In Japan, you CANNOT put a picture of fruit on a package unless it contains the fruit.

@nonkululekongobese3343

3 ай бұрын

They should advise their neighbors China to follow suit

@auntyyoohoo5481

3 ай бұрын

@@nonkululekongobese3343 right! Plastic rice, ball bearings in walnuts, ridiculous

@ninasm

3 ай бұрын

Same in Austria.

@Mahlak_Mriuani_Anatman

3 ай бұрын

😂Goddamn​@@auntyyoohoo5481

@callme_henry

3 ай бұрын

I'm moving

19:22 I live in the USA. Years ago, a friend brought back chocolate made in Switzerland that she said the Swiss government will not allow to be commercially exported. I had one of those and immediately lost ALL respect for Hershey. The comparison with genuine Swiss chocolate made Hershey bars taste like brown plastic.

@treg5298

2 ай бұрын

Apparently there's not much chocolate (cacao) in Hershey's chocolate. It's around 10% while other chocolates are often 25-35% or higher. Swiss chocolate has more milk in it, giving it a nice flavor/texture. Ingredients do matter.

@laurendoe168

2 ай бұрын

@@treg5298 Hershey's is the exemplification of American capitalism: Spend as little as legally possible to produce a product that sells. Combine this with the policy of lobbying lawmakers to make it legally possible to make it even cheaper.

@treg5298

2 ай бұрын

@@laurendoe168 I completely agree. I'm usually complaining about the lack of quality in products and how everything isn't made to last in America anymore. Consumerism at its finest.

@erossinema8797

2 ай бұрын

Because that's what America's tacky taste buds want. These days when I see fast food ads I just want to throw up. Most 0People in USA are very simple when it comes to food and drink.. Not even sodas around the world are as sweet as ours

@treg5298

2 ай бұрын

@@erossinema8797 I do think a lot of it is addiction in people and lack of regulation/safety measures in companies. Americans have been conditioned into liking crap. Plenty of highly selective eaters unwilling to venture into trying different foods. Doesn't help many kids were raised with minimal nutritional awareness of what they should be eating. Governments fail people on this, companies, parents, ignorant people fail themselves. It goes on. I don't disagree with anything you've said though. It IS tacky and sad.

FUN FACT ~28:40 In the US NAVY, a Commander with 3 stripes who happens to be the Commanding Officer of a warship is called “Captain” regardless of not having Captain’s 4 stripes. This person is also known as the “skipper” - it is actually kind of a big deal to be a commanding officer in a warship before attaining the rank of Captain.

@David99123

2 ай бұрын

Yeah , P.O 3 ,,,, LOL 😅

@kensmith2839

2 ай бұрын

Most navy warships don't rate a full Captain.

@rlacee9574

2 ай бұрын

ok

@telesniper2

2 ай бұрын

Not a big deal at all -- frigate and destroyer skippers are typically commanders.

If you want to know if its really pure olive oil, put the bottle in the refrigerator. If after a few days it turns sold, it is pure olive oil. If is stays liquid or separates, its fake or mixed with other oils.

@bobwoww8384

2 ай бұрын

TY

@rucsandra9079

2 ай бұрын

Niiiicee

@shovanabajracharya

6 күн бұрын

Solid?

@howardlalicker7156

6 күн бұрын

@@shovanabajracharya Sold as in it will become opaque and does not flow.

28:49 Captain Crunch was actually given a 4th stripe in his most recent redesign. After all these years, he's finally a real captain!

@unusualcontent1821

3 ай бұрын

Hold on Obama himself is commenting here? Mr president good you have you here sir, by the way we need you back, don't worry joe won't know he's asleep. And trump unless you just give him his own oval office in marlago and make him president for life without power.😂

@Iliketurtles90123

3 ай бұрын

@@unusualcontent1821💀💀💀

@drakeball8304

3 ай бұрын

Huh, so he finally got a promotion

@BeAmazed

3 ай бұрын

Finally!

@soltcolt4506

3 ай бұрын

Well, it's better than being a rear admiral (lower half) aka butt admiral.

In the USA never think there is actual fruit in anything boxed or bottled unless it actually states it in the ingredients and if it's last or close to last that means there is not much. Everything boxed, bottled or basically the middle aisles including some of the freezer stuff is all just flavored sugar. I love me some flavored sugar but don't be fooled into thinking it's anymore healthy because of the "fruit" just eat actual fruit if that's what you want.

@loverlyme

3 ай бұрын

Yep. That's why it's best to shop the perimeter of the supermarket. That's where the best farm to table food is. Or just go to a separate butcher and grocery store. All the aisles in the middle of the supermarket are filled with over-manipulated products. Some of them contain many items that are not even classed as food!

