If you want to impress Maharashtrian people just pronounce 'ळ' properly

@writersrisen6912

4 жыл бұрын

yaa thats a constant spell fight between vidharbha and marathwada

@rashmivaidya6491

4 жыл бұрын

So true😹🤗

@20shourya

4 жыл бұрын

or just beat up a UP waala

@k__ashu

4 жыл бұрын

@@20shourya yeah and that also😂😂

@shivalipatankar5719

4 жыл бұрын

😂😂true

8:15 Being a Maharashtrian, seeing someone eat Kothimbir Vadi with fork, My Eyes 🙂🙂

@sampadakokane7711

4 жыл бұрын

That kothimbir vadi is not even green

@hritikpawar163

4 жыл бұрын

@@sampadakokane7711 sukleli dili asel😂

@shrum7914

4 жыл бұрын

I too felt that

@dineshganyarpawar5441

4 жыл бұрын

Amhi sambar wadi mhanto vidarbhat. Pan te sambar wadi watat nahi aahe

@hritikpawar163

4 жыл бұрын

@@dineshganyarpawar5441 vadi nusti suddha khau shakto pan sambar barobar ajun changli lagat asel

Maharashtra is so underrated. Literally everybody comes here for work but nobody talks about it except for BoLlYWoOd ..Maharashtra needs so much more recognition and representation 🌈🌈🌸🌸

@RakeshSharma-fj8qh

3 жыл бұрын

Get out of ur bubble mind dear..it's not underrated. Maharashtrian culture n cuisine r talked alot already. Coz it's vast one can't deny 🙌♥️

@shubhamboiiiyt6311

3 жыл бұрын

@@RakeshSharma-fj8qh 💖

@HimanshuSingh-rg9qw

3 жыл бұрын

Bollywood is all about Punjab.

@aleefashaikh637

3 жыл бұрын

Kya bola hai. Wow dil jeet liya,

@sarthakhambir9978

3 жыл бұрын

Bruh who said Maharashtra is underrated, we literally have India's financial capital reflecting Marathi culture

But him pronouncing "Misal" wrong was kinda ehhhh, but obviously can't blame him😂😂

@gracequibi315

4 жыл бұрын

Even a lot of North Indians cannot say South Indian foods with proper pronunciation

@chitreshsoni1765

4 жыл бұрын

And he says, to be correct Misad hahahaaa

@sayaliphadtare776

4 жыл бұрын

But later he pronounced correctly like how we Marathi people do

@chitreshsoni1765

4 жыл бұрын

@@sayaliphadtare776 no he said MisaD pav. I know how to pronounce Misal he failed at it.

@TrupthiBhambore

4 жыл бұрын

If I'm not wrong, he is from Karnataka. And in kannada too there is La, from MisaL similar to Marathi. That letter isn't there in Hindi.. I a Marathi kannadiga can vouch for it..

Prashasti's laughter got the potential to do wonders. xD She's just herself, who doesn't fake at all. 🌻

@NetflixIndiaOfficial

4 жыл бұрын

The same effect she has on us ngl ♥️

@suvampoddar5346

4 жыл бұрын

Lol :P @@NetflixIndiaOfficial

@pius8065

4 жыл бұрын

@@NetflixIndiaOfficialI've been commenting on nearly every episode of menu please to show Odia cuisine.. Would you atleast acknowledge it? If you do I'll open my own account!!

@sanjeev7821

4 жыл бұрын

Pl give the address of both the hotels.

@kiranbondre9532

3 жыл бұрын

sIMp

Also, puranpoli is not dessert.

@dawn3513

4 жыл бұрын

mallau:Its Payampori

@hardyroks

4 жыл бұрын

When there’s puran poli, it’s the starter, main course and the dessert .

@noorsandhu6998

4 жыл бұрын

life is a joke Puranpoli and Pazhampori are two very different dishes from different cuisines!

