Recipe 406 : Omapodi Vadam and Katta Vadam

Тәжірибелік нұсқаулар және стиль

#Ingredients
#Omapodi_vadam_&_Katta_Vadam
Water - 2 & 1/2 cup
Rock Salt - 1 tsp
Green Chilli Paste - 2 tsp
Asafoetida Water - 4 spoon
Rice + Javvarisi flour - 1 cup
Lime Juice - 4 tsp
Music Track Rights owned by Mrs. Yogambal Sundar, Original Music Composed by Ramprasad Sundar
Chef Yogambal Sundar's social media links :
Subscribe to Chef Yogambal Sundar's KZread Channel : / yogambal​ Sundar
Like Facebook | / yogambalsundar​
Follow Chef Yogambal Sundar on Instagram.

Пікірлер: 426

  • @priyababu3532
    @priyababu35323 жыл бұрын

    Hello Mami, I'm non brahmin girl but married to a brahmin guy.i dont know to cook in brahmin style so used to watch all ur videos and prepare accordingly for all poojas. Last Navarathri also referred ur videos and prepared all neiveithiyams. Everyone appreciated me. Thank you Mami. Ur videos are very helpful for the beginners like me.After marriage I dont feel comfortable but now feel very comfortable. Anything else will watch ur videos and prepare all the receipes. U r such a sweet person Mami.

  • @YogambalSundar

    @YogambalSundar

    3 жыл бұрын

    All the best ma.

  • @bpcuts5466

    @bpcuts5466

    3 жыл бұрын

    Super ma...do well..best wishes

  • @priyababu3532

    @priyababu3532

    3 жыл бұрын

    @@bpcuts5466 Thank you Mam

  • @vijayalaxmi4168

    @vijayalaxmi4168

    3 жыл бұрын

    Very good, keep it up 👏👏👏

  • @priyababu3532

    @priyababu3532

    3 жыл бұрын

    @@vijayalaxmi4168 Thank you

  • @karthikacooks
    @karthikacooksАй бұрын

    Mami very clearly explained step by step . Thanks for the video . I will try that at home .

  • @SowmyaGanesansKitchen
    @SowmyaGanesansKitchen3 жыл бұрын

    Super Mami v clearly explained 🙏🏻 I love making vadaam. Feel adventurous and love feeling the early morning sun on terrace. Didn’t do last 3 years, u inspired me to do this year👍

  • @vanithasv
    @vanithasv2 жыл бұрын

    Mami…. Padu jor recipe…. I make Vadam but never knew this trick of kneading the dough… thank you mami… wishing you good health and happiness

  • @geethalaxmi5708
    @geethalaxmi57083 жыл бұрын

    Mam, it came perfectly. Thank you for the procedure and tips🙏

  • @shankarinatarajan7442
    @shankarinatarajan74423 жыл бұрын

    Super மாமி!! Water ratio was always confusion. Now u have cleared it. Thank you very much 🙏

  • @sitas3490
    @sitas34903 жыл бұрын

    Thank you mami...first time making vadagam for me...came out great

  • @raghavilohithkumaar887
    @raghavilohithkumaar8873 жыл бұрын

    Super mom, thank u _ puthuyugam channel tv shows la paathathula erunthu uinga cooking roamba pidikum ma simple ah easy ah eruku 🙏

  • @vanajaseshadri5529
    @vanajaseshadri55293 жыл бұрын

    Thanks maami i was thinking to do..correct time u have explained very well..🙏🙏

  • @bamap4274
    @bamap42743 жыл бұрын

    What you said is correct. Effort is priceless.

  • @vijayalaxmihariharan3599
    @vijayalaxmihariharan35994 ай бұрын

    Your style of describing is very simple. You tell in details Thanks Mami. May you be blessed with a healthy and happy life

  • @drsaradhasivasailam1370
    @drsaradhasivasailam13703 жыл бұрын

    My mother used to teach me to strain the chilli paste ground with water . We used to make the mavu in cooker bottom previous night and will close & keep .Morning we will add lemon juice & do it . Your demo was good 👍

  • @kalyanishankar7899

    @kalyanishankar7899

    Жыл бұрын

    Oh good . I was just thinking about that because even my mom does it in cooker bottom in the previous night itself and then add lemon juice the next day early morning and then we go to the terrace to make vadams.