I see a lot of American dessert recipes online call for Cool Whip. I remember it from growing up in the USA. It's deceptively tasty, but is basically water, oils, and lots of chemicals whipped up. I find the idea now of eating it, revolting!

@rhonda7070

2 ай бұрын

In high school, I ate Cool Whip like ice cream! I can't stand the thought of it any more. The greasy coating it leaves in your mouth! 🤢🤢

@shellyroke

2 ай бұрын

If I have a recipe that calls for it, I either use dream whip or cream fraishe (sp?).

@TheTrumpReaper

Ай бұрын

Cool Whip. Cool Hwip. Cool Whip. Cool Hwip.

@izzure

Ай бұрын

Cool whip is the easiest thing to make. Egg whites, and sugar, whip until frothy.

@romecottrell6444

Ай бұрын

Yuck 🤮 eating Cool Whip is just nasty 😒 , I rather just make fresh whip cream at home 🏡.

Remember when false advertisements were punishable by law?!

@HoneyBeeRoses

2 ай бұрын

Yes, and sadly I can't share this video on Facebook

@FredPilcher

Ай бұрын

I"m so old that I can remember that!

@chefscorner7063

Ай бұрын

And here I thought they still were. smh

@user-fm5jk8gc9n

16 күн бұрын

i think it still is here, in NZ

Considering nothing else on Cap'n Crunch's uniform is even remotely close to a Navy uniform, the whole stripe thing is redonkulous.

"Laughing at their basic a** salads" Had me laughing hard😂

In Australia we call those all those squash “pumpkins”. Butternut pumpkin is the one we use for soups and cooking. It’s probably the same squash that you showed in the video.

@loverlyme

3 ай бұрын

I use mostly Kent (aka JAP) pumpkin. I'm on a low fodmap diet so can't have the butternut. Queensland Blue was the most populous pumpkin when growing up in Australia. I'd never seen a butternut until I was in my 20s. BUT... there are now a huge range of pumpkin seeds that you can buy depending on what type of pumpkins you want to grow.

@JosieJOK

2 ай бұрын

At least where I am (East coast USA), what we call butternut squash are a different shape than Dickinson squash.

@Ryon-qy3jk

2 ай бұрын

⁠❤

@LoveMusic-pd5iz

Ай бұрын

@@JosieJOK Same all over the west coast...

@user-wi8nc9wo3x

Ай бұрын

Yowah nuts are my favorite thing from Australia. They are the most amazing rocks on the planet.

It doesn't disturb me at all with regards to apples. I was young enough to remember my grandparents storing apples for the winter such that you can basically eat them till spring. This was done before significant refrigeration - apples in a very cool environment actually don't spoil quickly at all if covered over with wax. And as long as they are not bruised apples will keep on your kitchen counter even for a few weeks.

what Hersheys claims is chocolate with a minimum solids content of 10% is known in Holland as "Cocoa Fantasy" and is achieved by pressing the cocoa solids at 300bar for upwards of 12 minutes and the "proper" cocolate(22-24% here in Holland) is only pressed at 300 bar for about 2-3 minutes, i know this because i worked in a cocoa factory for 9 years

@goodwood-rc4nx

2 ай бұрын

heard a story the Mr Hershey ordered a batch of milk from the Swiss company Suchard but by the time he received it had gone sour so they used that milk so that's why the bars smell like puke as continued same process ever since

Despite never interacting with him, his commentary makes me feel like I am.

@NOTHINGS_HERE_ok

3 ай бұрын

Fr :)

@h7opolo

3 ай бұрын

a very personable script. not just a recital of facts.

@callme_henry

3 ай бұрын

Alr 40 likes wow

@MikaylaDsa

3 ай бұрын

He’s an awesome narrator

@ellariel7457

3 ай бұрын

In the 60s and 70s, you could buy gallons of ice milk at the grocery store, alongside the ice cream and sherbet. It was labeled as such, and was generally a bit less expensive (and of course, lower in fat) than actual ice cream. I’m not sure about flavors, but I definitely remember Sealtest Vanilla Ice Milk.

I read of testing a few years ago that found that ALL imported olive oil in Australia failed quality testing - only the locally grown stuff met the chemical standards of EVOO. I don't know whether the imported oil was up to standard when it left Europe, but the moral of the story is Buy Local.

@WhackBytch256

Ай бұрын

Australia makes and exports some of the best EVOO. Being relatively new to the market, they have growing and processing methods that produce EVOO from tree to bottle in 4 hours or less. Why anyone would use imported olive oils _in_ Australia is beyond me.

@tealkerberus748

Ай бұрын

@@WhackBytch256 Those laws we have to stop other countries dumping subsidised agricultural produce here aren't very effective. The imported rubbish is usually cheaper than locally grown and people who don't know the difference will buy the cheap option.

