I followed your recipe and it’s very scrumptious po… ❤ first time ko dn magluto ng calamares.. ♥️

Ang sarap chef❤️❤️

Ayan nagutom nanaman ako.. yummy!!

Thank u sooo much for sharing!☺😋

Delicious

Nakakagutom!😅

New subscriber here from davao city philippines! I will cook this recipe tomorrow for my sons, ty!

@PinoyChefKorea

2 жыл бұрын

Thank you. Let me k ow the result

Thanks for sharing. Simple and no drama. Looks yummy. I'll try it later.

@PinoyChefKorea

2 жыл бұрын

Thanks mam josephine

@josephinesaloriojosie9264

Жыл бұрын

​@@PinoyChefKorea ❤❤😢

nakakatakam tuloy! pwedeng beer match.

@PinoyChefKorea

4 жыл бұрын

Pwede hehe.. try mo na

I must make yummy

@PinoyChefKorea

4 жыл бұрын

Thanks 😊

Yummy. Simple but deliciously fried. Better than many others using milk ........etc

@PinoyChefKorea

2 жыл бұрын

Yes its simple and crispier. Thanks 😊

Aw super nakakagutom po chef ..😮.magluluto ako nito tomorrow haha

@PinoyChefKorea

4 жыл бұрын

Ay wow cge tignan ntn kung masarap hehe.. thanks ate Joy Lim 🤩

@joylim18

4 жыл бұрын

@@PinoyChefKorea nagcrave ako nung nakita ko chef haha ..sempre mas masarap yung luto mo haha.wc chef .

@PinoyChefKorea

4 жыл бұрын

Thanks din po

My favorite 😋

@PinoyChefKorea

Жыл бұрын

Thanks

Cooking is so delicious

@PinoyChefKorea

3 ай бұрын

Thank you so much

Fantastic yummy and crispy. Thanks for sharing

@PinoyChefKorea

3 жыл бұрын

thanks po

Watching here

yummy

@PinoyChefKorea

Жыл бұрын

Thanks

Nkakagutom chef sarap ng calamares

@PinoyChefKorea

4 жыл бұрын

Thanks po ☺

This is interesting and informative. You are a great cook my friend. Thanks for sharing it.

@PinoyChefKorea

3 жыл бұрын

Thank yo very much for your inspiring comment. It motivates me more videos and to make, share my cooking recipes and techniques. God bless 😊

Chef, pwede ba alternative ang potato starch kapag walang corn starch? Favorite kasi ng husband ko to na pulutan nung nsa Pinas pa, gawin ko sana. Yung last time na gumawa ako hindi crispy. Buti nakapag-upload ka nito. Sundan ko na lang. ♡♡♡

Wow sooo crispy and tasty. Love it. New fan here 🤗

Yummy..Nakakagutom..Heheh

@PinoyChefKorea

4 жыл бұрын

Thanks po ☺

😅i love your fud ☺️😋

@PinoyChefKorea

Ай бұрын

Thanks ☺️

gud am po new follower po nio aq d2,ask q po sna if pde b lagyan ng fresh milk?

@PinoyChefKorea

2 жыл бұрын

Hello po thanks po sa pag support. Yes pwede po. Try nyo. Magandang idea din po yan

@minerva3757

2 жыл бұрын

nagawa q xa knina yan ang prinepare q ulam pra s mga amo q and nagustuhan nla,,i'll try it again and more crispy😍thank u😊

@PinoyChefKorea

2 жыл бұрын

Wow galing.. salamat po sa feedback. God bless po

Still the mixture of egg and flour does not cover properly the calamari ring.

Chef pano po para matanggal malansang amoy ng squid?

@PinoyChefKorea

3 жыл бұрын

Lagyan mo ng gin. Or hugasan mong water ng may vinegar

@GalvEnzo

3 жыл бұрын

@@PinoyChefKorea Noted chef! Thank you and more power to you and your channel!

@PinoyChefKorea

3 жыл бұрын

Godbless po

42424🎉w2😂54😅⁸89⁷

Pwede b kahit nd na tanggalin ang balay?sayang

@PinoyChefKorea

4 жыл бұрын

Opo pwede nmn po wag na tanggalin masarap din pag may balat

paano po palambutin ang squid para di makaunat pag finafried ?

@PinoyChefKorea

2 жыл бұрын

Dapat po saglit lang lutuin.pag tumagal dun po kumukunat

@shielamaee.villaflores7655

2 жыл бұрын

Kelangan po ba pakukuluan muna or lalagain bago ifried ?

@PinoyChefKorea

2 жыл бұрын

Hindi po. Dapat sariwa puna fried

@KatatakutanPinoyHorrorStories

Жыл бұрын

pag makunat ibig sabihin over cooked

l sorry but l dont lie you video to took out a part and on top of that you for got to add one thing you said how much for all but one you did not say and wee dont no what it is and yes l no what it is some peolpe do not no

Delicious

@PinoyChefKorea

3 ай бұрын

Thank you 😋