~ Ingredients ~ Raw Shrimp 1-2 Tblsp > Olive oil &/or butter 1/2-1 Tsp of each seasoning > Cayenne Paprika Garlic powder Onion powder (new addition) ~ Directions ~ Thaw frozen shrimp under cold water or fill a bowl with cold water & let sit 4-5 minutes until thawed but not soggy. Change water once. *clean & devein shrimp* Peel or don’t peel shells…your preference. Once thawed, lay over a paper towel on a plate. Pat dry with paper towel. Add olive oil and/or butter (optional to use one or both) to a skillet set to a medium-not too high heat. Add shrimp to heated skillet, drizzle olive oil and start adding the seasonings: ~1/2 Tsp Cayenne Paprika Garlic powder Black pepper *Update: I’ve recently started adding onion powder too* Cook 2-3 minutes each side *Drizzle with olive oil or add 1 Tsp butter* & You’re done. Enjoy them alone, or paired with anything you want. I like vegetables or I’ll add them to my bowl of ramen (de-shelled) They go great in a shrimp boil too.

Straight to the point. No endless yapping. I love this baby.

Silent tutorials are so satisfying

@smittysacks7244

2 жыл бұрын

I used to think people who watch videos to listen to people eat was weird… Come to find out, I’m totally one of those weirdos😂 I haven’t gone that far to watch those types of videos BUT I don’t knock them anymore because these types of videos with no one talking and just sound effects popping off… Im totally down for so…

@JM-zw8cq

2 жыл бұрын

I disagree whole heartedly

@smittysacks7244

2 жыл бұрын

@@JM-zw8cq 😂

@isostupedo

2 жыл бұрын

Apparently, this type of video has a name…ASMR 😌. To be honest, I’m annoyed either way…lol. Too much yapping, just get to the point; then this one…. Tell me what you’re doing. Well, duh, I can clearly see what is happening 🤓 and hear it as well. Of course it’s all about me…LOL. Very nice, well done video. Thanks!

I've been learning how to cook more meals recently. I didn't grow up in a house that enjoyed cooking or if they did, the meals weren't the best. This looks so good and cannot wait to make it on my own! Thank you so much for sharing :)

@missoliva2832

2 жыл бұрын

Thank you 😊 That’s awesome that you’re teaching yourself. I personally find cooking therapeutic & I really enjoy it. Most of my own recipes are things I kinda just put together on a whim… Let me know how it goes 👍🏼

@noodles9270

10 ай бұрын

Lol hope it comes out good 👍 😂 na but I wanna try that out too!

They are always so fancy even on the videos. And I just start tossing things around to do stuff. My come out good but this visually is good for people that don't like to cook and they are trying to learn how to cook well. So it is definitely a positive. Thank you so much

Looks good, quick and simple, I have to try it, mashed potatoes would also go great with the green beans! Nice, I'm glad I watched this, I'm sure the food taste fabulous! Thank you! 💛

@missoliva2832

Жыл бұрын

Thank you! ☺️🙏🏼

Going to try it right now! :) Edit: they taste great. Definitely going to make this often.

I just finished 10 of those followed your recipe they were amazing! thank you again.

@missoliva2832

2 жыл бұрын

Nice! 👍🏼 Thank you

Thanks You so much for showing this....I love shrimp and cooked them for the first time after watching this.......SWEET!!!

@missoliva2832

2 жыл бұрын

Awesome! 😃 You’re welcome!

Looks awesome

Thank you 🙏 for your sharing this❤️ seafood 🦐 is everything 😋❤️

@missoliva2832

2 жыл бұрын

Thank you ☺️

Today was my first time cooking shrimp, and thank you for it ♥️ now I can cook it when ever I want 😊

@missoliva2832

2 жыл бұрын

That’s awesome! You’re welcome ☺️

Just tried it. Added Cajun seasoning. Tastes delicious. Thanks 😊👍🥂

I am definitely going to try this for dinner tomorrow I love it

those look very delicious 😋

This was so satisfying. Thank you. I am cooking this tonight ♥️

@missoliva2832

2 жыл бұрын

Thank you 😊

Looks yummy! Great silent tutorial 👏🏽

@missoliva2832

2 жыл бұрын

Thanks! 😊

Thank you for this! You saved my afternoon date ! I'm lacking sources and this receipe is PERFECT & LOOKES DELICIOUS!! I'm serving with twice baked potatoes since it's his favorite he mentioned 🦐🙏🏼👊🏼❤😅