Actually, at this point the real surprising fact would be to find out that anything DOES have the real deal in the ingredients

I never eat farmed salmon ,only ever eat wild salmon at least it pink because it has a natural diet ,it’s a lot firmer and tastier too .

@leelacollins2957

3 ай бұрын

I totally agree

@itsallschittsandgigglesunt7354

3 ай бұрын

You don’t know where that’s from either though😂 you’re awfully trusting of random people 😂

@heidimisfeldt5685

2 ай бұрын

Farmed salmon has been said to being fed things containing food coloring ... Because costumers want that certain pink salmon color. Besides other things, wild fish would not be looking for.

@bunyipdragon9499

2 ай бұрын

Wild salmon is becoming rarer and if we only had wild salmon as an option, there'd be such a shortage that we poor minions couldn't afford it.

@joy-to7dx

2 ай бұрын

My salmon has always been gray

The fake vegan food thing really worries me because my mum is actually really allergic to any form of red meat so if she bought a vegan alternative that was actually meat labelled as vegan it would make her really ill.

@xhappymasksalesmenx4092

3 ай бұрын

Your mom would be dead if that were true. Because you need B12 and the only place we can get that and use it is from red meat. Only people "allergic" to red meat wouldn't live long enough to be a mom.

@slc1161

2 ай бұрын

Not allergic to red meat, otherwise she’d be allergic to her own muscle tissue. Red meat is muscle tissue. She may have gout or GERD but not a true allergy.

@Gruxx42

2 ай бұрын

@@slc1161 She gets really ill if she eats anything with red meat in it. She doesn't have gout or GERD. It's an allergy she's had ever since she got pregnant. She can't have things like beef but she can have things like chicken, turkey and fish.

@chaylahskinner9390

Ай бұрын

@@slc1161 AGS is alpha-gal allergy, red meat allergy, or tick bite meat allergy. It is very real. It usually makes the person allergic to red meat and dairy products. People don't eat their own muscles, which is why we don't have an allergic reaction to them. There are different types of allergies - some are touch related like poison ivy, some are food related (IE if you eat it) like celiac disease. And some are both. AGS is rare, so not a lot of people know about it.

@WhackBytch256

Ай бұрын

@@slc1161that’s a wild presumption, and not a smart one. Unless you have absolute knowledge of the truth in a matter, it’s always best to not make such absolute statements.

At 27:38 ...Cap'n Crunch...aka the exfoliation of the roof of the mouth cereal...

@chefscorner7063

Ай бұрын

LMAO

@StinzandL

Ай бұрын

🤣😂

In Australia the truly free range eggs -you know, chooks running around outside like you think of in a backyard only on a bigger scale are now being called Feral Eggs. This distinguishes them from the commercial "free-range" that aren't actually free birds that only have to meet a minimum requirement of access to the outdoors for a few hrs per 24 hrs.

@chefscorner7063

Ай бұрын

(I'm leaving this original comment so the thread makes sense.) Have you tried doing a tasting test between the different eggs? As a Chef, heck even as a person I'm really interested. ;)

@williamdixon-gk2sk

Ай бұрын

​@@chefscorner7063there is no comparison, real organic, 100% free to roam chicken eggs are a revelation. Especially for baking. Cheap eggs don't taste bad necessarily but they are certainly lacking flavor and nutrients.

@chefscorner7063

Ай бұрын

@@williamdixon-gk2sk You're correct as I remembered (after my initial comment) doing a taste test about 15 yrs ago. Some eggs were store bought reg and organic and some were laid in a roomy coop within a few days of use. There's just no comparison in the flavor and richness of the yolk between production eggs and those laid in better living conditions.

@user-wi8nc9wo3x

Ай бұрын

I've been getting fresh eggs lately. One big difference is the shell is thinner with the commercial eggs. Also, the yolk is more orange and tasty on the fresh eggs. Lastly, fresh eggs last unrefrigerated for weeks if you don't wash them until you're ready to eat them. Commercial eggs will go a month past the date if they're refrigerated but you can't leave them on the counter like fresh eggs

@williamdixon-gk2sk

Ай бұрын

@user-wi8nc9wo3x my grandmother always said "the thicker the shell the more nutrients in the egg." She was crazy, but that stands to reason.

I understand why my sister gets her eggs from her chickens who roam free.

@dogwalker666

3 ай бұрын

Yes we have our own hens and the eggs are far more tasty.

