#telugu #cooking #mutton
ginger garlic paste should be used in oil itself to not to give wet smell, but he used after mutton produced water,
మీ వాయిస్ సూపర్ గా ఉందండి చక్కగా వివరిస్తున్నారు
Chaala baaga chesaaru
Cook chala simple ga vandutunnadu anduloniki veyalsina items Anni tarumarugaa vesinattu anipistundi, garita maatram chaala Baga tipputunnadu.
Nice recipe 😋
Good
Asalu vandadam vacha
🤝 nice
Super recipe
Meru vantalo vese I tams gurumchi cheputunnaru kani edi enta vestunnaro emduku chepparu qntity kuda chep pandi pls
Yenni letters water veyyali
How many people is enough?
80 members
Allam velluli entha veyyali cheppandi
1kg Allam 1kg vellulli
pasupu yekkuva aindi
So much 🌶 spice😢
Bokal megiek
Sorry brother
Asalu adi telangana style kafu enduku jwnaalu dobbutaru
Failed the recipe
Пікірлер: 21
ginger garlic paste should be used in oil itself to not to give wet smell, but he used after mutton produced water,
మీ వాయిస్ సూపర్ గా ఉందండి చక్కగా వివరిస్తున్నారు
Chaala baaga chesaaru
Cook chala simple ga vandutunnadu anduloniki veyalsina items Anni tarumarugaa vesinattu anipistundi, garita maatram chaala Baga tipputunnadu.
Nice recipe 😋
Good
Asalu vandadam vacha
🤝 nice
Super recipe
Meru vantalo vese I tams gurumchi cheputunnaru kani edi enta vestunnaro emduku chepparu qntity kuda chep pandi pls
Yenni letters water veyyali
How many people is enough?
@ashaskitchen-pp9vp
Ай бұрын
80 members
Allam velluli entha veyyali cheppandi
@ashaskitchen-pp9vp
2 ай бұрын
1kg Allam 1kg vellulli
pasupu yekkuva aindi
So much 🌶 spice😢
Bokal megiek
@ashaskitchen-pp9vp
Ай бұрын
Sorry brother
Asalu adi telangana style kafu enduku jwnaalu dobbutaru
Failed the recipe