Ripe Tamarind Season: The Journey of Harvesting & Discover the Sour taste of Bac Giang
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"Not far from the village, on the banks of the Thuong River, there is a village that grows all tamarind, the old type of tamarind that has a strong sour taste, and the trees are full of bunches of tamarind. I relied on my body to climb up the tree, pick a bunch of them and go to the market to sell them, cook braised fish with tamarind that I like to eat, and also have tamarind wine that my grandfather likes, and also a jar of tamarind vinegar, it's really enough to eat. a year. This vinegar is delicious no matter what. The weather is cold, so I made chicken feet with chili and pepper, which is truly unusually delicious."
Long journey to harvest agricultural products to bring to market - Earn money to buy Tet to build a new life/Build a farm.
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