@DJ_POOP_IT_OUT_FEAT_LIL_WiiWii

3 ай бұрын

All eggs are NASTY

@heidimisfeldt5685

2 ай бұрын

​@@dogwalker666 Absolutely delicious, and also more nutrient rich. Even the eggshells are way tough. ❤😊

@bunyipdragon9499

2 ай бұрын

​@@heidimisfeldt5685the egg shell's toughness depends on the hens diet. I get my eggs from my neighbour and the shell thickness varies a lot depending on her/our scraps that week.

@telesniper2

2 ай бұрын

@@DJ_POOP_IT_OUT_FEAT_LIL_WiiWii DOWN WITH THE VEGAN AGENDA

The thumbnail: nuts arent nuts. Cheese isnt cheese. The video: actually informative

@ramaicatseye

3 ай бұрын

Reverse clickbait, more than what you clicked for.

@Judah_Playz

3 ай бұрын

Nuts

@Judah_Playz

3 ай бұрын

I’m allergic

The difference between what America will and what Britain won't put in their food is astounding. I'm so glad I grew up in the UK.

@thedinobros1218

Ай бұрын

I honestly wish that the food industry didn’t have control over the FDA.

@dieseldragon6756

27 күн бұрын

We still have our own issues though. Trace of meat in „Vegan“ produce is a *big* (i.e: Life-risking) one at that! 🥦🥩⚠ Also: The USA isn't known for having the same taste in meats as the French, but I bet Walmart never had „Beef“ burgers that were actually 100% Horsemeat like Tesco were selling for quite a while. 🍔🐴🤔

On the ice cream topic, it's legally called frozen dairy dessert. A lot of popular brands of "ice cream" like Breyers are actually frozen dairy dessert. If you look closely it always says on the packaging for legal reasons, so you can know what's actually ice cream!

@lurlinmasmultifandom

3 ай бұрын

Also if you actually want eggs from chickens that roam in fields, get free range eggs

@bunyipdragon9499

2 ай бұрын

​@@lurlinmasmultifandomcheck your local laws in your country and/or state as the outdoor time for free range varies a lot and doesn't always include having to allow natural foraging in the ground.

@kinky_Z

2 ай бұрын

Breyer's is actually real ice cream; Dreyer's is not.

@frankkolton1780

2 ай бұрын

@@kinky_Z Most Breyer's products are "frozen desserts" and can't be called ice cream in many states because of their dairy laws, they do have couple of their brand product lines that are ice cream, but even then, they aren't good quality (as measured by butterfat content), they barely make the minimum dairy requirements in many states.

@WhackBytch256

Ай бұрын

@@kinky_Z​​⁠​⁠Breyers has both real ice cream and frozen dairy desert. Check the labels.

I'll tell you what, years ago I was in a culinary class, and had to cut both purple carrots AND purple potatoes. And with each of them, I had purple stains on my hands for over a week!

@---kv5kh

3 ай бұрын

Purple potatoes taste so much nicer than white ones though

@DravenGal

3 ай бұрын

@@---kv5kh Do they? Cool. Aren't they sweet potatoes though? Never been a big fan of those. We only got to cut them, not eat them. We ate surprisingly little of what we prepped in class, seemed really wasteful to me. But I suppose women could save a lot of money on lipstick by eating purple veggies! And for those that prefer pink, there are always beets!

@yellowcatmonkey

3 ай бұрын

soap didn't help the issue?

@DravenGal

3 ай бұрын

@@yellowcatmonkey Nope! It only got the surface off. It was properly soaked in! was kind of like having really strong sharpie ink on my hands.

@yellowcatmonkey

3 ай бұрын

@@DravenGal 🙈😸well at least it's fancy 💖variety ✨also this stuff be better used as a natural temporary tattoo ink and in makeup industry that would probably be a hit😸

The biggest trust issue would be the vegan meat being actual meat and the bacon crumbles being fully vegan to a nice surprise :3

@lancerevell5979

3 ай бұрын

My opinion, worth what you paid for it, is if it is plant-based, it is NOT MEAT, and it should be a criminal offense to call it "meat". 🤨

@GreenPoint_one

3 ай бұрын

@@lancerevell5979 Im not sure if I understand it fully, bcs Im german but I think my mom thinks the same that vegan meat shouldntbe called meat if its not supposed to be meat or else you could eat meat

@us3rG

3 ай бұрын

​@@GreenPoint_oneI got one for you, plant based milk

@GreenPoint_one

3 ай бұрын

@@us3rG ew xD

17:50 Here in germany there is only one translation for pumpkin and squosh: "Kürbis". So if the that canned stuff would be sold here, this mislabeling would be impossible.

@meegansandberg1308

3 ай бұрын

I believe there is only one word for pumpkin and squash in Spanish too. Calabasa.

