This Sour Cream & Onion Crusted Cod is filled with flavor and sunshine, perfect for spring!
Get full recipe at: www.bigy.com/r...
Look for the ingredients at your local Big Y!
1 3.5-ounce bag From the Ground Up Sour Cream & Onion Flavor Cauliflower Potato Chips
2 Big Y eggs
¼ cup Food Club all-purpose flour
1 teaspoon kosher salt
1 teaspoon Food Club ground black pepper
4 5-ounce cod filets thawed if necessary and patted dry
- Sliced green onions and/or lemon wedges optional garnish