Thank you so much for sharing this. I just tried this now. So perfect and delicious. I am never making puff-puff another way!

@cookingwithgifty

Жыл бұрын

Hahahaha I tell you, it’s so easy and straight forward. Thank you @Mrs. Mac.

These are perfect eventhough I'm just 12 years old it turned out sooo good my mum is very surprised 😂❤️

@cookingwithgifty

4 жыл бұрын

Awww thank you@Jully Love ❤️💕

@shamachelon

3 жыл бұрын

Never too young to make foods, my love! That’s how grandparents make food without measuring a DARN thing yet it comes out slamming every time 🥰👍🏾

@nibileabc8607

3 жыл бұрын

Same same aga and my mom just did not care

@mrxzie1273

Жыл бұрын

12 is crazyy

Waaaw this is good, thanks so much for sharing sis

Yes! You came through with this one. Thank you! I can't wait to make mine.

This is called quarantine Puff puff, well done dear

@cookingwithgifty

4 жыл бұрын

Hahaha, I tell you. Thank you sis.

For the first time in my 19 years of life these came out good. Thank you so much. My mom couldn’t believe it. I couldn’t believe it 😭

@cookingwithgifty

4 жыл бұрын

Yaaaeyyye😄😄... so glad to hear this sis. Keep it up and you are welcome.

i was making some and my mom comes in and says " What are you doing??!" making puff puffs? " give me some when your done ( this was at 4in the morning i was doing a sleep over and they all loved it thanks!

@cookingwithgifty

4 жыл бұрын

Awww @qlossi, this is so funny but touching. I was up late too making some stuff I guess that makes two of us. I’m so glad you enjoyed it, trust me it’s always a hit when I make it so simple and easy. Plz anytime you make any of my recipes do feel free to share a pix via Instagram or Facebook. Would love to see your creations. You are welcome!

@piawiaspizzaria8657

4 жыл бұрын

@@cookingwithgifty yeah ill definitely tag you in it!

@mirriamkasanza9195

Ай бұрын

​@@cookingwithgiftygreat

My mouth is watering here your cooking skills is very unique and fresh cold fresh juice goes well with the

@cookingwithgifty

4 жыл бұрын

I tell you sis, thank you sis!

It cake sooo perfect. You are amazing. Thanks Gifty

@cookingwithgifty

4 жыл бұрын

Thank you sis.

Well done dear, will surely try this recipe

@cookingwithgifty

4 жыл бұрын

Awesome, hope you like it. Thank you!

Wow, Well done dear, the outcome is amazing

@cookingwithgifty

4 жыл бұрын

Thank you!

Wow Sis you never disappoint ! This will be my new go to ingredients recipe!!!

@cookingwithgifty

4 жыл бұрын

Awesome sis, lemme know how it turns out. Thank you!

This is the best.I tried and it came out so well!

@cookingwithgifty

2 жыл бұрын

Aww I’m so glad you liked it, thank you for the feedback 💕.

This looks so good

@cookingwithgifty

4 жыл бұрын

Thank you dear!

Aww i totally love this😍...i made same thing for my channel but mine was with yeast❤thanks so much for this video.💕

Wow! Baking powder instead of yeast 😮that's amazing. They look good too!

@cookingwithgifty

4 жыл бұрын

Yesssss, this would be your new go to. Comes together in no time. Thank you!

Super Thank you

@cookingwithgifty

3 жыл бұрын

Uw

My kids love it ..I got tired of buying it for them from tbe African store because most of the times they are as hard as a rock..I tried making them for the first time using your recipe..thank you so very much 😍✌

@cookingwithgifty

2 жыл бұрын

Awwww @NurseRossie I’m so glad you nailed it. Homemade is always the best. Much love 💕

Lemme be the one to tell y’all! This is the best KZread recipe I ever tried. I make this at least once a week now and don’t even have to watch the video to make it. Definitely a 10/10

@cookingwithgifty

3 жыл бұрын

Awwww :) thank you so much @Bintu for the feed back. Isn’t it just delicious and easy. I truly appreciate you trying this out. 👏😃

I don't have any access to african food where I am, so I was really happy to see this! I might make this soon.

