Tamarind Corn | Cooksmart | Sanjeev Kapoor Khazana
Тәжірибелік нұсқаулар және стиль
Corn kernels coated with spiced flour deep fried and mixed with tamarind paste and coloured peppers, perfect as something to snack on!
TAMARIND CORN
Ingredients
1 cup corn kernels
1 tbsp tamarind paste
1 tbsp oil + to deep-fry
1 medium onion
½ medium red capsicum
½ medium green capsicum
1 tbsp ginger-garlic paste
½ tsp crushed black peppercorns
Salt to taste
1½ tbsps cornstarch
2 green chillies, finely chopped
3-4 stalks spring onion green
Method
1. Heat sufficient oil in a kadai.
2. Boil corn kernels in plenty of water till nearly done.
3. Dice onion, red capsicum and green capsicum.
4. Strain the corn and put into a large mixing bowl.
5. Add ginger-garlic paste, crushed black peppercorns, salt and cornstarch and mix well.
6. Drop the corn, a little at a time, into hot oil and deep fry till light golden. Drain on a plate.
7. Heat 1 tbsp oil in a non-stick wok, add onions and saute lightly. Add red and green capsicums, tamarind paste, 2 tbsps water and mix well.
8. Add green chillies and salt and mix.
9. Roughly chop spring onion greens.
10. Add fried corn and spring onion greens to the wok and mix well.
11. Serve hot.
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Пікірлер: 120
Jabardast resibi
Wow vahut baria recipe sir thank you sir
Nice recipe
Ur explanation is very good and it's helpful to all
Thanks for sharing Resp Brother Atma Namaste...
Excellent receipe 👌 Thank you
Mouth watering... Yummmm.... 😋😋😋😋😋😋😋
Mouth watering. Yummy.
Wow that's a great👍
Thanks for sharing!!!
very tasty...thankyou sir..👌
Ur explanation process is very nice
Wow lovely dish😋😋😋😋
Sir apka jwab nhi 🤩🤩
Apke khane ka jawab nahi delicious corn char I love to eat
You are the best chef of India
Mouth watering reciepe Thnx for sharing
Really amazing video 👌
I love your recipe's as well as techniqes of conversation.
Yehhh lijiyeeee His signature line😛..btw nice recipe🙌🏻
Yummy recipe
So tasty sir muh Mai pani a gaya😋
Yummy ...but kya hum isko thida sweet bhi bna sakte hain? I think ki wo bhi tasty lagega .thoda sugar ya honey dalkar
Very yummy food
Different recipe 😀
Thank you verry much for that type of recipe sanjeev kapoor the hero of food world
@milanyadav6849
5 жыл бұрын
My 📱 hall Al
Apne bola tha , ek din aayga , k sb milkr ghr me bnaynge or time b hoga , to lo sir aapki baat sach ho gyi . Aa gya vo din , lekin afsos aaya to , lekin jindgiya tmaam le gya ..........
Nice sir
Ill try yumm
Very tasty ....👌👌👌👌👌👌👌👌
I tried it once, the flavor turned out really well, except for corn became a bit chewy and were sticking to teeth. Can you please recommend what can be done for resolve this? Can I use rice flour instead? Thanks!
@kiran_jain3129
2 жыл бұрын
H6yh
Woo lovely ... mouth watering ...Best Chef 👌👌
@ullashbiswal5764
4 жыл бұрын
Faipgshehur
2 saal phle hi bta dia apne..ke ghr ke sb log milke khana bnaenge
yammi
Thanks for the yummy recipe. Can we use coriander leaves instead of spring onion greens?
@sanjeevkapoorkhazana
5 жыл бұрын
Yes you can use coriander leaves.
@tasneemmunavver3009
4 жыл бұрын
Hfcxghfcjg
@nishasharma-dj8oi
4 жыл бұрын
Use maida??
Amazing corn
Please fresh lime soda sweet and salty ki recipe share kar dou abhi?
