Prehispanic Mole with Abigail Mendoza

Let's go back in time to learn how to make this prehispanic mole in a very traditional way. We'll use a metate (precolombian grinding stone) to mill the ingredients without damaging the flavors of each ingredient. Today we cook with a true legend of Zapotecan cuisine, Abigail Mendoza Ruiz, one of the most respected culinary instructors in all Mexico.

Пікірлер: 142

  • @robertherrera5975
    @robertherrera5975 Жыл бұрын

    It's a blessing to have a Mexican mother. Her food was made with love.

  • @marlinpoppyfield
    @marlinpoppyfield7 жыл бұрын

    Its nice seeing all the respect and honor you show to others in your videos.

  • @BestListTravel

    @BestListTravel

    7 жыл бұрын

    Thank you, Martin!

  • @robertherrera5975
    @robertherrera5975 Жыл бұрын

    I miss my mothers cooking. My mother is from michoacan, Mexico. She made the green mole with tortillas. Oh my it was heaven sent. My mom passed away in November 2010. I miss her and her homemade cooking. I still love her.

  • @guanacom977
    @guanacom9778 жыл бұрын

    What a beautiful lady! The metate is a workout, for sure. My abuelita used one to grind corn for tortillas. I'm so happy Abigail is keeping the old traditions alive. Love your channel and really look forward to more new videos. Great job.

  • @BestListTravel

    @BestListTravel

    8 жыл бұрын

    Thanks! is amazing that some people still keep these traditions! I really love the flavor when a dish is made totally by hand

  • @qualqui
    @qualqui9 ай бұрын

    I had originally thought it was a tie between Puebla and Oaxaca for the finest food of all Mexico,but after seeing Abigail here make her Prehispanic Mole, Oaxacan food is Number One! Thanks for sharing Big Smiles😃, 👍and greetings 👋from Querétaro. 🤠

  • @nathanhill8579
    @nathanhill85798 жыл бұрын

    Can't tell you how much I enjoy this.

  • @BestListTravel

    @BestListTravel

    8 жыл бұрын

    so happy to hear that :D

  • @magdalenapadron6359
    @magdalenapadron6359 Жыл бұрын

    Mi admiración y respeto a esta gran cocinera. Y arriba Oaxaca orgullosa de ser oaxaqueña.

  • @Enedina665
    @Enedina6658 жыл бұрын

    This was amazing to see! Love seeing traditions kept alive; the amount of work put into it doesn't matter, only the love that goes into it!

  • @BestListTravel

    @BestListTravel

    8 жыл бұрын

    love is the special ingredient :D

  • @solarsaturnn8090
    @solarsaturnn80903 жыл бұрын

    I am glad have run into this channel. I want to expand my skill and offer my family good authentic Mexican home cooking.

  • @hilda1013
    @hilda10138 жыл бұрын

    awesome!! I ordered my metate 4 years ago from Mexico and 2 weeks ago I used for the first time andddd OMG that was a lots of work, but definitely the flavor was totally amazing, all the hard work pay off

  • @BestListTravel

    @BestListTravel

    8 жыл бұрын

    hahaha totally! it truly change the flavor, keep practicing!

  • @DanielGarcia-ky7cp

    @DanielGarcia-ky7cp

    6 жыл бұрын

    La Comadre Limón what website did you buy from please?

  • @anamarialandamtz.8829
    @anamarialandamtz.88295 жыл бұрын

    Muchas felicidades Abigail, eres una cocinera fantastica, saludos a tus hermanas y a tu mama ,son unas exelentes artistas.

  • @maletorres9945
    @maletorres99457 жыл бұрын

    La mejor comida del mundo la Mexicana sin duda es la mejor!! no por nada la Unesco la declaro Patrimonio cultural de la humanidad..

  • @BestListTravel

    @BestListTravel

    7 жыл бұрын

    Estoy completamente de acuerdo, Male!

  • @arturojimymartyn1029

    @arturojimymartyn1029

    3 жыл бұрын

    @@MrKillaDonut envidia?

  • @arturovalois8555

    @arturovalois8555

    3 жыл бұрын

    ¡Totalmente de acuerdo!

