Restaurant Style Veg Handi | होटल जैसी मिक्स वेज दिवानी हांडी | Diwani Handi Banane Ka Tarika
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Restaurant Style Veg Handi | होटल जैसी मिक्स वेज दिवानी हांडी | Diwani Handi Banane Ka Tarika
#chefajaychopra #recipe #cooking
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Diwani Handi
Ingredients
Oil 3 tbsp
Broken cashew ¼ cup
Cashew nuts 2 tbsp
Onion sliced 1 ½ cup
Ghee 2 tbsp
Bayleaf 2 pcs
Cinnamon ½ inch
Mace 2 pcs
Green cardamom 4-5 pcs
Black cardamom 2 pcs
Cloves 6-7 pcs
Ginger & garlic paste 2 tbsp
Curd ½ cup
Tomato puree 1 cup
Turmeric powder ½ tbsp
Red chilli powder 1 tbsp
Coriander powder 1 tbsp
Mushroom 1 cup
Cauliflower florets 1 cup
Green peas ⅓ cup
Carrot diamond cut 1 cup
French beans diamond cut ½ cup
Coriander chopped 1 tbsp
Fresh cream 2 tbsp
Secret masala ingredients
Fennel seeds 1 tbsp
Cinnamon ½ inch
Green cardamom 4 pcs
Black pepper 6-8 pcs
Cloves 4-5 pcs
Kasoori methi 1 tbsp
Dry ginger powder ½ tbsp
Mace 1 pc
Method:
Secret masala blend:
In a mixer jar, add fennel seeds, cinnamon, green cardamom, mace, black pepper, cloves, kasoori methi, dry ginger powder and grind them to a fine powder. Keep this blended masala aside.
Heat a pan, add oil and let it get hot.
Add broken cashew and fry until it gets light golden brown. Then transfer it to water.
Do the same with whole cashews, fry until golden brown, strain it and keep it aside.
Heat water in a pot, add salt, cauliflower florets, green peas, diamond shaped carrot, french beans and blanch them. Transfer it to cold water and set aside.
In the same pan, fry onion slices and remove them once it gets light golden in colour.
In a mixer jar, make a paste of fried onion slices & fried broken cashew and set aside.
Use the same pan, add some ghee, add bayleaf, cinnamon, mace, green cardamom, black cardamom, cloves and let it crackle.
Then add ginger-garlic paste, yellow chilli powder and saute.
Add brown onion paste and cook for 1-2 mins. Now transfer this mixture to a handi.
Later add curd and cook until it releases oil.
Then add tomato puree and cook it for 5-6 mins.
Add turmeric powder, coriander powder, red chilli powder, salt and mix it.
Add some hot water and stir. Add fried cashew nut paste.
Then add mushroom and blanched vegetables. Give a quick stir and cook for 3-4 mins.
Finally add blended masala, chopped coriander, fresh cream and mix it.
Our Diwani handi is ready to serve.
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Пікірлер: 65
Good evening Ajay Sir...Pranam 🙏 absolutely delicious Veg. Diwani Handi. Mouth is watering Sir... yehi hai Ajay Sir ka kamaal. Healthy as well. Sir, you are master in all the way. Your explanation is always in detail. Barik se barik point aap describe karte hain, isiliye aap ka channel dekh ne se santosh milta hai. No overacting, direct to the point baat. Bataya nahi ... bataya tha...just guess. Atleast you never confused begginer or learner, that's your + point. Even my wife Amita always loves your recipes. Kehti hain, kutch sikho Ajay Sir se. By the way, honestly your recipes are up to the mark and next level. Thanks for sharing this tasty recipe. 👍👍👍😋😋😋👌🏼👌🏼👌🏼
Nice...
Diwaani handi Jo sach mein diwaana bana Dey. Loaded with tips and tricks this wonderful authentic mughlai recipe just right for this festive season
Khup chan
👌👌👌🥰
Sir apki recipe muh me Pani ldeti hai
Nice handi recipe
Khane me to ayega hi,dekhne me hi kafi mazedar hai.