Very smart cooking. Thanks
Wow yummy
This man can turn a simple bread to delicious burger 😋👌
Very Tasty ---👌👌👌👌👌👌👌👌
Yammmmm
Yummy
Where can I get that salt jar...... sir ?
Cornstarch ko kisi or cheez k saath replace kr sakte Kya kaise ki maida se... ?
Sir...Butta kchha Lena h ya sukha huaa
waw aisa popcorn Ka taste Mai kahi par b Nai deka hu
Sanjeev ji please tell quantity while using
Gajjjb 🥰
हां हां मजा आ गए भैया
So tangy tasty and yummiest
Cornstarch ki instead kya daale
very unique and tasty
Simplicity at its best!! Amazing Chef
Ab woh samay agaya hy.. Aur sab log milkar khana banarahe hy
Can we use rice flour instead of corn starch?
@shrishtijha5824
4 жыл бұрын
You can but corn starch makes it more crispy and tempting.
thanks sir
thank you sir ! corn starch ko chawal ke atta se replace kar sakte hai ?
@iamgc89
5 жыл бұрын
no u cant......the water absorption of both is different, but u can use any other kind of starch like tapioca starch
Super
@satishganju
6 жыл бұрын
Corn Hart by kundalini kapoor
It look very tasty😍😍😍....mouth watering
@ankitagovind8034
6 жыл бұрын
Crochaw knitting
Kitne minute ke liye 1 cup sweet corn kou high flame par boil Karna hae?
@vivekgarg8556
4 жыл бұрын
5 min
today I tried this recipe....and trust me dont add tamarind it will spoil ur whole recepi...just the crispy corn is enough tasty
@nancygupta1182
4 жыл бұрын
U r right
Mouth watering
Sir paser oven ta off koredin ota to nasto hoche fair ta oil ta nosta hoche
Dear sanjeevji if I have rejuvenate the kasoori methi so that it smells and taste better in any dish how to do? Reply me soon thanks rims1
Can we lemon instead of tamrind
But when I fry the corn,, the oil Spalter
Looks very tasty 😋
Wow...
Corn starch na dale to option
Sir is this frozen corn or raw
very nice yummy
Nice video
ye kisi ne try kiya bnanaya h ?
Dear Sanjeevji can we fry and store them before serving. Reply me soon pls. Thanks rims1
@sanjeevkapoorkhazana
5 жыл бұрын
It is recommended that you fry and serve them instantly.
It's an honour to watch your video sir......
Me bhi trai karugi sir
@nabkishorsinghdev4591
4 жыл бұрын
Are you girl or boy
Yummmy
👍😝😄
Mazydar
yummy..........
Is it necessary to fry corn
@doctorcookingandmore8674
5 жыл бұрын
No it is not but if you fry it enhances the taste
Superb ❤️💜
Can v shallow fry?
@sanjeevkapoorkhazana
6 жыл бұрын
Yes you can.
❤❤❤❤❤❤❤❤❤❤❤❤
@pradipbera318
3 жыл бұрын
App bahut khubsurat lag rahi ho ji
Aaàaaaaaaaàaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaah
@tasneemmunavver3009
4 жыл бұрын
Sydgngazjg
1st gas off hi nahi kiya... It's unnecessarily on.
makki ka aata hota h kya????
@sanjeevkapoorkhazana
6 жыл бұрын
Corn flour is makki ka aata.
@phadibandy1139
5 жыл бұрын
ysss
cornstarch kya hota h
@sanjeevkapoorkhazana
6 жыл бұрын
Corn flour is constarch. It is used to thicken the consistency and add a layering texture to the dish.
@manishamishra6416
5 жыл бұрын
Yummy
I think this is not good
Think ya mans recipe is better
Sir polite notice ur hair colour is way to strong and look very unatural
Too much spice. CookingShooking has better recipe.
Too much of talking
Nice sir