  • @AlejandroGarcia-dg5tl
    @AlejandroGarcia-dg5tl4 жыл бұрын

    Mi raza zapoteca es un orgullo que. Toda la tradicion siga viva

  • @isabelarodriguezaltamirano9862
    @isabelarodriguezaltamirano98624 жыл бұрын

    Es mi Mexico! Gracias por dar a conocer nuestra cocina mexicana

  • @ereherats
    @ereherats3 жыл бұрын

    Great video! My partner loves telling me all about authentic Mexican dishes and how they get made. We love watching these videos. Thank you!

  • @mr.x8391
    @mr.x83915 жыл бұрын

    Props to the Zapotec people and their culinary treasures.

  • @irenehortarocha6365
    @irenehortarocha63655 жыл бұрын

    Esa sra es un orgullo mexicano y q bueno q lo reconocen estoy orgullosa de usted qlinda sebe

  • @diferentesactividadesjr
    @diferentesactividadesjr2 жыл бұрын

    COMIDA MEXICANA PATRIMONIO CULTURAL DE LA HUMANIDAD LA MEJOR DEL MUNDO ¡¡¡ MEXICAN FOOD THE BEST OF THE WOLD

  • @sammydook2396
    @sammydook23966 жыл бұрын

    Beautiful!! I love when foreigners travel my country and show the amazing culture, history, traditions and cuisine. Great video, thank you!!

  • @soliskenia
    @soliskenia7 жыл бұрын

    You're amazing for showing our traditions and the way we cook. I loved watching this video, it made me so happy inside. Thank you! And, God bless Abigail!

  • @vivalavida3472
    @vivalavida34726 жыл бұрын

    Abigail es para mi toda una enciclopedia la admito

  • @dlr428
    @dlr4284 жыл бұрын

    Que Viva Mexico !!!!

  • @leticiaarellanes5976
    @leticiaarellanes59762 жыл бұрын

    Wow que admiración y orgullo oaxaqueño!

  • @adrianro1238
    @adrianro12387 жыл бұрын

    I´m mexican chef, and im so fucking proud about people like Abigail Mendoza. She put the mexican gastronomy to the top of the world and makes our traditions an intangible heritage if humanity.

  • @BestListTravel

    @BestListTravel

    7 жыл бұрын

    Yes, I couldn't agree more. I'm so thankful that she wanted to be on my show!

  • @miguelrodriguez-jn7ov
    @miguelrodriguez-jn7ov7 жыл бұрын

    Wow I'm Mexican and I've never seen a mole made of corn and hierba santa definitely Mexican cuisine is amazing that mole looks yummy I'll try to make it

  • @sanchezmas54

    @sanchezmas54

    5 жыл бұрын

    miguel rodriguez I’m curious did you ever make it because the video is asking for tomatoes and I didn’t see them add it?

  • @micaelamontes73

    @micaelamontes73

    3 жыл бұрын

    I grew up eating this mole. It’s my favorite! I’m having a hard time making it but I’m hoping that by watching these videos I’ll eventually get it right.

  • @DrBrunoRecipes
    @DrBrunoRecipes2 жыл бұрын

    Beautiful 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

  • @leoerggg8891
    @leoerggg88913 жыл бұрын

    you sir have earned yourself a new followerrrrrr, me encantan videos such as this one and I'm about to binge watch all your other videos dude, great job!!! ohhh and btw I'm from Puebla which is a neighbor of Oaxaca

  • @Matt463634
    @Matt4636344 жыл бұрын

    Rest in peace Anthony 🙏

  • @DrVegal
    @DrVegal8 ай бұрын

    Bello el Español De Doña Abigail (Orgullo Amerindio) Y también de Eric Que lo habla con el ❤

  • @pacocastellanos6891
    @pacocastellanos68917 жыл бұрын

    excellent video, and very informative. GOD BLESS.

  • @missGolightly420
    @missGolightly4205 жыл бұрын

    My fam is zapotec. I need to visit Oaxaca again soon

  • @micaelamontes73

    @micaelamontes73

    3 жыл бұрын

    Mine too! My family is from the Sierra..near Benito Juarez’s birthplace.

  • @joetamez9736
    @joetamez97366 жыл бұрын

    Such a beautiful thing to see how some old traditions have not been stripped away. Hope to see more.

  • @jacobeksor6088
    @jacobeksor60885 жыл бұрын

    Very nice recipe look delicious , I am Montagnard indigenous I live in America I went to Mexico couple years ago I love their traditional food so delicious.

