We hope you enjoyed this delicious day! If you'd like to see more food adventures around the world, make sure you subscribe ~~> bit.ly/1Nnl2kq We post new travel videos every Monday, Wednesday and Friday!

@patriciaorsborn7165

7 жыл бұрын

The Endless Adventure I enjoyed your video, but since you request that viewers make recommendations..... I recommend that you try to research the subjects a little more, and like give a bit more information. But as far as your style of delivery, you're enjoyable and I really like how you don't insult the owners/employees of the food places by saying how gross or whatever, like when you waited until you got outside the shop to mention the fishy taste of the oil. Too many people nowadays are absolutely rude and that's just not fun to watch, I feel really uncomfortable with videos like that. Good job, I hope to see you go to more countries and try more foods! 😍 p.s. I realize that you're in a foreign country, but the internet and Google are still accessible, that's all I meant by researching the subject! Love you guys!

@daniel123456789999

7 жыл бұрын

The Endless Adventure. Missed Square Sausage and Tatty Scone

@MichaelFay63

6 жыл бұрын

Square sausage oh boy! Finish me off nicely!

@Dangleberryification

6 жыл бұрын

not had tatty scones for years, I want one now!!!!

@MichaelFay63

6 жыл бұрын

White Pudding and chips and a bottle of Vimto please. "Thanks Tony!. Cold tonight double wrap".

Eating a scotch pie with cutlery? ABSOLUTELY BARBARIC!

@wilcoxwilcox3272

5 жыл бұрын

😂

@dabsafe

5 жыл бұрын

Adam Rafferty And nae peas or brown sauce? That’s fucking sacrilege!

@empacae

5 жыл бұрын

FUCKING AGREED!

@JKBelle

5 жыл бұрын

Adam Rafferty 🤣

@mankitcheung4966

5 жыл бұрын

@@dabsafe peas and brown sauce?? No a fan of salad mate.

Awesome to see tourists trying haggis with an open mind. We don't claim to have the best or healthiest food in the world 😂 but we love it just the same. Good video!

@eviexx7838

4 жыл бұрын

Alba The Antagonist aha Americans eating Scottish fid 😂😂

@jshicke

4 жыл бұрын

I heard that the World Health Organization (WHO?) said that Scottish food is the worst food on the planet. That means that places like Ethiopia, where they have no food AT ALL, is better than eating Scotland's food. At least according to Danny Bhoy, the Scottish Comedian.

@Fomskie

4 жыл бұрын

@@jshicke They have food in Ethiopia

@jshicke

4 жыл бұрын

@@Fomskie Yes, I know.

@GaiaDanu

4 жыл бұрын

I prefer to eat with an open mouth where my taste buds live, than an open mind

I've been to Edinburgh quite a lot. It has never started raining whilst I've been there. It has always ALREADY been raining.

@krisrose219

5 жыл бұрын

James Lennon lol good one

@amymk3314

5 жыл бұрын

What about in July???

@evan-ri2mv

4 жыл бұрын

James Lennon I live in edinburgh and it rains all the time

@deankew191

4 жыл бұрын

I'm deano from skelmersdale Lancashire uk . I went back to Edinburgh 1st November 2019 stayed in hotel locally till monday 4th and we got their When it was raining and left 3 days later while still peeing down . Nothing changes there was few hours where it stopped

@isla9610

4 жыл бұрын

James Lennon I’m Scottish I go there every Christmas Eve lol also My StepDad works there

In scotland we just dive face-first into pies, no knife and fork required

@stargazer0480

5 жыл бұрын

Just like an aussie. I think I'll fit right in.

@elenakaterinam

5 жыл бұрын

@@stargazer0480 😂😂😂

@AJDem

4 жыл бұрын

D Bra No lol

@littlenemo14

4 жыл бұрын

Stephen Kennedy So can you tell me the difference between a scotch pie and a bridie. Hope I spelt it correctly. Cheers

@halofire4725

4 жыл бұрын

They’re American. Americans eat pie with knife and fork.

