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@Wyoming.307

3 ай бұрын

Thanks for the links. I need to get one of those tool sets. That's a great looking knife. Really like your reviews.

I love the budget version of this knife and I’m really wanting to get it in premium which isn’t something I normally do. Remette is a company to watch!

This design is gorgeous.

I thought when I seen this knife a while ago. It was named something else or by a different company. But I did think it was one of the most comfortable looking knives I've ever seen. It looks very ergonomic

@bornonthebattlefront4883

3 ай бұрын

Pretty sure Remette changed their name around a year ago The company was a bunch of letters that didn’t mean anything in English, so they changed it lol

Just ordered the blue textured titanium model!

The only one I could find on Amazon with these specs is the limited edition colored one. It’s about $200 with a $20 off coupon. I’m on the fence about ordering it because I’d much rather have the plain version, but I’ve really been wanting a high spec knife at a mid spec price.

Very cool design and love the pop of color.

I have the budget G10 version, and the Electroanodized Ti model, and these are great knives (coming from someone who owns Shirogorov, Holt, Koenig, Herman, etc)

I have seen a LuvThemKnives test where a Remette in m390 tested at 62.7 hrc.... Awesome! Better than a American company that costs $425 & intentionally runs it soft...?

@l4so102

3 ай бұрын

Who could that be 🤔

@jameshealy4594

3 ай бұрын

If this is aimed at CRK you're way out of date: "Stonewashed CPM MagnaCut Drop Point Blade at 63-64 RC or CPM S45VN at 60-62 RC, depending on availability" That is not notably soft for either of those steels as far as I'm aware, and I don't think they've ever even used M390.

@l4so102

3 ай бұрын

@@jameshealy4594 it's Hinderer lol

@jameshealy4594

3 ай бұрын

@@l4so102 Ahhhhh lol of course, I've never even held one since they don't appear to be my sort of knives. Mea culpa, mea culpa, mea maxima culpa...

I bought the anodized titanium version a month ago! It's pretty sweet!

The Ritter got a new pair of pants... Very nice!

You could and should , calibrate your scale every couple weeks or every month at least. Doing so will keep your scale weighing things correctly...If you've never calibrated it, it is possible that over time, pressing or pulling the weighing platform, damages the mechanism and throws off the accuracy either over or under the correct weight. I recommend getting a scale that has a cover attached to it via hinges. That way, it pushes you to keep the measuring pad covered and helps the scale stay calibrated and provides accurate values.

If the prices are accurate consistent andthe heat treat is accurate this is wild

Demko AD20 Harpoon dropped today (4/18) did you grab one?

It's very esthetically pleasing the way the blade. And the handle all kind of fit together but does look like a finger cutter. If you slide up that ramp on the choil

@jameshealy4594

3 ай бұрын

fyi it's aesthetically, I always tell people because I'd want to know, sorry 😅

@chriss8206

3 ай бұрын

@jameshealy4594 voice to text got me again. Stupit smort fone. Lol this is what happens when I text manually .

I think you summed this up perfectly; ergonomic functionality like a Spyderco but way prettier! I like the sleek, simple yet curvy look (not what the common folk just label minimalist) and this one adds the nice pop of a cool looking front flipper with a nice shock of blue on the thumb studs. Big yes to this one!

Love the look and the blade shape and the size... The scales, clip and being a frame-lock however make it a hard pass for me. Unfortunately the model with the better clip and Micarta scales is still a liner-lock so... this one just isn't for me.

I just ordered one of the g-10 versions just to check out the brand

Damn, that's a really clean design

PSA: There's a 30% off coupon on the budget versions of this knife that bring the price down to around the $35 range. That's in the "almost can't pass it up range".

@Prizrak-hv6qk

3 ай бұрын

I think I payed under $30 for my budget Wild Species. They really do price them aggressively. It's got to have the most premium knife action out of all my budget knives. Just extremely well tuned. Don't dig how they did the liner lock bar though, without any jimping and stuff. The thumb studs could be better too but overall, it's a steal for sure.

When you get a new scale make sure it weighs in delicas

Do the Milled slots on the Lock Bar next to the pocket clip catch on the pocket? I seem to have that issue a lot when they are associated with the end of the pocket clip

If that pokey ass front flipper weren't on there, it might be appealing to me. I love the handle shape, and the way the forward choil blends into the handle. But then that stupid front flipper shows up to piss all over the party. And the way the jimping is set up, if you cut it off, you'd lose most of the jimping. And yes, I dislike front flippers enough that I'd cut one off an otherwise serviceable knife if doing so was workable.

@franksalem8580

3 ай бұрын

Amen, brother. I could not have said it better.

Ya...ur scales are Phish parking lot weed dealer tier...

Progressive weight reduction on your scale ⚖

May I ask what lube you use for the washers/ball bearings? I have been using Ballistol universal oil, but damn... it stinks, so I switched over to Skerper Maintenance oil, but this dries up fast. Benchmade's blue lube was recommended to me and also some nano oil, but I like neither, because they're not foodsafe or very healthy for that matter. Do you have any safe/harmless suggestions that won't dry up fast? How bad would it be for me to keep using my trusty skerper maintenance oil that unfortunately seems to evaporate? Will there be much damage. Thanks from a subscriber from the Netherlands 🇳🇱 👍🏻

@metal_complex

3 ай бұрын

10 weight nano oil. It's in the Amazon link pinned at the top of the comments section here

@jameshealy4594

3 ай бұрын

Camelia oil is a popular option on japanese kitchen knives, inherently edible though I'm not sure how fast it'll dry in a pivot. I hate the smell of ballistol too but use it for this reason. KPL states the following in their faq (after being clear that camelia and knife shield are food safe): "Knife Pivot Lube lubricants (Original, Ultra-Lite, Heavy) do not contain toxic ingredients. Use lubricants sparingly to avoid excessive food contact. KPL Lubricants are not generally hazardous unless they enter the airway/lungs.". I use it on a lot of knives that see occasional food prep use and I'm still here - I do think there's a chance for a company to have a great new product though... If you really want to go to the effort there is a company literally called foodsafelubes, maybe it's worth contacting them or looking for similar in your area. One other thing to try - silicon spray is easy to get in food safe grades, you could try with some cheap stuff from the hardware store and see how it works for you before comitting to the edible version.