In the UK when I was a paramedic, a crew went to a maggot farm to attend a patient. They asked why so many maggots for fishing? And we're told that not all for fishing, a company with a big M along with other companies, used to add them to their products under added protein. Which is why when in the UK the law changed and all ingredients had to be on the label, all M places suddenly advertised the meal as 100% beef. So before then happy maggot eating

@carlasouthwell7422

3 ай бұрын

At the price of meat products; we'll ALL be eating just bugs and veggies in a couple years

@yellowcatmonkey

3 ай бұрын

imo bugs are a good source of protein 🌻too bad not everywhere they're available as food it might be better for the environment 🤷

@999vektor

Ай бұрын

I only buy meat from my local cattle farmer. I don't even trust ground beef from the stores anymore. And you will never find me near a "company with big M"😄

I haven't eaten cereal in decades Blueberries is a disappointment but explains why fresh blueberries taste different than the blobs in blueberry muffins.

Regarding the carrot question at 08:32, I thought the white one was a daikon.

@judas_bdb8681

3 ай бұрын

That's the word i was trying to remember. Thank you

@telesniper2

2 ай бұрын

(だいこん！)>

@chaylahskinner9390

Ай бұрын

They look extremely similar, but daikon is usually a little fatter than a white carrot. Daikon is actually a type of radish. I think the image used make it look more like daikon than a carrot.

@Richard-me2pq

Ай бұрын

Parsnips look like carrots.

How do you tell if someone is a vegan? Don't worry they will tell you!😂

I live in South Africa and we're going into winter now, so they'll be harvesting apples soon. I noticed over December ( the middle of our summer) that most of the apples we were buying were brown in the middle. So I Googled it and learned that apples are actually considered a winter fruit. That's why most winter deserts consist of apple pie, and baked stewed fruits. Knowing that they freeze the fruit explains why they were brown in the center. Thanks for another great video!

My favorite cereal is Cheerios, with my favorite of that one being the Maple Flavored, which surprisingly has real maple syrup in it

@kubhlaikhan2015

Ай бұрын

Along with a good dose of chlormequat according to recent reports.

I have an issue with beef, poultry and pork that causes my body to experience a reactive hypoglycemic reaction to eating them. That reaction can be severe enough to end my life, when you consider the worst reaction I ever had to those meat products.

@loverlyme

3 ай бұрын

Depending on restrictions in your country, farmers and producers can put all kinds of toxic things into animals to sell onto you as meat. This includes dying pig meat to look pink, when it's really a white to slightly brown colour. I was horrified when I first learnt this!

This is making me question everything I ever learned about food- 🤣

Little known fact, the International Olive Council was founded by Popeye and Brutus.

Yes, I have! I've roasted and pureed "pumpkin" for pies. I don't enjoy the flavor of canned pumpkin. I've used pie pumpkins (less water than carving pumpkins), but buttercup squash is my favorite for "pumpkin" pies.

@lancerevell5979

3 ай бұрын

My late Dad would always buy real farm-grown pumpkins, gut them and use them to make his real pumpkin pies. We found that certain Persimmons can also be used to make pies, tasting very much like pumpkin pie. He also made grape jelly using Scuppernongs, a thick-skinned grape grown here in the Deep South. It comes out clear yellow, looks and tastes much like apple jelly. 😊

@5qu34k99

3 ай бұрын

​@@lancerevell5979 Ooh persimmon pie sounds so tasty. The grape apple'ish jelly too! I tend to forgo the pie spice in "pumpkin" pie (dislike it as much if not more than canned pumpkin) and either top with whipped (coconut) cream or melted raspberry jam (the no sugar added, fruit-spread variety).

@yellowcatmonkey

3 ай бұрын

it was a weird mention to me since in the country i live they're all considered pumpkins (if the taste fits) and zuchini courgettes squashes are just not pumpkins here. so the image shown looked like a nice pumpkin to me 😸albeit not ideal for carving🤷very few ppl carve pumpkins and actually celebrate halloween in some form here

@darrellcook8253

2 ай бұрын

My favorite is pink banana squash followed by the blue varieties.

@happydays1336

Ай бұрын

You can puree any type of winter squash to make pies with. I even made a pie with summer squash once (seeds removed, of course) as an experiment and it was great--a little bit smoother and lighter (not color) than pumpkin pie. "Pumpkin" is a generic name.

So basically my whole life as been a lie

@BeAmazed

3 ай бұрын

Welcome to the club.

@shivanshverma2825

3 ай бұрын

​@@BeAmazedcapitalism sure is 'multifaceted'

@dallasvanstory2074

Ай бұрын

Yes it has😢😢😢😢

@dallasvanstory2074

Ай бұрын

​@@BeAmazedI watch your videos on a daily basis and it's all day😊😊😊😊😊😊😊❤❤❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉

Very informative, Thank You ☺️

Vegan? I'm a second hand vegetarian. Cows eat grass and I eat cows. Saw that on the web somewhere.

