Pour flour into boiling water, and it will immediately become delicious!

Today I will share different ways to make flour, and you need to prepare: flour, white sugar, vegetable oil, brown sugar, white sesame. Pour flour into boiling water and it instantly becomes a delicacy, crispy on the outside and tender on the inside, simple and delicious. I never dreamed of such a thing! I pour the flour into boiling water, I can’t believe that it is so tasty from the pan, it becomes a delicious dish.
It's easier than a bun. It's better than churros. I am sure that you will do it once and will not forget, the fact is that it is very simple. A beginner can learn it in one go. Let's see how it's done!
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Пікірлер: 1 300

  • @rimscat55
    @rimscat55 Жыл бұрын

    This gives the word “immediate” a whole new meaning.

  • @permculture

    @permculture

    Жыл бұрын

    Yep especially with that half-hour rest time. and hey how about that sugar going into boiling water that wasn't. Oh click baiters cease!

  • @jimbob4456

    @jimbob4456

    Жыл бұрын

    Yea, that was not immediate. Click bait.

  • @GaeBoIg

    @GaeBoIg

    Жыл бұрын

    @@jimbob4456 In this timeframe I prolly can bake a cake, which might even be healthier.

  • @yesnickcarter

    @yesnickcarter

    Жыл бұрын

    no shit. just add sugar to flour and it will immediately be delicious after you then add more and more sugar and other ingredients and wait forever.

  • @rov3r698

    @rov3r698

    Жыл бұрын

    Didn’t look that tasty either

  • @GH-zy2dh
    @GH-zy2dh Жыл бұрын

    5:42 / 5:42 Pour flour into boiling water, and it will immediately become delicious! ..she meant after 3 hours and 50 steps later😀

  • @The1stDukeDroklar

    @The1stDukeDroklar

    Жыл бұрын

    😂 Was thinking the same thing

  • @mamawfrancy

    @mamawfrancy

    Жыл бұрын

    So funny but soo true.

  • @theinquizitiveroom

    @theinquizitiveroom

    Жыл бұрын

    This was Bull sheet.

  • @ajaydwayne5586

    @ajaydwayne5586

    Жыл бұрын

    Lmao Right

  • @brianfilkowski

    @brianfilkowski

    Жыл бұрын

    Do Germans know anything about cooking? Some of these recipes have no culinary basis whatsoever

  • @jpbaley2016
    @jpbaley2016 Жыл бұрын

    A lot of steps and ingredients beyond “pouring flour into water and it becomes immediate delicious.”

  • @marianparoo1544

    @marianparoo1544

    Жыл бұрын

    A hell of a lot of patchka!

  • @yagmihay

    @yagmihay

    Жыл бұрын

    click bait

  • @movadodude41

    @movadodude41

    Жыл бұрын

    "add water to a pan,boil and make the most delisious roasted chicken you'll ever taste"......

  • @CocoonsLastHope

    @CocoonsLastHope

    Жыл бұрын

    I mean obviously from even thinking about that, that would be absolutely disgusting. So you know it’s click bait.

  • @debbie46001

    @debbie46001

    Жыл бұрын

    Immediately is such a strong word 🤦🏽‍♀️

  • @ridleyramos7657
    @ridleyramos7657 Жыл бұрын

    If I ever want to spend two hours to delight myself with hollow fried dough, I will certainly try this.

  • @dar540

    @dar540

    Жыл бұрын

    😂😂

  • @patriciareilly530

    @patriciareilly530

    Жыл бұрын

    lol

  • @insekta1701

    @insekta1701

    Жыл бұрын

    Just buy some canned dough, fill it with the sugar mix, fry it, and save yourself this liar’s misrepresenting of the reality of her recipe lol.

  • @13skymoons13

    @13skymoons13

    Жыл бұрын

    LoL

  • @PapooseSullenDove-dx9qu

    @PapooseSullenDove-dx9qu

    Жыл бұрын

    That’s dumb!!😳🤨😖

  • @krell2130
    @krell2130 Жыл бұрын

    After watching this video, I was immediately impressed two hours later.