  • @miguelcorona8722
    @miguelcorona8722 Жыл бұрын

    Hermosa Abigail, gracias por compartir

  • @tacasala777
    @tacasala7777 жыл бұрын

    You're amazing!!! Thanks for show us your videos and your experiences... I'm your new fan

  • @angelaredmond5758
    @angelaredmond57586 жыл бұрын

    Thankyou my dear...I absolutly loved this demonstration of how to make this beautiful mole🤓🙃

  • @vcr6854
    @vcr68548 жыл бұрын

    Would love to see more prehistoric dishes !

  • @BestListTravel

    @BestListTravel

    8 жыл бұрын

    yes!! I would love to eat more too! :D

  • @vcr6854

    @vcr6854

    8 жыл бұрын

    +Cookin' With Grandmas lol, meant prehispanic ( phone changed it and I hadn't noticed! Lol)

  • @themaik101

    @themaik101

    7 жыл бұрын

    La Doshis you mean "prehispanic"(before the arrival of the spaniards)

  • @vcr6854

    @vcr6854

    7 жыл бұрын

    Mario Mendivil yes, as you can see I corrected my comment that was autocorrected above after my original comment; 6 months ago, you tube didn't give the option to edit comments 🙄🙄🙄

  • @themaik101

    @themaik101

    7 жыл бұрын

    La Doshis I see now

  • @jackelinerivera7071
    @jackelinerivera70714 жыл бұрын

    Dios que belleza de mujeres yo quiero ir para su pais y aprender a cosinar me en canta todos de elloas dios las sigan bendiciendo soy puerto riquena y que viva mexico besos a todos

  • @andreadelunacabrera1134
    @andreadelunacabrera11347 жыл бұрын

    it looks so delicious, im from mexico definitely im going to try it and visit this amazing place thanks for showing us this ken

  • @websurfin2010
    @websurfin20106 жыл бұрын

    Such a beautiful smile!

  • @magy9227
    @magy92274 жыл бұрын

    Dos de mis chefs favoritos abigail y Anthony ♥️

  • @jaebee5813
    @jaebee58136 жыл бұрын

    I loved this video

  • @cristinamarierosado10
    @cristinamarierosado104 жыл бұрын

    Abigail is beautiful ♥️ shes a true culinary star 🌟

  • @danielasilvarafael7898
    @danielasilvarafael78983 жыл бұрын

    Thank you so much for this video, it was really useful for my homework .

  • @robfusol5289
    @robfusol52897 жыл бұрын

    Vives en Oaxaca? Podría recomendarte los mejores lugares y sabores. Buen video, saludos.

  • @carmenelizalde1735
    @carmenelizalde17354 жыл бұрын

    Me encanta la comida zapoteca y todo lo original de rancho.

  • @lporter2758
    @lporter27588 жыл бұрын

    Loved this! We did one of our cooking classes in Teotitlan and got to use the metate to grind chilies. It's hard work.

  • @BestListTravel

    @BestListTravel

    8 жыл бұрын

    yes it is! What did you learn to cook?

  • @ancientruins2856
    @ancientruins28564 жыл бұрын

    Muchos gracias

  • @celestemonique10
    @celestemonique107 жыл бұрын

    New to your channel and I love it!!!

  • @BestListTravel

    @BestListTravel

    7 жыл бұрын

    Thanks, Celeste! What do you think about my new episodes about Thailand? How do they compare to the episode about Mexico?

  • @rickbayless
    @rickbayless3 жыл бұрын

    😍

  • @luciernagamx
    @luciernagamx10 ай бұрын

    Se me hizo agua la boca

  • @krypton1982
    @krypton19824 жыл бұрын

    Beautiful soul...

  • @azamar29
    @azamar297 жыл бұрын

    amazing video amigos

  • @BestListTravel

    @BestListTravel

    7 жыл бұрын

    thanks Andres

  • @THEHUGG0
    @THEHUGG07 жыл бұрын

    -...se me hizo agua la boca :P

  • @lorenasalas5303
    @lorenasalas53032 жыл бұрын

    que lindos metates! que comida mas rica , me parece que lo intentare

  • @codyfeatherstone731
    @codyfeatherstone731 Жыл бұрын

    I think this stuff looks delicious. I tried it once though and I wasn’t crazy about it. I guess it could’ve been the cook. But it was weird because it definitely looked amazing. I might have to give this another try sometime.