Being from Scotland,(Falkirk,which is 20 mins from Edinburgh) I was very impressed by your willingness to embrace some Scottish food although deep fried mars bars in general are kind of a joke food that somehow has become known outside Scotland as something that Scottish people eat regularly but in reality its almost just tourists who eat it! Your pronunciation of "haggis,neeps & tatties" was excellent and the way you both have real mouthfuls of the food you try,not just teeny weeny bits like most other food trying videos do,is very impressive! Also you seemed to really try to understand and enjoy the atmosphere in the different places you went to! I really enjoyed your video,keep up the good work!

@peterfowler9105

4 жыл бұрын

I’m from falkirk

@waverunner3911

Жыл бұрын

I done the Falkirk wheel and the kelpies for my 50 then up to Loch lomond I loved haggis but not to keen on the scotch pie but definitely perfeerrd the people than the food verry welcoming loved it so much I've been back to Edinburgh twice only 1 hour flight from Bristol I highly recommend it

Edinburgh's true traditional dish is a King Rib Supper. Mechanically recovered pork, flavored with msg and Chinese BBQ spice, dipped in batter, fried, served with chips and chip 'sass' and eaten at 3.00am after ten pints of beer in a bus stop in the freezing rain, then you traditionally vomit in the said bus stop before passing out!

@jakemonster001

5 жыл бұрын

Roderick storey Small batch beer lol

@LV-426...

5 жыл бұрын

Absolutely loved it.

@kennethmckay6391

5 жыл бұрын

happy days

@HansvanderVeen

4 жыл бұрын

Chinese BBQ spice!?! In SCOTLAND??

@TheBandana1969

4 жыл бұрын

That's mean, Richard. I am sure it's not so bad

I’m Scottish, I’ve lived in Scotland all my life and I can honestly say that neither have I nor anyone I know ever eaten a deep fried Mars bar.

@JadMock

4 жыл бұрын

Yup never tried one and 90% of my mates say the same think it's a tourist thing

@braesotullymet3723

4 жыл бұрын

I've never had a deep fried Mars bar either, nor anyone I know

@bryankennedy7623

4 жыл бұрын

I'm from Stonehaven in North East Scotland where the deep fried Mars bar was invented. Quite popular with the locals up here.

@gra-emed3617

2 жыл бұрын

I’m with you Bruce! 😆 never had one or seen one!

@benmacdui9328

Жыл бұрын

I ken plenty folk who eat them in the north east.

Go to Arbroath north of Dundee and try Arbroath Smokies (smoked Haddock) fresh from the North Sea.

Never seen a Scotch pie eaten with a fork, unless you have baked beans on it. Mars bars are quite the tourist thing now so they're really expensive for what is just sticking a chocolate bar in a fryer. They do put whisky in the sauce. Was nice to see you try the local foods, glad you enjoyed them.

@Theendlessadventure

7 жыл бұрын

We actually only ate the first two bites with a fork. We quickly realized your hands are much more efficient :D Yep definitely touristy, glad we tried it at least one though!

@stevenstewart2929

7 жыл бұрын

aye ya cana beat a tattie and bean pie eh and for at mars bar ats dear boy there only a pound up my way next time try a milkyway

@davidmacgregor5193

5 жыл бұрын

Next time try a Macaroni & Cheese pie, they're fantastic. Real Scottish food by the way. Scotch pies should be eaten on the fitba' terraces with one hand and a cup of Bovril in the other hand, come on you Gers.

@JadMock

4 жыл бұрын

Scotch pies in Edinburgh are traditionally ate with baked beans in tomato sauce with brown sauce over it in Glasgow it's mushy peas and no sauce

@GaiaDanu

4 жыл бұрын

Break crust of Scotch Pie, slather in butter, add heaps of fresh garden peas, add Sarson’s vinegar... Bliss. Then repeat... Also, dip Mars Bar in batter before deep frying...

This was great, I'm Scottish and I loved your descriptions 'it's like meatloaf' I would NEVER have a deep fried mars bars, so well done! I can definitely recommend square (lorne) sausage next time.

If you come back come to Aberdeen. Foods to try are Rowies (only found in Aberdeen) for breakfast. Have them toasted with butter, jam or honey on. For lunch have Stovies with oatcakes and for supper go to a fish n chip shop - you'll be spoiled for choice (Mock Chops, Red Puddings and White Puddings are my favourites)

You do not dip food in gravy! You cascade it in flowing abundance over the grub!

