言い方あれだけどあんな出来損ないのハンバーグみたいな形した状態から美しい日本刀に仕上げるの本当にすごいと思う。

@zuyozuyozuyo1130

2 жыл бұрын

出来損ないのハンバーグは草

@andreacanova5332

2 жыл бұрын

00

@kaiba6177

2 жыл бұрын

@@zuyozuyozuyo1130 あの色々飛び出てるボロボロのやつねww

@zuyozuyozuyo1130

2 жыл бұрын

@@kaiba6177 わかるわーwwwwwww

@blueheartreef

Жыл бұрын

自分某山陰県住みですが、自分が住んでる所の隣町でこの出来損ないのハンバーグ作ってます。 日本美術刀剣保存協会が営んでいるたたら製鉄で年に一度生産される「玉鋼(たまはがね)」です。 ここで生産したハンバーグが日本中の刀匠に提供されるそうです。

皮鉄も心鉄もない、ただ刀の形をしただけの海外の動画を見るとすごくもやっとするんだよね。 急冷で綺麗な形にもっていけるのがすごい。

@cecil2763

Жыл бұрын

でも気軽に刀が買えるのは海外っていうね

槌を交互にあんなに連続連携して小さな場所に打ち続けるの気の遠くなるくらいの修練がもう見える…本当凄い…

@sanpoo9972

Жыл бұрын

そこから「相槌を打つ」という言葉が来てますからね

@Gebo_Boy

Жыл бұрын

「とんちんかん」も槌をヘタクソな人が打ったときの音が由来らしいです。上手な人は「とんてんかん」

1番最初にこの工程で刀が作れるって考えた人が凄いわ。

@pomepomelion

Жыл бұрын

相州伝始祖の国光ですよ

この後切れるようにする研ぎ師と、持つ用の装飾を付ける人と鞘を作る人もいて 刀作るのも分業であり伝統工芸なんですよね

結構和やかな現場で日本刀が出来上がるのなんかギャップ感じる笑

@user-nn9vg8hr4p

Ай бұрын

ほんとですねw

キャプションも丁寧で音も余計な音楽などなく自然の音が入っていて 映像もピンポイントに手元をメインに編集されていたので とても見やすくてわかりやすかったです✨ 何度でも繰り返し見たいです☺️✨

先人は科学の知識も未熟なまま、試行錯誤を繰り返し、何百年もの歳月を経て今の形になった事から、日本の歴史の長さと濃さがわかる

廃刀令が出てもう一世紀半 まだこの技術が失われていないことが奇跡だと思う

あんな曲がってたのに急冷でここまでまっすぐになって反るとは・・・驚きました

海外の人で廃材から刀作ってる人たちもすごいけど、やっぱり本物は別格

日本の歴史を築き上げた刀はほとんどが名前のない刀で 粗悪品って言われるようなものですらこうして一本一本作られてたってのは本当にすごい

@LITHRONE35

Жыл бұрын

戦国時代なんかの、特に刀の需要が高かった時代は、大量生産品すなわち数打ちが出回ったと言うけど、コレのどこをどうやったら大量生産なんかできるんだろ？何かの工程を省略するとか？失敗作も安い製品として売るとか？

@user-rk7kr9in7u

Жыл бұрын

ここまで丁寧には作らないんじゃないの

@user-pu7kw1su4o

Жыл бұрын

雑に作ったとしてもこんだけ手間かかるもの戦場で使い潰しまくったんだもんな…

@user-gq6ek4rs1r

Жыл бұрын

適当に作りまくってめっちゃ強いやつだけが名刀として生き残った

@ama---

Жыл бұрын

@@user-gq6ek4rs1r なにその蠱毒みたいな

素晴らしいですね、いつまでもこの伝統文化を受け継いでいって欲しものです

色々な意見はあると思うが、個人的には焼き入れの時に「一度刃の方向に反ってから峰の方向へゆっくり沿っていく」のを実際に見られただけでもとても貴重な映像だと思った。 今迄話だけでしか聞いてなかったからね。まさに「百聞は一見に如かず」。

