Welcome to our KZread channel, Sweet and Spicy Cuisine! In today's recipe, we'll show you how to make a delicious and flavorful Khichu.
Ingredients:
3 cups water
1 cup rice flour
1 tbsp cumin seeds
1 tbsp salt
2 chopped green chillies
Coriander leaves
Meetha soda
2 tbsp oil
Aachar masala for serving
Method:
Take 3 cups of water in a kadhai and heat it until it starts bubbling.
Add cumin seeds, salt, chopped green chillies, coriander leaves, and meetha soda to the hot water.
Gradually add rice flour to the mixture while stirring continuously with a belan to avoid lumps.
Stir the mixture until it thickens to a desired consistency.
Add 2 tbsp of peanut oil and mix well.
Serve hot with a drizzle of peanut oil and sprinkle some aachar masala on top.
Enjoy this delicious Khichu, especially during the monsoon season.
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Music by :
Track: Ocean Tide - Jay Someday [Audio Library Release]
Music provided by Audio Library Plus