The most delicious soup recipe ever, Norwegian Cream Soup! One of the most amazing soups!
In this video we present the most delicious soup recipe of all time: Norwegian cream soup! Immerse yourself in the world of the most amazing soups and let yourself be enchanted by this delicious dish. With simple ingredients and easy preparation, you can recreate this delicate soup at home and impress your family and friends. Try it and experience the incomparable taste of Norwegian cream soup!
Recipe and ingredients:
1 chicken fillet, cut into small pieces.
Salt, pepper and dried rosemary.
Mix 1 tablespoon of flour and let rest for 20 minutes.
Finely chop 1 onion.
olive oil and 30 g butter.
Sauté the onion for 3 minutes.
Finely chop 1 stick of celery.
Grate 1 carrot.
Finely chop 1 pepper.
Finely chop 1 pepper and 2 cloves of garlic.
Let everything cook over low heat for 10 minutes.
Add 2 tablespoons of flour and mix well.
Pour in 200 ml chicken stock and mix well so that there are no lumps.
Add another 1.5 liters of broth and cook for 10 minutes.
Fry the chicken fillet over medium heat for 5-6 minutes.
Add 100 g of pasta as well as dried parsley and bay leaf.
Season with salt and let everything cook for 15 minutes.
Chop some parsley and add it when the soup is ready.
Bon appetit.