😋 BOOK a MONTMARTRE or ST GERMAIN FOOD TOUR with Vincent from Les Frenchies 👉 bit.ly/FrenchiesFoodTour

Oh Antoine, you spoke right to me - I lived in the US for 9 years and I missed the boulangeries as much as I missed my family!!!!

I love you two guys! i paid a visit to Paris from Ireland for 3 days. It was fantastic and on the final day as i was sitting outside a cafe, who did i spot across the road on two scooters 🛴🛴waiting for the lights to change was 'Les Frenchies' i waited for you to pass so i could shout hello! 🤪 but a truck blocked my view of you 😪 I was still so excited to see you both. I love watching you. Keep up the good work guys. You do Paris proud! ❤

As a Parisian myself, I'm surprised by how good your suggestions are! Not at all stereotypical, and you really picked a little bit of everything! Variety is one of the things that make our cuisine so great and you seem to understand that

@marinelab

Жыл бұрын

I agree, except for the frog thing. Besides the restaurant showcased in the video, I've never came across any other place serving frogs. The oignon soup also became a tourist attraction. Very few people still cook/eat it.

Best food vlog on KZread. Straight to the point. Highlights the food. Thank you!

You guys are life savers to us who are travelling to Paris but know nothing about it.

@jasonchang2233

11 ай бұрын

@@LesFrenchiesTravel My family just completed a wonderful 8 day dream vacation in Paris, my new favorite city in Europe. Having watched around a dozen of your videos that covers pretty much everything about Paris before the trip gave me so much ease and confidence exploring the city with lots of fun! Words cannot express how much I appreciated your efforts and kindness in sharing these traveling tips!

Classic French Food is awsome

You guys define joie de vivre. I picture my wife and I meeting with you in the Saint Germaine in the late afternoon and sipping on an onion soup while going over the memories of the day. Ooh La la

Les Frenchies ! I love your videos so much! You both have such great personalities!!! I hope some day I can meet you!! Please keep up the fantastic work and try to forget about critical people❤❤❤❤ you are appreciated!

Something you never mentioned and that is very underrated, sadly, is "rillettes". Whether it is made of pork, duck or goose, the taste is to die for. Could eat fhem till I drop 😂.

I love how you guys explored traditional French cuisine. The croissants and escargot looked amazing! 🥐🐌

Thank you folks. What a treat to see all the many types of foods and eating enjoyment along the Paresian streets.

2:45 love your facial expressions. Like you wanna die after eating this 😂

Thanks for the recommendation. We went here today after your video. The onion soup.... there are no words ❤

I am drooling watching this. I love snails and frogs legs and pate. I need to try fois gras! Your recommendations are spot on

Thanks for this vlog. Everyone have an amazing day.

Love your videos. Keep them coming!!!

At this very moment sitting in The Jacobite and waiting for that soup😅

Love, love, love your videos! Each release makes me want to hop on a plane to Paris. Thank you, both, very much❤

We tried so many of these and loved them all. My 10 year old was the one who wanted escargot and she loved it (as did my other two kids). Food is such a wonderful way to experience a culture and when it comes to France, sign me up.

Can't get enough of this channel!

Thank you for your powers, videos, and all the great food. 🤗🙏🇫🇷

We’re planning to come back with my daughter to Paris with my daughter this January and I’m making notes with your suggestions - thank you so much for your incredible informative videos, we appreciate and enjoy them so much! I have never been in Paris in January - hopefully it’ll be good, but as we all know Paris is always a good idea!

Amazing selection and kudos on specific restaurant recommendations ❤😊

The crème brûlée there is amazing

I'm French and I thank you for the lovely job you're doing promoting French cuisine, I love this video and thus I subscribe!

@nootnoot-2

7 ай бұрын

French cuisine is heavenly

Souffle, especially at Le Souffle is amazing.

