Smoked Meatloaf | The BEST Stuffed Meatloaf I've Ever Made

Тәжірибелік нұсқаулар және стиль

In today's video we are talking about how to smoke meatloaf, but not just any smoked meatloaf! We are talking about the BEST stuffed meatloaf recipe I've ever made! This smoked stuffed meatloaf is so easy to make and is stuffed with cheese and spinach! I promise you this smoked cheese stuffed meatloaf is far from dry and the secret to that is the little bit of ground pork added to the beef when making the meatloaf! Of course it is very important to monitor the internal temperature when smoking meatloaf so it stays nice and juicy and definitely doesn't dry out. I have the complete recipe for this smoked stuff meatloaf down below, so go ahead and give it a try!
Smoked BBQ Stuffed Meatloaf
| Ingredients |
-2 Pounds Ground Beef
-3/4 Pound Pork Sausage
-1 Cup Milk
-1 Cup Breadcrumbs
-4 Cloves of Garlic (diced)
-1 Onion (diced)
-Sliced Pepper Jack Cheese
-Spinach (sautéed)
-2 Eggs (Beaten)
-Tailgater's BBQ Party Rub
-Elk Creek Hog Knuckle BBQ Rub
-BBQ Sauce of your choice
| Instructions |
Prep:
1. In a large bowl, mix ground beef, pork, garlic, and onions until evenly incorporated.
2. Once the pork, beef, garlic, and onions are mixed thoroughly, pour in milk, breadcrumbs, milk, and eggs and mix thoroughly until incorporated and slightly tacky.
3. Season the meat to desired taste and mix thoroughly.
4. In a loaf pan lined with plastic wrap, put down a layer of meat mixture halfway up the loaf pan and then lay down the slices of cheese and spinach.
5. Cover the cheese and spinach with the remainder of the meat mixture being sure to pack it tight in a loaf pan.
6. Once packed tightly in the loaf pan, flip the loaf pan onto a cooking rack and remove plastic wrap.
7. Apply a layer of the all-purpose rub to the outside of the loaf followed by a layer of BBQ seasoning.
| Cooking |
1. Set the smoker to 300º F.
2. Once the smoker is to temp put the meatloaf on the smoker.
3. Smoke the meatloaf can until it reaches an internal temperature of 160º F in the center of the loaf (Approximately 1.5-2 hours).
4. Once the loaf reaches 160º F, apply a light glaze of sauce to the loaf and allow to cook until it reaches an internal temperature of 165º in the center of the loaf.
5. Once the meatloaf has reached 165º F in the center of the loaf, remove from smoker and allow to rest for 10-15 minutes.
6. After the meatloaf has rested for 10-15 minutes, slice, eat and enjoy!!!
***Don't Forget To Follow Me On Social Media***
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-----The stuff I use:-----
-Tailgaters BBQ Party Rub (use code: ASHKICKIN and save 10%): www.sucklebusters.com/bbq-rub...
-Mojo BBQ Rub: www.tnmojobbq.com/product-pag...
-Elk Creek Bar-B-Q Hog Knuckle: amzn.to/378RQhG
-Killer Hogs Vinegar Sauce: amzn.to/3f5tWIm
-Disposable Cutting Boards: amzn.to/2UWLwY8
-Finger Oven Mitts Pot Holders: amzn.to/3lb5RUm
-SuckleBusters Rubs and Sauces (use code: ASHKICKIN and save 10%): www.sucklebusters.com/
-Dalstrong Slicer: amzn.to/3iTZ808
-Fat Separator: amzn.to/3oWRgdG
-A-MAZE-N Smoke Tube: amzn.to/3bZGJeP
-Thermoworks Smoke: www.thermoworks.com/Smoke?tw=...
-Thermoworks Thermapen MK4: www.thermoworks.com/Thermapen...
-Cutting Boards (use code ASHKICKIN20 for 20% off):
hiawathawoodworks.com/
-Cookin' Pellets: amzn.to/3rHaeXE
-The Smoke Tube: amzn.to/2JQDElr
-Cooking Racks: amzn.to/3gu68xb
Some of these links may be affiliate links, these just help support my channel at no extra cost to you
#smokedmeatloaf #stuffedmeatloaf #meatloaf #meatloafrecipe #bestmeatloaf #pitbossnation

Пікірлер: 144

  • @BabyBackManiac
    @BabyBackManiac2 жыл бұрын

    Excellent thumbnail game on this one, bud. I bet this video has legs long term.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thanks Justin! That means a lot man, and I hope you’re right! This was probably one of my favorite thumbs I’ve done so I really appreciate your thoughts on it!