@user-bq9et2pd5b

Жыл бұрын

私もこれには本当に感動しました。 憚りながら金属技術者の端くれです。

@user-gd1bh1sj9e

3 ай бұрын

無知な私は『あっ！逆に反ってんじゃん！失敗かよ。』って思いました。 その後ゆっくり反りが出るんですね。驚愕！！

手がすげぇ…いかにも職人って感じの手だなかっこいい

貴重な動画ありがとう。

刀「匠」とはよく言ったものですね。 ため息が出るほど見とれてしまいました。

すごい！ゴールデンウィーク暇なんで作ってみます！

@user-gz1tn2mb3n

2 жыл бұрын

おうwww頑張れwww

@gunsoviva1633

2 жыл бұрын

完成と同時に銃刀法違反でタイーホになりません？w

@Ash-fi4ti

2 жыл бұрын

👮‍♂️

@user-zl1mo2ry8u

2 жыл бұрын

圧倒的不審者感

@Wemustbeexecuted

2 жыл бұрын

@@tintin_pro8155 それを言うなら「ふざきんな!!111」だぞ

I like watching people work who know exactly what they are doing, why they are doing it that way and knowing that they are doing it well. Watching master craftsmen and artisans at work is something I really enjoy.

服めっちゃ綺麗にしてて尊敬する

最初の火起こしに度肝を抜かれた

温度変化によってこんなに分かりやすく鉄が曲がるの初めて見たかもしれない

機械音もなく環境音の中での、等間隔なトンカチの音が心地いい

鉄から始まり鉄で終わる。 まさに日本刀。

That was awesome, I love how you can see the quench at the end create the curve of the sword.

この動画で一番素晴らしいと思ったのは、炉に火を入れる時に、 金属を冷間で叩いて圧縮した際に発生する熱で火入れをしている事。 伝統技術や芸能における『火入れ』は、一種の神聖な儀式。 神社から、神棚から火をもらうことは一般的でも、この方法は初めて見ました。 動画内の他のツッコミどころについては他の人が述べているのも一緒。 「撮影用なら、電解鉄を真空高周波誘導炉で溶解したものでよくない？」 とも、思わないでもない。玉鋼は 「砂鉄を炭で加熱して、溶かさない温度で還元しつつ、槌で叩いて不純物を絞り出す」 伝統的な直接精錬法だから。 でも現代の刀匠の方々は紛れもない和鉄の専門家。 （中には「金属精錬学」「金属熱力学」を大学で教鞭をふるう方もいる） 短時間の動画では、伝えきれない部分もあるのかなぁ...。

今から十数年前に初めて買った鋼包丁が四郎國光。私の管理方法や研ぎ方、使い方が三流だったせいで、曲がったり、柄が少し朽ちているけど今だに最高の切れ味です。一緒の宝物。

今は美術品だけど 昔はこれで敵を斬ったんだなーって思うと なだか不思議

ずっと見てられる。この完成した刀を見てみたい。

I can watch this all day long. Beautiful and wonderful. A true art form.

Amazing to see how samurai sword is born!!! Much respect 🙏!!!

@user-cq5ut7mg5p

2 жыл бұрын

hello!

@evecat_true_

Жыл бұрын

KON

True artists, beautiful craftsmanship.

こんな丁寧に作られてるんなら鋼塚さんがブチ切れるのも納得

造り方が職人によって違いが有るんだなぁと思いました。

This video has shown some detail that has never been shown before like the deformation during quenching. Great video, thank you!

蕎麦打てる爺ちゃんもかっこいいけど刀打てる爺ちゃんもかっこいい

The posture and hammer control of the striker closest to the camera is amazing

先人にも、現代の職人にも、脱帽以外の言葉が見付からない。

10:48 They bathed those blades in country style gravy. Now it all makes sense!

In the first minute they show them hitting a piece of metal. If you do this right, you can actually heat it to red-hot just by hitting it like that. That's how they light the paper.

To see how swords were traditionally made back than and how they still use the same methods today is awe inspiring. Hope this method never dies, because when it does you'll never see a sword quite like it, ever.

@H.EL-Othemany

Жыл бұрын

I think this was just like an act or a demonstration..

@SyrUsThEVyrUs6187

Жыл бұрын

@@H.EL-Othemany Either way it'll be a shame when the method dies out.

The metal looks so beautiful when it’s shining bright yellow, it’s vulnerable yet it can become anything. A metaphor for something. Literally.

What an incredible display of respect, discipline and craftsmanship.