  • @mansourbehary
    @mansourbehary Жыл бұрын

    ممكن إستبدال السكر بالعسل

  • @user-vj8ov6lu9x
    @user-vj8ov6lu9x Жыл бұрын

    כל הכבוד רעיון מבריק. תודה לך מכל הלב.❤❤❤

  • @robertheinkel6225
    @robertheinkel6225 Жыл бұрын

    This was a lot more involved than just adding flour to boiling water.

  • @michelleduplooymalherbe2837

    @michelleduplooymalherbe2837

    Жыл бұрын

    thought the same thing, that is what attracted me to the recipe - and then a WHOLE lot more - rather dissapointing

  • @yvonneost12

    @yvonneost12

    Жыл бұрын

    yeah they add sugar woohooo LOL

  • @ericavandenborre4472
    @ericavandenborre4472 Жыл бұрын

    HELLO from southeast Louisiana, US. I love cooking from scratch. I bet these are delicious. I bet sprinkling confectioners sugar on top would be good, too.

  • @user-hz3bm6ur7q
    @user-hz3bm6ur7q Жыл бұрын

    عمل يستحق الثناء. بوركتم

  • @teresadias2144
    @teresadias2144 Жыл бұрын

    Me encanta sus recetas DIOS te bendiga hoy mañana y siempre

  • @shashankpandey6938
    @shashankpandey6938 Жыл бұрын

    Very interesting and looks delicious....will definitely try 👍

  • @taniac891
    @taniac891 Жыл бұрын

    Great idea 👌 Thank for sharing 😊

  • @christinepeterson7391
    @christinepeterson7391 Жыл бұрын

    Looks great!

  • @bluskyz7398
    @bluskyz7398 Жыл бұрын

    Mmm! That looks like something I'd top with powdered sugar!

  • @miguelangelgonzalez4498
    @miguelangelgonzalez4498 Жыл бұрын

    Que bonitas manos!!!!!!!

  • @naniskitchen9990
    @naniskitchen9990 Жыл бұрын

    Thank you for sharing the good recipe.🤩

  • @markbeck8384
    @markbeck8384 Жыл бұрын

    Looks interesting. I would never have thought of this in a million years.

  • @ronniepatterson2827

    @ronniepatterson2827

    Жыл бұрын

    Thought what in a million years? With enough steps, plus enough sugar, plus enough time, & you can make even a dog turd taste delicious? For real, uploads like this turns more folks away from trying to learn recipies & cook, than gets them interested in it

  • @dennislock3415
    @dennislock3415 Жыл бұрын

    This is a lot like how I used to make flour dough balls for fishing.

  • @SuperBroncosguy

    @SuperBroncosguy

    Жыл бұрын

    Dennis Lock- Dough ball caught alot of fish in central Iowa in my youth.

  • @Barnaclebeard

    @Barnaclebeard

    Жыл бұрын

    How do you know when someone abuses animals? Don't worry, they tell you.

  • @Easy-Cooking
    @Easy-Cooking Жыл бұрын

    Looks delicious! Thank you very much for sharing! 👍👍👍

  • @IMGreg..

    @IMGreg..

    Жыл бұрын

    It's just fried dough.

  • @fretmajik777
    @fretmajik777 Жыл бұрын

    Just dice up apple pie filling real small and add it with cinnamon and when done top with cool whip or vanilla ice cream!😁

  • @Sweetcheeks168

    @Sweetcheeks168

    Жыл бұрын

    thank you that sounds good

  • @xoxohonna

    @xoxohonna

    Жыл бұрын

    @@Sweetcheeks168 It does; not that I'll actually do it, lol.

  • @mattyb7736

    @mattyb7736

    Жыл бұрын

    Go buy a pre made apple pie, its faster.

  • @irenagrant-koch7159
    @irenagrant-koch7159 Жыл бұрын

    Scalding rye flour before baking is one of the recipes for delicious rye bread. Also Bagels are boiled in hot water before they are baked. Much more delicious than just bread rolls.

  • @Sniperboy5551

    @Sniperboy5551

    Жыл бұрын

    I think it depends because I used to work in a bagel shop and we always just baked them. We’d spray the surface with water intermittently to ensure a nice golden brown on top.

  • @southbug27

    @southbug27

    5 ай бұрын

    To be real bagels, they have to be boiled in water with barley malt first & then baked. It’s the boiling step that gives bagels a different texture than rolls or regular bread. Obviously, people are free to mix the ingredients for a bagel & just bake it, but it would have a different texture.

