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rasmalai recipe | easy rasmalai recipe | how to make rasmalai

recipe: hebbarskitchen....
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Пікірлер: 869

  • @jiyashah9194
    @jiyashah91943 жыл бұрын

    Thank you so much for the recipe. Made it for Lord Shree Krishna as Prasad on Janmashtami 🙏🙏🙏🙏🙏🙇‍♀️🙇‍♀️🙇‍♀️🙇‍♀️🙇‍♀️

  • @therightonezz

    @therightonezz

    6 ай бұрын

    He liked it ?

  • @avvarinihalsreepadhsai3999

    @avvarinihalsreepadhsai3999

    4 ай бұрын

    ​@@therightonezz I think so

  • @ShamsulHaq313

    @ShamsulHaq313

    4 ай бұрын

    How he ate it? 😂

  • @amrishvaid5627

    @amrishvaid5627

    2 ай бұрын

    Same here

  • @MythiliSRam

    @MythiliSRam

    29 күн бұрын

    Osm and delicious dessert thank you for sharing

  • @yashv3837
    @yashv38374 жыл бұрын

    Measurements : INGREDIENTS FOR CHENNA / PANEER: 1 litre milk, full cream cows milk 2 tbsp lemon juice 1 cup water FOR SUGAR SYRUP: 1½ cup sugar 8 cups water FOR RABRI / RABDI: 1 litre milk, full cream cows / buffalo milk ¼ cup sugar ½ tsp cardamom powder 2 tbsp saffron milk 7 pistachios, chopped 5 almonds, chopped 10 cashews, chopped From her website

  • @vasu3025

    @vasu3025

    4 жыл бұрын

    Thanks

  • @yashv3837

    @yashv3837

    4 жыл бұрын

    @@ramyap9660 in her website

  • @dipteepandey7700

    @dipteepandey7700

    4 жыл бұрын

    1cup=?gram?

  • @yashv3837

    @yashv3837

    4 жыл бұрын

    @@dipteepandey7700 1 cup is 340 grams 😊

  • @revathip6034

    @revathip6034

    4 жыл бұрын

    what to do with sugar water later

  • @shraddhagondhali7384
    @shraddhagondhali73844 жыл бұрын

    Why u did not mention the quantity of ingredients?

  • @supriyawagh5341

    @supriyawagh5341

    4 жыл бұрын

    Same here...👍

  • @chintakalpanaharitha1001
    @chintakalpanaharitha10017 жыл бұрын

    You make most of the recipes look so simple to make which is very encouraging ..... I have tried most of your recipes and they are lip smackingly delicious .... thank you !!

  • @Amirkhan-uo9bq

    @Amirkhan-uo9bq

    Жыл бұрын

    Did you try to make rasmalai??

  • @bbhavyasri4132
    @bbhavyasri41327 жыл бұрын

    amazing...the reason y i lyk ur channel is u shw everything in very short tym n in a easy way...👌👌keep gng...

  • @HemaLatha-ih8gs

    @HemaLatha-ih8gs

    7 жыл бұрын

    mee too

  • @412mtk3

    @412mtk3

    7 жыл бұрын

    Hebbars Kitchen yeah

  • @shilpisomani6521

    @shilpisomani6521

    7 жыл бұрын

    THE DEVIL m

  • @mohammedmoin3753

    @mohammedmoin3753

    6 жыл бұрын

    Yes mee too

  • @AzizKhan-uq9fw

    @AzizKhan-uq9fw

    6 жыл бұрын

    I like your recipies very much

  • @ramamaddulety1858
    @ramamaddulety18584 жыл бұрын

    I tried this today....... And it's awesome awesome awesome awesome...... Can't say this in words...... Didn't expect this really..... All my family members loved it... We were literally fighting for them.... 😋😋

  • @greshmag669

    @greshmag669

    4 жыл бұрын

    Superrbb

  • @ramamaddulety1858

    @ramamaddulety1858

    4 жыл бұрын

    @@greshmag669 thank you

  • @aidavazquez4858
    @aidavazquez48584 жыл бұрын

    I Love Rasmalai! It's one of my favorite Indian desserts. So delicious!

  • @sonalasher6395
    @sonalasher63954 жыл бұрын

    Tried this today... Turned out absolutely perfect .. Thank you..