  • @nivedithaviswapathy7696
    @nivedithaviswapathy76963 жыл бұрын

    Super mami..Blessed to have you for beginners like me.. My sincere request for you is to show us usuli upma ( with rice and moong dal)

  • @pramilakarthi8462
    @pramilakarthi84622 жыл бұрын

    ..... ungal vadagathai vida ungalin siritha mugathil sollum azhahey pidithirukku. Nandri

  • @jananisriganesh9365
    @jananisriganesh93653 жыл бұрын

    Mami I feel so nostalgic. Enga paati amma elam panrapo maavu ke elarum adichipom. Avlo taste ah irukum intha maavu 😄😄 Super mami ❤️

  • @mythilir5228
    @mythilir52283 жыл бұрын

    My mother's favorite vadam. அருமை

  • @12345652809
    @123456528093 жыл бұрын

    Yogambal You are awesome! Your explanation is simply soooper.Kerp going ma You are an asse❤️

  • @ushagopalakrishnan6890
    @ushagopalakrishnan68903 жыл бұрын

    Super mami. Excellent explanation. I think nowadays nobody is doing this type of long and lengthy process because all are working in IT industry. They don't have time to do it. But people like us will prefer to do it. Thank you mami and take care of yourself

  • @umayasri2996

    @umayasri2996

    3 жыл бұрын

    Buvanamamisuper

  • @thoughtfultiger8817
    @thoughtfultiger88173 жыл бұрын

    Super Mami. I was searching for this recipe for more than year.

  • @gayathriramesh5136
    @gayathriramesh51363 жыл бұрын

    March to April. So good recipe in the correct time. Thanks ma.

  • @kalasriram4183
    @kalasriram41832 жыл бұрын

    Amma so grateful to you learning & did so many recipes from your channel.i did uppu kozhukattai & Vella kozhukattai .Uppu kozhukattai came out very well.Taste was awesome.Thank you so much Amma.

  • @venkatasubramaniansrinivas6981
    @venkatasubramaniansrinivas69813 жыл бұрын

    Excellent explanation of Recipe a and Procedure Mami. மொறு மொறு வடாம் கலந்த சாதங்களோடோ ஸூப்பரா இருக்கும்.

  • @chitrasundaram2087
    @chitrasundaram20873 жыл бұрын

    I used to prepare maavu in the evening and make Vadams in the night. Morning it comes up. Then keep it under the Sun as I was working in a school in Hyderabad. My friends too follow the same. But my mother used to prepare in the morning as she was very orthodox

  • @namratakini8065
    @namratakini80653 жыл бұрын

    Superb mami. Childhood memories. Thank you.

  • @vanajasoundararajan9143
    @vanajasoundararajan91433 жыл бұрын

    Very nice explanation u also mention 150 gms of green chillies means how any in Nos .this is not for experienced water measurements n salt hing r very clear n the way of preparing dough is very very clear thank u for sharing

  • @meenakashishankar9292
    @meenakashishankar92923 жыл бұрын

    Thanks Mami. I will prepare this year 👌🙏

  • @sbharathi5524
    @sbharathi5524 Жыл бұрын

    சூப்பர். அருமை.clearly explained.👌👌👌

  • @mohanambaln1617
    @mohanambaln16172 жыл бұрын

    Hello mam I am very interested to watch your receipe and the methods explained by you .All those are similar method of my mom .Sivarathiri spl.neivedhiyam told by u are new to me .Your Mahadeva Shiva Sambo song is super. You are so good in explaining all kind of recipes as well as a super singer also .Namaskaram.

  • @meenas8733
    @meenas87333 жыл бұрын

    So sweet of you mam. Thank you

  • @hariniseshasai
    @hariniseshasai3 жыл бұрын

    With shop rice flour, how to add javarasi? 5:1 ratio of rice to javarasi.. Ooravechitu apdiye can we add in the boiled water mami?

