The Butcher: Roxanne Frenches a Rack | Exclusive | History
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Judge Roxanne shows hows to french a rack of meat, from cutting the excess fat to cleaning the bones and tying it together. #TheButcher
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Throughout history, the skilled craft of the butcher has been essential to human survival. Today, there are thousands of people who continue this noble tradition but only a select few with the right expertise can be considered a “Master Butcher.” Now, for the first time comes an extreme, high-stakes competition where best-in-class butchers battle in a showdown designed to put their knowledge, strategy and technique to the ultimate test. With their sharp knives and even sharper skills, these butchers carve their way through painstaking challenges, use their expert talent to adapt to historical twists, and reveal the fascinating secrets of the butcher’s world.
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Пікірлер: 58
The amount of innuendo in that title.
I'm gonna have to reject all these cuts
@santixd8491
Жыл бұрын
I agree
Nice Rack!
@shawnhambler
5 жыл бұрын
Lionel Boi oh yeah she said ride the bone
There are some videos you click just to read the comments.
Never get her mad she have the skills of hannibal 😂
I wish Roxanne would teach my gf how to French her rack...Great job Roxanne!
thank you history very cool
Love your vids
Best program ever
Very nice your job and thank you
Thanks
At 3:39 you see the other camera peep in haha
Beautiful Rack 👍
@Dctctx
7 ай бұрын
Which one
Wouldn't take this type of tying as reliable. Use a proper butchers knot and pull it tight! This string will just become loose once that meat has shrunk
I like the rag trick
I don't think I've ever seen such a beautiful butcher. 😁
@josiahhuang5756
5 ай бұрын
In what way? 😉😏
I love those chicharrones....
Nice title....
Love ya
I might not be a smart man, but I know what love is.
Left the blade in
Where’s the time???
It's awesome seeing a woman that doesn't freak out over cutting meat.
@couldntbeme7385
2 жыл бұрын
Ive never seen a women freak out over cutting meat before.
@thechosenone547
2 жыл бұрын
You really underestimate women 💀 I’ve never seen a woman scared to cut meat
Chef Ramsey showed me this alread
Reads Title... *Oh yeah, now we're Cooking !!*
bavette=hanger steak,coulette top sirloin
She's not as good as she thinks she is .
Would make carnitas out of those pieces not a stock.
probably took one hour
so all the meat you take off the bone you use for a stock... surely speaking as a butcher you would use it as sausage meat as its more profit?
@samgillham4243
3 жыл бұрын
Yes exactly. All my trim goes to sausages. Its a waste any other way!
You are great on that rack, Roxanne...... But WHY do customers want their meat "frenched"? I don't get it. 😲😲 Give me all that meat on the bone - the best part IMHO. 😋
i cant concentrate sorry
Now I ask you, who wouldn't want to french a good rack?
@bobogameralan5197
2 жыл бұрын
Your mom I French
😋👍🏻 🍽
She seems like a regular life of the party 😐
mm u cut that f in thing woman
Booba and Butchery. Yep, that's the internet.
if her knife was sharp she wouldn't have to clean up the bones afterwoods
No, sorry girl, that meat is only good for sausage lol.
Vegans hate this show