Respected KZreadr, Wetting peanuts makes them smell of the ground. Thanks for the knowledge. Yours faithfully, Angel Ali Abidi

@ItsRacquelCarol

2 жыл бұрын

Ooh okay, that's a good one hehehe...

@triplea9061

2 жыл бұрын

@@ItsRacquelCarol yes it is.

Thanks beautiful Carol for the information

You are so welcome 🙏🏾

Love the music too!

@ItsRacquelCarol

2 жыл бұрын

Thank you

Thanks a lot 🙏🏾🙌🏾🤞🏾👌

Thanks for solving my midnight cravings problem.

@ItsRacquelCarol

3 жыл бұрын

Hahaha... you are welcome💯

Thank you 😊😘😘

I now know how to prepare groundnuts. Thanks

@ItsRacquelCarol

4 жыл бұрын

You welcome Lilian... thanks so much for watching!

Very nice Ang crunchy

@ItsRacquelCarol

3 жыл бұрын

Thank you so much!!

Its awesome

@ItsRacquelCarol

3 жыл бұрын

Thank you

Look delicious 😋

@ItsRacquelCarol

3 жыл бұрын

Thank you 😊

Nice I'll try

@ItsRacquelCarol

4 жыл бұрын

Thanks for watching! Give it a try it's so easy...

This works perfectly...my mum makes them this way, but in the oven

@ItsRacquelCarol

Жыл бұрын

That's a amazing that it works for her in the oven too. I will try that. Thanks for the heads up!

Thank you

@ItsRacquelCarol

4 жыл бұрын

You welcome!

Nice ... Perfect roast... Thanks

@ItsRacquelCarol

Жыл бұрын

Anytime! Thank you...

Very nice👍👍👍👍👍

@ItsRacquelCarol

Жыл бұрын

Thank you so much @shibani naskar

I've loved njugu karanga since childhood. Your technique is exactly how I make my groundnuts- perfect every time and I think the correct way. In the USA no one commercially makes njugu karanga with the skin on. Business opportunity right there!

@ItsRacquelCarol

4 жыл бұрын

@Bin Khalifa, thanks for the compliments and the heads-up! So much appreciated 💯😃

@bhuviramesh7908

4 жыл бұрын

I don't think it has salt in it

@ItsRacquelCarol

4 жыл бұрын

It does😊 That's why i soak or wash it with water, to help the salt settle in evenly and nicely.

@bhuviramesh7908

4 жыл бұрын

I think u did not show that step 👁️

@ItsRacquelCarol

4 жыл бұрын

It's there, or read the info's passing through the screen, it's between 0:30-0:38 seconds from the start.

thanks alot this worked

@ItsRacquelCarol

4 жыл бұрын

Glad it worked for you! Thanks for watching.

Thanks alot

@ItsRacquelCarol

2 жыл бұрын

You are welcome

💖

@ItsRacquelCarol

3 жыл бұрын

Thank you

Where I am wrong in roating peanut in low flame. It is led 99 percent raw and 10 percent cooked. Thanks Rims1

@ItsRacquelCarol

3 жыл бұрын

It takes patience. The time is also important depending on how much you have on your pan. But before getting them off the fire try and see if they peel off easily and they should be darker in shade too. Thanks for watching

If you don't need them to be salty, do you still have to soak them before toasting them?

@ItsRacquelCarol

3 жыл бұрын

Soaking them also helps them to cook slow and crunchy not forgetting easy to peel of when you want to.

Loved the video will try with boiling them first but do you by chance know how long they should be in the oven or on the stove? And should the seasonings be fine powders?

@ItsRacquelCarol

2 жыл бұрын

Seasoning is best with fine powders, and depending on how low your heat is 15 to 20mins is enough. But best way to tell they are ready is when the peel comes off when you twist them between your 1st 2 fingers. Thanks for watching and good luck with the try.

@endgame009

2 жыл бұрын

@@ItsRacquelCarol thank you for the information

Can you please tell me how to do it with sand ?? Roasting in sand at home ???

@ItsRacquelCarol

2 жыл бұрын

I will do a video for that... thanks

Can i buy, how much per kilo skinless roasted peanuts

@ItsRacquelCarol

4 жыл бұрын

...Ooh I don't sell them am sorry 😇 but depending on where you are you can get them in local markets..

I really enjoyed following ur instructions but I fell initial washing is not required

@ItsRacquelCarol

2 жыл бұрын

Thank you. If you do nor need it for your nuts it's also cool. I like my nuts more salt.😃 and the wash helps to get the salt to the level I want it to be.

How many days I can keep those?

@ItsRacquelCarol

2 жыл бұрын

For as long as a month if you keep them in a glass container with a tight lid. It stays long and crunchy.

nice lady,,nice music,,,nice peanuts,,,

@ItsRacquelCarol

4 жыл бұрын

Awww... @green1 thank you so much for watching and the compliments!!🙏🏿💯

@green1394

4 жыл бұрын

@@ItsRacquelCarol this world needs more nice people,,

@ItsRacquelCarol

4 жыл бұрын

@@green1394 true

@harry327

3 жыл бұрын

Great tutorial there. What's the title of the background music?

@ItsRacquelCarol

3 жыл бұрын

@@harry327 am sorry it's long ago from Samsung s6 i can't remember it s

Why are you wetting the peanuts?

@ItsRacquelCarol

4 жыл бұрын

On low fire it helps get the crunchy peanuts results at the end and also helps the salt mix well when they are wet.

Dear Mam I roasted peanut on low heat. The skin peeled after sometime and it started crackling. I thought it's done. I remove from flame and after it is cooled will be crisp and cooked. But it is still uncooked. After cooled. How much minutes it takes to be cooked properly. Thanks Rims1

@ItsRacquelCarol

2 жыл бұрын

Ok

@ItsRacquelCarol

2 жыл бұрын

Possible that your heat was too high. The lower the heat the better the results

Did u put oil?

@ItsRacquelCarol

3 жыл бұрын

@Aljun pyo ..No I did not put oil

@terinhulus3919

2 жыл бұрын

Looks delicious

@ItsRacquelCarol

2 жыл бұрын

Thank you!!

is yes no good peenuts i like roasted!

@ItsRacquelCarol

2 жыл бұрын

Thank you!

they look burned

@ItsRacquelCarol

3 жыл бұрын

No, They are just turned after heat, If they burn they are black and the inside burns too.

shit.. that was a lot of Zalt !

@ItsRacquelCarol

3 жыл бұрын

Why shit? That's enough considering the amount of ground nuts and the salt remains on the pan by the time you finish roasting it doesn't dissolve in the nuts like in stew.

@larryputra3692

3 жыл бұрын

@@ItsRacquelCarol i don't do salt

@ItsRacquelCarol

3 жыл бұрын

Sorry😊