  • @sudhaananthanarayanan7458
    @sudhaananthanarayanan74583 жыл бұрын

    Super mami unga recipe paakumbodhey surusuruppu varudhu awesome mami 👌👌

  • @santhir5581
    @santhir5581 Жыл бұрын

    சூப்பர் ரொம்பஅழகாகவத்தல்மாவுஎப்படிசெய்வதுஎன்பதைஅருமையாகஎடுத்துசெய்துகாண்பித்திர்கள்மேடம்.நன்றி. ❤❤❤❤❤❤❤

  • @ajaybalaji5590
    @ajaybalaji55903 жыл бұрын

    மாமி, ரவா லட்டு தீபாவளி மருந்து உங்களை பார்த்து தான் செய்தேன்... அருமையாக இருந்தது... வடாமும் செய்ய போகிறேன்... மாமி இது என் அம்மா உங்களுக்காக type பண்ணி அனுப்புன comment... அம்மாக்கு போன் எல்லாம் அவ்வளவு பரிட்சையம் இல்லை...

  • @g.sivaranjanishiva2109
    @g.sivaranjanishiva21093 жыл бұрын

    Semma mamie neenga sollura ovvoru samaiyal guripukalum nan parthu seithukittu irukguran mamie I like you your chenal

  • @francisgaspar7745
    @francisgaspar77455 ай бұрын

    நீங்கள் பேசுவது ரொம்ப ரொம்ப இனிமையாக இருக்கிறது... நன்றி நன்றி அம்மா ❤

  • @jayasubramanian4527
    @jayasubramanian45273 жыл бұрын

    Good morning mami,.romba nanna explain pannenel thanks

  • @sagasraajai
    @sagasraajai3 жыл бұрын

    Super Mami😍 Much needed recipe!! First comment💃💃💃💃💃💃💃

  • @jayaramanathan1026
    @jayaramanathan10263 жыл бұрын

    அருமையான நல்ல விளக்கம் மாமி நன்றி

  • @karthicarun2256
    @karthicarun22563 жыл бұрын

    Super maami.Vadaathu maavaiye sapudvom.Enga amma ennai yum Anna vaiyum vaichundu eduvom .Adhu oru golden memories.Summer naale jolly than.Annual leave

  • @ushachakkaravarthy7661
    @ushachakkaravarthy76612 жыл бұрын

    You are very great Aunty, your cooking style is very nice

  • @srividyas101
    @srividyas101 Жыл бұрын

    Yummy. அம்மா பக்கத்துல இருந்து சொல்லித்தருவது போல் இருக்கு❤மாமி

  • @anuradharadhakrishnan6480
    @anuradharadhakrishnan64803 жыл бұрын

    Excellent . Romba azhaga irukku unga vilakkam. Naanga vadam maavu late night kelaruvom. Next day morning, andha maavai mixie le pottu suthi eduthu piragu pizhia povam. . Illena pizhiave mudiyadhu. So apdi pannuvom. Neenga sollu thandha maadhuri try panna poren.

  • @chitrakala2503
    @chitrakala25033 жыл бұрын

    மிகவும் எளிமையான செய்முறை விளக்கம் அம்மா நன்றி

  • @Rajeshrajesh-ki2ty
    @Rajeshrajesh-ki2ty3 жыл бұрын

    I want to do half kg mami. so you also posted your video as i want . its very useful for beginners. your videos are very help full for us. thank you mami.

  • @kalyaniparthasarathy4328
    @kalyaniparthasarathy43283 жыл бұрын

    Mami super. Yungaludaiya kural arumai sollithara pakkuvam arumai. I like you very much

  • @bhavanisubbusamy3542
    @bhavanisubbusamy35423 жыл бұрын

    Super mami very useful video thanks to yogambal sundar madam thnx ma

  • @seethalakshmiiyer903
    @seethalakshmiiyer903 Жыл бұрын

    Explaing easily all can understand well.Very nice mami

  • @ratnasadasivan9547
    @ratnasadasivan9547 Жыл бұрын

    Super. So well explained. Thanks

  • @sandhyasridhar2274
    @sandhyasridhar22745 ай бұрын

    Thanks for your nice and clear explanation ma.