@missoliva2832

2 жыл бұрын

Nice! Twice baked potatoes are so good! Thanks for the lovely comment & I hope you have a great date night! 😊

Great idea drying the shrimp with paper towels and I like the way you slam the spice jars down on the counter. Also like the fact you let your presentation speak for itself without saying a single word, and it's for that reason I'd marry you in a heartbeat.

@missoliva2832

3 жыл бұрын

Thanks for the comment and laugh 😆👍🏼

@RebuttalRecords

3 жыл бұрын

@@missoliva2832 Thanks for the presentation :-)

I made these. Following these steps. They were so delicious

@missoliva2832

Жыл бұрын

😊 Happy you liked it!

Very nice! Good recipe

@missoliva2832

Жыл бұрын

Thank you!

Green beans huh? good idea❣ I was going to make some linguini but for some reason, those green beans look really appetizing, satisfying too.

Loved them. I knew it was easy. Just needed something simple to follow.

Wow just beautiful so delish, keep doing what you doing 💖

@missoliva2832

3 жыл бұрын

☺️ Thank you!

I will do this right now, Thank you so much!! 🤗

Awesome video I been having trouble overcooking shrimp and I got mad and stopped messing with them LoL! But thanks to you I'll give it another try thanks for sharing!👍🍤

@missoliva2832

2 жыл бұрын

Of course! & Thank you! ☺️

@rachelr3230

2 жыл бұрын

@@missoliva2832 😊

Thank you for the tutorial it taste amazing

@missoliva2832

Жыл бұрын

Thank you!

Perfectly done!

@missoliva2832

Жыл бұрын

Thanks 🙏🏼

Omg first time making shrimp yours looked bomb so i tried it and they were fire 🔥 Thank you for sharing your recipe.

@missoliva2832

2 жыл бұрын

That’s awesome, glad you enjoyed them! 🤗 Thank you!!

@runemproduction3187

2 жыл бұрын

@@missoliva2832 keep up the good work your videos are ideal for me short and simple. I look forward to trying another one of your recipes. Thanks again. Maybe the enchilada one. 😋

🔥🔥 definitely trying this

Thanks for the tutorial.

In regards to the water comments I keep getting…yes, you can put the shrimps 🦐 in a bowl of water to thaw for a few mins instead. It’s annoying when people like to point fingers or make comments like “it’s such a waste of water” … I don’t know how long ya’ll think the water ran for, but it’s not more than a couple mins…. Regardless, If you don’t turn off the water in the middle of your shower, then stfu. If you use plastics, then stfu. If you wash dishes in a sink and rinse them using a running facet, then stfu. Go point that finger standing in front of a mirror please. 🙄

@jacobhimelein2168

2 жыл бұрын

Straight facts and is the pan on a lower setting?

@Callitwhatitis

2 жыл бұрын

Don’t forget those watering their lawn…they should stfu too

@missoliva2832

2 жыл бұрын

@@jacobhimelein2168 depending on how sensitive your stove top is, medium heat should be good 👍🏼

@IbeSyke

2 жыл бұрын

😅

@matthiasck

2 жыл бұрын

Please don’t turn off the comments because of the judgment weirdos. This is super helpful 🦐 Just bought a rice cooker and I’m learning to cook more to save money and gas. You’re awesome ⭐️ Thank u for posting

Looks delicious!

@missoliva2832

2 жыл бұрын

Thanks!

Thanks for the video 🙂

wow... great video , I enjoyed watching your videos... thanks for sharing, Subbed !

@missoliva2832

2 жыл бұрын

Thank you!

👌I like this. Did not know olive oil & butter are used together.

@quantaviousmooney3675

Жыл бұрын

Nigga knows now

I tried it and loved it, I subscribed

@missoliva2832

2 жыл бұрын

Thanks 😊

Kelso: Its paprika Kitty: Honey, paprika is red 😂

@missoliva2832

Жыл бұрын

Ha! 😂 That 70s show! Oh the memories

Tried it and came out delicious thank you for creating!❤️

@missoliva2832

2 жыл бұрын

Awesome ☺️ Thanks!