  • @snapperhead273
    @snapperhead273 Жыл бұрын

    looks delicious. i would sprinkle some powdered sugar on top

  • @faezahjulie

    @faezahjulie

    Жыл бұрын

    Definitely gona try this but with a apple pie filling

  • @user-ml5em5ut5h
    @user-ml5em5ut5h Жыл бұрын

    Спасибо за вкусный рецепт.Наверное в тесто или начинку можно добавить какао или растворимый кофе?Надо по эксперементировать.А еще вместо начинки можно попробовать тёртый шоколад.

  • @mimianwar5448
    @mimianwar5448 Жыл бұрын

    Looks good and delicious thanks

  • @Xes_Lana

    @Xes_Lana

    Жыл бұрын

    And extremely unhealthy for you

  • @desklamp1175
    @desklamp1175 Жыл бұрын

    Would you also recommend baking? If so, what temperature and for how long?

  • @user-di9gz8bp4y
    @user-di9gz8bp4y Жыл бұрын

    簡単で美味しそう😊😊

  • @howardjohnson2138
    @howardjohnson2138 Жыл бұрын

    Oh, I like that and may try it. Danke

  • @user-dx3zh5dc5w
    @user-dx3zh5dc5w Жыл бұрын

    Интересный рецептик😊👍

  • @siauciunaite
    @siauciunaite Жыл бұрын

    I love how their definition of "Immediately" is about an 2 hrs.

  • @inesrahane3610
    @inesrahane3610 Жыл бұрын

    très très simple merci!

  • @user-em2ox4or8u
    @user-em2ox4or8u Жыл бұрын

    Интересно, спасибо!

  • @nelsonm5032
    @nelsonm5032 Жыл бұрын

    we're going to try this. except instead of the seeds we're going to add cinnamon. can't wait!

  • @salauerman7082

    @salauerman7082

    Жыл бұрын

    Cinnamon and walnuts would be awesome 😋

  • @jaywholoveseveryone1721

    @jaywholoveseveryone1721

    Жыл бұрын

    Thanks for the substitution idea. ❤

  • @kimsnow2645
    @kimsnow2645 Жыл бұрын

    Nicely done ✔️

  • @monicamoreira8863
    @monicamoreira8863 Жыл бұрын

    I love ❤️ them. Great 👍 idea.

  • @tvbot1984
    @tvbot1984 Жыл бұрын

    This is what the internet should be like. Different cultures sharing and enjoying together

  • @matthew3792

    @matthew3792

    Жыл бұрын

    Amen

  • @annaeseolightwing4310
    @annaeseolightwing4310 Жыл бұрын

    This recipe reminds me of the Korean snack hotteok, with chopped nuts instead of sesame seeds, and a way wetter batter for the pastry part. It's good to know that brown sugar stuffed deep-fried pastries are enjoyed in all parts of Earth.

  • @ElvinJewel
    @ElvinJewel Жыл бұрын

    A lot more to it than throwing flour in boiling water.

  • @jpturner171
    @jpturner171 Жыл бұрын

    Wow , that was so good thank you!!!!

  • @user-ck2gc7cj7w
    @user-ck2gc7cj7w Жыл бұрын

    וואו, גאוני, אהבתי. אפשר אפילו ברגע האחרון. הייתי מטגנת עם מעט שמן. אבל נראה טוב.

  • @kimandherkrazykids
    @kimandherkrazykids Жыл бұрын

    That looks so very tasty! I’m hoping that it’s something I am able re-create on my own without blowing up my kitchen! Haha

  • @likalady1993
    @likalady1993 Жыл бұрын

    желаю мира, спокойствия всем, кто читает этот комментарий, удачи, счастья семье. пусть наша страна будет спокойна. спасибо за отличный рецепт.

  • @artintosun7750

    @artintosun7750

    Жыл бұрын

    Tesekkurler Sana da Uzun saglikli mutlu yasam dilerim

  • @user-wi3mr6ct7x

    @user-wi3mr6ct7x

    Жыл бұрын

    Взаимно,рецепт интересен,

  • @VVeremoose

    @VVeremoose

    Жыл бұрын

    С любовью, из Америки. Да будем мы в мире.