@NaeniaNightingale

3 ай бұрын

The fact vegans have been eating meat in their so called vegan diet from day one is kinda hilarious. They call us murderers and yet they’re not any better xD

@tmn8547

2 ай бұрын

😂😂😂😂😂

@kirbyjoe7484

2 ай бұрын

As a Cannibal does that make me a 3rd hand vegan?

@louiseakerlof7604

2 ай бұрын

Logic

@telesniper2

2 ай бұрын

Beef is "plant based"

Twinkies have been around a long time. In 1923 when King Tut's tomb was opened, Carter and Crew found, among the golden treasures, the Boy King's stash of yummy Twinkies, still perfectly preserved and edible. 😂

@janleslie7163

3 ай бұрын

Yep I remember hearing about that 😅😂

@meegansandberg1308

3 ай бұрын

Actually, twinkie filling contains so much sugar that it can never spoil. It starts out as a liquid. They whip it to turn it into the creamy textured filling just like whipped cream. It might return to it's liquid form over time, I'm not sure. But it will never spoil.

@TheRoxinatoR

2 ай бұрын

Along with the McDonald's cheeseburger!

@happydays1336

Ай бұрын

@@TheRoxinatoR And hotdogs.

@dieseldragon6756

27 күн бұрын

Hostess need to look at the list of preservatives they use in the Twinkies, then see if it can also be added to British dignity to stop the serious decay it has experienced over the past eight years... 🇬🇧💨🇪🇺😉

I LOVE the fact that Dairy Queen is actually ice milk. It only has 5% of the fat of standard ice cream. I was so happy when I discovered this a few years ago because fats of any kind irritate my stomach and I LOVE ice cream! So, yay! Bonus-- there are substantially less calories in Dairy Queen ice cream (only 140 in a cup of vanilla versus 260 in full fat ice cream) because a lot of calories come from fats.

@callme_henry

3 ай бұрын

I liked it 😊

@Erinyes999

3 ай бұрын

I used to work there when I was in high school and I loved the ice cream (ice milk) in a blizzard. Tator tots and a butterfinger blizzard was my lunch 😂very healthy

@shellyroke

2 ай бұрын

Try Dole Whip, no milk at all, smooth, sweet, and frozen!

@clovermark39

Ай бұрын

Watch out for not eating enough fat. Your Gall bladder will not thank you. That will be the cause of Gall stones and or losing your Gallbladder.

Love your videos best quality keep up the good work

This narrator always make me smile one of my favorite be amazed narrator I learned so much yet I am laughing ☺❤ be amazed my favorite KZread channel always...

@dieseldragon6756

27 күн бұрын

And the animated character they use is just *sooo* impossibly cute, too... 😍❤‍🔥😇

I was on a destroyer in the Navy for 4 years. In those 4 years, I had 4 "captains" - all held the rank of commander. Also, often when you get scallops at a restaurant, instead of real scallops they often cut stingray wings into little circles and serve those instead.

@dieseldragon6756

27 күн бұрын

Thanks to the ads that one of our supermarkets uses to emphasise the lower pricing of their cellular service compared to other operators, I always thought that „Scallops“ was an ad-safe variant of a common British swear word... 🙃 _„Life in the UK. What a load of Scallops!“_ 🔞🇬🇧😋

I guess that lady on TikTok wasn't that crazy for not liking Store-Bought Pesto after all 🤣🤣🤣🤣 IYKYK

@judas_bdb8681

3 ай бұрын

People actually like store bought pesto?

Thank you for depositing this bevy of trust issues into my life. 😱Your delivery and reactions to the various deceptions was very entertaining. Thank you for the knowledge and the entertainment. ❤😘

Why does everyone substitute meat with different products? I wish we could eat stuff we ate in the 80's. No friend of mine was gluten/lactose intolerant back then.

@kyuofcosmic

3 ай бұрын

Then you probably had only a few friends. Food intolerances have existed and been known about for thousands of years. It’s just people suffered, generally wasted away and died from food intolerances in the past. I’d rather people be able to eat food they can tolerate vs some weird ‘flex’ about the ‘good old days’

@kyuofcosmic

3 ай бұрын

Also allergies and intolerance do appear later in life as well from birth, so your ‘friends’ may be gluten intolerant now vs forty years ago. I just don’t get the hate for more food awareness? Like gluten free food won’t hurt you, you don’t have to eat it if you don’t want to?

@andrasszabo7386

3 ай бұрын

@@kyuofcosmic they are not, as far as I know, we visit the same doctor and I have asked them. And my doctor said this was not a thing in the 80's. Not many people were lactose and gluten intolerant. Or allergic to peanuts here in Hungary.

