Spaghetti Puttanesca w/ A Special Taste Tester! - Authentic Italian Pasta Recipe
Тәжірибелік нұсқаулар және стиль
To get this complete recipe with instructions and measurements, check out my website: www.LauraintheKitchen.com
Instagram: / mrsvitale
Official Facebook Page: / laurainthekitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
Пікірлер: 192
The written recipe is here: www.laurainthekitchen.com/recipes/the-ultimate-spaghetti-puttanesca/
@heidid5275
Жыл бұрын
Thank you so much for making this recipe so easy to find!! 👍👍😘
What a treasure....Being a taste tester and having a daughter like Laura as an expert Italian chef.
@LauraintheKitchen
Жыл бұрын
Thank you so much
@janw03258
Жыл бұрын
@@LauraintheKitchen Please let us know where you got your pasta bowls! What a perfect vessel for a perfect pasta! Love it!
Laura, you've grown so much throughout the years. Your cooking is so natural and you look so comfortable now in front of the camera. I have been watching you for many years now since you first began filming at your old home when you would number your episodes. You've come such a long way with your success. I'm so happy for you.
My name is Omar my family is from Afghanistan originally. I love your recipes I love Italian food and culture in general. I’ve been a big fan and follower for many years now. God bless and good luck to you Laura thanks for bringing so much joy to so many people
Omg I love your dad's sense of humor! Have him on with you more often!!
@charlottepall6828
Жыл бұрын
What is your recipe for canned cherry tomatoes
OMG your dad is priceless !! The humor had me cracking up and laughing out LOUD! - reminds me of my own family. Such a great video !!
I've watched your videos a lot since I was about 12-13 years old and now I'm 20. I always get nostalgic watching your cooking videos every now and then. Love your videos and also love how happy you are when cooking. keep posting great videos and recipes!
@johnrondo5843
10 ай бұрын
same i was 12-13 watching her videos about to be 21 in about 2 months!
I love how healthy all of your family and friend relationships are
Papa sal said “ i heard your mouth got pulled over for speeding” 😂😂😂 loves you both ❤
Absolutely love the energy here especially with Papa Sal!
....Pulled over for speeding. Lol😂 Great recipe! Can't wait to see a live with you and Papa Sal
PAPPA SAL!! Laura your papi is hella funny and so are you! Gracias for the smiles and laughs. Good times
Love Papa Sal! Thank you for the recipe. This is my favorite pasta
OMG! It was sooo much fun watching you and your dad having a good time together over that yummy-looking pasta dish! ❤ Such great personalities together! You guys put a smile on my face today! 😊
Definitely one of my favorites. Easy and delicioso
I love papa sal. Huge fan. Can’t wait to try this recipe.
Loved your dad he’s a gem
I love the paste. The recipe looks delicious.
@Nebx1989
Жыл бұрын
Yeah I bet you do love paste
thanks for sharing Laura
This looks so good! Adding this to the rotation 💙
Such a beauitful Italian family.
Delicious as always 🍝
Awesome, thanks
How about some great "summer opener" grill ideas? Doesn't have to be meat... maybe veggies or grilled dessert ideas?
Hey, Papa Sal. Sooo funny!! I just love him!! Pasta looks delicious, too!!
Laura you never disappoint me. What can I say??? !!! Other than I love your recipes and I love the way you explain them to us. Keep the work my dear. God bless you.
Always a blast when Papa Sal is there!! Mange! Mange!! Cheers, 😎👍🇨🇦
absolutely love the ferrari quote! love your dad! and you too Laura!!!!
Your dad is such a delight!
Looks amazing. Can't wait to make it! Handsome father.
I made this for dinner tonight with linguine with capers and olives I also added shrimp 😉so good thank you Laura 😎🍝🤤
That is beautiful!! Looks so good!!
Awesome ❤
I just watched your cheesy garlic bread recipe; we will have that tonight with your spaghetti sauce recipe. I may be tempted to use this Puttanesca sauce over angel hair pasta instead. This is a huge step away from my comfort zone with the anchovies. I am determined to go above and beyond with my cooking. In fact, you should have a separate video station where you specifically encourage others to go above and beyond with their cooking. You could call it..."Above and beyond with Laura Vitale.
Ciao, my father was originated from puglia in southern italy and loved garlic, like i do as a half italian, so many greetings from brunswick in germany and please stay safe 🙃
This is such an awesome video since you have Papa Sal! You Laura and your dad are such exciting and wonderful people! Thank you so much for posting!
@LauraintheKitchen
Жыл бұрын
You are so welcome!❤
Omg I just love her and with her papa with her they make me laugh!
Your dad is so cute! "You can have a Ferrari, but if you don't know how to drive". Priceless! 🍝
Spaghetti alla…“ladies at the night”. 😊 Italian cuisine is not only delicious, it is also original and full of fantasy in its choice of dish names.
Papa Sal! Can't for the live with him and Mike in the Corner making drink. It'll be fun times. Woohoo, make it happen Laura.
Stuffed tomato recipe! I’m shocked I can’t find one from you.
Looks great! Thank you!
Wow! I've been doing it wrong. I've always drained my pasta. Thanks Laura for the tip. I will do this next time. I love me some spaghetti 🍝 😋
My favourite pasta dish! Can you make an updated version of your chicken cacciatore recipe?