@maitreyeenabar1754

3 жыл бұрын

@@hardyroks YES!

@surekhakapase6781

3 жыл бұрын

@@hardyroks It's for Main course

Eating same items in two places. Why? Maharashtrian cuisine is so so underrated.. everything you tried was snacks, and we don’t even snack so much in small towns and villages. More hearty meals

@makarandkinikar7786

4 жыл бұрын

Exactly. They should have tried main course food which is the highlight.

@shahanerenuka29

4 жыл бұрын

MAKARAND KINI 😌ignorance what else.

@makarandkinikar7786

4 жыл бұрын

@@shahanerenuka29 Plus calling it Bombay instead of Mumbai.

@ramkapoor4609

4 жыл бұрын

Renuka Shahane So ur name is Renuka Shahane...?? U must be having that million dollar Smile then, huh??

@ramkapoor4609

4 жыл бұрын

Renuka Shahane So ur name is Renuka Shahane...?? U must be having that million dollar Smile then, huh??

That's Why Maharashtra needs Raj Thakrey 😔 to save Maharashtrain culture in their own state ✌

@Atharv_Surve

2 жыл бұрын

Barobar aahe 🙏

@neelj5155

2 жыл бұрын

Yup,may be but it comes at a price of local mns gunda leaders....

@parikshitshukla2245

2 жыл бұрын

Is your culture so weak?

@Ricky-xk6to

2 жыл бұрын

@@parikshitshukla2245 No. Culture is so strong, beautiful and representative. But, Marathi know and use Hindi than any other Non-Hindi area.

@shadowxbobby5174

2 жыл бұрын

@@parikshitshukla2245 weak Nahi hai per Ap jaise North walo ki language ko jyda importance milna Nahi chaiye khas kar ke Maharashtra Mai waise bhii hindi koi national language Nahi hai wo normal language hai baki ki tarah aur Apki states se train bhi kam karne chaiye to thodi population bhi kam hogi.. Aur ane wale bhayye logo ki Identify dekhni chaiye to jara crime rate bhi Control mai ayega ✌

I feel very sad about this fact that in Mumbai there are people from all over the India and living for years but never thought about eating Maharashtrian food 🙂I mean Mumbai is in Maharashtra so if we live somewhere we should try some traditional things also...

@yogeshb350

3 жыл бұрын

Very sad it just because we are not strict like southern states.. no choice there eat only idli wada dosa

@aditivsagar

3 жыл бұрын

@@yogeshb350Seems like you've never been to a proper South Indian city.

@vaibhavpotdar9105

3 жыл бұрын

अगदी बरोबर आहे, मराठी लोकं हे आपल्या भाषेबाबत आणि संस्कृतीबाबत दक्षिणेकडील लोकांसारखे कडक स्वाभिमानी नसतात, ते हिंदीला फाट्यावर वरून फक्त त्यांच्याच भाषेला प्राधान्य देतात पण आपले लोकं हिंदीचा च जास्त उदोउदो करताना दिसतात...

@shadowxbobby5174

3 жыл бұрын

@@vaibhavpotdar9105 mhaun Raj Thakrey Mahatwache Ahe

She laughs like Janice😂😂😂😂

@mastkalandar3200

4 жыл бұрын

True

@shalvisharma4190

4 жыл бұрын

My gawd YES!

@sharons3094

4 жыл бұрын

Ikr like OH MY GOD

@aishwaryaghodake9811

3 жыл бұрын

Omg u r the one I was looking for 😂

I was expecting a Maharashtrian lunch when you said Maharashtrian food.

@monisamujawar2232

4 жыл бұрын

I was disappointed as well. But probably because there are very few restaurants in mumbai serving authentic "maharashtrian meal". Which is kind of sad....

@dev100cool

3 жыл бұрын

@@monisamujawar2232 there are many in Marathi neighbor Hood , try malvani restro

@monisamujawar2232

3 жыл бұрын

@@dev100cool hey I'm a maharashtan (kokani) . I know that. Read my comment. It says "in mumbai" no authentic restaurant. Name sake there are and i have tired but i wouldn't call it authentic. If u know of any please let me know..

