Tapioca Pearl with Coconut Milk - Episode 286
Тәжірибелік нұсқаулар және стиль
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♥ Ingredient List
17 ounce coconut water
26 ounce coconut milk
1 and 1/2 sugar
1 and 1/2 cups sago tapioca pearls
2 pandan leaves
Jack fruit to taste
Ice
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Some things I use in this video.
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Пікірлер: 33
That looks so good and refreshing. My great grandchildren love Boba tea with tapioca pearls. My great grandson is part South Korean so we experiment with lots of different foods. Your daughter is just so precious. ❤
Yum, sounds really good with the coconut milk. I like the green tapioca. My mom used to make us tapioca pudding as a kid.
Great recipe & video 🤗🤗, I love Sago and these coloured ones look fabulous, must seek them here in Johannesburg SA❤❤.
Your daughter is so cute, she’s growing so fast…this is the first time I see her since she was a baby…
This looks so good and your daughter is adorable
Thanks for the trick about needing boiling water for cooking the tapioca. Now I know. 👍
Look delicious thanks l will try it
Nice to see you back. I missed all your ideas of wonderful Yhsi cooking 😊❤
Hi Siri - I was going to ask you about this recipe. Yay! Thank you so much!
Wau segar sekali es tapioka dan nangkanya klihatan lezat dan segar
Just joined your channel. We love Thai hot and sour soup. I wrote down all the ingredients. I am going to try and make your recipe. This will be my first time at trying to make any Thai food. Yours looks so good. I will go to the store next week to buy all things I need.
I love coconut milk! 😍This dessert looks so yummy and refreshing! 😋Thank you Siri for sharing! ❤
I need to make these! I miss having them! 🤤
Looks so good for a hot summer day!👍
So sweet the baby
great desser .thanks
Loved the video, you explained really well...thank you, looks delish!!!
This looks delicious, l must try. Thank you
So nice..
Oh my gosh! This looks so good!!! I love Thai desserts. They are so refreshing! I live in St Louis and we are having heat wave and drought. Our tap water is warm too.....yuk! Ps- I was waiting for you to start laughing when Cameraman zoomed in on you 😂
Yummy ❤❤❤❤❤❤
@SpoonForkHeart
11 ай бұрын
😋
I MUST try this! 🎉 Thank you for all your hard work 💜
@SpoonForkHeart
11 ай бұрын
You are so welcome!
At the end, it looks like your assistant is practicing to have her own cooking show one day 😆 I can't wait to try this one! So the syrup you made- would you say you cook it down to the consistency of, like, condensed milk? Or do you just stop cooking it as soon as it starts to boil?
Hi dear,..in indonesia we have similar but BETTER.. it called "es cendol" you should learn about it.. taste better.. also .. you can add jackfruit or durian as well?!
Looks so beautiful and delicious
@SpoonForkHeart
10 ай бұрын
Thank you so much
Can we use anything else beside jack fruit?
🤤🤤🤤💜
I don’t have pandan leaves and is not available easily so can I skip it out???
🩵
👧👍💙🇲🇨