Pounding natural Fufu using a mashing bowl & stick(Asanka & Tapoli)
Cassava & Plantain (bankye ne brode3)
Жүктеу.....
Пікірлер: 54
@scillacond42192 жыл бұрын
I randomly thought of this method today and decided to check KZread for any videos like this. Thanks Regie.... you deserve more audience
@regiegh6113
2 жыл бұрын
You Welcome sis
@naaquaye40
Жыл бұрын
Same!!! I hv yam lying around and been craving chicken soup and thought why not and came here
@beautyofnaturerz7171
6 ай бұрын
Me too😅
@mckeyzofficial6356 Жыл бұрын
You just got a new subscriber. I've been thinking of this method while on campus. Thanks so much I'll try it soon
@karenoseiyeboah2949 Жыл бұрын
Ghanaians never disapoint
@joisjabs2262 жыл бұрын
I tried it and was amazed, thanks dear. And love how you ended it with that tune
@rittynad2 жыл бұрын
u did a great job😊 really happy I found this
@oseikofi53373 жыл бұрын
waaaw well done Regie, this is very lovely
@Abena425 Жыл бұрын
Thanks for sharing Sis. Very lovely. Will have to try it.
@evelynaddo9814 Жыл бұрын
Wow! This is so amazing!❤ good job madam 👍🏼
@awuraama71323 жыл бұрын
INFACT REGIE YOU VE REALLY OPEN MY EYES. THANKS
@adwoatee14742 жыл бұрын
I love it. Thank you
@reginaasanteaziale91672 жыл бұрын
Waaaaaaoooo , this is wonderful
@lucyanimuri99462 жыл бұрын
Wow, all this while we have this mashing pot with us but no one has ever thought of this. I will start doing my fufu this way. Thank you sister for this invention 💕💋💕
@amandalove32363 жыл бұрын
hmmmmmm delicious. well done sis
@melodiousmel7672 жыл бұрын
Sis you're a gem and a life saver😁 You just got a new subscriber
@ChiChi-mc3qk2 жыл бұрын
Very SMART!
@manorgoms79932 жыл бұрын
Good job You did well
@stephenopare7165 Жыл бұрын
You are very good, well done
@chrissax20282 жыл бұрын
I like this one
@sharlotdanny76973 жыл бұрын
its true, this is very healthy and nutritious
@mavisdzivor42287 ай бұрын
Wow that's awesome ❤😂
@naabborte19907 ай бұрын
Can you use the aluminium asanka if you don’t have the clay type?
@sandraathor24023 жыл бұрын
marvelous
@sheilanaadularyea95982 жыл бұрын
Wow. I will try this paaaa
@jaligawesa2 жыл бұрын
Nice!
@priscillag57342 жыл бұрын
I like this method though 👌🏾
@sewahakoto5825 Жыл бұрын
Brilliant
@agyemangkweku98743 жыл бұрын
well done sis
@feliciaodonkor64702 жыл бұрын
Beautiful
@patiienceopokua95733 жыл бұрын
My sis I'm going to try urs it's soo lovely
@regiegh6113
3 жыл бұрын
Try it oooò sis
@dougydaniel23823 жыл бұрын
waaaaaaaaaaw
@estheramedzro74902 жыл бұрын
👍🏾👏🏾
@feliciasena8369 Жыл бұрын
Wow...I'm craving😢
@bundanona66202 жыл бұрын
Wow.. hi from Indonesia Fufu looks soo yum... it's a Oil / Water because Fufu shine..
@regiegh6113
2 жыл бұрын
It's water dear just to prevent the outer bit from drying up
@bundanona6620
2 жыл бұрын
@@regiegh6113 Thanks Dear ,I see..
@PinkyFeli-gi2pd5 ай бұрын
❤❤
@nanaafua193 жыл бұрын
eeeii Regie nono. new styles every week
@simplicynthia19467 ай бұрын
🤙
@manorgoms79932 жыл бұрын
The metal asanka works good
@regiegh6113
2 жыл бұрын
I will try that. Thanks dear
@shepuyafamwang141511 ай бұрын
well done ma, having watch you do this, do you think i can use the asanka to pound yam?
@majidaartcraft5536 Жыл бұрын
So testing foods 😋😋
@beatricenaaborley1788 Жыл бұрын
The music in the background.... hahaaaa
@um6498 Жыл бұрын
Can you eat fufu hot or cold
@regiegh6113
Жыл бұрын
Yes u can dear so far as your soup is hot, you are good to go
Пікірлер: 54
I randomly thought of this method today and decided to check KZread for any videos like this. Thanks Regie.... you deserve more audience
@regiegh6113
2 жыл бұрын
You Welcome sis
@naaquaye40
Жыл бұрын
Same!!! I hv yam lying around and been craving chicken soup and thought why not and came here
@beautyofnaturerz7171
6 ай бұрын
Me too😅
You just got a new subscriber. I've been thinking of this method while on campus. Thanks so much I'll try it soon
Ghanaians never disapoint
I tried it and was amazed, thanks dear. And love how you ended it with that tune
u did a great job😊 really happy I found this
waaaw well done Regie, this is very lovely
Thanks for sharing Sis. Very lovely. Will have to try it.
Wow! This is so amazing!❤ good job madam 👍🏼
INFACT REGIE YOU VE REALLY OPEN MY EYES. THANKS
I love it. Thank you
Waaaaaaoooo , this is wonderful
Wow, all this while we have this mashing pot with us but no one has ever thought of this. I will start doing my fufu this way. Thank you sister for this invention 💕💋💕
hmmmmmm delicious. well done sis
Sis you're a gem and a life saver😁 You just got a new subscriber
Very SMART!
Good job You did well
You are very good, well done
I like this one
its true, this is very healthy and nutritious
Wow that's awesome ❤😂
Can you use the aluminium asanka if you don’t have the clay type?
marvelous
Wow. I will try this paaaa
Nice!
I like this method though 👌🏾
Brilliant
well done sis
Beautiful
My sis I'm going to try urs it's soo lovely
@regiegh6113
3 жыл бұрын
Try it oooò sis
waaaaaaaaaaw
👍🏾👏🏾
Wow...I'm craving😢
Wow.. hi from Indonesia Fufu looks soo yum... it's a Oil / Water because Fufu shine..
@regiegh6113
2 жыл бұрын
It's water dear just to prevent the outer bit from drying up
@bundanona6620
2 жыл бұрын
@@regiegh6113 Thanks Dear ,I see..
❤❤
eeeii Regie nono. new styles every week
🤙
The metal asanka works good
@regiegh6113
2 жыл бұрын
I will try that. Thanks dear
well done ma, having watch you do this, do you think i can use the asanka to pound yam?
So testing foods 😋😋
The music in the background.... hahaaaa
Can you eat fufu hot or cold
@regiegh6113
Жыл бұрын
Yes u can dear so far as your soup is hot, you are good to go
sis you are too much
Wow that's awesome ❤😂
The music in the background.... hahaaaa
@regiegh6113
Жыл бұрын
😆😆😆