Sorry, I had to laugh when you ate the pie with the fork. You have to pick it up! :D

@Theendlessadventure

7 жыл бұрын

😂

@adelesmith7827

7 жыл бұрын

I had a little chuckle too. These guys are so endearing great to watch XXX

@eleveneleven572

7 жыл бұрын

kuroistuc And i think they never did find out what mutton is.

@Slainte-Mhath

7 жыл бұрын

Hey wood1155, Do you mean people from Naples, Italy when you say foreigners. in L'Antica Pizzeria da Michele, Via Cesare Sersale, 1, 80139 Napoli, Italy, the supposed originator of Pizza where it is served and eaten with a knife and fork. BTW if you are in Naples you must go there, the pizza margherita is to die for.

@spoopytoastxx6241

7 жыл бұрын

kuroistuc yeah,

One of the few times I've watched americans in Britain and not cringed. Well done and a pretty fair representation

@Theendlessadventure

7 жыл бұрын

+Jez Atkinson thanks! It means a lot considering the mixed reviews we've gotten 😂

@jezatkinson7243

7 жыл бұрын

Actually by Tuber standards the reviews are excellent

@Muckylittleme

7 жыл бұрын

You're never going to please everyone and if you try you would just lose your personalities. Personally I love your videos and think you are both totally genuine and unpretentious with a great outlook on life - you're great together just as a couple as well.

@patriciaorsborn7165

7 жыл бұрын

Dan Brown My thoughts exactly!

@maxehrmann4985

5 жыл бұрын

@PerrySport Typical Americans with money to travel the world. I'm lookin to drink beers and watch some footy if I get there.

I'm not Scottish, but it's refreshing to see KZreadrs being respectful. So many other youtubers use childish drama to get cheap views.

Really enjoyed your openness to new tastes, Haggis... even when you understand what it’s made from, it still tastes good and hearty.

@wessexdruid7598

2 жыл бұрын

And a proper coarse black pudding.

£3.90 for a single deep fried Mars bar? Damn Edinburgh ripped you off & I say that as a Londoner

@LifeWithMrsB

7 жыл бұрын

Sucking in all the tourists lol no Scottish person would pay that (or eat it lol)

@Catubrannos

7 жыл бұрын

I noticed that too. It also had very little batter on it but at least it was cooked properly. Some of the ones in these sorts of videos look too dry, the middle should be melted to get the full flavour and eaten while still hot.

@sultrytulip4963

7 жыл бұрын

The Buchanan Family i planned to travel to edinburgh with my parents & baby girl what do you suggest? thanks i'm Cherie from Malaysia

@CalebAble

7 жыл бұрын

You're right, it's smack bang in the middle of the tourist hub, where you pay for £200 kilts and £8 for 100g Scottish Tablet (basically crumbly fudge) Much of Edinburgh is comparable in price to London maybe only a little less.

@Catubrannos

7 жыл бұрын

Kilts are expensive. £200 is not expensive for a kilt. There are only a handful of mills that weave proper tartan fabric which is where most of the cost comes from.

I love watching people in the streets that I have walked my whole life

@yLeprechaun

4 жыл бұрын

Samuel, blessed by the very hand of the Creator, you are. Some day I hope to trod the lands of the Picts, my forefathers, I'm told. Gaurd it well, til I get there. ;)

You guys are awesome I lived in Glasgow for 18;months the sun never came out. The scotch pie I’ve tried and it’s awesome so is the haggis 👍👍👍👍🇬🇧

This came up randomly in my feed and I’m so impressed with how far you’ve come! Eric you are so much more expressive in all your videos now it’s really interesting! Must be strange to have your life documented over such a long time like this

You do know that even though we're the unhealthiest people in Europe, no bugger ever eats a deep fried Mars bar? Great choice with the haggis - it's my favourite meal. And, yes, there is whisky in the sauce.... Sorry it rained all day - next time, come in May - we have ten days of constant sunshine when all our kids are taking their exams in school LOL

@Theendlessadventure

7 жыл бұрын

Thanks for the comment! We actually had sunshine most of the trip, so we were alright with a rainy day or two :D Can't wait to go back soon!

@SirLyonhart

6 жыл бұрын

Oh, I want to see all the castles before I'm too old to climb stairs. lol

@ArooDoggo

6 жыл бұрын

mate....I eat deep fried mars bars a lot, that and deep fried twix, fuckin gorgeous. there's a chippy here in Glasgow that will deep fry anything you want as long as you eat it. pure magic.