All great suggestions….my lucky number is 13 so 3 additions….pan bagnat (French roll filled with Nicosia salad)….tarte tatin (French apple pie) and mouse au chocolate a la volunteer ….huge bowl of great chocolate mouse brought to the table and take as much as you like….generally the whole bowl !

Thanks for all the great videos! I have just bought and downloaded your Paris Travel Guide. 😊

One of the best food videos I’ve seen. Thank you!

As a born and raised parisian, I must say it is pretty accurate except for crêpes, best crêpes are in Montparnasse area in Rue du Montparnasse, mostly because it is the Bretons area. Fav is La crêperie de Josselin ! And I suggest you to try the best frog legs you could find in Paris at Allard restaurant in Saint Germain area.

@begzog

10 ай бұрын

WaoW 32e for a frog starter, ça pique

Thanks for sharing this absolutely wonderful video. Merci beaucoup.

@Yasin_Affandi

Жыл бұрын

@@LesFrenchiesTravel 😁

Bonjour!! I love this video! Thanks!!

I love your videos. France and food - double yum. Thank you.

Yummy!!! 😋😋😋😋😋😋Great recommendations.

LOVE

I have to stop watching your videos, every time I do, I wind up adding 37 things to our lists LOL

@LesFrenchiesTravel

6 ай бұрын

🤣

I will go to Paris next month and I can't wait!

@jolantatruszczynska8935

Жыл бұрын

@@LesFrenchiesTravel Merci!

I love watching you eat!

Merci beaucoup 👍👍👍💕💕💕

Bonjour, We love you two so! No nonsense just live life and eat good food in Paris, the city I so adore. Thank you so very much! 💕

Love your show! So jealous!! I am such a Francophile and LOVE French food. I love the food and pastries in Dijon, the city has most of the gourmand restaurants in one location, at least it did before COVID. We have not been back since. Hope one day to join you in France, but no in Paris. Maybe you visit Dijon and do a show, if yes please check if the main church has been refurbished? You know how the French government takes their sweet time with the maintenance of their heritage. Also, hope you get rid of Macron and soon!

Awesome again!

Delicious, Delicious you are making me so hungry. Thank you so much for sharing this video with me. Amen

We❤French ..We ❤ Paris. French Foods is so delicious & beautiful plating😍 Merci beaucoup..Thank you for sharing my friend🥰

It was a mistake to make profiteroles for a family reunion. My nephews and nieces insist that I make profiteroles every time we have a family reunion.

Cool, I like all of them

Thanks, I will treat these all as little gems. All the best

thank you for sharing .your video makes me feel hungry & wanted to return to Paris ASAP

Gorgeous... I am French and Parisian but I must confess (unfortunately !!!!) that mussels and french fries are not at all a french dish. it's belgian. I must correct that for the sake of my Belgian friends !

@ellevanroamer487

Жыл бұрын

We eat a lot of French Fries but it’s also Belgian, what’s in a name? Delicious

@pierre-frederickgalland5810

Жыл бұрын

That's why they are called French all over the world.... the fries... 😉

@happylobsterpatatas

Жыл бұрын

It's like the raclette which is swiss

@daisysmum7336

Жыл бұрын

My folks are dutch and lived on the border of Belgium and mussels and frites are still part of our diet.

@Nanichaa

Жыл бұрын

Also because mussels should be eaten fresh at a harber town in holland or belgium

GREAT TIPS!!!! MANY THANKS!!!!❤!!!!

@LesFrenchiesTravel

Ай бұрын

Merci!

Most of these look dangerously delicious. My goal in life is to visit Paris, but it may be dangerous to my health ( I am getting my third heart stint in a few weeks). However frog legs and escargot are off of my menu, merci but non! You could dip an old Michelin in garlic and butter sauce and it would be delicious. The foie gras and pates are off my list too. I am a Pennsylvania German and scrapple, souse and the the other common local PA pates are also off my menu. My son and wife would love to visit the fondu shop,and that chocolate delight is fabulous. I once lived near Hershey PA and the aroma from the chocolate factory was marvelous. Variety, seeing different people, cultures and new experiences are what we travel for and the other 8 recommendations are just waiting to be tried. … as long as I bring my meds, I may invite my cardiologist. Bon appetite! Hope to see Paris soon.