So do you eat the shell...? Also good video I feel your in in the same area as me cause all my spices even the brand of shrimp is the same.

this looks awesome! I need to try this!

@missoliva2832

4 жыл бұрын

Thanks! Yea for sure! 👍🏼

Thank u was super easy instructions… I’m making alfredo tonight and wanted to add the shrimp 🍤 on the side 4 my wife of 13 yrs..I watch seafood videos bc I’m allergic to all seafood and shellfish but I try my best bc she’s a seafood lover so thank u this video was very informative.😘

@missoliva2832

2 жыл бұрын

Thank you for your lovely comment. That is so nice & thoughtful of you to do that for your wife & I bet she appreciates you very much ❤️ I hope it turned out well. Take care

@yolienyc

2 жыл бұрын

@@missoliva2832 thank u… I made it last night she loved it ❣️

thanks

Will try next time

Looks delicious

@missoliva2832

2 жыл бұрын

Thanks!

I’m tryna make this right now

Great looking shrimp. Are we to consume the shells and legs for roughage? I do at the Chinese food buffet.

"I prefer with" Yes

Made this about an hour ago thanks 🙏🏻 first time was a little scared don’t want to get sick lmao with undercooked shrimp

Just made some from this BANGIN

Definitely should do more of these 🙏🏾

@missoliva2832

3 жыл бұрын

🙂👍🏼 thanks!

@xxghostchanentertainmenttv606

3 жыл бұрын

@@missoliva2832 you’re definitely welcome

Thanks for the video. Loved everything about it. Sound effects and all and that delicious looking recipe. I have a question tho, I know you don’t eat the shell (Right?) so if you peel it off, will you still have that good seasoning taste on the shrimp itself?

@missoliva2832

2 жыл бұрын

Thank you, I’m glad you liked the video 🙂👍🏼 As for the shell…the flavor is still there even if you peel the shell off. You can also cook it the same without the shell. I cook both ways, with/without depending on what I’m eating with it. For example, I’d leave the shell on in a shrimp boil. (Finger foods) Sucking the juices/flavor off the shrimp before peeling. Good flavor 👍🏼 But I’d cook um de-shelled for a bowl of ramen 🍜

@smittysacks7244

2 жыл бұрын

@@missoliva2832 Ok awesome. Thank you very much!! Those actually sound like good ideas!!

Thanks for dinner they came out delicious 😋

@missoliva2832

2 жыл бұрын

Awesome, You’re welcome! 😊

Just wondering if you cleaned those or do they come already cleaned with the shell still on them like that?

@missoliva2832

3 жыл бұрын

They did come deveined but I still check and clean them 👍🏼

Oh my God 😋😋😋

Nice

Thanks for the video,but did u boil them before frying?do you need to boil?

@missoliva2832

2 жыл бұрын

Nope, no need to boil. 🙂👍🏼

@servantofthemosthighgodtit7300

2 жыл бұрын

@@missoliva2832 thanks 😊

Thank you for making this tutorial this way.. I was able pay better attention without the pointless jib-jab other tutorials tend to have 🤷🏻‍♀️

@missoliva2832

2 жыл бұрын

Thank you ☺️

DELICIOUS

Jesus saves ❤️

I'd like verbal directions please lol . But I think I got this.

Looks amazing 😁

thanx for telling the time and temps... and do you eat the shell too ???

@missoliva2832

2 жыл бұрын

Not always. 👍🏼

This may sound naive, and folks may not believe me, but I never knew you could cook shrimp in their shells.

@DoWorkNP

2 жыл бұрын

I knew you could but I don't understand why you would want too? I'm no chef so if there is a reason someone let me know. But it is just such a hassle eating shrimp that hasn't had the shell removed yet. I won't even order meals with shrimp in it from restaurants that don't shell then first

@RhaegarTargaryen1st

2 жыл бұрын

@@DoWorkNP I've since learned that cooking shrimp in the shell adds a lot of flavor to the meat and protects shrimp from quickly overcooking.

