Welcome to my channel. Craving restaurant food no worries try out this restaurant style chicken handi. :)
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RESTAURANT STYLE CHICKEN HANDI
* Chicken 500 grams
* Take Two pans Heat on medium low flame
* Add oil 3 Tablespoons in one pan
* Add oil 3 Tablespoons in another pan
* In one pan
* Add Crushed Ginger 2 Tablespoons
* Add Crushed Garlic 2 Tablespoons
* And saute for 1 minutes
* Add Fired Onions 1 cups
* Add water 2 Tablespoons cook for 1 minutes
* In another pan put oil and Green Cardamom 6 pieces
* Add Chicken and cook
* Ingredients
* Crushed and Roasted Coriander 3 Tablespoons
* Red Chilli Powder 2 Teaspoons
* Crushed and Roasted cumin 3 Teaspoons
* Garam Masala Powder 1 Teaspoon
* Back pepper 1 Teaspoon
* Turmeric 1/2 Teaspoon
* Salt 1 Teaspoon
* Put all ingredients into Fried Onions pan
* And put water 2 Tablespoons and cook for 2 minutes
* Add Yoghurt 1/2 cup and burna
* Add Tomato 1 cups and cook for 5 minutes
* Add Yoghurt 3 Tablespoons into chicken pan and cook for 2 minutes
* Then add Chicken into Masala gravy and mix well
* Add 3 Tablespoons water and cook for 1 minutes
* Ingredients
* Add Crushed and Roasted Coriander 1 Tablespoons
* Dry Fenugreek 1 Tablespoon
* Garam Masala 1 Teaspoon
* Put Into gravy and
* Add heavy whipping cream 1 cup
* Cover and cook for 7 minutes
* And dish out and garnish with coriander leaves and lemon