Just wann try this recipe of yours.thanks for sharing your recipe❤

You are right. Naka gawa ako ng 18 lahat. Since na kulang yung 3/4 na tubig mo , nag dagdag lang ako ng 4 1/2 tablespoon na tubig para hindi siya malapot. Masarap siya kaya lang yung 3/4 mo na tubig kulang. Buti nalang may note ka sa video mo na dagdagan nalang ng tablespoon na tubig pag malapot. 4 1/2 pa na tablespoon ng tubig yung dinagdag ko.ayun perfect siya.

I will try to cook this so yummy nakakabusog, thanks looking forward for another recipe

Thanks for sharing this recipe. Surely I will make this coz it looks yummy 😋

Thank you po for sharing your recipe,,lhat ng niluluto ko recipe nyo ang sinusunod ko,,always msarap at tamang tama sa panlasa..yummy tlga🥰

Wow! Ganyan pala ang paggawa ng puto pao. I'm sure maski hindi ko pa natikman yan ay napakasarap 😋 Gagawin ko ito asap. Maraming salamat for sharing the recipe. 🙏 God bless.

Ang sarap nito putopao frend..cant wait to try..thumbs up

Thanks for sharing your recipe looks so delicious.

I will try this. Thanks for sharing this recipe.

Gumawa ako nito ngayon napakasarap at napakalambot parang angel food cake ang kinalabasan. Ang ginamit kong filling at topping ay ang left over na embotido. Yummy🙏

Thank you for the receipe! Its so yummy

Thank you so much! imma try this and try to sell it!

OMG! Thank you so much...I'm gonna try to do this soon.. Thanks.

Look's so yummy! Thank's for sharing this recipe of Puto Pao.!❤️

Thanks for sharing your talent👍

Wow yummy naman po

Ang sarap, grabeee... No need to buy puto pao ever again. Gagawa nlang ako. Thank you for sharing your recipes. Tried and tested talaga. 😘❤️

@joycelyncaringal1470

2 жыл бұрын

nakuha niyo po ba tamnag timpla at texture?

Thank for Sharing your recipe😋😋

Tried it ...so soft and fluffy. Thanks 😍

Beautiful video😍I want to try to make it😊

Wow 😮

Thank you so much I love it

Thank you po. Na try ko po itong recipe at masarap.

Looks yummy!

Katatapos ko lang gumawa hehehe. Sarap ahihi

I like cooking,i like to learn ur recipe..watching to support and support much..I love it...

Waw ang sarap

Thanks for sharing this recipe kabayan...

Wow this super genius!! You made it perfectly fluffy too!👌 I love it!!! 💖You are so creative, thank you for always sharing your ideas. 🤗 Keeps everyone inspired to cook YOUR YUMMY recipes 😍😍

Salamat sa sharing mam ang sarap mam

Excellent sooo impressive ❤💐😍👍

Excited aq magawa to❤❤❤❤

Thank you for sharing. Yummy

Yummy nga !

Its so easy to make it yum yum

Thank you for your recipe. Easy to follow and never failed my cooking. Very good technique in cooking.

thanks for sharing, looks good 😋 support

Looks sooo yummy

Amazing

Thanks for sharing this recipe- this is the version I really am craving for- the one with the egg white meringue to make it really light and soft :)

thank you for your sharing your recipe about puto pao. now i know how to cook .sana i have learn some more about your recipe especially fir snacks...God bless...

Thank you for sharing

Salamat s recipe..😊

Mdalas ako bumili ng gnto dun s kapit bahay namen paboritong meryenda ko to

will surely try this one. thanks for the recipe ❤️

Thank u for sharing❤🙏

Yeah thanks

Wow! Na miss ko na yan puto pao thanks for sharing your recipe

Salamat sa pagbahagi

Yummy

Maka Gawa nga Rin Ng Ganyan 😱

I should cook it in my kitchen, looks delicious❤

@YUMMEALRecipes

3 жыл бұрын

It's so genius!!! 😍

Wow

Subscribed.

Amazing puto pao looking nice and very delicious i have not try this before thank u for sharing

Wow looks delicious 🙏 i will cook it and make video too. See you🙏

Ganyan pala gawin ya.

ah para palang castella cake na may pork asado sa gitna...