@weswemyssonbass

5 жыл бұрын

Deep fried Mars Bar was invented in the chippy in Stonehaven - as a joke.

@GaiaDanu

4 жыл бұрын

Aroo Foxote WHERE???

OH Also about the haggis, it's delicious and a lot of people don't even bother trying it. Most common haggis (especially store bought) is actually made with pig lungs (only 1% heart but like 33% lung) and oats and loads of spices and let me tell you, load that onto a roll and flood it with brown sauce and finish with a bottle of irn bru and you've got your breakfast sorted haha xD If you ever come back to scotland make sure to look up Tattie Scones

@Theendlessadventure

7 жыл бұрын

Holy cow, we're going to have to try that version next time! Just looked up Tattie Scones. Definitely on the list for next time :D

@SaorAlba1970

7 жыл бұрын

nah haggis is better deep fried in batter .... traditional haggis is made with lamb plucks but both cow/ox and pig plucks can be used ... i used to be a butcher long ago and we used beef/Ox pluck instead of lamb pluck

@dcanmore

7 жыл бұрын

ooo I love a deep fried haggis supper with curry sauce

@mescko

7 жыл бұрын

We've been to the UK 3 times and all over Scotland, tho' not far north yet (the Orkneys is on our list) Edinburgh is still our favorite city. I love haggis, here in the USA you can't make it with pluck, the FDA (Food and Drug Administration) does not recognize lung as a food, so it's actually illegal. People here react like I'm saying I'm eating dog sh*t or something. Or they say, "Ooo, isn't that, like, cooked in a sheep's stomach?!" I want to ask, "Do you like sausages? Yeah? Do you know what sausage casing is? No? Then don't ask!" Bunch o' pillocks.

@TheMimiSard

7 жыл бұрын

One thing I have heard about haggis is that it is actually far more predictable than a lot of sausages, which can be filled with a lot of questionable meats, while haggis has it's ingredients strictly dictated.

Love the way she says tatties. Also, funny that you ate the pie with a fork,. You can also get deep fried creme eggs, which is probably as calorific as the mars bar. Glad you enjoyed the haggis, it really is delicious. You could have also tried Stornoway black pudding with tattie scone.

Well, I have to say, these are my two favourite Americans. They don't compare eveything to 'back home'. They're going all over - not just the big cities. They genuinely seem to be enjoying themselves and they're immersing themselves in all the culture.

so glad you enjoyed the haggis. Im from scotland and order it 90% of the time every time i eat out, if its on the menu.

@Theendlessadventure

7 жыл бұрын

We really did. Was pretty delicious!

l have been to the birth place of the deep fried Mars bar..it originated in a little coastal town just south of Aberdeen..the town is called Stonehaven..there is a fish n chip shop there and the proprietor claimed he would deep fry anything, so one day some lads went in with a Mars Bar and asked him if he would deep fry it..he did and thus this dessert was born/created..

@katheryntodd8371

5 жыл бұрын

Carol Taylor It is a fantastic chippy

@jhill74893

5 жыл бұрын

Ive seen a deep fried pizza and it looks like a mess

@penfold1976

3 жыл бұрын

When he went and deep dried a Bounty.... I about creased myself laughing 😂

The birds are beautiful and gorgeous.

Nice that you approached everything with an open mind and had such positive attitudes towards everything. Well done.

It's great to see our American cousins enjoying our food :)

you need to have scotch pie with baked beans on the side, combination made in heaven

@bigjay8893

7 жыл бұрын

macaroni pie too

@matthewmacinnes3756

6 жыл бұрын

lucylovinglife I

@lovewalsall

6 жыл бұрын

Beans, or peas, on top of the pie.

@ArooDoggo

6 жыл бұрын

maaaate your forgetting the gravy on the top of the pie like a wee puddle!

@williemacdonald72

6 жыл бұрын

You need to eat a scotch pie with brown sauce on the top and use yer hauns (hands).

There's a pub in Ottawa, Canada, called the Highlander, where one can get haggis served similarly [without a casing]. They don't bother with a whisky sauce- they just give you a little container of cheap whisky to pour over. Lovely.