@theresamay9481

17 күн бұрын

Yes, if you have high cholesterol like I do, you avoid fatty meats and cheeses. I did have onion soup - it was spectacular! and plenty of croissants when I was in Paris, but we did walk alot so hopefully burned some off. I don't drink, my son tried wine for the first time and didn't like it. But we'll take ALL the pastries

I loved the way you used the shell as a cutlery to eat the mussel. Very cool technique.

Awesome!!!

The one item id suggest any tourist coming take in a supermarket would be chestnut spread, especially the one by Clément Faugier.

I can't wait to try all in the list this July!

Good job les amis!

Excellent video, frites et mules are 🇧🇪

The old english name for snails was wallfish. Wall because that's where you find them. Fish, so you could eat them on fridays.

Coming to Paris soon! I love the markets, bakeries and restaurants. Picnics! Thanx for the videos and the guide! Ill keep an eye out for you (if you’re there)

@acmejc

Жыл бұрын

That profiterole is too big!!

hi, i am a new follower I watching you from México 🇲🇽 I love your videos, you are a nice couple, definitely GOALS!! I will enjoy watch your other videos!!

I would recommend:- crepe suzettes in the lovely orangey sauce and flambed with grande marnier. Instead of profiteroles, everyone has already tried them, try Paris brest; it is a choux ring with more interesting fillings. For chocolates try Valrhona and also Maison au Chocolate.

Thanks! Planning to visit on January 2024.

Yummy 😋

I find this very interesting about French fries. I did not not know this. Thank you for imput

Ma-ra-vi-lho-so 👏👏👏

Your awesome and awesome video be safe out there

In California finding the best of "copied from France" products (which are good by the way); so wish we could meet up with you!

In an old movie: "Anatomy of a Murder", James Steward, who plays a lawyer, has a discussion with a judge about a hook that he is making to catch frogs to prepare the best frog legs he has ever eaten. The movie dates back to the fifties, so it seems that frog legs were also a staple of American cuisine back then. Their flesh is very subtle and very light, almost tasteless hence the heavy garlic sauce that comes with it.

@S0ngsyngr

9 ай бұрын

I’ve eaten fried frogs legs down along the texas/Mexican border. They were delicious!

❤Thank you! Planning to travel Autumn of 2023, your podcasts sure help!

@Ali70PlusandFabulous

Жыл бұрын

@@LesFrenchiesTravel Merci beaucoup. I booked my trip with Tour Radar. They’re handling hotel/transportation/and entrance to Le Louvre, La Tour Eiffel, Versailles. Planning to get a Museum Pass for two days to see Musée Orsay, Saint Chapelle, L’Orangerie. 73rd birthday celebration 🎂🎉🎉🎉

LOve you guys 😍😍😍

That charcuterie board you’re sampling in the video looks delicious! Which cafe is that?

C’est trop beau ❤😋😋🇱🇾

Saturday mornings are for Les Frenchies! Thanks for another wonderful video. My boyfriend and I are coming to Paris over Thanksgiving and staying near the Opera. I would love to buy you a pain au chocolat if you're around! Also, where is the best place for a classic roast chicken? My boyfriend is a meat and potatoes type so I want to make sure he has at least one meal that blows his mind.

@nataliekmitchell

Жыл бұрын

@@LesFrenchiesTravel Merci!

You've highlighted pretty much all my favorite, but I'm surprised that you didn't mention Entrecôte with the famous green sauce. My favorite is Le Relais de Venise.