  • @parvathitiruviluamala9870
    @parvathitiruviluamala98703 жыл бұрын

    Thank you Amma. You are so good and nice. ❤️ God bless you. 🙏

  • @jayanthisrinivasan7948
    @jayanthisrinivasan79482 жыл бұрын

    Very useful. Thank you mami.will try.

  • @sheebasusan4977
    @sheebasusan49773 жыл бұрын

    nice explanation mam. my son like ur voice a lot. veara level

  • @panchatcharams6873
    @panchatcharams6873 Жыл бұрын

    Supper mami sweeta peside solli thariga thanks mami

  • @girijaponvili75
    @girijaponvili75 Жыл бұрын

    Super Amma . You are a very good teacher.

  • @jothimaniganapathy6434
    @jothimaniganapathy64343 жыл бұрын

    Nice idea to giving easy method thanks Mami vazhgha valamudan

  • @gloryn6482
    @gloryn64822 жыл бұрын

    Super pathivu Thank you.

  • @ramasubramaniansubramanian7132
    @ramasubramaniansubramanian71323 жыл бұрын

    மாமி, அருமையான விளக்கம். பாராட்ட வார்த்தைகளே இல்லை. நன்றி

  • @GunaSekaran-ko4ft
    @GunaSekaran-ko4ft3 жыл бұрын

    Super Mami ningal sollumpothu Engel Amma and relations Ellam ninaivugu varugirargal Mami thank you

  • @janakiganapathy2865
    @janakiganapathy28652 жыл бұрын

    I liked your demo👌👌

  • @jayanthir479
    @jayanthir4792 жыл бұрын

    Thank you so much Amma🙏

  • @rajeshsoundarrajan9462
    @rajeshsoundarrajan94623 жыл бұрын

    மிக ப௰னுள்ளதாக உள்ளது

  • @umabala2152
    @umabala21523 жыл бұрын

    Ethana naal kayanum. Indha Madhiri detail ah yaarum solli thara Matta. We love you mami.

  • @saisanjana4728
    @saisanjana47283 жыл бұрын

    Thanks mami ,we were waiting for ur vadam video

  • @purevibe9866
    @purevibe98663 жыл бұрын

    I am from Maharashtra & my Mother-in-law is from Chennai, She has suggested to watch ur channel Mam..thanks for sharing the easy recipe, I ll try 😋 and ll show to my Mother-in-law as surprise

  • @RajalakshmiThanks

    @RajalakshmiThanks

    3 жыл бұрын

    வணக்கம் மாமி 🙏. Super mami na try pandren . நல்ல குறிப்பு தந்தேள் மாமி

  • @financewithpython6699
    @financewithpython66993 жыл бұрын

    Super Mami ... Om Namo Narayanaya

  • @MR-world911
    @MR-world9113 жыл бұрын

    Super Amma So much Thanks Amma

  • @radharamani6121
    @radharamani61212 жыл бұрын

    Good preparation.Thanks.

  • @samhita.l1127
    @samhita.l11273 жыл бұрын

    Awesome amma Definitely I ll try

  • @user-tk8jt1bf3o
    @user-tk8jt1bf3o3 ай бұрын

    Enaku unga samyal romba pudikum mami ❤ na apovma puthuyugam tv channel papov thank you so much for explaining very clear❤❤❤❤❤❤

  • @VV-mo2ov
    @VV-mo2ov3 жыл бұрын

    ❤️ awaiting this. Thanks mami. I had asked for vadam recipes during your live show

  • @vidhyapriya9560
    @vidhyapriya95603 жыл бұрын

    VAZHGA VALAMUDAN Madam. I like your cooking so much.