@maitreyeenabar1754

3 жыл бұрын

@@monisamujawar2232 i think they would get better in Pune

@maitreyeenabar1754

3 жыл бұрын

@@monisamujawar2232 i agree

You should have got Mithila Parkar or some maharashtrain celebrity for this video. They would have taken you to great places and would have given insights on maharashtrain cuisine.

Prashasti looks like Biswa Kalyan rath Sister :)

There are lots of other dishes 1. करंजी 2. धपाटे 3. धिरडे 4. आळू वडी 5. तिखट वडी 6. Sweet potato रताळ्याच्या घाऱ्या 7. घावन 8. नारळ भात 9. नारळ चटणी 10. Hundreds of fish preparation

Maharashtian food? more like snacks guys🤦🏻‍♀️ Food in Maharashta is soooooooo different in each and every district here... like the palates are miles apart... hope u guys get to experience it all someday

@tejas9231

2 жыл бұрын

So true being a laturkar I rarely know west Maharashtrian dish

What's the point of eating the same at two different restaurants? Also, Puran poli is not dessert. Maharashtrian food has a lot more than this!

Where are all my Maharashtrian babies at?!🙋🏻‍♀️♥️

@yashashree57

4 жыл бұрын

Ikde! 😁

@rasikakushte6399

4 жыл бұрын

Hazar ✋

@aagwinner111

3 жыл бұрын

Aaloch

@bijalsalvi5763

Жыл бұрын

Ikde

My insides burned up when he said misad is the accurate pronunciation 😁

@rashmivaidya6491

4 жыл бұрын

😹😹

@sayaleeathavale1491

3 жыл бұрын

Felt like someone gave me tikhat misal with extra tarri..

@anzz1633

3 жыл бұрын

@@sayaleeathavale1491 no man it still better then hearing misad is the accurate pronunciation 😭😭😢😢😥😰

if mumbai is central india then nagpur is on the edge of the west coast

That Creepy laugh...will be my alarm from now on

Why aren't they dipping the pav in the misal ?!

@rahultirlotkar8840

4 жыл бұрын

Oye sunn it's her choice

@shashankp648

4 жыл бұрын

@@rahultirlotkar8840 Sorry Neha

@ruskinbond9359

4 жыл бұрын

@@rahultirlotkar8840 😂😂😂

@RakeshSharma-fj8qh

3 жыл бұрын

😂😂😂😂😂😂😂😂😂😂😂😂

I'm so glad that Prakash made it to the show...best Sabu Dana wada ever..♥️

7:35 It is meant to be oily guys. It's called Turry or kut. People love to refill their plates with turry. If you find it unhealthy, grab the tissue, let it soak all the oil. But don't call it unhealthy!!!!!!!

Being from Pune and Born and Brought up in Mumbai I can 100% assure that you cannot find Authentic core Marathi dishes anywhere in Mumbai. Aloo chi wadi, Maas vadi, Paat vadi, Shingoli, Dhirda, Wafal wada, Kanda wada, Besan, Nachni Bhakari, Harbhara(leafy) chi bhaji, Tandulja chi bhaji.. and these are only vegetarian dishes...long list of Non-veg dishes as well.. you might have never heard of it :D

@yomamasohot6411

Жыл бұрын

bhau te mainstream jevan nahiye north indians sathi. 2-4 goshti dakhvaichya aani sampvaicha.

What's with middle class food🙁 food is food

@raknoknak

4 жыл бұрын

Yes, some foods ARE middle class. Vada pav is classic middle class food. It was invented by the lower/middle class people who couldn't afford a lot and yet needed something filling.

