The Making of Rakuyaki / La fabrication du Rakuyaki
The“Rakuyaki” is one of the traditional potteries used for tea ceremonies since the end of the 16th century.
SHORAKU is a Rakuyaki kiln established in 1905.
KYOSHITSU SASAKI Yamato is the fourth generation owner of the kiln.
【Chapter】
0:00 OP
0:06 Tedukune
He takes 1kg of soil and shapes it roughly into a bowl with his hands.
0:48 Kurinuki
He shapes the bowl finely by using dedicated tools.
6:26 Glaze
He coats the bowl several times with a glaze made from stones taken from the Kamo River (Kyoto) or others.
7:26 Yaki
He bakes the bowl in a 1100 degree oven for about 3 minutes, and after waiting 30 seconds to 1 minute cools it in a bucket of water .
The mysterious sound is called "KANNYU", and it is the cracking sound of the glaze due to the difference in shrinkage between the soil and the glaze.
Le“Rakuyaki” fait partie des poteries traditionnelles utilisées pour les cérémonies du thé depuis la fin du XVIe siècle.
L’atelier SHORAKU a été fondé en 1905.
KYOSHITSU SASAKI Yamato est le propriétaire de quatrième génération de l'atlier.
【le chapitre】
0:00 OP
0:06 Tedukune
Il prend 1 kg de terre et la façonne grossièrement dans un bol avec ses mains.
0:48 Kurinuki
Il façonne finement le bol à l'aide d'outils dédiés.
6:26 Glaze
Il enduit plusieurs fois le bol d'une glaçure réalisée à partir de pierres prélevées dans la rivière Kamo (Kyoto) ou autres.
7:26 Yaki
Il fait cuire le bol dans un four à 1100 degrés pendant environ 3 minutes, et après avoir attendu 30 secondes à 1 minute le refroidit dans un seau d'eau.
Le son mystérieux s'appelle "KANNYU", et c'est le craquement de la glaçure dû à la différence de retrait entre le sol et la glaçure.
SHORAKU official website
shorakugama.com/
SHORAKU official online store
takakomarket.official.ec/
SHORAKU official Facebook
/ kiraigama
SHORAKU official Instagram
/ kyositsu_sasaki_yamato
Пікірлер: 16
大変素晴らしいです✨続けてください。3個使用しています!とてもいいですね。
The first pottery attempts must have been made this way without the wheel. To me this approach is the purest and most honest ingadgement with clay and the final product. ❤❤❤
@StuninRub
Күн бұрын
They are literally still using a wheel in the video. The first pottery would be much closer to what the Native Americans made with their pinch pots.
Very beautiful. The colours on the pot as it cools are magical.
Muy espectacular y una pieza muy bonita .Muchas Grácias
divine work
真是太美好了 !
冷卻時的顏色變化及清翠聲音很特別！這是一個曲高和寡的KZreadr.
@herbert0716
Ай бұрын
同意，這就是陶器的魅力，尤其是樂燒那種純手捏自由形式的茶碗，才能真正體會茶道的精髓👍
Superb ceramic piece.
いいね〜Good流石😅👍
How does the clay not shatter by cooling it that fast? Kiln firings are like.."let it cool for 12 hours after firing so it doesn't crack" and then you just quench it...
@kathrynblack9152
9 ай бұрын
It's a special clay that is formulated to withstand the temperature shock. When I was in college, I saw the art students doing a raku fire. They took the hot pots out of the kiln with tongs and stuck them in a barrel of sawdust.
Where can I buy antique Raku chawan?
and you are struggling to center your ball on the wheel watching tutorial after tutorial lol