Fun fact: most Scottish people hate Haggis! A lot of new comers and travellers who come to Scotland love Haggis! Thank you for showing of our beautiful city during the rainy season. During the summer, it's a delight!

If you ever come back to Edinburgh you have to have a Fish Supper served with Sauce and Salt (Sa'ce and Sa't in the local dialect), that would be my last meal if I ever had to choose it.

"Although it's called pie, it's savory" - that's what pie IS.

@ethannichols504

7 жыл бұрын

Chingiz Zhylkybayev In the US all pies are like apple pie and apple crumble

@chingizzhylkybayev8575

7 жыл бұрын

Ethan Nichols​ I know that, but that's the thing - they didn't refer to the American notion of pie as American, they used it as an absolute. It's a small thing, but it's still somewhat symptomatic and a bit cringeworthy.

@DavidVenters

7 жыл бұрын

savoury apple pie cherry pie lol

@eleveneleven572

7 жыл бұрын

Ethan Nichols Steak and kidney pie, pork pie, chicken and mushroom pie....

@ethannichols504

7 жыл бұрын

Tancred de Beaumanoir I love chicken and mushroom pie

These guys are a great advert for americans abroad. As an Englishman I fret when people laugh at British food. It can be exceptionally good. Well done you two!

The reason Scotch pies have the indentation in the top, is to fill it with baked beans, so when you cut into it, the sauce trickles through the pie & adds a perfect beany tang to it! Yum!

Man i miss mince pie suppers........it's one of the very few things i miss about Scotand, the Chippy.

Your video productions are excellent, love the sound tracks, and i love the way you describe what you eat, in a quirky funny way Keep up the awesome work guys.

@Theendlessadventure

7 жыл бұрын

Thanks so much, Tyson!!

I grew up in Toronto, Canada in the 70s and 80s with a Scottish mother. There were still many Scottish grocers and butcher shops there, so pies were common in our house. Some commercial makers still make decent ones we can get in Canada. One thing they had in common was forty tons of black pepper per pie. I saw a food travel show last year that visited some sort of local pie chain in [Aberdeen?] and their piemaking process confirmed that- meat and great sacks of pepper. Clearly, not every piemaker goes that way.

Woah, I watched this video before I came to Scotland. Without realizing it(until now) I went to all the places you guys were at in this video, and got the same food! It was so good! I miss you, Edinburgh.

Ohhh I Absolutely love Haggis ❤

you guys are amazing, edinburgh is a beauty, extra credit for mentioning the music info in the description, SUBBED!

@Theendlessadventure

7 жыл бұрын

Thanks a lot! Yeah Edinburgh was 👌

I'm traveling to Scotland early December. Excited to see the country and taste the food. It looks delicious. Thx for sharing.

I love the sense of fun you two put into wandering around and eating.

great video dudes! Love taste test videos. Ive actually had one of those pies before wasnt real a fan Im glad you guys enjoyed it!

@Theendlessadventure

7 жыл бұрын

Ah sorry you didn't enjoy it. I also imagine they are better / worse depending on where you go, but these ones were the bomb :D

@dannicatzer305

3 жыл бұрын

Depends where you buy them... Not all pies are created equal and some are truly bad..

@dundeeguy

3 жыл бұрын

You can get some bad versions of a pie , its down to recipe really. A must try is a baked bean pie. They are amazing

@penfold1976

3 жыл бұрын

Scotch pie & HP Sauce. Thank me later 😊

I love haggis. It tastes bloody amazing with turnips, mash and gravy. I think those who say "yuck" have not actually tried it.

@hume6900

4 жыл бұрын

denise fletcher, not necessarily. Haggis can be very much an acquired taste. My sister is a case in point. She hated it, I liked it. Now we both love it, but, save it for a treat once (Burns’ Night) and maybe a couple of other times throughout the year.

@chriscoughlan5221

2 жыл бұрын

Aye neeps + tatties

@benmacdui9328

Жыл бұрын

"Haggis , turnips and mash" ?? Are you English? 🤣🤣🤣

Thank you guys so much for your great analysis of my country I hope you come back because you're more than welcome... ❤️

I've never known a Scot who actually ate a fried Mars bar. That is much more a tourist thing, but great trying haggis and discovering that it is a VERY tasty dish -- (and one that Scots do eat). Nice to see Americans with an open mind.