@lisaa8795

Ай бұрын

We're not supposed to put so much processed food in our bodies, that's the problem I have with these "vegan" or "vegetarian" processed foods. If you want to be a vegetarian, eat veg, not processed crap.

@WhackBytch256

Ай бұрын

@@lisaa8795the term for that is Whole Food Plant Based, and it is the best way to eat

1 like =100 pushups 😂

@TheShadow1347

3 ай бұрын

Oof 💀

@CJV-IlikeAliens

2 ай бұрын

Good luck

@ThatoneGremlin

Ай бұрын

Like beggar

@najadahmer4862

Ай бұрын

Pics or it didn’t happen

@najadahmer4862

Ай бұрын

@@lincolnparker6851 So you didn’t do them then…

Neat. I knew all this already but super glad the info gets passed on.

Unfortunately, I knew most of these, but I still found it to be interesting and entertaining……..🙏🏼❤️

This comment won’t get 13.06 likes 👽👽

@tigerlord600

3 ай бұрын

It will get 42k likes in 2 months 👽👽

@TheShadow1347

3 ай бұрын

You're right, it'll probably get more than that

@Eviejoy07

3 ай бұрын

It literally just got 13 lol

@Tokito_Muichiro._.

3 ай бұрын

You got 17

@TheVoicesOfTheBeyond

3 ай бұрын

That's right, it won't

Honestly, my favorite cereal is Coco pops

fave cereal: frosted mini wheats... even if it's not good for me.

The reason apples in the grocery stores are shiny in the USA is because they actually spray them with floor wax. similar to the ones we use to wax linoleum.

@Shrina_Dracis

3 ай бұрын

And now I'm glad I peel my apples... blegh...

@yellowcatmonkey

3 ай бұрын

i wish beamazed made a vid on how to remove wax from those 🙈i love my apples whole

@NaeniaNightingale

3 ай бұрын

Why don’t you just plant own apple trees? Mini apple trees exist

@yellowcatmonkey

3 ай бұрын

@@NaeniaNightingale you know harvesting is not a 365 days a year thing right 🙈we have three apple trees on the lot in the suburbs and they fruit for like two months only

@denisemetzger305

3 ай бұрын

​@@yellowcatmonkeythe easiest way I've found to do it is to put your apples in a bowl of lemon juice and water for about 5 minutes, then scrub them with a vegetable brush. You'll know when the wax is gone because the apple peel will not feel slick anymore.

In the Navy, any officer in command of a vessel is called Captain, regardless of actual rank. So technically, Ensign Crunch could be called Captain Crunch while in command.

At 27:17 bro said "diabetes" flavored got me laughing 🤣

20:57 I'm never having Hershey's again

I like the marshmallows in lucky charms but my favorite overall cereal probably Froot Loops

I was raised in the outback of Quebec, where we fish salmon-trout and salmon directly from the river and YES, REAL SALMON IS PINK, whatever you say. What you have to watch for is NEON PINK, that is not natural and you will confirm it when you cook it: it smells LIKE SHIT, and tastes the same.

Frosties, oaties, honey stars and weetabix lol

Frosted flakes

I worked at Wendy’s for a year. Our frosties aren’t milkshakes, they’re low-fat ice cream.

By some definitions, cocoa solids include cocoa butter and cocoa solids without the cocoa butter are specifically called "dry cocoa solids" or "non-fat cocoa solids". Regardless of the nomenclature you want to use, white chocolate still contains a large percentage of cocoa material. It's just as real as dark chocolate.

21:18 wow, I didn’t think 7 out of 8 of the internet was considered a wine.

That's why when you are making blue berry muffins , don't used the box kind , because you will be wasting your time. Do like your grandmother 👵 did and make your blue berry muffins or cupcakes 🧁 from scratch 😋 and buy fresh blue berries from your local grocery store 😋. Have fun and eat healthy.

Hi! I watched all of your videos!! :)

The big blueberries you get in the store with white/clear flesh aren't real blueberries. Real blueberries (wild blueberries) are way smaller and have dark purple flesh inside. And the real ones taste much sweeter to

When I worked at Dairy Queen we were required to refer to the product not as "ice cream" nor "ice milk" nor even "soft serve" - at Dairy Queen we served "Dairy Queen".

COCO POPS fav cerial shares a place with cornflakes with sugar 😋

@Doctorbum

20 күн бұрын

😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋

@Doctorbum

20 күн бұрын

i liked it cuz noone wants to 😭

Why does ice cream and cheese need to have certain percentage to be called milk, but artificial truffle flavor can be called truffle oil?