@cookingwithgifty

4 жыл бұрын

Awww 😊, thank you for the love please come back and let me know how it turns out after you try it. 💕💕

Love 'em ...Yeast or No Yeast...Looks Perfect To Me..Guess They Taste Wonderful Too!...Well, There Is The Saying .."Necessity Is The Mother Of Invention..And, Getting Up To Do It,..Is The Father..!" Well Executed As Usual!

@cookingwithgifty

4 жыл бұрын

Yes ooo my sis, that was exactly what I said and it tasted so good. Thank you, truly appreciate your support!

Came out so good thanks so much for sharing this sis.take care

@cookingwithgifty

4 жыл бұрын

Thank you my dear sis.

Omg that looks so good you nailed it bravo💞

@cookingwithgifty

4 жыл бұрын

Thank you!

Early here💃😋👌

@cookingwithgifty

4 жыл бұрын

Thanks for your support sis.

Delicious puff puff

@cookingwithgifty

3 жыл бұрын

Thank you.

OMG! Togbe bi yede me the one that came out double double nu is my favourite love😋👍👏

@cookingwithgifty

4 жыл бұрын

I know right,they are the best. Thank you sis.

Thank you for this information

@cookingwithgifty

8 күн бұрын

You’re welcome!

Thanks so much for this!

@cookingwithgifty

4 жыл бұрын

You ‘ re welcome.

Just tried your recipe, it came out looking okay for a 1st time. Thank you.

@cookingwithgifty

4 жыл бұрын

Hello, cool, I’m glad to hear ! There’s a first time for everything right. Thx for trying out the recipe.

Yummy puff puff

@cookingwithgifty

3 жыл бұрын

Thank you!!

thanks darling ,i really struggled to make fritters till today,they came out perfect i loved how you used the warm water

@cookingwithgifty

3 жыл бұрын

Hello, I am so glad you found this helpful Thank you 😊!!!

awesome sis. trying it to surprise my wife.

@cookingwithgifty

4 жыл бұрын

💃💃💃💃can’t wait to hear the end result.

Yum

@cookingwithgifty

3 жыл бұрын

🤗🤗thank you mama.

Taste very nice. Still preffer the taste of yeast its like it changes the entire flour taste. But for a quick fix i will highly recomend this recipe. 👏🏽👏🏽👏🏽👏🏽

@cookingwithgifty

2 жыл бұрын

Yes absolutely, this is for a quick fix. Thank you for your feedback @Rebecca.

❤

Wow....no yeast...just baking powder and mine also came out well....thank you dear

@cookingwithgifty

3 жыл бұрын

Hello, yes ooo... it’s so delicious 😋.

I tried this recipe today and my batter was more watery than yours was thinking to myself something went wrong in my measurements but to my amazement as i dropped it in hot oil to fry it immediately came floating up, they came out really well. Everyone really loved it. Thanks a lot

@cookingwithgifty

4 жыл бұрын

Hello sis hru, good to hear your feed back. I am glad it turned out good and you enjoyed it. Perhaps you used too much liquid, try using less next time. Yes I believe the oil was at the right temperature which was good. Thx for the support!

Nice one lady!!!

@cookingwithgifty

2 жыл бұрын

Thank you 😊.

I made these today following your recipe and it was amazing. The extra ingredients I added were cinnamon and pepper. Hubby enjoyed it so much. The measures of ingredients were spot on. Thank you Gifty x

@cookingwithgifty

4 жыл бұрын

Yaaaaaeeyyy I’m so glad to hear this, trust me it’s a new staple in my house hold. Awesome will definitely try the cinnamon and pepper next time. Thank you so much.

@ifenaty

4 жыл бұрын

@@cookingwithgifty Keep up the excellent work and thank you for sharing with us xx

Thank you so much am about to make some now. I didn’t have yeast so I was skeptical of how it would work out. But thanks to you am feeling brave enough to try it now. FYI. Have never done it before so wish me good luck 🍀

@cookingwithgifty

4 жыл бұрын

Hello, you will love it, everyone who has tried it absolutely love it. You will nail it and please lemme know how it turns out. Much love!!

@preciousdikio8975

4 жыл бұрын

COOKING WITH GIFTY you were absolutely right. It came out so beautifully I was surprised at the results myself considering it was my first time ever making puff puff. And using your recipe made all the difference in the world, I felt like a pro and the feedbacks I got from my friend after they had finished my entire batch of puff puff was well worth the effort I put into making it. Hahaha. Thank you so much ☺️

I tried it and it tastes so good

@cookingwithgifty

Жыл бұрын

And so so easy to make, I’m glad you liked it. Thank you for trying out the recipe.

