The accuracy of quantity and detailed description is amazing in all ur videos thank you 👍🏼

I just came across one of your videos and now im marathoning your videos since I am planning to put a milk tea and coffee shop business. Thanks for sharing your knowledge and recipes! 😘

Thankyou so much for making videos like these! 💗💗💗

Thank you ma'am for such informative content.. it's such a beautiful idea for us ,planning a coffee shop.thank you for your generosity and kindness for sharing all this recipe's

Thank you so much Ma'am for a very useful tips and recipe. God bless.

Thanks for the very informative videos, I will definitely use this to start my bottled coffee business.

I love that you have measurements in g and ml, it's so hard to find recipes that aren't in cups and spoonfuls. Thank you for all your recipes!

@rizasri

2 жыл бұрын

You are welcome!

Hi Ma'am Riza, I'm a coffeeholic and so glad I've found your channel, thanks so much for your videos, I'm learning so much from you! 😊 ❤️

I just seen ur ice cold brew coffee and now i am warching yours syrups and sauces. My sister will 💕 this

This is easy and simple 😍 thank you so much for this 😍

Thank you very much for this video. God bless you.

Thank you for your recipes, taste good and cheap to make

I'm marathoning your syrup and sauce series, without skipping the ads of course 😁😁😁 Thank you for being so helpful. 🥰

@rizasri

3 жыл бұрын

You are welcome!

@scp-9098

2 жыл бұрын

Wow ilove it, I Gonna try this on my scramble business!!! ❤️❤️

Hi there I just found you, this is amazing that you teach this, I’ve been trying to come up with a keto iced coffee, do you have anything like that?

thank you for all your vides your helping our family to have our own coffee business may God bless you with good health and long life

Thank you for this very informative video, I already subscribe to your channel. I'll try this at home for I'm planning to start an iced drinks business.

im blessed ive find this tutorial

super thank you Chao so helpful for starters like meeeee

I am a coffee lover thank you...worth to watch your video ...GOD bless 🙏

I like how simple it was, thx fir sharing❤

Yesss💜 so delicious

😍 i needed to try this just bcoz it look so simple to do it

love it..thank you dear

Thank u. Very informative.

This is so helpful Maam. Thankyou

Thank you soo much for this resepi ❤️❤️❤️

thank you for sharing🥰❤️

I am so excited to make this and see what my family thinks. Thanks for freely sharing your recipes and knowledge. 💕

@rizasri

2 жыл бұрын

My pleasure 😊

I love ur channel... I always watch it.. Thanks for the idea... 😘😘

Tq so helpful for me beginer as coffee maker at my small business very low cost... I learn more from you tq..

After watching this video inspired me to open a small homebases milktea and coffe shop. Thank you for sharing your videos. Very helpful

@rizasri

3 жыл бұрын

You can do it! All the best...

Thank you for this recipe. I tried it and it was so good!! I didn't have milo so I traded it with nesquik and still got great result thank you!!

@rizasri

Жыл бұрын

Wonderful!

Thanks for sharing recipes like this ❤️ helps a lot for homemade barista style drinks 🤗

@rizasri

4 жыл бұрын

My pleasure 😊. Keep a bottle of this in your refrigerator...very handy!

I love your channel.. I always waiting for the new idea... Love from Indonesia...

Absolutely delicious!! I made this today and used in in your recipe for iced mocha (instant coffee version) and it was a total winner. I will now make my own iced drinks instead of buying them. Thanks for this yummy syrup!

@rizasri

3 жыл бұрын

Wonderful!

@CebuananiMare

2 жыл бұрын

Omg i so love it...🥰🥰🥰

you are my new guru.. learning lots of good stuff from you.. thank you so much this is so helpful.. saw ur vanilla syrup recipe and made pne today.. next wk i will give this recipe a try..

@rizasri

3 жыл бұрын

My pleasure 😊

Thanks!! So useful!

@rizasri

3 жыл бұрын

Glad to hear that!

Thank you

Thank you.