@prachikadam1945

4 жыл бұрын

Vadapav is a classic affordable snack Invented for the fast life of Mumbai Where people are so busy they have no time to stop and eat so therefore vada pav Food is simply food

@raknoknak

4 жыл бұрын

@@prachikadam1945 Absolutely wrong. It was not invented for the fast life of Mumbai. Here is it's origin from wikipedia.."The most common theory of the vada pav's origin is that it was invented in the erstwhile mill-heartland of Central Mumbai. The carbohydrate-rich snack catered to the mill workers of what was then known as Girangaon. The combination of the potato dumpling (batata vada) placed inside a pav quickly became popular in Girangaon and later the rest of Maharashtra."

@prachikadam1945

4 жыл бұрын

@@raknoknak mr.ashok vaidya invented this snack who still has a stall outside dadar station for the costumers who run and rush for their Mumbai local Technivally it wasnt possible for ppl to sit and eat so he invented this go to snack

@prachikadam1945

4 жыл бұрын

@@raknoknak and also he already sold vadas ..once a customer came rushing and said give me a vada but this won't satisfy my hunger So he simply added a Pao to it which became popular then Balasaheb thackery helped the mill worker who had lost their jobs then to set up these stalls and earn money So multiple stall were set up at every railway station

I wish they had Radhika Apte for this episode as she's a Maharashtrian ! It would have been quite more fun

Puran poli is not desert, it's the main course.

3:46 My all time favourite joke. Prashasti : Kothimbir means Dhaniya No? Anchor : It's Coriander. Prashasti : I keep forgetting that it's his show. Bhai Mauj mein aur Bandi nicely being talkative. 🤣🤣🤣

Prashasthi is such an amazing and pure person. She knows that faking something doesn't make you greater than anyone. 👏

अय दलिंदर, आधी मुंबई म्हणायचं शिकून घे

Prakash is my fav! It's better than Aswad, I go to Aswad if Prakash is closed for some reason 🤪

@sayaliphadtare776

4 жыл бұрын

Same with me

@rajasikulkarni9675

4 жыл бұрын

Aaswad has fusion food. Didn't like it flavour wise too

Does she just said..."All the Middle Class food"... how can someone differentiate food also as middle class food

@user-xu7jb9bd2o

4 жыл бұрын

Dear fellow.....although what prashasti said was in different context......but my reply is to ur statement .......whether u take this thing as fact or not......it is food-economy......and food is very much divided into class apart from culture and geography........there are food items we can afford on regular basis then there are one we have occasionally .......otherwise why do u think we have labels like street food, restaurants, 5-star hotels.......all becoz of food origination and its general price.....at present we cannot call caviar as street food....and even as streetfood most of seafood cost us more than 70 rps per few peices.....whereas no one in right mind would like to pay more than 50 for a vada pav even in restaurant......and vada pav becoz of its origination and affordability referred to as classic middle class fast food......nothing wrong in there.....food is never mere food it represents every aspect of human society- culture, economy, politics, geography and more......and still food is appreciated and savoured by everyone irrespective of class, origination or anything......

@funtime12345

3 жыл бұрын

Are you insane?? What kind of food is rich class food?? Do they good or diamonds on it?or the food from other countries are rich class food?? Don't know but I can make French, American and German food at my place

If you’re watching this late at night and don’t have food by your side, you’re going to want to hit pause and grab something and continue 😅

Maharashtrian cuisine the best cuisine, very underrated just like Maharashtra artist ….😌😌

She is one of the best guest in this show... with every other person I could see the uncomfortable gap b/w conversations

A Marathi guest would've been more apt.

@adksbiomed2139

4 жыл бұрын

You mean Apte? Because Netflix. 😂

@bk7047

3 жыл бұрын

Also she's Maharashtrian lol

@sarthakhambir9978

3 жыл бұрын

@@bk7047 no she's northindian

@notyourfriend-li7rq

3 жыл бұрын

@@sarthakhambir9978 she is maharashtrian.