  • @jishajanardhanan4543
    @jishajanardhanan45434 жыл бұрын

    I tried it today and it turned out so good 😋 Thank you so much.. Love your videos always 🥰

  • @ydprasad5185
    @ydprasad51856 жыл бұрын

    Cooking it's an art but ur presentation is more then artistic good presentation . so nice of U

  • @subashinigopalan
    @subashinigopalan4 жыл бұрын

    Thanks Hebbar ! You make it pretty easy for many of us to try, for people who think the paneer balls might break , it doesn't, make sure you knead paneer well and once there is rolling boil, bring it to medium heat. That will help

  • @srishtispace

    @srishtispace

    2 жыл бұрын

    Thanks

  • @mageshwarimahima9461
    @mageshwarimahima94616 жыл бұрын

    I like ur cooking very short and also nice presentations... And One request please mention the measurements that's more useful for beginners thanks u

  • @queen_3638

    @queen_3638

    5 жыл бұрын

    Same request 🙏🏻

  • @irshad5947

    @irshad5947

    3 жыл бұрын

    Same request

  • @aasmaibrahim9966
    @aasmaibrahim99666 жыл бұрын

    I love all yor recepies And most of the dishes i try after watching 😁😁👍🏻

  • @shirinshaikh9303
    @shirinshaikh93036 жыл бұрын

    Ras malai is one of my favourites... I tried it just now and it was delicious... I have tried making it many times but everytime i failed... today it turn out awesome Thank u so much👍🏻

  • @lakshminarayan233
    @lakshminarayan2336 жыл бұрын

    It's so sweet I love hebbas rasmali recipe

  • @xyzcitizens1076
    @xyzcitizens10764 жыл бұрын

    Wow ! Very gud...receipe toh m janti rhi iski bnaii b h ...lekin aapko dekhkar mazza aa gya ...in no time u have presented a very delicious thing 😄😍

  • @rashidabegum7154
    @rashidabegum71545 жыл бұрын

    I tried this it will same as video claim ❤❤

  • @poojasandeep522
    @poojasandeep5227 жыл бұрын

    im a huge fan of hebbars kitchen.....

  • @bhavishachotaliya2809
    @bhavishachotaliya28097 жыл бұрын

    i made this rasmalai.. and it was soooooooo yummy.. 😋 thank you so much..

  • @kellylopez9824
    @kellylopez98244 жыл бұрын

    This is my third time making this and I followed this recipe every time. The results were great! Truly is an amazing recipe. Great job!

  • @gopikawalia8077

    @gopikawalia8077

    4 жыл бұрын

    You used toned milk or full cream milk?

  • @AniketPawar096
    @AniketPawar0966 жыл бұрын

    amazing recipe, will do definitely. and what is most important about your videos is your videos are just under 2 minutes, less time taken.

  • @shreyaponkshe6027
    @shreyaponkshe60274 жыл бұрын

    Thank you so much for the recipe 🥰 I made it for my mom on her birthday.... She was very delighted

  • @TamilSelvan-gl1gk
    @TamilSelvan-gl1gk4 жыл бұрын

    Nhi nhi ye itna easy kese ho sakta h bhai😍

  • @enriquessupporter
    @enriquessupporter7 жыл бұрын

    No wasting time with crappy talks, no exotic ingredients just pure cooking.. Love you guys.. Xoxo😘😘 P. S If possible plz try to make a separate channel for non vegetarian delicacies😅😅

  • @tayabbairshad8300
    @tayabbairshad83007 жыл бұрын

    the simplest ras malae ever nad delicious too u r too intelligent one

  • @Ash-xt9hq
    @Ash-xt9hq7 жыл бұрын

    superb channel sir ur showing so simple processes. within 2 to 3 minutes

  • @rashmitagauda9724
    @rashmitagauda97245 жыл бұрын

    Nice mam..I hv tried 2times but the rasmalai were very hard..Still i will try ur style..

  • @Paganini67
    @Paganini675 жыл бұрын

    You are my favourite KZread chef. Thank you so much for getting to the point right away.