I cooked them after watching your video. The came out so well. At first I thought 6 teaspoons of baking powder was too much but I decided to just do exactly what you did. They really taste so gooooood... Thanks Mami💖❤

@cookingwithgifty

4 жыл бұрын

Hello @SamanthaChamz, Yes ooo these are my new puff puff staple so easy and fast and yes they are deliciously delicious. I’m glad to hear your feed back. You could play around with the baking powder measurement next time and see, I would try 4 teaspoons and see how it turns out. I will also try it next time and let you know. Next time you make it please kindly tag me on IG or Facebook. Thank you for giving it a go, have a good day!

@samanthachamz2537

4 жыл бұрын

@@cookingwithgifty alright I will do so, what's your Instagram handle?

@cookingwithgifty

4 жыл бұрын

It’s cookingwithgifty, thank you! 💕💕

@cookingwithgifty

4 жыл бұрын

Hey! How are you, I made some BOFROT and used 4 teaspoons instead of 6 it still turned out really good. Thanks and hopefully it helps!

Good

@cookingwithgifty

2 жыл бұрын

Thank you 😊

I’m making this sis

@cookingwithgifty

4 жыл бұрын

Awesome, just saw your video. Thank you!

@JudithSerwaa19

4 жыл бұрын

COOKING WITH GIFTY love to you sis

im so glad I found your video..dont have the yeast at home ;(. is the nutmeg an essential ingredient though?

@cookingwithgifty

4 жыл бұрын

🤗🤗, glad to have you on board, no it’s not but it adds a lot of flavor. You can use cinnamon powder or a touch of vanilla extract or you can totally omit it and it’s going to be delicious. Thx for the love.

Wow. That looks so delicious!! Please can you give the measurement in grams. Am dying to try it. Thanks

@cookingwithgifty

4 жыл бұрын

Sure, will work on it and have it for you asap. Thank you!

Thank you for the video, love it, Will you be able to write what is the weight for each ingredient?

@cookingwithgifty

3 жыл бұрын

Hello, I have all the measurements in the description box plz. Thank you.

I don't like yeast so this is best for me.I will give it a try

@cookingwithgifty

11 ай бұрын

It’s really delicious, hope you love it as much as we did. Please let me know how it goes.

Hi, thanks for the recipe! I want to know if i can add some butter and vanilla essence to it. If yes how much?

@cookingwithgifty

4 жыл бұрын

Yes you may, 1 table spoon vanilla extract and abt 2 to 3 tablespoons of melted butter will do. Enjoy and hope to hear your feedback. ☺️

thank you for sharing this recipe. Can I use self raising flour instead of all-purpose flour?

@cookingwithgifty

3 жыл бұрын

Hello, yes plz. So when you use the self raising flour then they would be no need to add the baking powder cuz it already has it. Thank you!!!

@klassykreationscompany5848

3 жыл бұрын

@@cookingwithgifty thank you!

Pls in ghana we have soft flour nd hard flour, can u pls help me wit de flour to used to make de self rising flour, is it either soft or hard

@cookingwithgifty

2 жыл бұрын

Hello! You can use hard flour and it should be fine. Thank you!

Lovely very nice....only thing never do stuff off camera...makes a big difference...we love to see it all unedited nor unadulterated 😂😂🎉

@cookingwithgifty

3 ай бұрын

Hahahaha sure I got you. Thank you 😀!

Please is it optional to use baking powder or yeast because I'm not having any

@cookingwithgifty

3 жыл бұрын

Hello, If you don’t have any then I suggest you use self- rising flour. With that you wouldn’t have to use the baking powder or yeast.

I'm 7 years but I wanna made this to surprise my nommy

@cookingwithgifty

Жыл бұрын

Awww that’s really sweet :). Please get someone to help you and let me know how it turns out ❤️

Wow nice one ma,thank you so much I will give it a try but if you re making like 200puff puff recipe pls,my son birthday is coming up and I will like to make some puff puff.thank you

@cookingwithgifty

4 жыл бұрын

Hello, thank you dear.... wow 200 yea the batter would have to be a lot. Please let me know how it turns out once you try it. And a Happy birthday 🎁 to your son in advance.

