They start MAKING BREAD at 5 am! 3 the incredible process of making the legendary bread...
Тәжірибелік нұсқаулар және стиль
Bread is the primary food source, but is not as popular today, particularly in European societies. In some communities, bread even holds sacred value.
During our visit to a bakery in Fatih, Istanbul, we witnessed the production of thousands of bread and lavash every day. This bakery commences work early, creating delectable bread and lavash. The bakery is responsible for the bread used in the tasty doner kebabs. The freshly baked bread and lavash are promptly delivered to local restaurants that specialize in doner kebabs and kebabs. This bakery also sells their products directly.
Enjoy a delightful breakfast of butter, cheese, and hot lavash with tea.
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Пікірлер: 17
Gayet hijyenli ve lezzetli bir halk fırını başar
Çok beyendim işçilik hijyen on numara başarılar devamını dilerim ben ziyaret ettim
Maaşaallah ustslarıma Allah kolaylık versin .
Yeni videolar bekliyoruz kazasız belasız hayırlı uğurlu işler bol kazançlar gerçek ustalar
🎉🎉
Pita is Syrian/Lebenese Bread Lavash is Iranian/ Armenian Bread
Вот всегда смотрю как замешивают тесто на хлеб , и не понимаю там же дрожжи ,а они лёд кладут ,почему ? я не понимаю
fırın gogal gaz lı .ekmek odun atesınde olacak odunn .
😋
👍👍👍👍
💣💥
あまり焼き目を付けない理由は何ですか~😃⁉️
@alperenbzkyaa
8 ай бұрын
Sebebi sensin küçük koreli dostum 😂😂
焼き目を付けないパンは、何を作る時に使うのですか〜😐⁉️
焼き目を付けるパンと何が違うのですか~😐⁉️
@user-dc1dr9kr8x
8 ай бұрын
Are these jokes?
bıcakla buz mu kırılır sakat iş yapıyorsunuz