I learned how to cook shrimp...hope It tastes good

@lilphoenix5459

Жыл бұрын

Update...it was good thank youuu!

Thank U

My induction cooktop goes from 100° to 570° in 5° increments. What temperature should I use? I use only butter.

@missoliva2832

2 жыл бұрын

I’ve never cooked with an induction cooktop so I honestly don’t know. My stove is gas & I put it on a medium which would be a level 5.5-6 on an electric…I’m not sure what that equals to on an induction. Using butter is just fine. 🙂👍🏼

On it in a few hours thank you

Exelent Pour

I love that ur not talking in your video 😂

this looks really good, i’m going to try making this tomorrow for dinner! should i cook with low heat?

@missoliva2832

3 жыл бұрын

Medium/low heat is fine. 👍🏼 I hope it turned out well!

Use Medium High heat! Season BEFORE you put in pan! You only need 40-45 seconds per side AT MOST! Take pan OFF THE HEAT BEFORE you flip to sear the second side!

Just made this today with paprika, garlic pepper and black pepper for my husband. Gone in five minutes!😃

@missoliva2832

2 жыл бұрын

Aww! Love that, Glad it was enjoyed! 😊 Thank you

So you fry and seasoned the shells and they look delicious but you dont eat the shells less you risk internal lacerations

I definitely don’t cook but I’m trying this at the house tonight so I hope my wife likes it when she gets home lol I got off early so I figured I’d try to make something instead of going out and buying a meal.

@missoliva2832

2 жыл бұрын

😀👍🏼 I hope she likes it too.

@1JustJoseph

2 жыл бұрын

@@missoliva2832 SHE LOVED IT!

@missoliva2832

2 жыл бұрын

@@1JustJoseph Nice! 😃

Can you tell how you know they are cooked. I have cooked them today and i am not eating as i dont know if they are supposed to be chewy or dry from inside. Please answer

@pluto1sm

3 жыл бұрын

shrimp shouldn’t be dry! it’s a seafood so it would be more chewy. can you tell me what you think of this recipe? i’d like to try it :)

@sandijohnson4630

2 жыл бұрын

Shrimp shouldn't be dry. If they're chewy/tough/rubbery, they're overcooked.

did u put salt or garlic powder first? do u add salt?

@missoliva2832

3 жыл бұрын

I did not add salt. The order of spices doesn’t matter, you can add it how you like. 👍🏼

O such a great video beautiful

I don't have butter is it still okay if I don't use butter just asking.

@missoliva2832

3 жыл бұрын

Sure, you can use a couple tablespoons olive oil if you have that.....you can also try vegetable oil- I’ve not tried veg oil so idk bout that one. Let me know how it goes 🙂👍🏼

did not remove the shell?

So I'm new to cooking but I'm trying to do something romantic for my fiancee so I was wondering is there a certain temperature the pan should get to before sauteing the shrimp or is it just until they are browned or both sides

@missoliva2832

2 жыл бұрын

Aww, that is very sweet & thoughtful! You’ll want to let the pan heat up, maybe a minute….you’ll want to hear it sizzle a little when you start loading the shrimps onto the pan. I have a very sensitive gas stove & I put mine on med/high…just not too high to where it’ll burn. It should only take a few mins each side. Only flip them once. Best of luck 😊🤞🏼

LOOKS GOOD BUT SEAFOOD JUST ISNT SEAFOOD WITHOUT THE GOOD OLD BAY👅...✌🏼

@sinetrablair7764

3 жыл бұрын

You right gotta have the ole bay

@nette49

3 жыл бұрын

What is it then without your “good old bay”? 🤷🏼‍♀️ I live in South Louisiana. My freezer is always full of fresh seafood. It’s still shrimp without Old Bay. I have tons of seasonings I find better. On the bayou here, we use a wide variety. And it’s always s delicious 😋

@sweetsavage9411

3 жыл бұрын

@@nette49 GOOD 4 YOU,BUT EVERYONE LIKES THE OLD BAY#TEAMOLDBAY...✌🏼

@nette49

3 жыл бұрын

DAVE'S DIVA OK. EVERYONE. Really? No not everyone even though it is popular. Just like not everyone likes seafood or meat. Tony Chacherie’s is better.