PAPA SAL! wonderful recipe Laura, hope we get to see the dynamic duo together in a video again soon. 😍
Im late , but Laura your father is so funny! Us italians tend to be very funny! He is so sweet too! Treasure every moment ! RIP Dad august 5 1951- august 29 2022! Love you and miss you soo much❤
Grazie che bonta' !!!
OOH! - I was cringing as you used the sharp lnife to open a jar - an accident looking for a place to happen. 😮😮 Sorry to hear your mouth got pulled over for speeding! - Haha! It's always a treat to see Papa Sal on the set - Will you do some outdoor BBQ this summer? - Cheers!
The prettiest cook on KZread!
@LauraintheKitchen
Жыл бұрын
Awwwwww thank you!!!!!❤❤
mmmm, that looks so yummy. My mouth is watering 😂 Laura, I was wondering where you got the bowl from that you had the pasta in.
We love you Papa Sal!!!
Your dad looks so good, God bless ❤
Papa Sal always has the BEST quotes!!😁😁
Ooooh this looks so good! I'm a pasta kinda gal! Quick question: Do you can your cherry tomatoes with skin on? It is SO HARD to get all the skin off the little ones but I'm always told to peel them. Would love your opinion concerning what you do for you and your family. Thank you.
Papa Sal is such a mood. 😂😂😂
Thank you for your recipes. I just love watching you cook explain everything so great. 👍 i’m not a fan of anchovies, but oh that sounds really good together because I love chicken cacciatore with olives 🫒 i’ll have to give that a try yes ❤ thank you For showing your dad I think he’s awesome
Sweet. Looks delicious. I must try it.
Thank you for such a classic dish 👏🏻👏🏻👏🏻
Great video and recipe and Papa Sal a professional taster. Definetly making this pasta 😋 dish. Thank you.
@LauraintheKitchen
Жыл бұрын
Hehe thank you!!
Bahahaha omg your dad and the speeding comment. 😂
I honestly wanna see Papa Sal cook a non-Italian dish. Lol Just cuz it’ll be an unusual sight to see lol
YUM!!!!!!!!!!!!!!!!!!
He is a doll
I just had that last night for dinner . We ordered it at our favorite Italian restaurant 😮😊
Laura, you and Papa Sal are the most iconic duo ever! I just love it!! 👏🏼🥺💗
@LauraintheKitchen
Жыл бұрын
Awww thank you!!
Ciao Laura!! Ottimo piatto!!
Laura you are such a gift! ❤
Awww papa sal always great to see him .... we love seeing u both together.. Wonderful father daughter duo 😊
Oh my gosh your dad is precious
Looks so yummy
I was hoping it was chef Pasquale.. Anyway another great recipe!
ur dad is great!!!!🤣😂thanku for your yummy recipe, too.🤗
Loved this recipe and video. It made me smile! Greetings from the netherlands 🇳🇱🌷
@LauraintheKitchen
Жыл бұрын
Awwww I’m so glad!!
I cooked your recipe today and it’s really delicious. Thanks to you all, drivers of Ferrari 😂😂😂
Most underrated 🍝 dish So good and simple Cheers from San Diego California
@aris1956
Жыл бұрын
But not here in Italy !
We need a Cassata cake recipe please! Minus the marzipan 😊
My being from Ecuador, loves Italian food. Thank you for sharing this !
is he always like this? i've seen him before, but he was in rare form today: "i hear your mother got pulled over for speeding." 🤣. no cover.
Mmm looks delish. Never had this dish but even though I never had anchovies would like to give it a try. I just happened to have salted capers so I have most of ingredients except a "food taster"😅. Another recipe added..thanks Laura
@LauraintheKitchen
Жыл бұрын
Adding the anchovies takes up to another level! A must!!
Gotta love Poppa Sal....for Pizza he uses flour, tomato & EAST....LOL...Reminds me of my Grandpa!
I ordered the anchovies from Amazon 👍 What olive oil brand do you use 😊😊😊
Love seeing Papa Sal. ❤️
Papa Salllllll❤
Great video😊😊
ahhhh papa Sal!
Yum!!! Will you allow me to add shrimp to that recipe?
A BBQ pulled chicken sandwich recipe!
Another awesome video Laura. Nice to see dad also. I can't wait to try this version Of puttanesca. Buonanotte e grazie.
Aaaw how about how Papa Sal learnt to cook early recipes?
It’s crazy how much Mia looks like papa Sal! 🫶🏾
Hi Laura, I like your channel and I have a question. In your recipe, it says 28 oz of tomatoes for 12 ounces of spaghetti. In other similar recipes for puttanesca, generally it says something around 14 oz of tomatoes for a similar amount of spaghetti. So half of the quantity. Why is there a so big difference in quantity for tomatoes ? Just curious. Thanks for your help! 🙂
Pops is smashing that dish!
Viva la pappa!
You can have a Ferrari, I'm stealing that quote. Great video.
I would be very interested in learning how you can, and preserve your tomatoes.
A very handsome taste tester!!!! And a beautiful chef!!!👌👌👌👏👏 That’s a winning combination!🌟🌟🥰🥰
😂😂😂I loved it!!
💛💛💛💛💛💛💛💛💛
😋 I am definitely going to make this! I love all your recipes. Your dad is awesome! 🤗
Looks amazing Laura. What pan and pan size are you using?