Deep Fried Sesame Balls are a traditional and popular Chinese classic dessert. Made with a sticky rice flour dough, filled with a sweet paste, rolled in sesame seeds, and dough fried until crispy on the outside, but still soft and chewy on the inside.
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SWEET POTATO SESAME BALLS - Homemade Cooking Recipes
Ingredients:
2 pcs. SWEET POTATOES ( yellow and purple)
1 tbsp. SUGAR (each)
1/4 cup POTATO STARCH
1 cup GLUTINOUS RICE FLOUR
1/4 cup SUGAR
1/2 cup WATER
1 tsp. COOKING OIL
1 tsp. FOOD COLOR (purple)
1/4 cup SESAME SEEDS
COOKING OIL
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