日本人有多小气?请客吃饭只吃拉面?吃酱油都要论滴?

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《圆桌派》节目以圆桌为名,旨在体现圆桌席上人人平等,每期由窦文涛携手三位嘉宾,还原在生活中发生在圆桌旁、海阔天空的精彩聊天。延续真实不“装”的窦式主持风格,立足网络,放眼世间,神侃包罗万象的话题,嬉笑言谈中彼此迸发出智慧火花。
#窦文涛#周轶君#马未都#许子东#尹烨#优酷纪实 #YOUKUDOCUMENTARY #圆桌派第五季 #圆桌派

Пікірлер: 44

  • @janechao6182
    @janechao61828 ай бұрын

    陳曉卿-是一位最优雅又有真内涵及知识的人仕,有他在你的節目增光到顶点!

  • @jean-guywu2369
    @jean-guywu23698 ай бұрын

    陈晓卿对食物的了解太深了。中国的饮食文化就是一本厚厚的百科全书。

  • @user-xg9xx7vf4g
    @user-xg9xx7vf4g8 ай бұрын

    環境決定人的行為,日本人的飲食文化不浪費,每個人過日子,生活生存不容易,居安思危。

  • @yxj2488
    @yxj24887 ай бұрын

    日本是一个很注重私人空间的民族。因为工作已经耗尽了几乎所有的精力,free时间不希望受到别人的打扰。也自然闲下来的时候朋友也很少,除非兴趣相投,会约着去打个球什么的。除此之外很少有私下的约饭局什么的交往。

  • @RMminions
    @RMminions8 ай бұрын

    蒋方舟真是浪费时间,跳过

  • @user-bb2xi9pw3h
    @user-bb2xi9pw3h8 ай бұрын

    怪不得 舟 總遇渣男,她選擇要求有問題😂

  • @yxj2488
    @yxj24887 ай бұрын

    对食才的尊重,这个说的对。别人家孩子家长来我家,看我把上一顿没吃完的馊了的剩饭倒掉,都很惊讶🙀!他们肯定在想:你吃多少做多少呀!干嘛做那么多!浪费!

  • @yoko8679
    @yoko86797 ай бұрын

    如果请客的人是个学生或小企业的新员工,可能就只能请吃拉面。不能拿这当话说。我在日本几十年没有遇到那种情况。一般是怀石料理,烤肉,在小酒馆喝过酒。

  • @2024.-_haha
    @2024.-_haha8 ай бұрын

    哈哈哈,老Dou

  • @samueltang6220
    @samueltang62208 ай бұрын

    要发票不见得要报销嘛,万一食物吃坏了人需要咎责是个证据嘛。当然提供消费流水单也可以

  • @diannawen6023
    @diannawen60238 ай бұрын

    什么时候可以播没有这个女生的节目啊?太讨人厌了,不得不她一开囗就一直快进,影响节目观看啊!😢

  • @user-op6fv3jn2c

    @user-op6fv3jn2c

    8 ай бұрын

    这个女生的发言很搞笑, 虚假空, 虚假夸张,拉低了团队的层次,喜欢夸大其词或会装傻来凸显自己的独特。

  • @bokichao6249

    @bokichao6249

    8 ай бұрын

    蒋方舟大智慧,喷蒋方舟的是没看懂吧。听到到日本抄袭中国唐代的吃法,那个日裔华人到最后还在嘴硬。他自个儿说不过,被《舌尖上中国》导演美食专家打脸。那个日裔华人还在维护自己的立场,火药味太浓了,在荧幕面前并不会打起来但肯定会尴尬。窦文涛跟蒋方舟是有默契的,点蒋方舟就是让她转移尴尬话题,淡化这个尴尬的局面。很上道也很机灵。

  • @jasonqin9343

    @jasonqin9343

    6 ай бұрын

    总要有一个人要抛出观点让更权威的人去解释的 不能只是主持人一问一答 这是配置问题 也是圆桌派好看的原因之一 一个主持人加三个权威的节目必然是无聊的

  • @prettystupido
    @prettystupido8 ай бұрын

    I took my mom to a trip to Japan. We were at some ramen shop, although I found the favor was quite on the spot, she insisted asking for extra spices, hot sauce ginger etc. Although I am not a japanese resident, I know enough about the local etiquette that it was a big taboo to ask for extra spices in their culinary culture. But I didn't want to disappoint my mom or spoil her appetite, after all I would rather offend the shop instead of hurting my mom's feeling. So I made a heavy sigh and made the impossible request to the poor oneechan who gave me the most surprised look afterwards. At first she tried to decline it by affirming that it couldn't be done as all the spices were in the kitchen not for the customers. But I explained to her that we were tourists and my mom didn't feel too well as she would benefit so much from some sweet ginger side dish. Then she replied reluctantly that she was going to ask the chef. When she finally came back with some tiny serving of hot sauce and ginger, I thanked her tremendously. While my mom had no clue what just happened, she was still complaining about the taste and portion of them, and demanded me to request for extra ginger. I was just beyond speechless. With all being said, it is just a small example in life that people who care more tend to suffer more as well.