Great atmosphere, I'm missing Edinburgh already :-)

I love Edinburgh! Enjoyed an amazing dessert there in a pub along the Royal Mile, called Cranachan. Mmmm!

@lynnerodgers4461

5 жыл бұрын

I'll bet I enjoyed my Cranachan at the same pub. Really good. Also sticky toffee pudding at a restaurant on the waterfront near the Britannia was amazing.

I live in England and my dad used to live in Scotland then Cornwall lol so I’ve actually tried all the food on your videos- including deep fried mars bars n haggis, and my Nan made the best Yorkshire puddings ever! Glad u enjoyed!

Well done our cousins from over the pond!! Even I haven't had a deep fried mars and I'm Scottish! Loved that you were so positive about everything!!

love a scotch pie with baked beans...hmmm

Awesome. I found this very interesting. Thank you so much for sharing.

I just found you now and after watching this I immediately subscribed to follow you two. I love your approach to everything and the fact that you're open to everything new. Most Americans tend to make these vids all about them but you just call it as you see it. Happy travels, maybe see you on the road somewhere. Safe travels.

Drop the fried Mars bar, and replace it with mince and tatties.

"I don't know if there's real whisky in it." YOU'RE IN SCOOOOOOOOTLAND!

@Theendlessadventure

7 жыл бұрын

😂

@aidenwilson8113

5 жыл бұрын

Like it's literally the world suppler of whisky

@alexbebebona8688

4 жыл бұрын

I know right!!!!!

@Avctvrs

4 жыл бұрын

Aben whisky is like the national drink

@lucabrasi3964

4 жыл бұрын

@@Avctvrs irn bru

I'm so glad you enjoyed our country, it's nice to see it from a different perspective. 😀

So happy you tried Scottish food with an open mind. Also, very happy you`ve discovered what a pie really is.

I have lived in Scotland all my life and I don't know anyone who has eaten a deep-fried Mars bar.

@faithlesshound5621

4 жыл бұрын

They're quite new, invented in Stonehaven in 1992 and relentlessly promoted by the media.

@NymphetamineGirl777

4 жыл бұрын

They're delicious!

@movingup2118

4 жыл бұрын

Same 😂😂😂

@taraalan1131

3 жыл бұрын

Neither have I ....

Mutton pies...the two tricks are the hot water pastry and the seasoning....mace and fresh ground pepper is involved...done well not fatty or tough...and next time...stovies...special fish supper...Scottish/Italian ice cream...empire biscuits...snowballs...Scots broth...

@Theendlessadventure

7 жыл бұрын

Thanks for all the yummy recommendations 👍

@samtheman8899

5 жыл бұрын

Cullen Skink!!!

@dabsafe

5 жыл бұрын

sam the man And tattie scones!

I have only just come across your YT page and I love the fact that you guys are so open to try and discover new things, not what we expect from Americans on the whole. You chose a pretty good place to have the haggis neeps and tatties with whisky sauce, it looked very good. PS Alison is a bit of a cutey pie.

Haha! Our family grew up eating "Tatties and Neeps" (except we call it "mashed potatoes and turnips") We ALWAYS eat it at Thanksgiving. Now I know the origin of it! Thanks you two- you are a delight to watch. Can't believe you really didn't know what mutton was, though- our Dineh (Navajo) people (and other cultures) eat it as well! Happy travels!

im english but bloomin love haggis

@AlisonBryen

7 жыл бұрын

rossuk123 Fellow Englander here too...I visit Edinburgh quite regularly! I love haggis and I'd go so far as to say I'd take a full Scottish breakfast over a full English any day!

@watson956

6 жыл бұрын

I'm Canadian and love haggis, too - had some this past weekend, in fact. The place we went to served "Haggis Tourtiere" - a blend of Scotland and Quebec in one dish!

@gobshite2653

6 жыл бұрын

Haggis originated in England not Scotland.

@scraticus9141

6 жыл бұрын

Gobshite I don't want to believe you

@simhedges

6 жыл бұрын

"Haggis originated in England not Scotland." - even if that's true, who cares? Canterbury Cathedral originated in France, but it's still famous for being English.

you should also try the deep fried haggis and deep fried black pudding..oh so yum..had them when l visited Scotland back in May this year and was visiting friends in Falkirk..