@sarthakhambir9978

3 жыл бұрын

@@notyourfriend-li7rq Bruh. 0:05

Prashasti is amazing as always. But something really likeable about Nikhil too. Never knew I would enjoy a video on vegetarian snacks so much.

You've compared restaurants more than just trying Maharashtrian food😁it was gone from trying to reviewing which restaurant is better. You'll get better tastes of all these dishes in village areas of Maharashtra

Atleast you could take someone along who actually knows about marathi tradition.. these kids can't even pronounce those words perfectly.. its like two sobo kids just went on their adventure to explore 'Mumbai' outside of their 'Bombay' 😂😂

@sarveshshyam1707

3 жыл бұрын

Aamhi SOBO wale pn changla marathi bolto re😂 SOBO madhye chawls aahet ajun😂🤟🏻🔥

@anzz1633

3 жыл бұрын

I guess mythpat could do a better job in this video karan to marathi ahe (we were in the same school) i m his junior 😅😅😅😅

@sarveshshyam1707

3 жыл бұрын

@@sallubhaigamer3322 SOBO stands for South Bombay

Dadar: I am the most Maharashtrian neighbourhood in Mumbai. Girgaon & Dombivli: Ho ka? 🙄

Others -: Dont shake hands with people Also Nikhil -: lets share misal pav

The so called authentic restaurants serve snacks and lot of fusion food. I don't think many people have puranpoli with milk or even drink Piyush. I learnt about Piyush after moving to Mumbai.

@funtime12345

3 жыл бұрын

Exactly and we have Mastani drink in Pune which is pretty famous and somewhat resemble it!!

2:58 this is missal pav, also known correctly as missad pav!! Lol

@ninadchavan6824

4 жыл бұрын

I know!!!😂😂😂

Trying the same food at two different restaurant doesn't make sense.Maharashtrian food has much more to offer than just breakfast food.The Chicken Thali and the Fish and Prawns Fry is the main highlight of Maharashtrian food.The title should be comparing one restaurant with another.

@ganeshjadhav9837

3 жыл бұрын

🤣🤣🤣

So glad to here prashshti is back... I was waiting for her... Thanks dude your vdo was mean of breaking this news for me

this should be a full fledged show...like curly tales

There is so much to explore in Dadar 💯also u guys missed out on Dadar 's maharashtrian seafood restaurants which are just amazing 🤤😋

Ohh God! I saw them eat puran poli and being a maharashtrian...I fainted

A coma patient would wake up on her laughs

Bro Maharashtra is famous for vada pav and you missed it😭😭

Their chemistry is so good

Prashasthi's laughter...you dont need canned laughter at all. When she did her laugh I rechecked to see if I was watching a food review or a comistaan.

You wanna taste authentic authentic Maharashtrian food..There's no better place than Pune

@anzz1633

3 жыл бұрын

Ahhh....finally found this comment 😅😅😅🤣

@notyourfriend-li7rq

3 жыл бұрын

pune and kolhapur

0:10 Mumbai is not central India. It is western india. Learn some #geography.

I bet not a single restaurant in Mumbai can give authentic पुरणपोळी and its advance version मांडे. Than a Maharashtrian Mother. Puran poli has been eaten with clarified butter (ghee).

They should have different dishes in both the restaurants. There is so much more to MAHARASHTRAIAN food. None the less great challenge 😍😍 😋 😋

was the coriander thing intentional! damn smooth that was.

The only thing disturbed me is the laugh of the guest, as if it was some background effect hahahaha

Never to be watched during lockdown. Bhook lagi hai ab!! 😭😭😭

So Nikhil how do you feel from Son of Abish to Netflix India 😁

I cracked up at 'thallypeet' lmao

Why I love this guy soooooooooo much ❤️

Masala bhaat, mashed brinjal, kadi, pithla bhakri is also good here.

Both Non Maharashtrians eating Maharashtrian food and doing crap. No hate. Just fun.