❤❤❤

This is the best puto pao video i ever seen so yummy. Will try this . Thanks for sharing . God Bless

Nahihirapan ako gumawa ng merangue

wow sarap siguro nyan, thank you for sharing.

Thanks for sharing recipe.. look so good 😍

@YummyKitchenTV

3 жыл бұрын

Thanks for watching! 😊😍

@lornazafra1468

3 жыл бұрын

@@YummyKitchenTV what brand of flour you are using for this particular recepi.Thanks

@ginaslife3021

2 жыл бұрын

@@YummyKitchenTV pahinge ak nito 1/2 kilo recipe pls thnks

Yesssssssssssssssss

👍🏻👍🏻👍🏻

Thank you so much 😍

Tnx ate... Gagawa aq yan....

thanx for sharing ur recipe po😋😋

@YummyKitchenTV

3 жыл бұрын

Thank you for watching 😊😊

@mellysatiada4781

3 жыл бұрын

@@YummyKitchenTV always watching ur vedios po mam😊😊

It's look so yuumy,,!!

I'm gonna try this!! I love puto pao 😍 Thanks so much!

Ang sarap nman ng puto pao gagawa din ako sana ok ang gawa ko bagong kaibigan, slamat ingat kau po good bless bigyan mo ako ng saging mo await ako

sarap! pwede po ba manual ang pag gawa ng meringue? wala po ako mixer..

Hello po magkano po bintahan pir piraso thks, Pwidi po bang gamitin u all-purpose flour,para mka tipid,tanong kulang po salmat po❤

Pwede po ba itong lutuin ng gabi tapos bukas ng hapon pa kakainin? Pwede to temp lang?

Pde po bang substitute ang all puroose flour if hndi available ang cake flou thank you

Hello po! pwede po ba akong maka hingi ng recipe na good for 1 kilo ang gagamitin kng cake flour? thanks in advance po and God bless

Kung medium size molder lang po kaya. Ilang minutes ang steam?

Mam ask lang po. Is it okay to add baking powder pra mas maumbok po siya? Ilang teaspoon or pwede po bang gwing 1-2 tbsp?

mam ok lng ba na doblehin ko lahat ng sukat pra minsanan ang pagmix pra makabuo ng 36pcs?

ask q po kung dodoblehin q jng sukat ng cake flour ung white egg po b n pang meringue need q dagdagan din??

ask ko lng po pwede po bng gamitin ung cake flour n nbibili sa palengke na per kilo

If cake flour not available can i use all purpose flour

Did you use calumet brand of baking powder po ba sa puto mixture? Di po kase maganda kinalabasan sakin nung kilo kilo of baking powder ginamit ko eh.

can i bake it? for how long and what degree?

Baka pwede po kumpletong sangkap

Can i put fresh milk , oil, baking powder.?

is it okay to fill oil in a cupcake liner so the Puto Pao easy to peal and can eat it already.

Kung sa medium molder, ilang minuto ba sa pag steam? Salamat po?

Hi ma'm, i love your recipe, i have already tried making this at home and followed carefully your instructions, and nakuha ko naman po yung lasa and yung pagka fluffy ng puto, kya lang po yung top nya hindi naman po lumubog yung toppings pero gusto ko po maachieve sana yung pagkaumbok ng top, flat lang kasi po sya, pano po ba gagawin ko para maachieve yun? Hoping for your reply, Thanks in advance. Happy holidays.. Keep safe. God bless

@marilouanido826

2 жыл бұрын

maam sa baking powder sya. kapag nag add ka uumbok po kaso my lasang bitter taste po

Can i used giniling chicken since im here in saudi

can i ask ? what size po nung pinang wrap nyo ano pong tawag dun ?

Pwede po bang ibake if pwede po anong degree and minutes po pag lulutuin??

Pwd po ba sa medium molder

Regular sugar poba nilagay nio at anung number po ng handmixer ang ginamit nio

masarapbaangpotoyo

Mam hindi mo po ba nilagay ung egg york niya po,

ano ba ang mixture 1/4 cup sugar or 1/2 sa puto mixture at walang gatas?

Ground chinken or beef po puede rin dyan?

Pwde bng evap.milk at hindi tubig? Para mas masarap?🙂✌

tama ba di sya gumamit ng tartar or white vinegar para sa meringue?