  • @redwoodrebelgirl3010

    @redwoodrebelgirl3010

    Жыл бұрын

    Thank you. ♥️ Wishing you, & all here, & your families, friends, & Beloveds, good health, prosperity, abundance, inner peace, outer peace, & peace in your family, Love, Light, Hope, & unbounded Joy. 💗 Yes, may our countries be at peace. May ALL countries be at peace--with each other & within themselves. God bless all. ♥️ From the East Coast of the USA.

  • @killert41

    @killert41

    Жыл бұрын

    May you leave the bahmut

  • @anthonydolio8118
    @anthonydolio8118 Жыл бұрын

    Very interesting. Thanks.

  • @c-rod1403
    @c-rod1403 Жыл бұрын

    Thank you ❤

  • @55kawa
    @55kawa Жыл бұрын

    Dodałabym wanilię lub cynamon.Dziękuję za przepis,pozdrawiam .

  • @frenkenberg

    @frenkenberg

    Жыл бұрын

    Drzem truskawkowy do srodka :) No i to jest tez Survival Food. Bo lada chwila upadna Banki!!! wybierz kase natychmiast i kup srebro, ale nawet lepiej jak kupisz make, ryz, ziemniaki i konserwy! Naprawde, to nie masz juz czasu, bo w ten piatek, lub przyszly, to sie calkiem zawali.

  • @perihanadam7240

    @perihanadam7240

    Жыл бұрын

    Vanilya hiç sevmem

  • @55kawa

    @55kawa

    Жыл бұрын

    @@perihanadam7240 A ja uwielbiam 😋Mąka z cukrem to tylko słodki smak,a mąka,cukier i wanilia to smak i zapach.Pozdrawiam .

  • @user-nm9ht5ez6l

    @user-nm9ht5ez6l

    8 ай бұрын

    ​@@frenkenberg sooo, your thoughts on all the banks collapsing?.... didn't happen. Why spread rumors on something you know nothing about.

  • @blebhan8213
    @blebhan8213 Жыл бұрын

    This reminds me of the "Magic Nail Soup". Put a 5" nail into a pot of boiling water, and it will immediately become delicious. You will need onions, celery, green pepper, broth, meat of your choice, some noodles, salt and pepper to taste, and a slice of boiled egg. Simple, no?

  • @JamesBlacklock

    @JamesBlacklock

    Жыл бұрын

    And don't forget to remove the nail.

  • @amkamrath

    @amkamrath

    Жыл бұрын

    Stone Soup 👏🏽👏🏽

  • @jamesstead2256

    @jamesstead2256

    Жыл бұрын

    @@JamesBlacklock The nail is the tastiest bit

  • @moshunit96

    @moshunit96

    Жыл бұрын

    ​@vanlalnghakavuite3792you have absolutely no clue what you're talking about. Thats just pathetic.

  • @jaywholoveseveryone1721

    @jaywholoveseveryone1721

    Жыл бұрын

    @Vanlalnghaka Vuite At 3:13 it was a teaspoon, but the narration didn't specify that it WAS a tablespoon. When it did, it WAS a tablespoon. Other than that it was specified to add a *spoonful* and showing a teaspoon. 🙄 You are very welcomed. And, when you said >>POURING A SLICES OF DOUGH into a hot pan....with oil inside..... How danger...

  • @LenW
    @LenW Жыл бұрын

    Fantastic recipe

  • @kaya1926
    @kaya1926 Жыл бұрын

    Thank you so much 💓 💗 💛 💖

  • @meredithcole2862
    @meredithcole2862 Жыл бұрын

    Would this work with savoury fillings?

  • @williamgrissom1995

    @williamgrissom1995

    Жыл бұрын

    Yes I'm sure it would if the filling isn't too wet. 🤔

  • @benjaminhawthorne1969
    @benjaminhawthorne1969 Жыл бұрын

    That was nice, but if I went to that trouble, I think I'd add some chocolate or fruit filling to them. 😋

  • @yankeecarolyn376

    @yankeecarolyn376

    Жыл бұрын

    I thought of chocolate too but the dough is warm and you'd have a mess before frying. I'd use jam instead

  • @benjaminhawthorne1969

    @benjaminhawthorne1969

    Жыл бұрын

    Okay, strawberry or blueberry for me please! And then dusted with powdered sugar, if I'm not being too pushy? 😁

  • @marsha6549

    @marsha6549

    Жыл бұрын

    When I saw the inside of it, I thought: sopapillas with honey and or powdered sugar.