  • @cookncookery
    @cookncookery2 жыл бұрын

    MashaAllah looking so yummy and delicious 👍thanks for sharing 👍

  • @hebbars.kitchen

    @hebbars.kitchen

    2 жыл бұрын

    Glad you liked it

  • @afiyalandur4789
    @afiyalandur47892 жыл бұрын

    Alhamdullillah Perfect Recipe Was Made By Me Too Without Adding Any Maida In Rasgulla ( Paneer Balls)😊

  • @hebbars.kitchen

    @hebbars.kitchen

    2 жыл бұрын

    Glad you liked it

  • @IntrusiveDuck
    @IntrusiveDuck5 жыл бұрын

    How does rasmalai taste

  • @iffatkhan2851
    @iffatkhan28516 жыл бұрын

    Mai ny try ki apki recipe rasmalai ki bht achi bani ti bilkul sahi..ap bht easy way Mai or bht kam tym Mai batati hain so Aram se samjh a jati hy gulab jamun b banai apki wali Wo b achi bani

  • @tubafarheen2630
    @tubafarheen26304 жыл бұрын

    Your recipes are too good & you show it so fast without wasting our time thanks for sharing

  • @_aestaetic_kook_
    @_aestaetic_kook_3 жыл бұрын

    I tried and it turned really nice 👌

  • @meeta6291
    @meeta62916 жыл бұрын

    Whenever I cook something new ,I look into hebberskitchen only..so Fast n perfect! Pls suggest how to reuse the same sugar syrup for the next batch of rasgullas...

  • @ammusheikhh

    @ammusheikhh

    3 жыл бұрын

    Same here❤️

  • @divineangelsgodlystudents2255
    @divineangelsgodlystudents22554 жыл бұрын

    I love your silent recipes, really thankful.

  • @aryasovani7155
    @aryasovani71554 жыл бұрын

    I tried today.... Great it was....loved❤😘

  • @jameelatanisha2618
    @jameelatanisha26187 жыл бұрын

    I made rasmalai taking reference from your video it very easy to make and it came out very good

  • @hariniramesh6899
    @hariniramesh68997 жыл бұрын

    wow. I tried this. It was so yummy. I'm a big fan of your's. Gonna try all your recepies. Thanks for easy cooking 😍😁

  • @irfanjani819

    @irfanjani819

    7 жыл бұрын

    Hebbars Kitchen reply me too

  • @jlalitha4296
    @jlalitha42963 жыл бұрын

    Plz mention quantity

  • @manikeshsharma5659
    @manikeshsharma56593 жыл бұрын

    I love all the recipes in Hebbars Kitchen 🥰🥰

  • @ashwinikale3265
    @ashwinikale32657 жыл бұрын

    aap ki receipes bahot easy and tasty banti hai,thanks for it.rasmalai ke liye chene ke liye konsa milk use karna hai

  • @Snehaloka143
    @Snehaloka1437 жыл бұрын

    u r very fast..and recipes are made so simple my wife made now only and it's too good love you hebbars kitchen

  • @kavitajain3490
    @kavitajain34903 жыл бұрын

    Amazing how you do it really so thankful superrrrrr 👌👌👌👌👍🌹

  • @thecookinglovers1452
    @thecookinglovers14524 жыл бұрын

    Wow you make it so easily

  • @jeyanthissms1023
    @jeyanthissms10233 жыл бұрын

    Loved it I am going to try hebbars kitchens ...milk powder rasamalai for diwaliii

  • @Lisa-zl1qv
    @Lisa-zl1qv6 жыл бұрын

    Very concise and to the point. SUBSCRIBED!

  • @kalyanimaruvada9890
    @kalyanimaruvada98904 жыл бұрын

    I tried it yesterday came out very nice thank u I follow ur recipes

  • @manasijanardhanan5001
    @manasijanardhanan50013 жыл бұрын

    It came out really well ❤️ have kept in the fridge for diwali lunch 😀😀 thank you

  • @AshfaqueVision
    @AshfaqueVision4 жыл бұрын

    Very short time Taken Awesome recipe 🔥

  • @mawishfarheen6447
    @mawishfarheen64474 жыл бұрын

    I tried this recipe yesterday..😄😄😄It turned out really good N perfect...🤩🤩🤩🤩Thank you @Hebbars Kitchen for such a simple recipe..