Puran Poli is eaten with Aamras and Aamti(spicy thin gravy) also it's a main course not a desert

Prashasti - I missed that bowling joke hahahahahahahaha

Being a Maharashtrian ,my insides were burnt whenn she said 'kothimbir vadi' as 'corrinder ki patty' and again when he said 'मिस‌ळ' as ' मिसड'😌😌😌

I don't know why people still say Bombay although they spell it Mumbai. But really love this show get to know a lot of good food places in Mumbai

Please for God sake make some of this food available in Delhi too.

Fun trivia: In the US, Dhaniya seeds are called coriander Dhaniya leaves are called cilantro. I know. I don't get it either.

@nikkiG90

4 жыл бұрын

But that cilantro tastes nothing like coriander though

By far Mumbai is the only Host city/ Metropolitan city where everything ‘local’ is looked down upon/not popular be it people/culture/food and the worst part is it’s the non-localities who educate us thinking we didn’t knew it - places/eat outs, etc. and they don’t even understand sarcasm of localities trying to pretend - how correct these new to the ‘town’ beings are! Partly also, e cause localities don’t want to be rude/arrogant and it amuses us to see how much time it takes for non-localities to get around and understand just a bit about Mumbai. Many don’t understand ever in their lifetimes that their realisation of knowing, understanding Mumbai was so flawed :(

Also try Panshikar. It's also very famous Aswad and Prakash are both superb. No comparison. Different styles. Didn't you'll taste the Batata wadas. They are also very tasty

The way she laughs 😍😂

It was Really great and fun

Love the host, he is so good 😊

4:26 that happens to me too but I've learnt from prashasti to appreciate the joke even later

50 more videos can be made on Maharashtrian food

😂😂😂 imagining the famous Betal Laughter..hahahaaha

The way they're dipping the puran poli in the milk like it's Chai and biscuit

Nikhil is much more comfortable now in front of camera

From when the puranpoli became dessert 🙄

It's Mumbai Bro

It feels like they're on a date

These places don't serve real authentic food ,this food is way far than what we eat. Instead visit any Maharashtrian home, you get real authentic tasty food.

@anzz1633

3 жыл бұрын

U don't stay at dadar mahim area seems 😅😅😅

@tanishqas4184

2 жыл бұрын

Haha that's true !!

I like the way you talk dude😳❤️

0:22 it is not Bombay it is *मुंबई* (Mumbai)

Prashasti... She's a 💓 stealer.. Love YA Gal

You guys don't wear seat belts feisty, I like it!

She missed that bowling joke 😂😂😂

Misal or as they call it "misad" 😂 that was cute!

Prakash always fav 😋😋😋😋😋

Prakash doesn't serve Pav with Misal..they serve Puri with misal.

She is fun ❤

09:04- wrong subtitle.

Why does prashasti laugh like tadka from Ramayana 😌😌

*Stay safe.....break the chain 🙏🙏✌️*

@sagarthorat9175

4 жыл бұрын

There's no chain to be broken.

@foodfiedahomemaker

4 жыл бұрын

Hay guys bnaye sirf 10 minute me ye reusable mask and be safe from coronavirus kzread.info/dash/bejne/fGuk07WaqbfYf5M.html

@ramsaroj4409

4 жыл бұрын

@@sagarthorat9175 there is

Eating same stuff at both places?? Could have ordered a thali bro!

@deepakdrn

4 жыл бұрын

i believe the show is about comparing similar dishes served at different places

@AP-fg8vt

4 жыл бұрын

@@deepakdrn not always..

@deepakdrn

4 жыл бұрын

Anannya Paul well, barring the kashmiri vs Assamese and bohri vs gujarati.. it’s been like region vs region cuisines or same food at diff places

Prakash is Iconic eatery. The Sabudana Wada and Thalipeeth there are best.

Prakash wow!!!

Nevr watch such videos in Lockdown😒😔 Btw Great wrk guys👍👌