  • @GoodForYou4504

    @GoodForYou4504

    Жыл бұрын

    Good prediction. Year later. Thumbnail caught my eye, made this this am, and subscribed. 👏

  • @donderosa2
    @donderosa22 жыл бұрын

    Dude 👍🏻. Trying it tomorrow. Also, I love the fact that you put ingredients, and cook time and all the details in the description. Nice job. Very impressed.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you so much Don! Trying to make it as easy as I can for folks! Sometime I forget, lol!

  • @minnesotamaker1846
    @minnesotamaker18462 жыл бұрын

    Looks great. Going to try this soon. Thanks for another great video

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you for watching!

  • @robertcampbell6721
    @robertcampbell67212 жыл бұрын

    Great work!!!! Can’t wait to try it.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you!

  • @LetsgetNuszBBQ
    @LetsgetNuszBBQ2 жыл бұрын

    Looks great! I’ll have to try it. Love the amount of onions you have in there.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thanks Jake!

  • @stevesnow5461
    @stevesnow54612 жыл бұрын

    Now I've got my weekend menu planned, thanks to you!!!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Awesome, how'd it turn out?

  • @markowen7129
    @markowen71292 жыл бұрын

    Darrin, that looks delicious man!! Can't wait to give that a try. I just recently tried your beer can chicken and it was wonderful. Great video man, keep em coming!!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you, Mark! I appreciate your support!

  • @ericousleyjr9119
    @ericousleyjr91192 жыл бұрын

    Great video Darrin!!! That meatloaf looks AMAZING!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thanks brother!

  • @Mark-8587
    @Mark-85872 жыл бұрын

    2 3/4 pounds of ground beef and pork, throw in a half cup of spinach and call it healthy, my kind of chef! Awesome looking meatloaf , definitely adding this to smoked meals to try. Looks delicious, great job Darrin. How about a smoked Turkey video for Thanksgiving.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Haha, thanks Mark! It’s so good, I wasn’t lying when I said it was the best I’ve made! I will have a few Turkey videos coming out for Thanksgiving! For sure two, maybe three!

  • @MrSjohnson73
    @MrSjohnson732 жыл бұрын

    WOW! That looks good! I have to try this with my next smoke.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    It's so good! Thank you!

  • @trina7274
    @trina72742 жыл бұрын

    Can’t wait to try this, this weekend. Looks amazing!! Still watching, but had to leave my comment for the algorithm 💕👍

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Hey thank you so much! I can’t tell you how much I appreciate that! I hope you enjoy the meatloaf, and please be sure to let me know how it turns out! Thanks so much for watching and supporting! 🔥

  • @DrunkenChefBbq
    @DrunkenChefBbq2 жыл бұрын

    Wow that looks so good. Love thos recipe. Cheers 🍺

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you! Cheers!

  • @Bigdog81219
    @Bigdog812192 жыл бұрын

    This looks so dang good!! Must try!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Ty, you will love it brother! It is lights out my dude!

  • @PicklesBBQandCooking
    @PicklesBBQandCooking2 жыл бұрын

    Looks good Darrin, I like the pepper jack spinach stuffing! 🤘 Rock on!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thanks so much Charley! Needs more vignette!

  • @crazygringobbq
    @crazygringobbq2 жыл бұрын

    Absolutely amazing meatloaf Darrin!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thanks Jon! Appreciate it buddy!

  • @dannyweathersby2135
    @dannyweathersby213511 ай бұрын

    That looks good

  • @binridin01
    @binridin01 Жыл бұрын

    Thanks for this recipe, very easy to follow. I didn't have fresh spinach so I used Glory brand but it was still amazing. I am going to try your recipe for pig shots this weekend. Thanks again!

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    So glad you enjoyed it!