  • @golden.333
    @golden.3334 жыл бұрын

    Your Spanish is pretty good!!!!

  • @jesusfelix2283
    @jesusfelix22832 жыл бұрын

    Amazing food. Food for the gods.

  • @juancarlosmatias4044
    @juancarlosmatias40447 жыл бұрын

    que excelente reportaje, yo soy de Oaxaca y me encanta la comida oaxaqueña,, que bien que le guste la cultura mexicana y la oaxaqueña. aparte de este canal tiene fb?

  • @BestListTravel

    @BestListTravel

    7 жыл бұрын

    Si, amigo! Tengo FB CookinWithGrandmas. Pero estoy a punto de cambiar todos mi redes al nombre "Erik Kennon" Que bien que te gustó el episodio. La verdad es que yo grabé mas episodios en Oaxaca que yo todavia necesito editar y compartir! Tip 60 mas episodios! Solo es que me da flojera editar todos, jajaja. Son muchas horas por el compu, pero bueno, lo hago con mucho gusto.

  • @TheAaron6294
    @TheAaron62944 жыл бұрын

    Oaxaca ❤🇲🇽

  • @florestista9339
    @florestista93394 жыл бұрын

    Viva México, nice video and nice lady

  • @oliverolivares6175
    @oliverolivares61757 жыл бұрын

    ésto es tradición y cultura gastronómica

  • @MrEduardopplalo
    @MrEduardopplalo6 жыл бұрын

    We miss you

  • @omggiiirl2077
    @omggiiirl20776 жыл бұрын

    Such a lovely woman!

  • @octaviooliv8692
    @octaviooliv86926 жыл бұрын

    Sería un honor probar esa comida hecha con tanto amor .

  • @adyady3557
    @adyady35575 жыл бұрын

    Las zapotecas somos buenas en el metate y en el petate😂🤣

  • @edithjuradogalicia

    @edithjuradogalicia

    5 жыл бұрын

    Jajajajaja!! ahora entiendo a mí amigo... se casó por allá...

  • @angelcote4761

    @angelcote4761

    4 жыл бұрын

    Eso es bueno querida que sean buenas para todo y le pongan rico

  • @laprinciac924
    @laprinciac924 Жыл бұрын

    That's the same beautiful lady that was on Pati's Mexican table "Amarillo de mole"! Pre-hispanic, Zapotecan food is the BestI even like how they make their tamales is just like how you do tortillas but you feel it with the mole, boiled chicken and you could put vegetables but on pati's Mexican table she didn't put any vegetables in the inside

  • @MrEduardopplalo
    @MrEduardopplalo6 жыл бұрын

    Where u at bro we need more videos of you

  • @gevr7988
    @gevr79887 жыл бұрын

    Esta es una de las tantas razones por las cuales la UNESCO nombró a la cocina Mexicana patrimonio inmaterial de la humanidad, por qué se conservan, técnicas, tradiciones, ingredientes etc etc etc.......

  • @tsukasa1608
    @tsukasa16086 жыл бұрын

    Their civilization might have fallen, but their traditions and cultures will keep on living!

  • @user-nu5wi2ye3s
    @user-nu5wi2ye3s9 ай бұрын

    VIVA MÉXICO QUE NO SE ROVEN KA CULTURA MEXICA COMPA

  • @vsandoval4900
    @vsandoval490010 ай бұрын

  • @KhmerKandal
    @KhmerKandal5 жыл бұрын

    Love Natives foods and cultures 😘👍

  • @DanielJimenez-vt8dq
    @DanielJimenez-vt8dq2 жыл бұрын

    Mmm

  • @kikekike73
    @kikekike735 жыл бұрын

    😊😊😊

  • @narthamendoza9542
    @narthamendoza95425 жыл бұрын

    😍👍

  • @Kanal7Indonesia
    @Kanal7Indonesia3 жыл бұрын

    Looks like curry 😍

  • @heberfernando2700
    @heberfernando27003 жыл бұрын

    El metate de Abigail es el más famoso de Mexico

  • @nicholasrickfordpavlovic-g2886
    @nicholasrickfordpavlovic-g28868 жыл бұрын

    Looks great! So what is the actual name of the chicken with prehispanic mole dish?

  • @BestListTravel

    @BestListTravel

    8 жыл бұрын

    There are many kinds of mole, Poblano, Oaxaqueño, Green, etc. The preparation of this one is simpler but also delicious. Watch this episode to learn about other kind of mole kzread.info/dash/bejne/hqaYq9mdf6jZY7A.html Regards!

