kanyaman mupo magluto atse. proud kapampangan kupu

Ito ang legit original pochero!

Lagi po yan niluluto nang aking mga magulang at Impo, pwede rin minatamis na sabah saging with sibuyas

Wow ang sasarap naman yan kumare

Looks yummy po nanay

Nakaka aliw si nanay panoodin magluto at the same time may natutunan nanaman akong bagong recipe

Favorite ko yan ❤❤

Metung ya pu kareng paborito kung recipe ing pochero, manyaman ya naman pu keng pork belly at pritong bulig (dalag) Cheers! Watching from las vegas!

This is one of my favorite dish so healthy and delicious, tpos meron ka pang dessert ung Saba ng Saging.Keep going ang growing Chef full support here☺️❤️

@AtchingLillian

3 жыл бұрын

Thanks for your support and encouragement Chef 👩🏻‍🍳☺️

@ronniemarcomirandachefbae

3 жыл бұрын

Your always welcome po chef👨‍🍳😘❤️

Ka galing nang madam watching Lilian..it looks like fiesta lagi ..I like her style of cooking so natural...love pochero💕👍⭐⭐⭐

@jowelgatchola8272

Жыл бұрын

Atching Lilian🎉💖👍⭐

thanks atching lilian kanyaman 😋❤️

i will cook this bukas..... thanks po Chef I love this simplified method 👏👏👏

@AtchingLillian

3 жыл бұрын

Thanks. Masarap with steamed rice 🍚👩🏻‍🍳

Ka nyaman mommy

Sarap naman host from shortly balikan din kita host

Thanks for sharing

Sarap pu niyan Atching !

@AtchingLillian

3 жыл бұрын

Thanks 😊👩🏻‍🍳

Watching ❤

Thank you for sharing your recipes... metung kayu po karing idol ku kusina.... Atching Lilian, Pride of Kapampangan!

@AtchingLillian

3 жыл бұрын

Dakal a salamat keng tiwala! 👩🏻‍🍳🥰

@ojoisvlogs1785

3 жыл бұрын

@@AtchingLillian sana makapasyal ku naman pu king kusina yu. Keep safe po and God bless aways...❤💜💗

@AtchingLillian

3 жыл бұрын

@@ojoisvlogs1785 , soon :) let's pray mayari na ing pandemic :)

Love this too..

@AtchingLillian

3 жыл бұрын

Salamat 👩🏻‍🍳🥰

Sarappppp

maam wala k po ng recipe ng beef pares... ☺️ ginawa ko itong recipe pochero mo po masarap eh.. manyaman ini... ☺️☺️

like the kitchen 🙂😃

@AtchingLillian

2 жыл бұрын

Thanks ☺️

dual language, patatas potatoes, banana saging, chicken manok, aksaya sa words hahaha.

Kanyaman!

@AtchingLillian

3 жыл бұрын

Salamat 👩🏻‍🍳🥰

Keta kung taga prito dar

Hi po Atching Lilian new subscriber from ka Tunying po.

@anataliacolo8503

3 жыл бұрын

Lulutuin ko po ito patitikman ko sa aking pamilya.salamat po ng marami💞

@AtchingLillian

3 жыл бұрын

Maraming Salamat po sa pag tune-in 😄👩🏻‍🍳

@AtchingLillian

3 жыл бұрын

Salamat 🥰

My favorite ❤️❤️❤️🥰

@AtchingLillian

3 жыл бұрын

👩🏻‍🍳

@lillianborromeo8342

3 жыл бұрын

@@AtchingLillian ⅝

Lenga,bak

Mag fiesta keni kekami ustung ustu ini ING ilutu ku cguradu manyaman ya ini uling ibat ya kang atsing Lilian

I have read,sauteeing the garlic first,before the onion,is a Chinese thing or SouthEast Asian way of cooking. While sauteeing the onion before the garlic is a French way of cooking. French sautee first the onion as the onion does not burn easily than garlic.😊

Kanyaman pu

@AtchingLillian

3 жыл бұрын

Salamat po =) marami pang exciting at easy to prepare dishes ang iluluto natin ☺️👩🏻‍🍳

Pwede lagyan ng baguio beans din po

@AtchingLillian

3 жыл бұрын

Yes, 👩🏻‍🍳

Pwedi po ba substitute yung atsuete powder sa tomato sauce?

@AtchingLillian

2 жыл бұрын

hi, in the olden days, ginagamit din atsuete. basta naaakma sa panlasa :)

Atchie, napansin cooked na yung chichen nung sinabay mo prito sa patatas at saging na saba

@AtchingLillian

2 жыл бұрын

Yes, pwede pre boiled na

Pwede Po ba kapalit ng garbansos e pork&beans?

@AtchingLillian

2 жыл бұрын

Mas ok pa rin garbanzoes. Baka mag iba lasa pag pork and beans ginamit

sila bamit sa tao