  • @benjaminhawthorne1969

    @benjaminhawthorne1969

    Жыл бұрын

    Yum! 😋 Yes, ANYTHING would be nice. When she pulled it open, it just looked so, pathetically, EMPTY! 😥

  • @MadgeGreen
    @MadgeGreen Жыл бұрын

    Looks like a nice treat!

  • @berylbattrick1246
    @berylbattrick12469 ай бұрын

    GOOD RECIPE THANK YOU.

  • @smokeyonfire535
    @smokeyonfire535 Жыл бұрын

    The little oil you add to the dough creates a barrier that stops the cooking oil from penetrating during cooking.also nice with fruit inside or a little square of chocolate 😛

  • @somebodyspapa5005

    @somebodyspapa5005

    Жыл бұрын

    I was thinking along the lines of apricot preserves.

  • @PetroicaRodinogaster264

    @PetroicaRodinogaster264

    Жыл бұрын

    yes I thought the same or jam

  • @MsTatakai

    @MsTatakai

    Жыл бұрын

    @@PetroicaRodinogaster264 Or... mince meat and its a diferent thing already

  • @MarkoVukovic0

    @MarkoVukovic0

    Жыл бұрын

    @@MsTatakai oooooh, stop it already!

  • @gregusmc2868

    @gregusmc2868

    Жыл бұрын

    @@somebodyspapa5005 Absolutely. Apricot preserves are my personal favorite as well. 👍🏼

  • @robertleung4221
    @robertleung4221 Жыл бұрын

    This must rank as the number one most misleading youtube title in all of youtube history. I still watched it to the end though.

  • @Willies_Copper_Kitchen

    @Willies_Copper_Kitchen

    5 ай бұрын

    and then I started thinking all the yummy things that could have been put in that bread a little apple slice ,peach, blueberry .But did learn new way of bread making .

  • @varshasharma225
    @varshasharma225 Жыл бұрын

    Iwill definitely try

  • @rubypaige4685
    @rubypaige4685 Жыл бұрын

    looks good!

  • @josefrusnak8161
    @josefrusnak8161 Жыл бұрын

    Delikatesa pro fajšmekry a mlsné jazýčky děkuju moc

  • @ch.altafhussain5535
    @ch.altafhussain5535 Жыл бұрын

    Great recipe 👍🏻

  • @Xes_Lana

    @Xes_Lana

    Жыл бұрын

    For unhealthy food, definitely.

  • @jedidahyong1609
    @jedidahyong1609 Жыл бұрын

    It's like another version of deep fried sticky rice cakes! Cool.

  • @vanessagonzalezcarpintero4191
    @vanessagonzalezcarpintero4191 Жыл бұрын

    Deliciosos , los tengo que hacer , ademas son economicos 😋 , se pueden rellenar de crema pastelera casera ?????........

  • @samueldavis5895
    @samueldavis5895 Жыл бұрын

    Wow. This looks very immediately delicious. 😊

  • @vaughnslavin9784
    @vaughnslavin9784 Жыл бұрын

    Oh my! Yummy!

  • @user-iq2yo9li7r
    @user-iq2yo9li7r Жыл бұрын

    جميلة.جدا.

  • @LinaLina-sh3vk
    @LinaLina-sh3vk Жыл бұрын

    Thanks for sharing this delicious recipe

  • @user-vh7ql3gn2d

    @user-vh7ql3gn2d

    Жыл бұрын

    سنجربها إن شاء الله

  • @anniekalaydjian7571

    @anniekalaydjian7571

    Жыл бұрын

    How did you find out it's delicious ?

  • @proyectocms
    @proyectocms Жыл бұрын

    Wow!...Wenn das augenblicklich ist, möchte ich mir gar nicht vorstellen, wie eine Mahlzeit aussehen wird, die für diesen Koch ein "wenig Zeit" erfordert.

