If you're a ROCKY ROAD lover...you're gonna love these ROCKY ROAD CHOCOLATE BARS!! Simply easy to make, yet scrumptious to eat!! Recipe below...
NO-BAKE ROCKY ROAD CHOCOLATE BARS
Slightly butter a 13" by 9" pan. Set aside.
1/2 cup (1 stick/8 tablespoons) butter, cubed
2 cups semi-sweet chocolate chips or substitute with milk chocolate, white chocolate, or dark chocolate
1 cup butterscotch chips
1 cup creamy peanut butter
4 cups crispy rice cereal
3 cup miniature marshmallows
1. In a 3 or 4-quart sauce pan, over low-heat, add butter, chocolate chips and butterscotch chips. Constantly stir until melted. Remove from heat.
2. Add peanut butter. Stir until well blended.
3. Stir in cereal and marshmallows until well coated.
4. Press into prepared 13" by 9" pan. Refrigerate until firm, about 1 hour.
5. Cut into bars; store refrigerated.
~~~ENJOY your NO-BAKE ROCKY ROAD CHOCOLATE BARS~~~
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