I love your entrepreneurial spirit and showing me to do something for a business 😊

@rizasri

2 ай бұрын

Thank you and all the best

already subscribe and like. mind blowing tutorial. thank you teacher chao :)

ur videos are a big help..

I'm new to your channel today... and I can't stop watching💖💖💖 Thank you for sharing your expertise. You're a joy to watch

@rizasri

2 жыл бұрын

Thank you!

Hi! I always watching your channel. I will have a coffee shop soon. And almost my drinks are from you. Thank you for sharing.

@rizasri

2 жыл бұрын

Sounds great! All the best...

Thank you for the tuitor

I will try these😍

Greetings from Malaysia. Thanks for always sharing your coffee making techniques and those syrups. Hope you have a lovely blessed day by God.

@rizasri

2 жыл бұрын

Hello Malaysia! More syrup recipes coming soon!

Thank you for sharing this recipe to us....Now we have the chance to compete to other big food companies to create more EQUAL ENTREPRENEURS!

Thanks I had also plan for saling little coffee shop or cold drink... It's helpful

@rizasri

3 жыл бұрын

Great 👍!

Great Channel, already watched more than half of all videos uploaded here in youtube regarding coffee/syrups, I'm going to start soon an online business about coffee and following your cost cutting tips about syrups. more power to this channel and I hope you make dozen of video tips about business.

@rizasri

3 жыл бұрын

Hello, no I am Thai/Filipino :-)

I'm glad I found this channel!

@rizasri

3 жыл бұрын

Welcome aboard! Pls subscribe for more!

Thank you! I really love your Vlogs. Learning a lot from you.

@rizasri

2 жыл бұрын

You are welcome!

Lovely

Hi ms riza. Im so happy for this. I guess ds taste much better than what i did b4 coz of the milk syrup. Thnks for d costing as well, thats bonus. God bless!

@rizasri

4 жыл бұрын

My pleasure 😊. Stay tuned for the chocolate sauce recipe :-)

I live in long Beach ca and about to open a coffee & Boba shop. Just wanted to say THANK YOU for your videos.... I am a new Subscriber 🥰

@rizasri

2 жыл бұрын

Welcome aboard!

Thank you so much for the recipe. And what would be its expiration time. greetings from Boca del Río, Veracruz, Mex. 😊

@rizasri

3 жыл бұрын

Hello Mex! Refrigerated, this should be good for at least 2 weeks.

Thank you for sharing.

@rizasri

2 жыл бұрын

My pleasure!

I like learning from you

Thank you for this recipe. You save me from using heavy cream, in my county heavy cream is not cheap.

@rizasri

4 ай бұрын

You’re welcome

Thank you mam for this tutorials always helpful for my small business, god bless you always mam

@rizasri

3 жыл бұрын

Glad to hear that. God bless you too :-)

Ive been watching for months and i didnt realize you are filipino! I think you acquired thai accent. And as southeast asians, we all look alike 😁

Salamat Ms. Riza you always making us up😊

@rizasri

4 жыл бұрын

You're welcome 😊

I like your. Tutorials. make me inspire to put up small business. At home

@rizasri

3 жыл бұрын

You can do it!

Love it learning plan to make store

@rizasri

Жыл бұрын

You can do it!

❤ thank you maam

@rizasri

5 ай бұрын

You're welcome

The Milo is used to make it smell better? I’m not sure what u said. I think chocolate sauce smells fantastic on its own!!

I will definitely try this recipe. Kap khun na ka. 🙏❤️

@rizasri

3 жыл бұрын

Ivycar Apolinario ไม่เป็นไรค่ะโชคดีนะคะ

Hi ms chao first of all thank you for all of ur videos it helps us a lot on our business. I would like to ask if I can add water on my chocolate sauce? Does it change the taste? I find it to thick its hard to pour it on a cup and measure it once I put it on fridge thanks

@rizasri

2 жыл бұрын

The texture will change and the taste will be more diluted. Suggest you keep it out of the refrigerator during the day and refrigerate only if you need to keep it overnight.