  • @ThatWitchandHerMan
    @ThatWitchandHerMan2 жыл бұрын

    Looks amazing

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you so much!

  • @garybryant9710
    @garybryant97102 жыл бұрын

    Excellent !!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you!

  • @bobbicatton
    @bobbicatton2 жыл бұрын

    Awesome meatloaf! Just the right amount of onions 👍

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you Bobbi!

  • @reubenconway360
    @reubenconway3602 жыл бұрын

    Looks delicious 🤤

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you!

  • @boethel
    @boethel2 жыл бұрын

    I’m sure you’re busy with life, but I always enjoy your videos. Thanks, I’ll have to give this one a try

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Hey thanks so much man! I have been very busy as of late so took a month off, but I’m back and ready to go! Thanks for the support!

  • @boethel

    @boethel

    2 жыл бұрын

    @@AshKickinBBQ good to hear! Thanks for the reply.

  • @lostsheep664866
    @lostsheep6648662 жыл бұрын

    I am going to do this coming weekend I love meat loaf on the smoker great video

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Awesome! How did it turn out?

  • @lostsheep664866

    @lostsheep664866

    2 жыл бұрын

    @@AshKickinBBQ it turned out amazing I put a little to much cheese and spinach but everyone liked it I made up my own glaze it was a hit.

  • @rebeccahwalker4395
    @rebeccahwalker43952 жыл бұрын

    THANK YOU! We are 2 for 2 on having delicious outcomes from your videos. Due to “materials on hand” I had to tweak your recipe a bit and made an Italian version of this meatloaf. Now one might ask “Italian flavors…on a SMOKER?!?” And I’m here to tell you it was a resounding YES! We substituted mozzarella cheese and basil in the filling, and used Italian Spice Mix and smoked cracked pepper and salt for the seasonings. When finishing it up, we basted it with a mixture of 50/50 marinara sauce combined with fresh basil pesto sauce. It 👏🏼 was 👏🏼 DIVINE 👏🏼👏🏼👏🏼! (Beautiful smoke ring too, by the way) We’re already talking about additional versions we can make by adding things to your basic meatloaf recipe - jalapeños and cheddar or colby jack cheese, for instance. Also, we’re going to be trying out a bunch more of your recipes and pick a favorite for Christmas dinner. Who knows - it might just be a Christmas meatloaf! It was that good. Thanks for sharing your wisdom here. And maybe put out a cookbook - we’d buy it!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Hi Rebeccah, Thank you so much for such a wonderful comment, I can't tell you how much it means to me to receive compliments like these! I love the fact that you took a concept and made it your own, that is what cooking (and BBQ) is all about! Your meatloaf sounds absolutely delicious and I may have to give it a try myself sometime! I am so glad that you've had success with my recipes, that makes me incredibly happy! As far as Christmas recipes go....I do have a couple prime rib videos coming soon...but shhh, don't tell anyone ;-). Haha, maybe a cookbook will happen someday, but for now I'm just a guy with a camera who likes burning meat on cookers! I hope you and yours have a fantastic holiday season, and again thank you so much for your kind words!

  • @irondoctor6504
    @irondoctor65042 жыл бұрын

    Tie this guys hands up and he couldn’t say a word! Looks awesome!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Lol, thank you!

  • @ragequit42
    @ragequit422 жыл бұрын

    Just got my Pit Boss 1600 and was thinking doing this this weekend. How did I miss this video? Looks awesome!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Brother, if you do it...let me know how it turns out! It's so dang tasty!

  • @chriswalls5831
    @chriswalls58312 жыл бұрын

    Looks good I use all this but pork and put briskett or beef in

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    That sounds delicious!

  • @misinformationwithrandy
    @misinformationwithrandy2 жыл бұрын

    Gonna have to try this. I made one a while back that didn't quite work.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Good luck man! Let me know how it turns out!

  • @cmason5203
    @cmason5203 Жыл бұрын

    Nice job!

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    Thanks for the visit

  • @justinsnow3979
    @justinsnow39792 жыл бұрын

    Great video, I’ll be making this thing asap! I was wondering what size cooking racks do you use?

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you! Everything I use is linked in the description.