  • @andreasstier2497
    @andreasstier2497 Жыл бұрын

    Danke für das Rezept ich probiere das nachzumachen

  • @dilekavan5796

    @dilekavan5796

    Жыл бұрын

    Tooo.much empty calori

  • @dany_elo4105
    @dany_elo4105 Жыл бұрын

    la primera parte de la receta con un poco de azucar , y hacer la masa en tiras cilindricas y fritas haces churros,slds

  • @mataimatai576
    @mataimatai576 Жыл бұрын

    Interessante einfache Rezeptur! Das einzige was mich hindert es auszuprobieren, ist das viele Öl das man anscheinend braucht. Trotzdem tolles Rezept ❗

  • @michaeltreser1435
    @michaeltreser1435 Жыл бұрын

    Looks great, never see such .

  • @lastname.mulimuli
    @lastname.mulimuli Жыл бұрын

    Finally something easy to make on KZread

  • @8ballphil150
    @8ballphil150 Жыл бұрын

    dad used to make the best onion gravy the same way at the beginning . boiling water, flour , oxo cube, and slices onions .

  • @phoenixrivenus9270

    @phoenixrivenus9270

    Жыл бұрын

    Seems like less time than this. You should call it, "Add flour to boiling water and it instantly becomes delicious!"

  • @AntimatePcCustom

    @AntimatePcCustom

    Жыл бұрын

    So chinese dumplings? Or Bao buns 😁 indeed great stuff. Also good with pork or chicken.

  • @melodiakusba2633
    @melodiakusba2633 Жыл бұрын

    ❤️Ellerine Saglik,Cok lezetli gözüküyor mutlaka deneyecegim❤

  • @w.o.m-worldofmusicremixedi5640

    @w.o.m-worldofmusicremixedi5640

    11 ай бұрын

    ataputun helvasını yapmış... becerememiş 😂

  • @godsservant9284
    @godsservant9284 Жыл бұрын

    This looks worth trying. Thanks for posting..I wonder if this would work with a cream cheese or jam filling..(or both together..yum)

  • @TheDennzio

    @TheDennzio

    Жыл бұрын

    gonna try that

  • @donclark3643

    @donclark3643

    Жыл бұрын

    As a chef I'd say yes. (Having never trying.) Far as cream cheese stuffing, you may wanna fry 1st then pipe in with a pastry bag, or keep a CLOSE eye on (if pre-stuffed) so they don't blow apart/cook all the cheese out.... like a forgotten mozzarella stick in the deep fryer ...

  • @corrievdberg480
    @corrievdberg480 Жыл бұрын

    Baie goeie idee sal dit probeer maak hier in Suid-Afrika hou ons van rys en deeg natuurlik

  • @amyberg1413
    @amyberg1413 Жыл бұрын

    Made my mouth water! Thank you!

  • @Xes_Lana

    @Xes_Lana

    Жыл бұрын

    It will also cause inflammation in your body, don't know why you would thank someone for that.

  • @clapoutloudclapoutloud
    @clapoutloudclapoutloud Жыл бұрын

    This recipe looks fun to make and the end result is a dish that can be put out as a snack for or after a meal. Nice job on show casing a simple dish.

  • @TheMrsHlong

    @TheMrsHlong

    Жыл бұрын

    Yes kids would love making this. Better than being glued to cell phones 😀

  • @albondigas9549
    @albondigas9549 Жыл бұрын

    wonderful!

  • @glw5166
    @glw5166 Жыл бұрын

    Looks delicious! Thank you!

  • @user-dn5ih2kl1i
    @user-dn5ih2kl1i Жыл бұрын

    Обожаю делать что то новенькое по рецепту. Завтра с утра сделаю. Спасибо Вам большое!!!! Вы меня порадовали новинкой👍❤

  • @mirandamerdanaj4845

    @mirandamerdanaj4845

    Жыл бұрын

    1

  • @Diana-bw6se

    @Diana-bw6se

    Жыл бұрын

    Какую только херню не выдумают!!

  • @SuperFkv
    @SuperFkv Жыл бұрын

    einfach lecker Ich finde, es gibt mehr Geschmack, wenn man die Sesamsamen in einer Pfanne etwas anröstet, bevor man sie im Teig verwendet. Grüße aus Dänemark 🤗❤

  • @limarlimar1557

    @limarlimar1557

    Жыл бұрын

    ذذش

  • @christinxxx6244

    @christinxxx6244

    Жыл бұрын

    Ja,so schmeckt es sicher noch besser

  • @yankeecarolyn376

    @yankeecarolyn376

    Жыл бұрын

    I am thinking ground walnuts would be good

  • @ahlamehab555
    @ahlamehab555 Жыл бұрын

    جميل ورائع

  • @thixuatsactuong2414
    @thixuatsactuong2414 Жыл бұрын

    Amazing !