  • @mrguptaji9022
    @mrguptaji90225 жыл бұрын

    Sidhi baat, no bakwaas... Like it

  • @Happy_life1126
    @Happy_life11264 жыл бұрын

    I tried tis recipe today mam...it was soooo yummy ...my husband loved it...thnk u mam

  • @bhanunimmala1505
    @bhanunimmala15054 жыл бұрын

    Hebbar's kitchen app is so nice

  • @shantirajai6296
    @shantirajai62963 жыл бұрын

    Thank you sooo much Ma'am 🙏🏻👌🏻👌🏻👌🏻👌🏻👌🏻 each an every recipe

  • @sufiyabegam6216
    @sufiyabegam62164 жыл бұрын

    Manna padhega yrr bahut khub

  • @mukeshdahiya4530
    @mukeshdahiya45305 жыл бұрын

    You are very talented you is a masterchef

  • @mishaarora3985
    @mishaarora39854 жыл бұрын

    I cooked chena dics in cooker with a only one whistle on high flame instead of cooking them in kadai....it was quick super easy, and soft as well. Process to cook them in Kadai consumes much time

  • @recipeswithus8973
    @recipeswithus89734 жыл бұрын

    Looks very tasty n delicious recipe

  • @sharmishthapathaksingh8342
    @sharmishthapathaksingh83425 жыл бұрын

    I just love your videos

  • @azeemkhan-lx4cp
    @azeemkhan-lx4cp4 жыл бұрын

    All videos r easy to make wow

  • @bachchurajashree6630
    @bachchurajashree66305 жыл бұрын

    Looking very yummy I will try

  • @syedamy648
    @syedamy6487 жыл бұрын

    hi , I like the way you make your recipes look easy but please when you upload the next recipe do upload the measurments of cups too. you dont give measurements of cups like how big is the cup.you just show yellow cups which is difficult for us to guess.thnx n good luck.keep cooking n rocking

  • @akankshaguliani6589
    @akankshaguliani65896 жыл бұрын

    The recipe seemed really easy! Can you please also mention the amount of ingredients too while using them?

  • @twinkleprincess3784

    @twinkleprincess3784

    4 жыл бұрын

    Am also looking for tha same

  • @jayashreemhatre1201
    @jayashreemhatre12017 жыл бұрын

    wow..delious aur yummy receipes with original cooking method step by step ..woh bhi short time me ...nice 😗

  • @vinodsadaram
    @vinodsadaram4 жыл бұрын

    I generally like your recipes and your presentation. However for a dish like this you could have added little more important details on the sugar syrup measurements and on the milk curdling where it could go wrong. There would be lot of first timers who would try it out and it would help them. Believe me, this recipe is not as simple as it is depicted in the video!

  • @juthikajana8153

    @juthikajana8153

    4 жыл бұрын

    There is a like to her recipe in her description

  • @nidhigupta6161
    @nidhigupta61615 жыл бұрын

    Amazing recipe Mam ...I have few questions ... What should be added in the milk to thick it fastly.I tried milk powder and condensed milk also..But not satisfied with it.. Also please tell me which best essence should be added in the milk other than cardamon.

  • @roopanagaraj2212
    @roopanagaraj22124 жыл бұрын

    Easy And very good recipe 👌👍😊

  • @janhaviredij7255
    @janhaviredij72557 жыл бұрын

    really very useful recipes...

  • @yogeshparekh2111
    @yogeshparekh21114 жыл бұрын

    I tried it but it came out really hard don't why n the measurements of the ingredients are also not mentioned but I will definitely try some other recipes as it's one of my favourites 🤗

  • @pankajanagarajK4me
    @pankajanagarajK4me7 жыл бұрын

    true like ur condensed but so accurate videos.........such a time saver !!!!!!

  • @vanshikamukheja6513
    @vanshikamukheja6513 Жыл бұрын

    I'm not sure if u read these messages, but I have to say your recipes are fantastic! You are one of the best chefs ever! Your recipes are spot on! Today I tried your recipe and it was so tasty,my whole family loved this. THANK YOU FOR THIS RECIPE 🥰 Lots of love from Planet Ayurveda..

  • @hebbars.kitchen

    @hebbars.kitchen

    Жыл бұрын

    Thanks a lot

  • @automaticchic
    @automaticchic4 жыл бұрын

    I made it for the first time today following ur instructions!Thank u!