  • @000585677
    @0005856772 жыл бұрын

    Looks incredible! I gotta try this before it gets too cold here

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thanks so much, and yes give it a shot! It's amazing!

  • @ohioguy215

    @ohioguy215

    Жыл бұрын

    You mean you don't grill or smoke in the winter? It's great...1 smoker grill, 2 glasses wine, maybe 3 depending on temp, 2 hats, 3 coats, 2 pants, 2 pair socks and insulated boots. Cook and watch the Christmas trees grow. Can't beat it!

  • @SuperHyee
    @SuperHyee2 жыл бұрын

    Nice !

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you! Cheers!

  • @kwikstad09
    @kwikstad092 жыл бұрын

    Hot damn that looks good!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you!

  • @me37594
    @me375942 жыл бұрын

    Man nice job I can't wait to try this I'm going to stuff mine with peanut butter and jelly oh my

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Interesting!

  • @SaxDanJ83
    @SaxDanJ832 жыл бұрын

    Adds insignificant amount of spinach because "eating healthy today". LOL. Love smoked meat log. Nice job.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Lol, thank you!

  • @TheSunRiseKid
    @TheSunRiseKid Жыл бұрын

    YUM!!! I just subscribed!!😊😊😊

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    Thank you!

  • @TheSunRiseKid

    @TheSunRiseKid

    Жыл бұрын

    😄

  • @gabrielranchcook486
    @gabrielranchcook4862 жыл бұрын

    HELL YEAH 👀👀👀💯👌

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Haha, thanks so much!

  • @daniellebrown6345
    @daniellebrown6345 Жыл бұрын

    We love this recipe! We’re doing two of them at the same time for a family get together, how long would you recommend for two meatloaves on the smoker?

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    That’s awesome! It should take the same amount of time as doing one.

  • @williamthornton9935
    @williamthornton99352 жыл бұрын

    Going to have to try this soon, minus the spinach though.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    But the spinach makes it healthy ;)

  • @myterritory3524
    @myterritory35242 жыл бұрын

    Love from sri lanka 🌷🌷🌷🌷🌷

  • @shanesarcade9210
    @shanesarcade921010 ай бұрын

    Using your form technique in my meatloaf for sure

  • @AshKickinBBQ

    @AshKickinBBQ

    10 ай бұрын

    Awesome!

  • @kcgarcia3371
    @kcgarcia33712 жыл бұрын

    Looks awesome man, what sauce or sauce mixture did you use? You probably said it but I didn't catch it

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Hey man, this was just a mixture of some leftover bottles I had in my fridge. Mix and match

  • @Kilhound
    @Kilhound Жыл бұрын

    I’m Back !. Making one with jalapeño, broccoli , velveta wrapped in bread!. Flatten out ground meat in a cookie tray, cover with stuffing & bread wrapped velveta , then roll up like a cinnamon roll, place in Dutch oven , cook

  • @Kilhound

    @Kilhound

    Жыл бұрын

    Pit Boss Rocks !

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    Love it!

  • @1crazynordlander
    @1crazynordlander2 жыл бұрын

    I'm trying this today on my PB 1600.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    I hope it turned out well!

  • @1crazynordlander

    @1crazynordlander

    2 жыл бұрын

    @@AshKickinBBQ It did! it was fantastic. I went half and half beef and pork.

  • @MadHorseBBQ
    @MadHorseBBQ2 жыл бұрын

    Nice loaf!

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    That's what she said!

  • @rachelf3778

    @rachelf3778

    Жыл бұрын

    Can this be cooked in oven

  • @robertmecalis7030
    @robertmecalis70302 жыл бұрын

    👍🏻👍🏻👍🏻

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thanks so much!

  • @robertmecalis7030
    @robertmecalis70302 жыл бұрын

    👍🏻👍🏻

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thanks so much!

  • @cristinearias6613
    @cristinearias66132 ай бұрын

    What smoker do you use

  • @TheDWZemke
    @TheDWZemke2 жыл бұрын

    I do a keto by adding almond flower insted of bread crumbs. Nice job.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    That’s a great idea! I’m going to give that a try sometime! Thanks for the tip! And thanks for watching!