I can’t stay that clean in a wood shop … amazing!

暗室で焼き入れするのは、鉄の色で温度を判断するため。 しかし、この刀匠は明るいところで焼き入れ、これは賛否両論ありそうだけど、逆に言ったらこの刀匠しかできない熟練の技か、もしくは撮影の為か

This is exactly how they would've done it for 1,000 years. Exact same tools and techniques. It's the most authentic and traditional forging process I've seen on KZread so far. Incredible

@LentPanic7

Жыл бұрын

Here’s another one. kzread.info/dash/bejne/mayruchmfcnAhs4.html

So impressive to see these men make swords and preserve the tradition.

いいね👍最高です頑張ってください

I love the ancient personal safety equipment these men are using.

Best video i have seen so far shows every step precisely, shockingly hard work though.

Great, now we now how to do a blade for a samurai sword :D Thank you fot sharing this phenomenal workflow with us, which combines tradition and presente tech.

The way the blade formed the curve during the quenching is amazing.

@AnubisDogman

Жыл бұрын

I didn't notice that. That's insane.

@AutoFirePad

Жыл бұрын

I knew the theory, but it is the first time I see it in real life. It is unbelievable.

@montanatony5838

Жыл бұрын

@@AnubisDogman yeah it is..

@montanatony5838

Жыл бұрын

@@AutoFirePad I had as well but never seen it happen

@ShrekMeBe

Жыл бұрын

Those lines pressed into that clay is what controls the curve? Marked sword is heated uniformly to that color but during quenching the material under the lines dissipates heat faster than the coated parts... and the side with the base of the triangles radiates it the most... thus contracting asymmetrically and creating the bend? That is... Wait, the blade is already slightly curved just before quenching so... the markings worked already... and in the tank they correct side bends..

Nice to see this without power hammers, belt grinders, welders and no westerner continuously trying to say there is no magic or marvel in the katana. To me, it's pure magic that they figured this all out WITHOUT technology, and complex charts, and lengthy ramblings.

So... Beatiful process. I love it.

まず、刀の材質を作ってから鍛錬する。流し込みとは全く違う精神。

@wowwwordd3783

2 жыл бұрын

🌈🌈🌈🌈🌈🌈

凄い着火方法

Pretty moving watching the natural man-made process.

すっげえ そもそも反った形で作ってんのかと思ったら最後に冷却させて反らせてたのか…

Merveilleux, leurs vêtements, leur cérémonie avant d'entrer et l'allumage du feu grâce au papier enflammé au contact du fer chauffé par battage. Malgré mon âge, j'irais volontiers faire un stage chez ces artistes.

叩いてる時に無理矢理反らせてるんだと思ってたが、冷やした時に反るようになってるのね

素晴らしいです！ こういう伝統文化は本当に宝だと思います！ いつまでも受け継がれていく事を願うばかりです！ そして14:00辺りの人物がお笑い芸人の土田に見えてしょうがなかったです‪𐤔𐤔‬

最近見つけたキャベツの千切りをするバイトで使わせてもらってます 切れ味がよくて愛用しています

am I the only one who finds the rhythmic pinging of the hammer so soothing??

すごいです

How impressive and unique !! The amount of effort and dedication which spent to creat such a master pice is amazing .Respect to the Japanese sword smith .

@Mmouse_

Жыл бұрын

I wonder what they'd be capable of if they had an electric furnace and a power hammer.

@tamike1957

Жыл бұрын

The blade would have no soul.

@StoneTheCr0w

Жыл бұрын

@@tamike1957 you mean jt won't snap under stress? Sign me up for a soulless blade

@fabiogasperini4809

Жыл бұрын

@@tamike1957 Blades have a soul now...

@outsideiskrrtinsideihurt699

Жыл бұрын

@@Mmouse_ they’d basically produce the same thing just faster. The Japanese have essentially perfected blade smithing using bloomery steel. kzread.info/dash/bejne/Z31qr6-bpqS9iaw.html

スティーブやマイクラのなかのかまどがどんだけすごいか分かる動画

I was wowed by the wrists of those two older gentlemen. That's a lifetime of swinging hammers with precision.

Always amazes me just how much the steel moves in the quench.

It is the work of a skilled craftsman.