@blessingomonoghare8173

4 жыл бұрын

@@cookingwithgifty thanks ma,but I need recipe for 200

@cookingwithgifty

4 жыл бұрын

Blessing Omonoghare ok so do you want to make it with yeast or without yeast like I did in this video.

@blessingomonoghare8173

4 жыл бұрын

@@cookingwithgifty with yeast ma

Why I don't make puff is before of yeast always wrong anytime I try I ll try your method.Thank you sis

@cookingwithgifty

4 жыл бұрын

Awesome, hope you like it and plz let me know how it goes. 💕💕

@wordworks7205

4 жыл бұрын

@@cookingwithgifty ok sis is Judith fit

Did you use 6 teaspoons or 11/2

@cookingwithgifty

4 жыл бұрын

Hello, how are you. I used 6 teaspoons in this recipe. Thank you!

Can you use cinnamon instead of nutmeg???😀

@cookingwithgifty

4 жыл бұрын

Hello, yes ma’am you may use cinnamon in place of nutmeg.

Tried this the first time and it was perfect. I did it again and this time, it's hard. What could be the problem?

@cookingwithgifty

2 ай бұрын

Hello! Check your measurements especially the ratio of dry ingredients to wet. Especially If you had it right the first time. Thank you!

How do you preserve it?

@cookingwithgifty

Жыл бұрын

In the fridge or freezer but trust me it won’t last. Lol any time I make some it goes really quickly

I tried this today and my hopes came crashing down. It didn’t turn out like yours. It wasn’t even eatable😿

@cookingwithgifty

4 жыл бұрын

Hello, how are you, what problem did you encounter please? Did you follow the steps and exact measurements? The measurements are in the description box. I would say give it a try again. If you try and don’t succeed you try again!!! Plz don’t give up. A lot of people have tried it and they love it.

@bolanlecoker9675

4 жыл бұрын

COOKING WITH GIFTY I was planning on making some for only me so I halved your measurements

@cookingwithgifty

4 жыл бұрын

Ok... that’s fine. It should still work out. As I mentioned previously, don’t be discouraged, you can try again and see what went wrong. 😘😘

This is exactly how we make this puff puff in my country. We never use yeast.

@cookingwithgifty

3 жыл бұрын

Hi, ooo nice... where are you from plz if I may ask.

My mouth is watering I am coming to get some for myself please just send me your address 😂😂it really looks so yummy

@cookingwithgifty

4 жыл бұрын

Hahahahaha, you are late ooo but you will be on my list next time. Thank you!

Did you add milk

@cookingwithgifty

Жыл бұрын

Hello! No I didn’t however you can replace the water with warm milk. The ingredients are listed in the description box. Thank you!

@mzeve8964

Жыл бұрын

Okay thank you. I don’t know why my puffs turn hard sometimes

I tried the recipe came out good but I was Soo bitter😭! I could taste the baking soda.

@cookingwithgifty

4 жыл бұрын

Hello, you probably didn’t mix the baking powder in well and that’s why it was bitter. That’s why I advised that you pass the ingredients through the sieve and that would ensure proper mixture , sometimes the ingredients may not be fine so passing it through the sieve will break down all the bits that are not fine/smooth. Hope you give it a try again.

@CamirrasKitchen

3 жыл бұрын

did you use baking soda or baking powder? If you used baking soda then it can be bitter. make sure not to use baking soda because it it too strong

@nginger1231

3 жыл бұрын

When using baking soda in this recipe, use only 2,5 teaspoons. It’s different from baking powder which contains baking soda.

I tried this they were so oily I couldn't, I'm sticking to my bread dough version

@cookingwithgifty

2 жыл бұрын

Hey, I’m sorry to hear but did you have the oil at the right temperature? Bc with frying anything when the oil isn’t hot Enough it soak up oil. Thank you!

The egg

@cookingwithgifty

4 жыл бұрын

Hello, there is no egg or yeast in this recipe. It was developed based on the current corona out break because there was a shortage of yeast in stores so wanted to make it as basic as possible so if you don’t have yeast or egg you can make it. I have another recipe on the channel that has egg in it. Thank you!

Gift . Hope u well. I lost my fon. Pls get Bernice gh number from Adjeley.

@cookingwithgifty

3 жыл бұрын

Oo ok. Gotcha thx.