  • @TheRealPunisher

    @TheRealPunisher

    2 жыл бұрын

    Damn thats creative lol

  • @CoryLievers
    @CoryLievers2 жыл бұрын

    Looks really good, I will definitely give this a try sometime. But, did I see around 7 disposable gloves being used (and therefore thrown away)? Maybe makes video easier but I certainly hope that isn't a regular occurrence as that is a huge amount of waste that simple soap & water in washing your hands can solve. This definitely is a common thing in watching bbq/smoker videos on KZread these days (certainly not just this channel, but a lot of different ones I've noticed). Thanks for sharing your recipes.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thanks for watching!

  • @johntitor4952
    @johntitor49522 жыл бұрын

    don't have a smoker, will a propane BBQ grill work or oven?

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Either will work

  • @stanmonk2851
    @stanmonk28519 ай бұрын

    Going to make this. I am going to wrap the sides with bacon.

  • @lwaynemiles5305
    @lwaynemiles53052 жыл бұрын

    👍

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you!

  • @mercedesnevarez7458
    @mercedesnevarez74582 жыл бұрын

    yummy beautiful

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thank you so much

  • @andyd1006
    @andyd1006 Жыл бұрын

    Doing this meatloaf tonight. Mine didn't fit in the Loaf pan. Hopefully it cooks ok.

  • @imtiazabdul3256
    @imtiazabdul32562 жыл бұрын

    What did you use to catch the grease

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    The tray below it…lol. You can see it in the video.

  • @imtiazabdul3256

    @imtiazabdul3256

    2 жыл бұрын

    @@AshKickinBBQ thought so but wasn't sure

  • @onekoolmedic
    @onekoolmedic Жыл бұрын

    How about using garlic and onion salt?

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    Use what ya like my dude

  • @matthewcone6251
    @matthewcone62512 жыл бұрын

    Bro I seen your video and did it.

  • @matthewcone6251

    @matthewcone6251

    2 жыл бұрын

    I wish I coule show you the pics it turn out great

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Thanks awesome man! You can always email me pics if you want!

  • @jamesneill3740
    @jamesneill3740 Жыл бұрын

    I bet blue cheese would be good

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    Agreed!

  • @starjared12345
    @starjared12345 Жыл бұрын

    How did you get my mommas recipe for stuffed meatloaf?

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    Lol

  • @chadmoore1599
    @chadmoore1599 Жыл бұрын

    But how do you use those little pellets

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    I don’t understand the question

  • @chadmoore1599

    @chadmoore1599

    Жыл бұрын

    How do u use them

  • @chadmoore1599

    @chadmoore1599

    Жыл бұрын

    Do u soak

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    No you don’t soak them.

  • @chadmoore1599

    @chadmoore1599

    Жыл бұрын

    Ok

  • @wileytw55
    @wileytw55 Жыл бұрын

    "Eatin healthy" haha

  • @jcjc91808
    @jcjc918082 жыл бұрын

    The pork sausage…like a breakfast sausage?

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Correct!

  • @SketchybrainD
    @SketchybrainD Жыл бұрын

    If it doesn’t look like too much onion, You need more onion A rule I use for a lot of meals

  • @sir_christmas_leopold_duckson
    @sir_christmas_leopold_duckson2 жыл бұрын

    Bro, do yourself a favor... Saute ya up some mushrooms and onions and add them to your stuffing sometime.

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    I will definitely do that, it sounds amazing!

  • @sayt4n
    @sayt4n2 жыл бұрын

    This recipe made enough for 2 meatloafs

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Weird, only was enough for one for me.

  • @joshnolastname407
    @joshnolastname4072 жыл бұрын

    I'm so hungry right now and this didn't help lol

  • @AshKickinBBQ

    @AshKickinBBQ

    2 жыл бұрын

    Hopefully you got some chow ;)

  • @davereid3125
    @davereid3125 Жыл бұрын

    Wish you would have edited the time, I only had 2 lbs of meat and I am going on 3 hrs of cook time.

  • @AshKickinBBQ

    @AshKickinBBQ

    Жыл бұрын

    Why would I edit the time? The time listed is how long mine took. Obviously there are variables that could effect yours. Also, that seems extremely long, I’d double check your thermometer.

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