@magicsupamoggie

4 жыл бұрын

white pudding is magic

Awesome vids n you guys are amazing for exploring your food boundaries!!

Respect to you guys. Most channels don't like to try new things.

OH MAN! Not even I've tried a deep fried mars bar!!!! After watching this I need to get my finger out and try one ahaha xDLoved this video!! You guys are totally bonnie

@Theendlessadventure

7 жыл бұрын

Heck yeah, do it 😂 gotta have it at least once, right?

@teethgrinder83

6 жыл бұрын

I know this is an old comment but I figured you’d maybe still get it-I’m so surprised you hadn’t heard of deep fried mars bars!!! When I was young (about the mid 90’s) and living in a remote part of Scotland close to Aberdeen we would have one on a Saturday afternoon after getting back from our part time job-they are soooooo nice, but now I’m 35 there’s no chance I could burn off the calories like I did back then hahaha I hope you tried it!

@ernestcastro6238

6 жыл бұрын

WeeScottishLass What does "bonnie" mean?

@duncancallum

6 жыл бұрын

Good looking.

I'm about as English as you can get (well just a bit of Irish in there way back!) and I really love haggis, neeps and tatties...superb together, but you really need a scotch chaser to see it down properly! Thanks for the posting...you two look like real fun...

Its really interesting seeing people from overseas trying British food. Thanks for visiting our cold, grey, wet little island!😊👍

16 days in scotland and I couldnt get my wife to taste haggis because someone told her something different was in it. I couldnt convince her it was a joke. I loved it. Had it with breakfast several times and dinner a couple times.

The deep fried mars bar originated in Stonehaven in Aberdeenshire

@yazmac

7 жыл бұрын

I heards it was Kings Cafe in Glasgow

@bpg9992

7 жыл бұрын

yazmac you heard wrong

@yazmac

7 жыл бұрын

Yeah... that was a joke, every city in Scotland claims to have a place that originated it - Aberdeen was just the first to publicise on it (as by the running misconception that the people from there aren't that clever)

@claverhouse1

7 жыл бұрын

Aberdeen hasn't publicised it, because it was Stonehaven that did it, you nugget

@aphroditestarr6505

7 жыл бұрын

blog boi it was in kings cafe an since then every other fuckin city has claimed they came up with it first

Ye canny beat haggis, neeps, an tatties.

@boldbhoy67

6 жыл бұрын

True, but why are you using my picture? Haha.

@LV-426...

5 жыл бұрын

And the meaning of what you said?

@jamespasifull

5 жыл бұрын

You can't beat haggis, swede(neeps) & potatoes(tatties) I'm available for Scots-English translations, Monday-Thursday 09:00-15:00!! 😂

@LV-426...

5 жыл бұрын

@@jamespasifull :)

@DoctorMeatDic

5 жыл бұрын

Except "neeps" is not, and has never been, turnip, it is swede.

As a Yorkshire man who visits Scotland a lot,the best way to eat the pie is put it in a large bread bun with some brown sauce..Lots of butter too...

Haggis is a kind of sausage. or very old steamed meat pudding. Recipes of course vary, but generally its minced "pluck," onion, and oats with spices, a splash of whiskey, sometimes egg to bind it, all stuffed into a casing (traditionally a sheep's stomach) and cooked like a pudding. (steamed for a few hours). It can be utterly delicious! (PS....leftovers? ... try it sliced, battered and deep fried..slathered with sauce....heaven!)

Sorry, Arbroath Smokie is Haddock not Kipper

I was waiting for proper blackpudding the whole time. In my opinion way more scottish than the deep fried mars bar,innit?

@world_of_secrets

5 жыл бұрын

And of course the famous pork burger at Oink.

Granny used to make Scotch pies. We didn't have haggis very often but she always fried it, she said it was usually unpopular because people don't like the steamed texture.

What a trwat to watch your travels and food eating. I have been to London, and loved their foods. Not been to Scotland, but plan on it one day. Kudos to your bravery!

Isn't it general knowledge that mutton is sheep meat? And I say this as an American.

@yLeprechaun

4 жыл бұрын

Aye, it should be.

@larrysmith2638

4 жыл бұрын

Yes, they're not too bright. And deep fried candy bars were invented at American state fairs, not Scotland.

