Schezwan Cheese Fritters | Cooksmart | Sanjeev Kapoor Khazana
Тәжірибелік нұсқаулар және стиль
Deep fried processed cheese and spring onion dumpling served with schezwan chutney.
SCHEZWAN CHEESE FRITTERS
Ingredients
1 cup grated processed cheese
2 tsps schezwan chutney
1 cup chopped onions
½ cup refined flour (maida)
1 tbsp chopped garlic
¼ cup chopped spring onions
1 tsp baking soda
Buttermilk, as required
Oil to deep fry
Red chilli sauce, as required
A little fresh parsley
Method
1. Heat sufficient oil in a kadai.
2. Put grated cheese in a bowl, add refined flour, baking soda, onions, spring onions, garlic, schezwan chutney and sufficient buttermilk and mix to make a dough. And salt and mix.
3. Shape the mixture into quenelles with 2 teaspoons, slide into hot oil and deep-fry till golden and crisp. Drain on absorbent paper.
4. Put a little red chilli sauce in a small plate. Place the fritters over the sauce, garnish with a little parsley and serve hot.
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Пікірлер: 171
It came out awesome... I added capsicum sweet corn n I didnt have schezwan sauce so I added chilli tomato ketchup n black pepper .. husband loved it ... superb.. thanx sanjeev ji.. ur genius..❤
Sir is there any alternative for baking soda as it's excess can ruin the dish?
Can we use cheeze slices instead of block
Any alternate for butter milk
sir can we use plain milk instead of butter milk?
Doesn't the cheese melt n spread in oil
Too good n really the way u tell step by step ..feel like making it instantly ..thanks
Wow its looks yummy.i will definitely try thanks chef for having such a wonderful person teaching us lovely dishes
I love the way you cook sir It was awesome ❤️❤️
Thank you Sir... your way of cooking is really very interesting and also teaches us new things like the use of spoon in this one.....🤗🤗😀
Aap konsa cheese use karte hen..???
can v use mozerrella cheese
Yum yum recipie. Butter milk ki jageh hum.kya use kar saktey hai ? Pls pls pls reply
Very nice recipe sir thank you
Nice recipe sanjev kapor sir 👌😊
How the butter milk was made in this recipe?
Nice recipe for vegetarians....I will definitely try it
Iske andar oil absorb to ni hoga na
looks so yummmy :) ty
Lovely,,, Awesome,, superb
I made it..it's came out very good.my family love it
U are a great chef. This my daughter made for me and it was really so tasty😋👍👍👍
What is butter milk
Can we bake this sir??
Yummmmmmy Sir inspired to try immediately!
Very tasty share
Nice recipe Especially the technique of giving it shape......only a chef like u would have thaught👍
Super wow recipe from a super wow chef
Mane is dish Ko try Kiya ye sahi me bahot he testy hai
Hii, Sir yummy recipe Thanks 🤗🤗🤗
Sun sun ke hi muhh me Pani aa gyaaa
wah sirji, mast yummy yummy..
wow so tasty thanks for the sacks💗💗
He is so good chief everyone know but his smile is so good
Can we use chadder cheese instead of processed cheese??
good option for evening
Can we use Raw egg whites instead of Buttermilk
I tried it today and it's yummy
Can we use Mozeralla cheese
Lovely revipe ,sirji
Excellent sir .... Bahhhhhhh bahh bahhh😘😘
How to make schezwan sauce
I tried making this...but when try frying the batter (deep/shallow) the batter cracks in the oil and all the cheese melts! Is there more binding required? I tried making it in the exact same way. Any help/suggestions would be appreciated! Thanks.
Wow yummy yummy nice 👍😋😋🤤💞⚘💖
Try definitely pl help in making butter milk amount of curd and water help ??
New dish love it
Sir how we can mix schzwan sauce & buttermilk together
How to make butter milk
Wow nice chef
Y batter milk added if any reason
Amazing sir
Wow delicious! !!!
What's calories value?
Buttermilk Ka substitute बताए
yummmmmmmmmmmmmmmy
Loved it
Nice recipe sir
Can I cook itwithout onion?
Well I never taste it but I'm about to make it. I can say that without tasting it, it looks very yummy🤗🤗🤗🤗
Nice food tutorials.
Looking yummy yummy food
Nice recepi...
Hi sanjeev ji....agar butter milk na ho to uske badle kya dal sakte hai
@poojaprajapati6283
5 жыл бұрын
Dudh n nimboo
what song is it?
very well done
The trick is to prepare the mixture and fry as soon as possible. Because if the mixture is allowed to rest, it will keep releasing moisture and then we'll have to keep adding more maida...
Really good
Yummmmmmyyy
tysm
Good recipe
Can I use red and green chilli sauce instead of schezwan sauce as it is not gluten free
@priyankashirwayya1
6 жыл бұрын
Namita Jasuja yes you can
excellent
I like cheese so much
sanjeev sir is best
Wow yummy n cheesy
its yummy i like cheese
@rahulnarayanan1488
6 жыл бұрын
sri laxmi rani palak type of startups
Can we add chicken in it.
Sir yummy resipi 👍
Pasle Kya hota hai plz btaeye n
Super 👌🏻😊
So tasty
So nice dish ji
Wow yummy
Kya ye two hours tk as it is rahegi Actually y audition Mai signature dish le jana chahti hu
I love cheese 🧀
His mouth is only watering. 😀
Very nice
Nice
Yummy 😄😄 I will also this try, ur all receipe are very delicious, I had try ur most of recipe at home 😄😄
Processed cheese is cottage cheese na?
Super chef g
👍👍👍👍👍👏
Sir I have an recipe manchurian noodles ... I want to see this recipe.... Thank you
very very nice
Sir koi new starter Chinese ka recipe bataye
Can we use mozrelaa cheese instead of proseced
@sanjeevkapoorkhazana
3 жыл бұрын
Yes, you can.
Superlike.. sir i have list of recipes which i want to see how u make please sir show them how to make. :)
सुपर सर
App kha k humy Aur desperate kar date ho uncle but it’s dam yummy 😋
NYC chef