Welcome to our channel where we explore the world of coffee brewing with a touch of innovation and expertise! In this video, we dive deep into perfecting the Hario Switch recipe by coupling it with the chill extraction method of the Paragon.
Join us as we experiment with this innovative approach, sharing our tips, tricks, and expert techniques to help you achieve the ultimate coffee experience. Discover how the Hario Switch and Paragon combination can revolutionize your brew and unlock unparalleled flavors. Get ready to elevate your coffee game with our in-depth guide!
Hario Switch Chilled Extraction Recipe:
Coffee - ECUADOR - PILLCOCAJA NATURAL www.memlicoffee.com/product-p...
Dose - 15 Grams
Grind size - Medium (27/28 Clix on commandante)
Water - 230mL at 94C
00:00 - Pour 60mL (Hario Switch mode Drip / Paragon ON) and use WDT to saturate all grounds
00:40 - Pour 40mL (Hario Switch mode Drip / Paragon OFF)
01:05 - Close Hario Switch Valve (Hario Switch mode immersion / Paragon OFF)
01:10 - Pour 130mL in 10 seconds (Hario Switch mode immersion / Paragon OFF)
02:00 - Open the valve (Hario Switch mode Drip / Paragon OFF)
03:00 - Enjoy
Feel free to share your thoughts and ideas on the content we approach every week.
If you would like to go further on these topics and are curious about the content behind the scenes, check out our Patreon where we interact deeper with the community:
/ memlicoffee
Check our latest coffee offerings here:
www.memlicoffee.com/shop
To subscribe to our coffees, visit:
www.memlicoffee.com/subscription
Want to work with us? Check out our wholesale page:
www.memlicoffee.com/wholesale
Join one of our in-person tasting and brewing workshop:
www.memlicoffee.com/workshop
____________________________________________________
Follow us & contact us on our other platforms below:
Instagram: / memlicoffee
Website: www.memlicoffee.com/
Podcast: www.memlicoffee.com/memli-cof...
Email: mehmet.sogan@memlicoffee.com