@ChefAjayChopra
Жыл бұрын
Banao aur batao kaise laga
@danishdawre2063
Жыл бұрын
Yes sir,practicaly to shyd aap se sikhna possible nahi hai so videos dekh k hi sikh lete hai
Unique recipe
Amazing and colorful veg handi, I will try it 😋, thanks for sharing this recipe and masala
Very tasty बहुत ही स्वादिष्ट लाजवाब
Amazing recepie chef. Very tasty. Khade masale ko kuch alternative btayiye chef. Khade masale ghar mai koi khana nhi hai muh mai aa jaye toh pura taste kharab ho jata hai Please chef
Lajawab🙏🏼
Very Good Ajay bha ji jio and Advance Ch HAAPPY DIWALI
Sir apke haat main jadoo hain. Sir plz recipe dijiye without onion garlic pure veg. 😍
@ChefAjayChopra
Жыл бұрын
Bilkul
Such a delicious recipe presented beautifully by you sir you are the best may God bless and keep you and your loved ones happy all good wishes for the festival
Super duper
❤🎉
Excellent recipe. Tried it out n it came out exactly the way it was shown n it tasted like the restaurant style. Thankyou so much for sharing the cooking secrets.
Sir aapka content khoob improve hua hai pehle se jyada aapke recipes bananeka mann kartha hai Kaafi originality bhi dihkraha hai
@ChefAjayChopra
Жыл бұрын
Thank you shilpa
Very nice
MOUTHWATERING RECIPE😋😋😋😋😋👏👏👏👏
@ChefAjayChopra
6 ай бұрын
😋
What a delicacy of your preparation! Very awesome healthy colourful and tasty dish with magic masala. Thanks a lot for sharing this so interesting dish along with valuable tips. Salute to your hard work and dedication 🙏
Recipe is too good.your explaination too is very good
Veg korma,veg handi ,Shahi paneer,paneer tikka masala in sabki gravy dekhne main same lagti hai.
@ChefAjayChopra
Жыл бұрын
Same nahi hai
Delicious all
Lovely ,beautiful , colorful recipe…amazing presentation laced with fun and warmth!🎉 Tq chef!
Sir last mey garnish Kiya apne with brown kaju ,cream n red syrup se kya tha plz bataye
You are awesome.. What a wonderful and tempting recipe... Thx a lot
Tried it today ,turned out delicious.
Nice recipes sir Good chef sir
Being a 👨🍳chef is about feeding people, which is part of the story of all humanity. International Chef Day👨🍳
Love u ajay sir mai bahut yrs se apko follow krte hue arha hn ,,,hi tea,northern flavours,and many more 🥰❤️
Sir share recipe of veg pepper masala curry
Ajay Ji khana bhi pakaaiye aur zepto ke add se bhi kamaiye
Yumm yumm👌👌😋😋
Thanks for the recipe chef ajay 🙏
Delicious gravy was looking quite tempting... Colour awesome... Ingredients used... 👍. Vegetables blanched tooo good... ✨ Magic masala powder 👌... God bless 🙏❤️
Wow yummy 👌👌👌
Ajay sir make the recipe of donne chicken/mutton/fish/prawns/turkey/paneer/tofu/veg/egg biryani/curry and devilled chicken/mutton/fish/prawns/turkey/eggs/tofu/paneer/veg biryani/curry.
Superb.!!!!!!
@ChefAjayChopra
Жыл бұрын
Thanks
👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏
@ChefAjayChopra
6 ай бұрын
👏
Zepto se nhi mangwaenge to chalega na?
Chef you are simply awesome. Your recipes, your presentation and way of showing recipes are real and authentic. Gives a feel of Hotel style. Sir you deliver what you say. God Bless 👍.
@ChefAjayChopra
Жыл бұрын
Thank you so much.. Your comments Means a lot to me.. Keep watching
Oil less veg recipes sir 🙏
You are my favorite
@ChefAjayChopra
Жыл бұрын
Thank you for all the love
What is pili mirch or yellow Chilli powder? Never seen.
If dahi gives sourness Tomato also gives sourness Then why both used together ?
@ChefAjayChopra
Жыл бұрын
Both have their own significance just like two brothers who fight with oneanother but also love one another
You are a chef. People will copy what you do. Please don’t use metal spatula or spoon on Teflon coated utensils.
EK HI RECIPE KITNE BAAR DIKHAOGE. WE NEED SOMETHING NEW
@ChefAjayChopra
Жыл бұрын
Alag hai
Don't advertise for Fuckin ZEPTO