Me finding out about the blueberry LIES: My disappointment is immeasurable and my day is ruined

@Phiyedough

2 ай бұрын

I've had blueberry muffins and wondered why they even bother using such a bland fruit. Perhaps I've never tasted actual blueberries. In UK we have blackcurrants and they do have actual flavour.

@bonnieboo2159

Ай бұрын

@@happydays1336 partly humorous, partly me being me and not bothering to really think about what I eat 😅 I'm trying to get better about that but my laziness is real somedays

Be Amazed, you have just killed food for me. I’ll be living on water from now on 😢

Hi thank you for all the info and research that you’ve done, some of the things I knew about because I sometimes do research too and then there were a lot of other things that that you talked about that I didn’t know about which were interesting. It’s really sad that our government allows so much poison in our every day lives that’s affecting our health, not only from foods but also toxins that we’re exposed to everyday! for those who pray on these issues, we just have to keep praying 🙏🏽and read labels because these big corporations play on words it’s all about MONEY! & POWER! Thank you again for your research. Good job! and God bless. I did subscribe.🙋🏽‍♀️

12:52 as a vegetarian i see this as an absolute win

i said they are all carrots cause i've seen them. i ate the purple ones, best with salt and oil dipping!

Canadian brand for bacon bits says clearly on the label: "Genuine Artificial Simulated Bacon Bits" drop them in water and they absorb water swelling up to 5 times the size.

i LIVE in italy, im so happy that you put italy , god blesses you ;)

27:39 Tie between Crunch Berries and Peanut Butter Crunch. Although Rice Krispy Treats cereal is quite good too.

We sometimes never know what we are consuming. SMH. And that's one of the reasons why I pray before eating anything.

Another weird thing on the secretly vegan (and a not vegan vegetable flavor) is Stove Top Stuffing. Sage flavor is actually not vegan because it has chicken broth (dried, so I suppose technically bouillon) in the mix. In a weird twist, though, "Pork" Stove Top stuffing isn't just vegetarian but fully vegan.

I bought a cherry 🍒 pocket pie from McDonald's that contained ONE cherry in it!

Fun fact: they only use dogs for truffle hunting because the pigs when theyy find it they immediately I eat it

oh cool, this isn't gonna change how I eat in the slightest. yeah I know how hotdogs are made, it's not gonna stop me from buying 4 of them that have been sitting in the gas station roller for 3 hours.

“Munching on their basic-ass salad” hahaha

Pops used to be my favorite cereal as a kid but the taste is different since 'foil' bag is gone. 😕

Being Canadian, I hate Hershey bars except for the cookies and cream ones

@NaeniaNightingale

3 ай бұрын

The one time a friend had me taste test some American chocolate (Hershey included) I was happy for being outdoors because I spit that shit out so fast…. THAT wasn’t chocolate, it’s not supposed to taste like vomit! x.x

@7:53 we always call it government cheese bc we already know it is not real cheese

Over here in the UK we can rarely get a milkshake from McDonald's because the machine is supposedly "broken" lol they just cant be assed to clean it out

I agree I don’t like salad either I also don’t like soup Or pie

Also, at 27:30, BE AMAZED told me what type of cereal is my favorite. My fav type of cereal is mostly chocolate! Yum yum!

28:34 you’ll be happy to know that he is now a captain, I saw the box today 😊

I discovered I was allergic to the best cereal I’ve ever had.... At least nothing serious happened but still sad😢

15:31 In my honest reaction, i could simply LAUGH laudly on the vegans who bought them without second-checking! XD

THAT IS ANIMAL CRUELTY TO DO THAT TO POOR CHICKENS ‼️😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭🐔🐓🐔🐓🐣🐤🐥

I grow carrots. It is quite common for a normal carrot to grow in an odd shape. How many crooked or three=root carrots have you seen in the grocery store? They only sell the "perfect" carrots in the store, but what a waste! What do they do with those not "normal" formed carrots? Those are the ones they cut down to make "baby-cut carrots". This way the farmers do not waste as many carrots by throwing out the ones that are not straight or look deformed. They simply sell them at a slightly lower cost to the factories that cut down those carrots, shave then into 2" round sticks and sell them as baby-cut carrots. This is why you never find them needing to be peeled. The outside of the carrots have already been cut away... and those trimmins/shavings are sold to animal food makers or to mulch producers. Nothing is left to waste.

Ice milk as been used in McDonald's for over 50 years. Love that artificial blueberry bits. Yum!

My favorite cereal as a kid and even now is KIX

To be fair to KRAFT. The product was developed for soldiers in WWII to give them a sense of having the luxury of cheese during war conditions. It did not need refrigeration.

At 26:04 ... "Twinkies the white man's soul food" - Archie Bunker