  • @vasanthasrinivasan284
    @vasanthasrinivasan2843 жыл бұрын

    Romba nanna solli tharel mami youngsters romba usefulla irukkum

  • @hariharansubramaniam7313
    @hariharansubramaniam73133 жыл бұрын

    V well expaining mom thank u

  • @neelanb7965
    @neelanb7965 Жыл бұрын

    Maami neengal prema padurang mathiri irukkel. U speak pure brahmin agraharam Tamil. Excellent mam 🙏

  • @sulochanai5806
    @sulochanai58063 жыл бұрын

    Thanks ma'am 🙏

  • @varsharavi8776
    @varsharavi87763 жыл бұрын

    Mouth watering vadam mami ! Superaah irruku....I wish i can eat from my computer screen :) Just a joke :) Looking forward for many more amazing videos.

  • @sudhagopalan6551
    @sudhagopalan65514 ай бұрын

    Arumai mami. Neengal oru sagaptam. Ellam arumaiya solli kudukurel. Thank you so much mami

  • @chandravathana9423
    @chandravathana94233 жыл бұрын

    Rompa arumai mami super

  • @dhanushs7787
    @dhanushs77873 жыл бұрын

    First comment maami....love your all recipes .....

  • @jayanthigowtham5333
    @jayanthigowtham53333 жыл бұрын

    Nice video mam, whether we can prepare dough at night and in the morning we can press to sun dry. It will work out well.

  • @vijayalakshmirajesh8693
    @vijayalakshmirajesh86933 жыл бұрын

    Super mami thank you

  • @jenar6263
    @jenar62633 жыл бұрын

    அருமைமாமிசூப்பர்மாமி...நன்றி. நன்றி நன்றி

  • @VenkatRaman-sb8mn
    @VenkatRaman-sb8mn2 жыл бұрын

    மிக நல்ல தகவல்கள்

  • @jaikriahmeen5237
    @jaikriahmeen52373 ай бұрын

    Shall try tomorrow thnq Mami,

  • @radhasivaswamy7370
    @radhasivaswamy73703 жыл бұрын

    Hello mami Thank you. My vadam goes red in colour . I grind rice and javarisi after soaking overnight and prepare vadam. Just I tried as an alternate to going to machine for raw grinding of rice flour. Please comment

  • @pravi0509
    @pravi05093 жыл бұрын

    Seasonal recipe super mami👍

  • @gbsridhar2551
    @gbsridhar2551 Жыл бұрын

    Madam very excellent receipe

  • @kalyaniprabaharan2359
    @kalyaniprabaharan23593 жыл бұрын

    Thank you so much.

  • @muthukumarandhiraviyam
    @muthukumarandhiraviyam3 жыл бұрын

    Nice mami. Thank you so much

  • @kumarparvathy2045
    @kumarparvathy20452 жыл бұрын

    Thanks Ma'am.

  • @srividhya8933
    @srividhya89333 жыл бұрын

    Vera level mami ji. Thanks for ur kind advice 🙏🙏

  • @soundaryaanand7874
    @soundaryaanand78743 жыл бұрын

    Misss all these paati ,amna ,appa used to do these sadly I don't know how to do it outside India maami can you guide pls in UK I used to quietly steal the itta vadam and run away brought back many memories 😢

  • @lakshmijayaraman7539
    @lakshmijayaraman75392 жыл бұрын

    Your demo excellent mami.tku

  • @PYNIX-g31
    @PYNIX-g313 жыл бұрын

    Thank youuuuuu 🙏 Mami

  • @vijivenkat7673
    @vijivenkat76733 жыл бұрын

    Excellent narration mammi

  • @kanchanajayakanthan976
    @kanchanajayakanthan9763 жыл бұрын

    Thanks a lot mam

  • @v.viswanathaniyer5207
    @v.viswanathaniyer52073 жыл бұрын

    Romba nanna Iruka akka.

  • @rohinik9049
    @rohinik90493 жыл бұрын

    Super amma ❤️💞💕🤩

  • @MR-world911
    @MR-world9113 жыл бұрын

    Super Amma

  • @rajinisuresh3092
    @rajinisuresh30922 жыл бұрын

    nicely explained ,tks ma

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