  • @briannaysiamodonnell478

    @briannaysiamodonnell478

    4 жыл бұрын

    I don't agree...because my best food in diversity and flavors is Italian and Spanish..The Mexican has the Spanish influence like all of South America...

  • @KurogamiProductions

    @KurogamiProductions

    4 жыл бұрын

    @@briannaysiamodonnell478 It's pretty obvious that you haven't had and tried so much mexican cuisine. Also, Mexico doesn't have anything to do with South America...

  • @Spanishfutbol2010
    @Spanishfutbol20108 ай бұрын

    Those arms on Abigail! I bet you she can throw some hands with some force

  • @Janon48
    @Janon485 жыл бұрын

    5:35 I'm Mexican and wouldn't be surprised if corn still makes up 80% of our diet

  • @laprinciac924
    @laprinciac924 Жыл бұрын

    That's the same beautiful lady that was on Pati's Mexican table

  • @pacharrini8462
    @pacharrini84624 жыл бұрын

    Let's see, a test, what cooking methods were used and why?

  • @senorital.5806
    @senorital.58062 жыл бұрын

    La comida es cultura es ancestros es raiz y quien desprecie su raiz se desprecia asi mismo quien no tiene raiz no comprendera la cultura ajena

  • @MrEduardopplalo
    @MrEduardopplalo6 жыл бұрын

    Que inteligente las maquinas queman los savores. No como a mano que respetan los savores.

  • @emojipotter7620
    @emojipotter76205 жыл бұрын

    Epazote hierbasanta oreja de raton cilantro metate comida prehispanica cazuelas su mandil de Abigail Mendoza cocina zapoteca mixteca molcajetes de piedra es el molino del nixtamal granos molidos maiz chiles chipotles chiles jalapeños secos o frescos guisado de cabra consome guisados de pollo tomatillo teotitlan del Valle de Oaxaca

  • @antoniomaldonado1081
    @antoniomaldonado1081 Жыл бұрын

    What happened with the tomato’s?

  • @Airsteven23
    @Airsteven23 Жыл бұрын

    Watching Abigail on pati cooking show on tastemade channel in Philadelphia and I’m looking her up her voice is sexy and I love ❤️ the Spanish accent but I’ll love to learn how to cook 👩‍🍳 something with her great job great personality I feel it thru the camera 🎥 I’ve had to look her up it’s crazy

  • @ceerstar851
    @ceerstar8514 жыл бұрын

    Can I has?!?!?

  • @Happy_HIbiscus
    @Happy_HIbiscus7 жыл бұрын

    dude, native lady

  • @yamilreyes6102
    @yamilreyes61026 жыл бұрын

    Me acuerdo que yo le quebré el metete a mi bisabuela cuando intenté hacer la masa y se me cae y se quebra y No sabe pero deja que se entera me va a regañar 🤣🤣🤣🤣

  • @thatsinteresting3415
    @thatsinteresting3415 Жыл бұрын

    Would this be chilmolli or tlaolmolli? Maybe tlaolchilmolli?👀

  • @SelinaCat
    @SelinaCat5 жыл бұрын

    Holy crap check out the guns on that woman!! Clearly the metate does NOT screw around. Those women must have been FIERCE! 👊♀️

  • @zapotecocoronal2006
    @zapotecocoronal20066 жыл бұрын

    This momo was eating the sauce with a fork and pretending to chew! Haha q mamon

  • @LucasCorso91
    @LucasCorso915 жыл бұрын

    Original mole didnt have chicken in it maybe Turkey? The Spaniards brought the chicken and a list if other animals/foods from Spain.

  • @santiago1798
    @santiago17988 ай бұрын

    whiteness it's so cool to discover

  • @s8a2b
    @s8a2b7 ай бұрын

    He didn’t appreciate that.

  • @ronaldidk8483
    @ronaldidk84833 жыл бұрын

    My Great Grand uncle totally didnt help Colombus Colonize 😳

  • @mitchyoung8791
    @mitchyoung87914 жыл бұрын

    Nice video, but pretty sure chicken is post-Columbian.

  • @seank7413
    @seank74132 жыл бұрын

    Prehispanic would have used turkey instead of chicken because chicken weren't available before Columbian exchange