  • @squidwardtenticle1637
    @squidwardtenticle1637 Жыл бұрын

    I love your channel. I will definitely be trying this recipe. Brilliant . I watch from the UK. xx

  • @kelliwillis417
    @kelliwillis417 Жыл бұрын

    Just the brown sugar would have been sufficient. I don’t know about the sesame seeds tho. Just brown sugar and cinnamon would be delicious 😋

  • @musicalcrime3856

    @musicalcrime3856

    Жыл бұрын

    It will still make you fat.😂 don’t eat it! Lol

  • @jeffharper7579

    @jeffharper7579

    Жыл бұрын

    I have not ate any or made any and I am fat😊😝😵😆

  • @donclark3643

    @donclark3643

    Жыл бұрын

    Cinnamon, brown sugar, nuts in place of sesame. Raisins, dates, figs, sugar, nuts.... you got the wheels turning! Haha thank you!

  • @Wacky-World
    @Wacky-World6 ай бұрын

    AWESOME, THANK YOU.

  • @einle

    @einle

    6 ай бұрын

    You're welcome!

  • @katarinalakatosova8541
    @katarinalakatosova8541 Жыл бұрын

    Super ďakujem

  • @yankeecarolyn376
    @yankeecarolyn376 Жыл бұрын

    This recipe looks fantastic. Many people who don't cook and know nothing because they buy pre-made food, or cook very little, would not appreciate this. I bet these have a beautiful texture and I'm going to try! Danke Schön.

  • @creampuffwar4457

    @creampuffwar4457

    Жыл бұрын

    Selbstlob stinkt

  • @creampuffwar4457

    @creampuffwar4457

    Жыл бұрын

    You gave yourself a heart and thanked yourself - how sweet 😂

  • @yeye3800

    @yeye3800

    Жыл бұрын

    @@creampuffwar4457?

  • @SGT_Fon
    @SGT_Fon Жыл бұрын

    My Oma would make these when I was little. She would fry them in lard not oil. She said she would make these durring the war because of food shortages. I think she used honey mixed with flour and chopped hazel nuts for the filling. It was things that they could get from the woods

  • @riekebusch2293

    @riekebusch2293

    Жыл бұрын

    @SGT... ...that would make more sense!

  • @joannazuzarte

    @joannazuzarte

    Жыл бұрын

    Yes, these seem quite similar to Hotteok!

  • @SGT_Fon

    @SGT_Fon

    Жыл бұрын

    They are so much better in lard lol. I made a batch for the first time myself and ate one the first time In 45 years and it was very similar to what my Oma would make. As a treat I see nothing wrong with the fat being used. Just don't sit down and eat a plate full

  • @riekebusch2293

    @riekebusch2293

    Жыл бұрын

    @@SGT_Fon ;-)

  • @y0nd3r

    @y0nd3r

    Жыл бұрын

    Interesting! Now I'm wondering what they would taste like with a honey basil pesto inside.

  • @norbertk.1473
    @norbertk.1473 Жыл бұрын

    Werde ich auch mal probieren

  • @Jetsetfastfood
    @Jetsetfastfood Жыл бұрын

    I just fell in love.

  • @elenicinga2931
    @elenicinga2931 Жыл бұрын

    Ide e mrekullueshme.Te lumshin duart e arta.

  • @Internetguy_L337_90D
    @Internetguy_L337_90D Жыл бұрын

    wonder if these could go well with some sort of filling other than sugar and sesame seeds ?

  • @RAPTURE37

    @RAPTURE37

    Жыл бұрын

    THat what I was thinking too much damn sugar🤣

  • @lcm1559

    @lcm1559

    Жыл бұрын

    I'm considering fruit filling like spiced apple pie; mango raisin; or move to savory: curried mince / or meat / chicken much like empanadas stuffing. Veggie with cheese. Even cooked / poached meat, fish, chicken or meat added to ragu (thick seasoned white sauce (as used in croquettes)!

  • @lcm1559

    @lcm1559

    Жыл бұрын

    2/2 for savory I'd omit sugar from boiled water and replace with salt.