  • @wz6627
    @wz66273 ай бұрын

    这几个人看了都没有被日本人请吃饭过. 自己道听途说的东西说的跟真的一样。

  • @yxj2488
    @yxj24887 ай бұрын

    请客吃拉面🍜一点都不惊讶。因为我没觉得拉面有啥不好,准确说够不够档次。因为在这边一年到头也没请过谁吃饭,在一起吃饭也就是找个地儿聊天。对方也没觉得要什么面子。

  • @user-xw9yd5zu2r
    @user-xw9yd5zu2r8 ай бұрын

    膾恐怕不是念快!檜不念快!別人教我的!

  • @gao3561
    @gao35618 ай бұрын

    标题竟然没有李小牧名字,有些不妥吧🙂

  • @xuesongfeng53

    @xuesongfeng53

    8 ай бұрын

    数典忘祖这么快的, 不配有中国名字

  • @kejia33

    @kejia33

    8 ай бұрын

    李小牧其实就是个P。

  • @evawang4521
    @evawang45217 ай бұрын

    还对蒋方舟印象挺好的,她是表达年轻人的看法

  • @gengpan
    @gengpan7 ай бұрын

    自信了就不这么想了

  • @williams6350
    @williams63508 ай бұрын

    这姑娘真有意思。

  • @user-xf5xd1ug4h
    @user-xf5xd1ug4h8 ай бұрын

    李小牧🥰

  • @Samantha31255
    @Samantha312558 ай бұрын

    蒋方舟是请来恩心人的吧?她有什么资格来指导别人的人生!

  • @bokichao6249

    @bokichao6249

    8 ай бұрын

    蒋方舟大智慧,喷蒋方舟的是没看懂吧。听到到日本抄袭中国唐代的吃法,那个日裔华人到最后还在嘴硬。他自个儿说不过,被《舌尖上中国》导演美食专家打脸。那个日裔华人还在维护自己的立场,火药味太浓了,在荧幕面前并不会打起来但肯定会尴尬。窦文涛跟蒋方舟是有默契的,点蒋方舟就是让她转移尴尬话题,淡化这个尴尬的局面。很上道也很机灵

  • @Monster-ey8ml

    @Monster-ey8ml

    7 ай бұрын

    我也认为她是多余的,但导演这么做肯定有一点道理的,但我没看懂。

  • @xxoo6303
    @xxoo63038 ай бұрын

    蔣方舟對吃是啞巴, 找她來比手畫腳做什麼?

  • @bokichao6249

    @bokichao6249

    8 ай бұрын

    蒋方舟大智慧,喷蒋方舟的是没看懂吧。听到到日本抄袭中国唐代的吃法,那个日裔华人到最后还在嘴硬。他自个儿说不过,被《舌尖上中国》导演美食专家打脸。那个日裔华人还在维护自己的立场,火药味太浓了,在荧幕面前并不会打起来但肯定会尴尬。窦文涛跟蒋方舟是有默契的,点蒋方舟就是让她转移尴尬话题,淡化这个尴尬的局面。很上道也很机敏

  • @user-xw9yd5zu2r
    @user-xw9yd5zu2r8 ай бұрын

    念唸?

  • @lixiayan7432
    @lixiayan74328 ай бұрын

    还真的去日本不用减肥

  • @Louis-po3jm
    @Louis-po3jm8 ай бұрын

    都请得什么人,层次那么低,日餐现在满大街都是,还那么舔

  • @六貝勒的服務員
    @六貝勒的服務員8 ай бұрын

    李小牧這種在日本當流氓的人都特麼成追捧對象了,說叫笑貧不笑娼都是侮辱了娼

  • @user-ql4ed6fe5j

    @user-ql4ed6fe5j

    7 ай бұрын

    流氓?就一在歌舞伎町站马路边拉皮条的。日语为案内人

  • @user-cd4eo6ri5g
    @user-cd4eo6ri5g8 ай бұрын

    小日子明明就是没啥资源舍不得吃,只能省着吃,还吹多会吃,什么本味,本味好吃为啥要发觉这么多调味料?小日子酱油调一切,啥本味?酱油味

  • @user-oo7se4vp8n

    @user-oo7se4vp8n

    8 ай бұрын

    贫穷限制了你的想象吧

  • @potatout

    @potatout

    8 ай бұрын

    被你发现了🤣

  • @user-cd4eo6ri5g

    @user-cd4eo6ri5g

    8 ай бұрын

    @@user-oo7se4vp8n 你没吃过啥好的吧!挖沙比吃了不少吧

  • @user-ts2ty5me3p
    @user-ts2ty5me3p7 ай бұрын

    别胡说八道!先学学日本文化再发话!

  • @robertxu5489
    @robertxu54898 ай бұрын

    日本烧鸟不是在上海很火吗, 1700一位,就是烤上海人鸡巴,很美味的

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