The Dish: Chef Dan Ansotegui

Dan Ansotegui is a James Beard nominee who's owned multiple restaurants in Boise, Idaho. His latest, Ansots (short for Ansotegui) features incredible chorizo, inspired by the Basque region of Spain. His latest was supposed to start as a catering operation during COVID, but it's become a sit-down dining destination, an authentic taste of the old country in the American West. "CBS Saturday Morning" co-host Jeff Glor reports.
#ansots #boise #chorizo #danansotegui
"CBS Saturday Morning" co-hosts Jeff Glor, Michelle Miller and Dana Jacobson deliver two hours of original reporting and breaking news, as well as profiles of leading figures in culture and the arts. Watch "CBS Saturday Morning" at 7 a.m. ET on CBS and 8 a.m. ET on the CBS News app.
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Пікірлер: 12

  • @analetepowell2224
    @analetepowell2224 Жыл бұрын

    Love this! The Ansotegui family has done so much for the Basque culture.

  • @marryellenmonahan5585
    @marryellenmonahan5585 Жыл бұрын

    Bringing diversity and culture....inspiring. Who knew?

  • @jesseblakerundle
    @jesseblakerundle Жыл бұрын

    Ansots is incredible all around

  • @simcastpodvids
    @simcastpodvids Жыл бұрын

    Love this show.

  • @noreenshanafelt8231
    @noreenshanafelt8231 Жыл бұрын

    HIS FAMILY HAS ADDED SO MUCH RICHNESS TO BOISE CULTURE GOOD ON YOU DAN!!!

  • @lisagabiola
    @lisagabiola Жыл бұрын

    Amazing, as always... Dan Ansotegui! Salude!!

  • @LMays-cu2hp
    @LMays-cu2hp Жыл бұрын

    Thank you for sharing..

  • @37Raffaella
    @37Raffaella Жыл бұрын

    País Vasco ❤️ 🇪🇸

  • @JorjaJankowski
    @JorjaJankowski Жыл бұрын

    Glad to see you doing what you love... You always talked about in class. I'll have to come check it out

  • @cyankirkpatrick5194
    @cyankirkpatrick5194 Жыл бұрын

    🤤🤤🤤😋😋😋😋😋

  • @sealove79able
    @sealove79able Жыл бұрын

    What was the black sausage?

  • @matiaskeller9761
    @matiaskeller9761 Жыл бұрын

    That's not Paella