  • @nupurdogra1148
    @nupurdogra11487 жыл бұрын

    Hebbars kitchen.. u r tooo good. I love your recipes & style of making

  • @anjubai1582
    @anjubai15824 жыл бұрын

    Wow yummm

  • @vidyadeshpande552
    @vidyadeshpande5523 жыл бұрын

    My all time favourite hebbar's kitchen ❤️

  • @ichigokurosaki6909
    @ichigokurosaki69094 жыл бұрын

    You should mention measurments of ingredients also

  • @manasviniarvind
    @manasviniarvind7 жыл бұрын

    thank u for such a simple recipe.Tried and got perfect Rasamalai😃

  • @bhagyashreebkhot6212
    @bhagyashreebkhot62124 жыл бұрын

    You are the queen of the kitchen 👍👍

  • @razikhan6665
    @razikhan66655 жыл бұрын

    your cooking is very good 👌👌👌👌👌👌👌👌👌

  • @reshamasim132
    @reshamasim1327 жыл бұрын

    your cooking is very good and fast I like it😘

  • @jasneetsandhu8990
    @jasneetsandhu89904 жыл бұрын

    Hi, amazing recipe. Tries it and the rabdi was Lovely. But the rasgulla wasn't that soft. Any tips to help in making it soft would be great. Thanks

  • @charugaur6830
    @charugaur68304 жыл бұрын

    The members of this family is too lucky

  • @charugaur6830

    @charugaur6830

    4 жыл бұрын

    Yup

  • @keyurpatel8417
    @keyurpatel84177 жыл бұрын

    mast yarrrr l like this because this is show in short time love amazing l ask my mom to make this type of easy rasoi.

  • @sudhasruthikmicse3305
    @sudhasruthikmicse33054 жыл бұрын

    Ur videos are awesome not like others who explain for an hour 😜🤪

  • @sonalkar3624
    @sonalkar36246 жыл бұрын

    Please mention quantity...how much we should add for how many people

  • @snehasuman6560

    @snehasuman6560

    4 жыл бұрын

    ek dum correct quantity kane bina kese banega

  • @pranshujain9174
    @pranshujain91744 жыл бұрын

    Can we use curd instead of lemon juice to curdle the milk

  • @konakanchisowjanya8021
    @konakanchisowjanya80216 жыл бұрын

    Hi..Wat type of milk you used for making rabdi bcox its very thick...plz tell me...I wanna try this

  • @khanmariyam516
    @khanmariyam5163 жыл бұрын

    Wow! It looks so delicious! Superb 👌👍👌😊

  • @Mkhan-hp4hu
    @Mkhan-hp4hu4 жыл бұрын

    I have tried many recipes but always failed buy this recipe is awesome

  • @zebajaveed2751
    @zebajaveed27517 жыл бұрын

    u r great I'm very big fan of urs

  • @anubhadixit8192
    @anubhadixit81923 жыл бұрын

    Short, sweet ,quick,easy👍🏻

  • @hebbars.kitchen

    @hebbars.kitchen

    3 жыл бұрын

    @Anubha Dixit 🥰

  • @nehasinghal2504
    @nehasinghal25046 жыл бұрын

    Your recipes are very helpful and videos are aesthetically shot. If you could pls also mention the quantities of ingredients, it would be super helfpful :)

  • @s.cbarpete9053
    @s.cbarpete90534 жыл бұрын

    Your recipe is awesome but when I put paneer bol in a container the bol are spread what the reason

  • @ishakhurana4572
    @ishakhurana45724 жыл бұрын

    I tried it today n came so good!!!! Thank you 🤗

  • @shrenivaasulgs2406
    @shrenivaasulgs24067 жыл бұрын

    show the video how to make ragi mudda in kannada (sankati in telugu)RAGI BOWLS.,YOUR VIDEOS ARE VERY VERY SPECIAL TO ME.,,,

  • @kalaivanis9341
    @kalaivanis93417 жыл бұрын

    Thanks for listening to our comments and made it very soon 😊. We will try it out for sure..

  • @shivuhp
    @shivuhp4 жыл бұрын

    Do you have any suggestions for left over sugar water?

  • @narayanmahale296
    @narayanmahale2966 жыл бұрын

    Wow.. Rasamalai made easy and it's in shortest time.. Thanks for sharing the recipe.

  • @priyankachaudhary5948
    @priyankachaudhary59484 жыл бұрын

    I love all ur recipes... Infact I love to cook ur recipes ., It always saves time What else can we use instead of saffron water ?

  • @vaishnavigupta1107

    @vaishnavigupta1107

    4 жыл бұрын

    Saffron essence

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