Fantastic video, look forward to the next one!

excellent food chef! highly skilled!

@ayechef

4 ай бұрын

Thank you 👍

Nice video! here before 200 subs 😄 you will surely grow fast

New subscriber here!!! Used to work in this trade but I love to see videos like this.

What is the base curry that is added to each of the dishes? Would be an interesting thing to know!

@ayechef

Жыл бұрын

I'll be uploading videos on the preparation side in the near future 🙂.

@cato451

Жыл бұрын

Is that in Wick?

Seems like 8 dishes use the same 5 ingredients. Thats wild

@ayechef

Жыл бұрын

Yeah, you're right. There are a few dishes that are very similar in main ingredients but have a slight difference in taste 🙂

do you guys cook buttered chicken also?

@ayechef

Жыл бұрын

We do 2 types of butter chicken. Malai Dar - savoury/creamy (9:00) and Makoni - sweet/ creamy (15:40) both completely different in flavour 🙂

Can you mention the ingredients please ? As an Indian there is lot of difference in process here in India we have different style of cooking

@ayechef

Жыл бұрын

I'll be uploading different types of videos with ingredients and descriptions in the near future 🙂

@Mkbis870

Жыл бұрын

​@@ayechef tnx chef hope your channel grows good luck don't stop 🙂

what are the powders?! (in the chicken tikka masala)

@ayechef

Жыл бұрын

Sugar and coconut flour. We also add the masala sauce which gives it a slight cardamon flavour 🙂

I subbed

Shetlands, as far away from a health inspector as they can get!

where is this?

@ayechef

11 ай бұрын

The most Northern part of the UK... The Shetland Islands

nepali in background

@ayechef

4 ай бұрын

Nepali staff 🇳🇵

Before adding the chicken/chickpeas/curry...you first add some white powder (?) in the pan for every dish. What is that? Is it salt!?! That's a bogus amount of salt if so. Also subscribed btw! A lot of POV cooking channels have been popping up but it's rare to see indian foods POV. Great 👍

@ayechef

Жыл бұрын

The two white powders that are used a lot are sugar and coconut powder. They are used in a few dishes and are so so popular 🙂

@jocelyn3844

5 ай бұрын

2oom

@jocelyn3844

5 ай бұрын

A❤ A❤ J❤ Y❤

@jocelyn3844

5 ай бұрын

A❤ A❤ J❤

@jocelyn3844

5 ай бұрын

M❤ O❤

Why are you just throwing everything together ? You should be frying out the spice at least before adding all the other stuff.

Yeah no kitchen seems a little fucked

Meat isnt refrigerated but chick peas are smh

@ayechef

Жыл бұрын

Just to let you know, all the meats are cooked and cooled down just before service. We also go through the trays within the two hour limit of it sitting in room temperature, most of the time before an hour of service. The chickpeas you see are already cooked and we don't sell much of it hence the reason we store it in the fridge rather than outside. Hope you understand 🙂

should the cooked chicken not be stored in the fridge and not festering in a hot kitchen the maximum time cooked food should be left out is 90 minutes and not 2 hours

@ayechef

Жыл бұрын

In the UK you can keep meat up to 2 hours in room temperature but we usually sell it within the 1st hour. When we cook it we cool it down in the cooling room and then if not needed, we then put them in the fridge 🙂

Its all exactly the same

@ayechef

7 ай бұрын

Yah, some dishes are very similar 😁

It's really not good how he uses a spoon for each sauce considering allergies :/

@iEyeronik

Жыл бұрын

I was thinking that also. And also for taste. Then each ingredient gets a little bit of the last thing he used into the next ingredient....

@WWEHighlights603

10 ай бұрын

That's fine, We Indians/ Nepalese don't have any allergy..This Show off is only in White Skin Countries

Unfortunately this is messy and dirty. New subscriber though

@sighfly2928

Жыл бұрын

The only thing dirty about this video is your mind and attitude

@andreirosca1733

Жыл бұрын

@@sighfly2928 you clearly have no idea how a kitchen should be run

@dhritimanbose7790

Жыл бұрын

be in a kitchen then talk on it