Tameshigiri | Cutting Test With Swordier SWK-1110 Nagamaki | The Sharpness and Edge Retention.
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Greetings! All Swords Friends.
As promised in last review video: • Another Budget Line Na...
We did the cutting test of our budget line Nagamaki sword on paper, water bottle, tatami mat and even hard wood.
It performed pretty well, gotta give credit to our chief swordsmith Zhou for the hardworks in it.
And now, it's ready to purchase on our store here: swordier.com/products/swk-111...
Please enjoy and once again, go easy on my tameshigiri technique, Alex is not a professional, but I did my best to test the blade in various conditions.
#swordier #swordreview #martialarts #swordsmanship #japanesesword #nagamaki #tameshigiri
Пікірлер: 9
The toughness and edge retention on that manganese steel is seriously impressive. There aren't many blades available sharp enough to go through wooden boards like that, much less without any discernable edge damage.
@KF1
24 күн бұрын
Definitely. I tested the durability of their manganese steel and it's really good. Got another sword to test it over again. Suprisingly well tempered
Super cool 🤘💀 love the blade with the reinforced tip! You guys are serious killing it 200$ for that? Hell yeah it's officially on the wish list
@Swordier
28 күн бұрын
We do it seriously, now it's on sale under $200. swordier.com/products/swk-1110-swordier-budget-line-nagamaki-%E9%95%BF%E5%8D%B7-spring-steel-blade?variant=41882309066822
Wait, that's an unokubi nagamaki? Nice! Sweet cuts
@KF1
24 күн бұрын
2:22 Right on. Great job, Alex
@Swordier
24 күн бұрын
Yes, it is. Thanks, Erik!
i like that this nagamaki is nice and long
@Swordier
28 күн бұрын
Yes, it is. blade 71cm, tsuka 60cm.