@hume6900

4 жыл бұрын

Most people over here, if they eat any sheep product at all, eat lamb not mutton. Mutton is too strong a flavour for over here.

@gkkes

4 жыл бұрын

Mutton, aged sheep, not young lamb, generally curried...

Haggis and tatie scone roll with brown sauce and 2 litres of iron bru

"Haddies and neets" lol. I love watching tourists coming over here. Hope it was a great time for yous! Great vid too!

Really enjoyed watching you guys trying the deep fried Mars bar then Haggis Neeps and Tatties 🎉Happy you liked it all 🤩

Eating pies with a fork 😂you can spot tourists a mile away

@douglasstocks9698

4 жыл бұрын

Or when they walk into the chippy and ask fish and chips instead of a fish supper

You're making me want to go eat some haggis for tea tonight... There is whisky in the whisky sauce! Just not enough to make it super alcoholic... :)

@Theendlessadventure

7 жыл бұрын

Do it!

Haggis, neeps and tatties looks so simple but when the combination is well done its really good to eat, reminds me of my visit to Finland and eating Poronkaristys - sautéed reindeer tongue with mashed potato and gravy.

Great video! Everything looks so good.

Haggis are an endangered species!

@floorchesee8927

7 жыл бұрын

it has only two limbs, two legs one shorter than the other, it then climbs up a mountain and when it reaches the top it cannot go anywhere other than around the peak after it starves to death it will fall down the mountain and then people like me come take it gut it then sell it

@hughrblackwell

6 жыл бұрын

Such a Scottish comment

@jhill74893

5 жыл бұрын

can only be shot if the month has an "R" in it.

@toadmctoad3978

5 жыл бұрын

😂 😂 😂 😂 My teacher told me that in primary school and I actually believe it for about a year, I love being scottish 😂

@davidmacgregor5193

5 жыл бұрын

@@toadmctoad3978 Cochrane is an Irish name sonny, the famine's over why don't you go home tae Ireland?

I’m from Scotland and had never had a deep fried mars bar “ think just an urban legend “ what us Scots eat

@larrysmith2638

4 жыл бұрын

Mostly for tourists. Invented in American state fairs.

Was brought up on mince tatties 'n' neeps. Still love it all these years later.

I highly recommend The Carron in Stonehaven, just outside Aberdeen. Fantastic fish and chips, the deep-fried haggis is fantastic, and the deep fried Mars bar is just amazing.

2:19 We do NOT eat deep fried Mars bars, it's a thing someone "invented" and now, apparently, it's synonymous with Scotland but no-one here actually eats it, it's only tourists that eat it so it's NOT a Scottish dish. The more common sweet thing people get in a Fish and Chip shop is fritters, you can get banana fritters which they usually serve with a toffee sauce. Some other shops do other fruits like pineapple but banana is more common. Also more people eat sausage rolls than Scotch pies.

You guys must ave piled on about 56lbs on that one day alone! :O)

That was quirky fun! Keep up the exploration.

Scotch pie. One of the oldest fast foods. Love them soooo much. Bridies and all of that. Haggis is the bomb. I love it.

Mutton is the meat off a fully grown sheep but most people don't eat it because it is too tough that's why we eat lamb

@exceltraining

7 жыл бұрын

@frankie allen - yup : chronologiclly, it's : lamb then hogget then mutton then an old sheep

@smithsdaft6910

7 жыл бұрын

ma auld granny makes mutton stew and its as tender as lamb if cooked slow enough.......

@johnlewis9158

6 жыл бұрын

When i worked in a butchers many years ago we never sold mutton over the counter but we sold a awful lot to very good restaurants that must tell you something

Have beans with your pie.

@Theendlessadventure

7 жыл бұрын

Next time :D

@Vikingdescendent

7 жыл бұрын

Skip the pie and have the beans.

@hezziattubeyou

6 жыл бұрын

Nah, have the pies that are already topped with mashed tattie nd beans.

@guideinakilt6068

6 жыл бұрын

Brown sauce and beans! Yes!

scotch pie on a buttered roll, little bit of sauce and a sprinkle of salt. Us Scots love to experiment.

They are rare to find these days. But a mashed tottie and baked bean scotch pie is a must. If the grease burns you, as it runs down your hand. You are onto a winner. lol