これが昔から日本人達が語り継いできた日本の文化。日本刀なんだな

16:43 I love how the blade is bending due differential hardening😮👍

伝統守るためとは言え、文化庁の設定する条件は刀匠を無くそうとしているとしか思えん

It needa multiple of people just to create a single sword just imagine muramasa create all of his sword by his own Such a raw power ma guy

Even with all of today's technology its still amazing to watch skilled craftsmen create things of beauty. Absolutely amazing to watch

@YukonJack

2 жыл бұрын

It's even more impressive when you take in to account that Japanese steel was actually an inferior steel by many standards. True authentic Japanese swords even made the traditional way today require certain care and maintenance that is not generally found in most modern blades. The fact that they are able to make a formidable blade, albeit with certain downsides, is nothing short of absolutely incredible.

@joshschneider9766

Жыл бұрын

Tamahagane isn't inferior. Its high carbon content ore that has to be worked downward in carbon content rather than upwards as with most European ores. Notice theyre barely using flux at all outside the forge weld?

@joshschneider9766

Жыл бұрын

I'm really really tired of people saying tamahagane is inferior material. Its metallurgically incorrect tosay. Go ask one.

@TFLUFFY.

Жыл бұрын

@@joshschneider9766 it's not high carbon content ore it's made from iron sand and the metal is inferior in a way it made for a stronger blade but the metal is more brittle and couldn't hold an edge in battle which is the reason they were constantly in need of sharpening their blades regardless of the metal the durability of a sword comes down to the smith and how many times he wants to fold the metal more layers = more durability

@outsideiskrrtinsideihurt699

Жыл бұрын

@@TFLUFFY. the whole point of a sword is to cut and you can’t do that without an edge. You really think they bee content with such brittle edges for hundreds of years? In reality they had lots of niku on the blade to compensate for the hardness. Brittleness is not just hardness but shape too. Also more folds does not equal higher durability. If you fold the bullet to much you will lose carbon and have a lower carbon blade, therefore a softer blade and therefore a less durable blade. If more folds = more durability then you’d see swords smiths fold their swords way more than they did historically (in the teens)

鉄を打って火を起こすって凄い‼️

He could put electrics on the bellows, but stays with tradition, love it.

@SeanCrosser

5 ай бұрын

The box bellows is a pretty good design already, no need to make it electric.

これ大量に作るのすごいな

鉄を育てて鋼にしている感じがすごい

Modern country but still maintain traditional culture very well....👍👍👍👍

Muito bom, parabéns pela iniciativa.

完成品が見たかったーーーー

Lighting the paper off of the steel was pretty cool, I gotta say

@joshuakuehn

Жыл бұрын

Kind of poetic actually. "The fire that forged this steel was lit from the heat of the Master's first strikes"

職人の手がすげぇな

時を超えた芸術だね

Can’t speak this language what so ever but I love the craftsmanship so beautiful

この技術が受け継がれていることもスゴいですが、何より「数多の試行錯誤」があったとはいえこの技術を確立したご先祖たちがスゴい‼️

This is amazing to watch

Thank god for modern metallurgy. It is nice to see old processes because it is entertaining. Most people romanticizes the idea of the way things used to be made, the old world blacksmiths in a dungeon forging Conan's famous sword. lol I respect the old ways but today we have the best of the best in metals for knife making and it is only getting better.

Amazing, i see that katana curved back while on the water😯

Просто невероятная работа, спасибо за видео. Привет из России ✌

Todos unos maestros en el arte de la fundición, mis respetos para ellos,un trabajo que ya casi esta extinto,saludos desde Veracruz México

It's a beautiful process...

やはり日本の匠の仕事、海外のナイフ造りとは次元が違います

The good work 👍. Your job is my love.

@TheSilverSmithsBench1

2 жыл бұрын

❤️👍

刀を作る火は鉄から生まれるのか… なんか一番最初に叩かれた鉄がある意味ではお母さんなんだね…

These Men operate with such skill & passion & yet they produce something so beautiful but so deadly at the same time 👍

Amazing

Did they light that tinder paper by heating up that rod through hammering it? That’s a lot of effort and dedication even before the actual forging even begins.

Extraordinary work, brothers!

@templar23

Жыл бұрын

14:11 is where my favorite part starts! This is where pride and the arts meet. My brain was making templar hymns watching this :)

Omg the way they start the fire is amazing