Good idea and thanks for sharing

good information

Khameer wala atta diabetic ke liye bhi acha hai.

Wow nice recipe 😋 👌🏻

@Jyotirupeshcorner1

Жыл бұрын

Thanks

👌👌👍👍

Nice recipe

Very nice recipe👍👍🥰🤤👌👌

@Jyotirupeshcorner1

11 ай бұрын

Thanks for watching video.

Wow

@Jyotirupeshcorner1

6 ай бұрын

Thanks

Nice 👌

@Jyotirupeshcorner1

Жыл бұрын

Thanks

❤❤

@Jyotirupeshcorner1

2 ай бұрын

Thanks

Hamare.babaji.bhi.khate.the Faedamant. Ha

@Jyotirupeshcorner1

Ай бұрын

Thanks for watching

Excellent maám. Isko hi dhoond rahi thi. Banaake dekhto hoon. Par pehle aate ko khatta hone ko rakh deti hoon

@Jyotirupeshcorner1

10 ай бұрын

Thanks for watching. Par aate ko jayda khatta nahi karna hai varna taste kharab ho jayega. Winter me over night rakh sakte hain but summer me 3 se 4 ghante rakhna hai.

Nice

Aapne jis mat par aata roll kiya hai blue colour ka kahan se purchase info please

@Jyotirupeshcorner1

Жыл бұрын

Thanks for watching. Ise silicon rolling mat ya silicon baking sheet kahte hain. Ye Flipkart ya amezon par available hai.

Kitne ghante gehu ke aate ko rakhne se banega east

@Jyotirupeshcorner1

Жыл бұрын

Thanks for watching. Winter me overnight aur summer me 4 to 5 hours rakhna hai. Itna jyada bhi khameer nahi uthana hai ki usme se smell aane lage.

बहन जी आपका धन्यवाद जी

@Jyotirupeshcorner1

Жыл бұрын

Thanks for watching

Ma'am,iska smell bht hi kharab hota hai,aur isko use karke roti banane se bht kharab taste bhi ata hai,toh solution kya hai?

@Jyotirupeshcorner1

Жыл бұрын

Thanks for watching Aate ko jyada kharab nahi karna hai. Winter me raat ke bache aate ka use kar sakte hai par summer me aata jaldi kharab ho jata hai to 4-5 ghante pahle jo aata mila kar rakhe hain uska use kar sakte hain.Tab aate ka taste kharab nahi lagta hai.

@yasminalam8592

Жыл бұрын

Mitha soda milane se smell nhi aati

Kia hum kamira atta next dough main mila saktay hain yani aik pira ka atta dosry attay main mix kar saktay hain jis like lassi jaag we use main aik pira bacha kar dosray attay main mix karkay ghondna

@Jyotirupeshcorner1

Жыл бұрын

Thanks for watching हाँ, थोड़ी मात्रा में मिला कर एक दूसरा डो तैयार कर सकते हैं ।

Mene ye yeast 2 bar try kia sai nai bana. Dough ko overnight garam jaga p rakha but after 6 hours bi dough nai phoola. jitna rakha tha utna hi tha. Mene 2 hours r rakha. Total 8 hours hogay phir khola to. Dough kharab ho chuki thi. Green colour k spots thay dough me fungus lag rai thi. Mujhy gluten allergy ha mene oat flour r jowar flour se dough. Knead kar k yeast bany rakhi. Likn jasy ap ka dough oper tak phoola ha. Meri dough asy rise nai hui. Please jowar r oat flour se yeast banana sikhaday.

Kya namak bhi Milana hai

@Jyotirupeshcorner1

Жыл бұрын

Yes

Khatta pan aa jata hai aate me

@Jyotirupeshcorner1

Ай бұрын

Khattapan nahi aata hai tabhi use karna hai,Varna use nahi karna hai

Bacha hua atta khattane bhi to lagta hai...fir

@Jyotirupeshcorner1

4 ай бұрын

Thanks for watching, मैंने पहले भी काफी कमेंट में बताया है कि आटे को इतना खराब नहीं होने देना है कि उसमें से स्मेल आने लगे और अगर स्मेल आ रहा है तो उसे यूज ना करें। सर्दियों में रात भर और गर्मियों में 3 से 4 घंटे रखकर इस्तेमाल करें।

P

Accha nahi bna

Thanks but isse food poison to nahi hogga n🤔

@Jyotirupeshcorner1

5 ай бұрын

Thanks for watching.आटे को इतना खराब नहीं होने देना है कि उसमें से स्मेल आने लगे। अगर स्मेल आने लगे तो इस आटे को इस्तेमाल ना करें। ठंड के मौसम में आटे को रात भर छोड़ सकते हैं और गर्मियों में 4 से 5 घंटे रखकर इस्तेमाल कर सकते हैं।

@SurajYadav-uh2jf

5 ай бұрын

Thank you mam😊😊

aapka tava kitna Ganda hai

Kabhi bhi na khya bhot takleef hogii

@Jyotirupeshcorner1

8 ай бұрын

Thanks for suggestions. Par maine summer me 3-4 hours and winter me Puri raat rakkha hai ,isse ye kharab nahi hota aur isme smell bhi nahi aata hai. Agar aata se smell aane Lage to wo kharabi karega.

Na bhene na healthy tan bilkul v nhi .....tawa v bohut kharab ho gya hai plz raged ragad ke dho lena

Raat bhar rakha hua aata nahi khana chahiye... Yeh Yeast is not good for health... Itna bhi nahi pata ki log kyu bolte har bhar ki raat bhar ka pada hua aata nhi khana chahiye... Hamare purvaj pagal thodi they vo sahi bolte the ...bina soche samjhe koi bhi recipe bata doge bs

Y ata kharab ho gay h chi 😱😱😱😱😱😱😱😱😱😱😱

@ps0.542

Ай бұрын

Ji nhi

@ps0.542

Ай бұрын

Isko aap roti jaisa bna k ghee aur namak LGA k kha b skte ho Ya fir poori jaisa fry b kr skte ho bs poori se thoda zada mota aata lekr fry krna hai

@Jyotirupeshcorner1

Ай бұрын

मैंने पहले भी कहा है कि आटा खराब होने से पहले इस्तेमाल करना है।ये आटा खराब नहीं है क्योंकि इसमें कोई स्मेल नहीं है।

@Jyotirupeshcorner1

Ай бұрын

Thanks for watching and also thanks for your great suggestion.

@JainDecoration143

Ай бұрын

Yes ye aatta kharab ho gya hain pehli baat toh raat me aata nhi rkhte mare hue insaan ke saman ho jata h ye

Pagal ye to koi bhi bana sakta hai