But that's not all! Thank you for identifying these French cuisine highlights and recommending affordable spots to indulge in favourites or give them a try! 😋🙏

Your videos are so good they make me want to go back even though it’s been a few months. Love shopping at a marche and snacking in a park with a baguette and some wine. Makes you slow down and take it all in.

all good food

I just found out (yesterday) your channel and it is very informative, always useful to get the most of a trip to Paris. But also a bit overwhelming. Where to start 🤔. It's so lovely to see the both of you enjoying all the goodies. You moved to France. Is that Paris? Or are you visiting the capital city from your village home?

Don’t forget: les macarons chez Ladurée!! The best ever!!! And I think now available to be shipped in the United States!

@gwenkay8218

Жыл бұрын

@@LesFrenchiesTravel I’ll check it out, thanks!

@lovelytalk7941

9 ай бұрын

They are overrated and very touristy now sadly,

Thx, we had the best Onion Soup ever 🎉

I'm from new England frog legs and escargot is made here delicious

This did it! Just bought my Paris guide! I'm spending 3 weeks in Paris next May...cannot wait to try everything except.. no snails, no mussels, no frog legs...did I mention I'm American? Love love love the joy you guys bring to your videos!

@mypointofview1111

Жыл бұрын

Likewise I draw the line with snails, just not happening. Frogs,legs I'm intrigued with and just about everything else us a big yes please

I guess I’d have to survive on all the dessert options!

❤️😋 is very good

You guys are amazing❤dream of paris with my partner i wish to be like you both when it comes to your age eating and drinking and enjoying paris❤hope for your good health to you both

They have great onion soup in Belgium too

Colleen, I am hungry, take me with you! HaHaHa!

You made me very hungry 😋

Fantastic, except I am hungry,!!! I love escargot and mussels and duck !!!

Sarah loves snails, and frogs legs, she first tried them in Luxembourg, I love fois gras (yes it's a bit of a sensitive product re manufacture). Everything you suggested is must. Our favourite restaurant is Sacrée Fleur

@jankaant

9 ай бұрын

Sacree fleur is a great place ! The meat is sooo good there !

La soupe à l'oignon et les escargots bien sûr 😉

We are leaving in a few days. We are depending on your videos to get us thru 2 weeks in the most visited city on the planet. I’ll probably have crepes oozing out of my ears, we will also try the snails and frog legs. I’d also want to try a bowl of pho just to compare it my local pho shop.

@islandgirl8914

Жыл бұрын

Me too. Enjoy.

You two are way more engaging and informative than certain other food vlog presenters who seem to rely more on their 'aesthetic' qualities than having a personality. (Hope this compliment doesn't sound backhanded!)

@rickp5022

Жыл бұрын

You are absolutely right. They are just so down to earth. Love this channel.

I think it 's so yummy

@LesFrenchiesTravel

6 ай бұрын

Yes!

I love escargot and all Parisean foods. French cooking is the mother of all cuisine and preparations. Love all of these foods and am very happy to have any one of them anytime. 🥂👍🙏

@maxenceducret2078

Жыл бұрын

"Parisian" food is in fact a whole country medley. Try specialties in their own regions. You will way more amazed

The best chocolate in France (and perfume), you find in Lyon

Great channel. Love your vids guys. The Fois Gras is the only one i would have a problem with. Because Goose are force fed to produce the fat too make it. According to French law, foie gras is defined as the liver of a duck or goose fattened by gavage. There force fed! :D

Are all the savory crepes made from buckwheat? So far, the videos I have seen, the sweet crepes are white, the savories are buckwheat. I can’t wait to go back to Paris and try all the places and restaurants y’all recommend! Thank you so much!❤

@LesFrenchiesTravel

8 ай бұрын

Yes, that's typical. And for people with gluten issues, you can ask restaurants to make sweet crepes with buckwheat. That's not a problem.

another great video. Thanks / merci. Can i ask, any nice baguette shops or patisseries near the lourve. when we visit paris in october on the second day we have a nice restaurant booked but in the vening just want to chill in the room and have a baguette. if so where would you recommend buying this from?