  • @tomputt9435
    @tomputt9435 Жыл бұрын

    Thanks!

  • @einle

    @einle

    Жыл бұрын

    Thanks 🔥😘

  • @IcaIIIeddIdU
    @IcaIIIeddIdU6 ай бұрын

    She's golden, will try

  • @einle

    @einle

    6 ай бұрын

    I appreciate your kind words and I'm glad you found value in the video. Thank you for your support!

  • @bettyschneider5268
    @bettyschneider5268 Жыл бұрын

    🇺🇲 Looks Delicious! 😋🍳🫓🫓🫓🫓🫓🫓🫓🫓🫓🫕🧆

  • @angelaferreiraoficial
    @angelaferreiraoficial Жыл бұрын

    Bom dia 😘

  • @Pyramidalist
    @Pyramidalist Жыл бұрын

    Its much more than easy ...

  • @teresaolofson1377
    @teresaolofson1377 Жыл бұрын

    Wow! Cool!

  • @alexivanov2891
    @alexivanov2891 Жыл бұрын

    Заварное тесто эконом-вариант без яиц и сливочного масла.

  • @yankeecarolyn376

    @yankeecarolyn376

    Жыл бұрын

    ❤🎉 yes someone who knows!

  • @lindagates9150
    @lindagates9150 Жыл бұрын

    I learned to use boiling water a few years ago from another KZread provider she is a very talented lady in the USA . I wish I could try your recipe but it doesn’t fit in my eating regime. No sugar or powdered starches. It’s just not worth climbing back on the weight roller coaster after all my eating and lifestyle changes.

  • @user-pz9gf1ti3h

    @user-pz9gf1ti3h

    Жыл бұрын

    И сразу на диету

  • @CharGC123

    @CharGC123

    Жыл бұрын

    Similar here except my bigger issue is the frying. Not only is the oil a huge amount of totally empty, excess calories but heating oil to high temperatures creates toxic and carcinogenic compounds nobody needs!

  • @lindagates9150

    @lindagates9150

    Жыл бұрын

    @@CharGC123 I use grass fed butter to flavour my food added after cooking it. I also consume fatty cuts of meat and fish. I don’t use any oil except organic virgin coconut oil. . I believe that fat is important for my P h d personal healthy diet. I believe seed oils should not have been used in food production as it was developed to grease the wheels of industry’s needs not humans. I am amazed at how much I have learned about healthy eating and how to do it. My doctor was amazed to when he looked at my tests he said Linda what are you doing you no longer have fatty liver disease you vitamin levels are perfect ..except for Vitamin D you are not insufficient you are severely deficient. Well I followed his eating and exercise and getting out in the sun recommendation’s plus the D3 supplement. The next year my Vitamin D level went up to the 60’s and my weight went down to about 120 pounds wearing clothes now I am that sky clad. It’s a better BMI for my height🤭🍀🌟🍀👍👍👍🌺🖖🖖🖖🍀🌟🍀👋🙂👍

  • @tungavidya

    @tungavidya

    Жыл бұрын

    Yes, it's the same case with me. Maybe it could be made in a salty version and baked in the oven. Worth a try, don't you think? Do you have any idea?

  • @lindagates9150

    @lindagates9150

    Жыл бұрын

    @@tungavidya hi , when I started my journey to get healthy I loved eating Biscuits and savoury pies . I used scale’s when I baked biscuits . so I divided the ingredients by the number of servings in the recipe and treated myself to one once a week, then a fortnight, then monthly until I lost any desire for a biscuit. I had to make one at a time because if I made a batch I would’ve eaten most up in one day if not all. I did something similar with my chicken pot pies I stopped using a bottom crust still used the same large top crust on the individual pot pies after a while I reduced the top to a smaller circle . Oh the last time I made gravy it was about two tablespoons perhaps four of gravy a bit of chicken fat and broth and enough flour to thicken it I had it on the last biscuit with baked chicken.and steamed vegetables 🥦🧅🍠 . We have choices to make. At the moment I have about twelve hours left on my forty eight hour fast that I do weekly. I no longer have pot pie but I’m putting avocado on top of the casseroles when I do eat Asian inspired spicy meals I hope you will find my thoughts useful . I don’t use powdered grains just another name for sugar. Take care of yourself.

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