I'll be waiting for your next video... 🙂

@rizasri

4 жыл бұрын

It's a date! 3rd August! :-)

Can I use bensdorp cocoa ma'am? New subscriber here.😊

Hi, How many gram to ml the 50 gram of milo. ? Thank you...love all your video ...

How about the shelf life of the sauce? How long will it be safe for consumption in room temp storage.

Hi! Does it have to be refrigerated before opening please?

Hi can i substitute the evap ,to full cream milk?

hi mam can you make homemade cooked chocolate syrup? please.

been a fan po of your tutorials. Question, can I use pure chocolate bar in this? or is the process is a bit complicated?

Salamat s pagtulong s amin... At nakakatikim ang mahirap s na milk tea sa pangmayaman na panlasa.. Low cost lang kasi ang kailangan s probinsya

@rizasri

2 жыл бұрын

You're welcome and all the best Jerome!

Can i use alkalize cocoa powder?

Tried your Spanish Latte, it is good.

@rizasri

2 жыл бұрын

Yay!

Can I mix this with horchata milk recipe?

Hello, your videos are really helpful and insipiring..thank you for creating this channel! By the way, how can i prevent the choco syrup to be spoiled :(

@rizasri

2 жыл бұрын

Refrigerate :-)

@angelicatolentino1342

2 жыл бұрын

Yes i do, but after taking it out from ref the next day on room temp, then returning it to ref , the next day its spoiled

Here in the US, baking cocoa powder is 100% chocolate, no sugar in it How much extra sugar would we need to add, instead of just relying on the sweetened condensed milk for any sugar? Hot cocoa powder has some sugar in it but I think it’s a 55% chocolate AND it has milk powder in it besides. I just want to use the baking cocoa powder available here.

I’ve seen Chocolate condensed milk in shops these days! That might work better than the plain one.. right? 😋

@rizasri

3 жыл бұрын

Yeah. Might be too sweet so you can dilute :-)

Would this work in making chocolate ice cream? My recipe calls for chocolate syrup. Will have to test this out. Great information!

@rizasri

2 жыл бұрын

It should!

👍👍👍👍

Hi can I use Tablea for this? Thank you i found all of your videos really really helpful

@rizasri

3 жыл бұрын

Hello, I have not tried but it just might taste great! Let me know, thanks.. :-)

Hi madam , May I know how to store it ? Do I have to keep it in the chiller ?

Is this okay to b e used in mocha

lol, I scanned your videos to find the chocolate sauce recipe. 😀

How long does this syrup lasts

❤️

Give me the exact ingredients for chocolate syrup ty

Hello, can i use the baking chocolate bar? (van houten)for making this sauce? i have lots of extra chocolate bar 😅.

@rizasri

2 жыл бұрын

Yes you can!

💛💛😍

Hi Ms. Riza 🤚, since it has milk how long the chocolate sauce will last for this recipe?

@rizasri

3 жыл бұрын

it should sit in the refrigerator for at least 7-10 days.

thanks for this , for walling naman po para sa milktea paano??

@rizasri

4 жыл бұрын

kzread.info/dash/bejne/aJNkr6uOqLvIm9I.html :-)

In third one what u put pls tell me anyone

I wonder if you make a golden sun milktea too😊

@rizasri

4 жыл бұрын

Not yet in my plans ::-)

Thnaks for your excellent video! I can use cacao 80% not cocoa ? Is necessary use Milo, Ovomaltina, Toddy or others? Is necessary use strainers? I can put the powder directly to package? Thanks for your response I love your recipes and your account follow you in Ig.

@rizasri

2 жыл бұрын

Cacao is good. Not necessary to use Milo etc. Strainers only if you would like it do blend quicker. Good luck!

@pepezamcoach4617

2 жыл бұрын

@@rizasri thanks! I am going to made it and coment you!

I’d like to make a shelf-stable chocolate syrup to make drinks with… Can you pls show us how?

@rizasri

2 жыл бұрын

These should last up to 2 weeks refrigerated. If you would like to make them last longer, try combining all the ingredients in a saucepan and bring it to a simmer for about a minute.