@drmcglone7601

3 жыл бұрын

@@nette49 💯

How long do you cook the shrimp?

@missoliva2832

2 жыл бұрын

'bout 2-3 minutes each side.

So most of the taste you peel off when you take the skin off?

@missoliva2832

3 жыл бұрын

Nope, the taste is still there 👍🏼 it seeps through Also, some eat the skin, some suck on it before peeling...either way the flavor is still there

@kentuckywindage6765

3 жыл бұрын

@@missoliva2832 it was a trick question they have shell’s not skin

@delgadojr512

3 жыл бұрын

Shell on....that's what u call "Potato chips of the sea"

how long do you cook each side?

@missoliva2832

2 жыл бұрын

About 2-3 mins each side

The the olive oil needed or could you just use straight butter?

@missoliva2832

2 жыл бұрын

Olive oil is not a must, just using butter is fine 🙂👍🏼

@morning8242

2 жыл бұрын

@@missoliva2832 ok thanks ima make this tomorrow

@missoliva2832

2 жыл бұрын

Nice, lemme know how it goes.

Great video but for some people that's learning how to cook and is not good enough to just eyeball the ingredients, maybe try placing the amount of each in the comments. Thanks

@missoliva2832

2 жыл бұрын

Thanks for the feedback 🙂👍🏼 I’ve got another video in the works & I plan on adding the ingredients/measurements in the video & in the description box.

Got some jumbo shrimp in the freezer. Will try this, but I'll sautee the shrimp with some onion & garlic

@missoliva2832

3 жыл бұрын

Sounds good! ☺️

What did you put the stove on?

@missoliva2832

3 жыл бұрын

You can cook um on Medium…between 4-6 depending on how sensitive your stove top is.

Old Bay seasoning.

did you devained them? I am not a seafood eater bit my husband is. So I try new recipi's

@missoliva2832

2 жыл бұрын

These were already deveined, but yes, you’ll want to clean and devein the shrimp if you get ones that aren’t already.

Do shrimp still have flavor after peeling off shell

@jubbiedon

2 жыл бұрын

No normal

@missoliva2832

2 жыл бұрын

Yes, there will still be flavor. You can also peel the shrimp before cooking too if you don’t want the shell at all. 👍🏼

@jubbiedon

2 жыл бұрын

@@missoliva2832 I was just trolling sorry

You left the shells on?

@albinsalguero6300

3 жыл бұрын

I think it had the shell on

@michaelmcclure9350

3 жыл бұрын

@@albinsalguero6300 Weird

Or, you can do it the Philippine way--20 minutes, EACH side, then make it "adobo" style. Dry as a bone.

Hey, are you able to give me the measurements for the seasoning please?

@missoliva2832

2 жыл бұрын

Honestly I just eyeball it…but I’d say about 1/2-1 teaspoon each.

Girl... Tell me why I always used warm or hot water to thaw my shit out 😒😒😒 I mean it works fine but I tried the cold water after watching your video and it’s works faster with the thawing

@indiosquez59

3 жыл бұрын

Never thaw meat in warm or hot water

@taylord7261

3 жыл бұрын

@@indiosquez59 I never used it again 😭

You SHOUKD know by now, pure butter is far better for your health than these butter substitutes!!!

Why would you season the shell?

Mine always have alot of water come out of them when I cook them? Why 😥?

@missoliva2832

Жыл бұрын

Hmmm 🤔 Are you thawing them first and making sure they are completely thawed…not frozen? Also, once you are done thawing them you can place um on a paper towel and use another paper towel to pat them dry. Other than those recommendations I’m not sure…they shouldn’t be watery.

The very first step of thawing in cold water is right but the procedure is wrong as we should use a hole less vessel to hold the cold water and make the thawing ‘easy peasy’ in few minutes!

@missoliva2832

Жыл бұрын

If you read the instructions on a bag of frozen shrimp it tells you to place in a “colander” under running cold water for 5 minutes or until thawed. 🤷🏻‍♀️ So everyone is a little wrong and a little right. Again, do whatever you want people. 👍🏼