I tried this fondant recipe and the fondant turned fabulous!!... Thank you so much for a detailed recipe❤

@the_masked_reviewer1212

2 жыл бұрын

dii was your fondant strecheable

@739preranajadhav5

2 жыл бұрын

@@the_masked_reviewer1212 yes

@UnnathiS.H

2 жыл бұрын

How long does it take to dry?

@nishujain5930

2 жыл бұрын

For How many days can u keep it at room temperature??

@maheshprabhakar1655

2 жыл бұрын

@@UnnathiS.H 00⁰ p00verygood

You are really passionate about, bakery & confectionary, plus you like to share your knowledge with all, which is a great quality!!!!! God bless you always, dear Prajakta!!!! I'm a senior citizen, been baking,& handling confectionery, since mord than 25yrs, but I enjoyed watching, every single video of yours, thankyou dear!!!

@prajaktaskitchen0503

3 жыл бұрын

Thank u so much mam...its very big compliment for me.. Guide me if I make any mistakes..☺️

I'm Bengali and trying my best to understand you 🙂 though you described it well throughout the video

@ritudas7556

2 жыл бұрын

Me too

@sadhannayak1084

2 жыл бұрын

Same here 😂

@sutaparoy2189

2 жыл бұрын

Same here 🙂 and we bengali's are unbeatable ❣️ can do anything

@snehaverma9160

Жыл бұрын

😅 same here

@ruparuidas3022

Жыл бұрын

🙋🏻‍♀️🙋🏻‍♀️🙋🏻‍♀️

खूपच छान रेसिपी व अत्यंत महत्वाची रेसिपी 👌👌👌🙏

वा खुप छान आणि मस्त easy रेसिपि thank you so much

Hi Prajakta, Thanks a million for an amazing Fondant recipe. I tried the recipe and fondant turned out brilliant!! I love your honesty, simplicity and expertise ❣️💞 Stay blessed

@prajaktaskitchen0503

3 жыл бұрын

Thank u so much dear for ur valuable feedback

@navpreetkaur4036

3 жыл бұрын

I tried making fondant but it is like a sugar dough and not stretchable like yours....can you tell me what went wrong ???

@prajaktaskitchen0503

3 жыл бұрын

@@navpreetkaur4036sugar surup consistency is very important...

@shobelannafernandes8566

3 жыл бұрын

@@navpreetkaur4036 dear same with mine did u try again?? Did you try making accents with Fondant??

Thank you so much Prajakta... so beautifully explained. I will definitely try this. Happy New Year!!

अरे व्वा खुपच छान माहिती दिली आणि घरच्या घरी करता येईल अशी माहिती सांगितली धन्यवाद 👍🙏🙏🙏

Important recipie👌👌❤️❤️

Perfect recipe thank you so much ma'am for sharing your recipe with us🙏🙏

@veenaborkar3880

3 жыл бұрын

Good .... most important respie

Khupach chan recipe..... Thanks ❤️

Mi try केलं, मस्त झालं thank you

Thank you so much for the recipe. I tried the fondant and it came out very well.

@prajaktaskitchen0503

3 жыл бұрын

Welcome ☺️

woooo,it actually work I was shock and even really happy because I was gonna make cake for my mom and there was no fondant so thank you very much 😇😇✌👌👍👍

@savitamedhekar6495

2 жыл бұрын

For how many days we can store this?

@army.1k

2 жыл бұрын

@@savitamedhekar6495 ummm I made the fondant today for example and made the cake using the fondant tomorrow 😆😆😉😜👍👍

@army.1k

2 жыл бұрын

@@savitamedhekar6495 And days I don't know i just use the fondant for 2 days only

@savitamedhekar6495

2 жыл бұрын

@@army.1k 😂😁

@savitamedhekar6495

2 жыл бұрын

@@army.1k okay thanks ❤❤

Thank you very much dear. So good information. God bless you.

Khupch easy method aahe thank you

I Don't know Marathi but as I am good in Hindi n Sanskrit, I was able to understand. Thanks Didi for this recipe

@prajaktaskitchen0503

3 жыл бұрын

My pleasure 😊

@urname855

3 жыл бұрын

Me too...

Hi. After watching your videos I feel that they are so amazing that they should not be restricted to the Audience of a particular language but to be understood by a larger community. It would be great if you switch to English as the medium. Else Even English subtitles would do.

@prajaktaskitchen0503

2 жыл бұрын

Sure I will try

@thegracedlifenetwork8812

2 жыл бұрын

Thank you so much Anjali for this comment. I honesty enjoyed the video (actions) but wished it was in english to enable me grasp the lessons 😁🙆🏾‍♀️. Will be glad if she consider your suggestion

मस्त, एकदम सोपी रेसिपी 👌👌👌👌👌

Tai khupch mast 👌🏻🙏

I tried out this and it came out very well... Thank you so much

@prajaktaskitchen0503

3 жыл бұрын

Thx for ur feedback dear🤗🤗

Hey, your video is so good and I tried making fondant but it is like a sugar dough and not stretchable like yours....can you tell me what went wrong ???

@adkisuvarna

3 жыл бұрын

Yes. Mee too got same sugar dough, it's not at all stretchable. Don't know what went wrong?

@sandhyashinde5152

2 жыл бұрын

Corn syrup pn use kela aahe ka? Tumhi ekda bolala aahat video madhe

@prajaktaskitchen0503

2 жыл бұрын

Suger syrup proper consistancy che pahije ...if not u can skip home-made sugar syrup or use corn syrup

Thanks Prajakta well explained .Thanks so much God bless u.

Khupach chhan 👌👌

How to store? And for how many days it can be stored?

@prajaktaskitchen0503

3 жыл бұрын

Room temperature...2-3 months

Khupach chhan sopi method 👍🏻

Khup Chan ..👌🏻

Very nice n deep information thank you so much tai 😘

Great khup deep knowledge aaha. 👍👌👍👍👍

Chan , thank you 👌🙏

Woww khup mst recipe ahe agdi soppi n ghrchya samanat

@saniyashariff6878

2 жыл бұрын

Hii..mam can I use..strawberry flavour Bakers jelly crystals..instead of gelatin

Very nice and deep information thanks 😊👍 I will try this

Waooo... Amazing recipe thankyou prajakta

खूपच छान माहिती

Top recipe❤ 👍 thnxxx prajkta mam 🙏🏻🥰

Khupch chaan recipe 👌 thanks a lot

1 no tai...

Super khupachs masta

Thank u for sharing nice recipe n tips also😍

Very useful tips thank you so much

Thank you so much mam🙏🏼🙏🏼🙏🏼🙏🏼

Thank you so much👌👌👌

You are so brilliant 👍 thanks prajakta

Khupch chan v easy method ni tai tumi fondant ghari ksa bnvaycha dakhvla .....thank u so much ....me nkkich krun bgen

Thank you so much for this recipe 👌👌👍👍👍👏👏👏✌✌✌💕

Sunder video❤️❤️❤️❤️👍

Khup chan recipe

Thank you mam I will try this fondant recipe 🙏

Khup sundar 👍👌👌👌👌👌

Thnku so much dear sis

Thank you ❤

Thank you 😊😊

खुप छान 🌹उत्तम व महत्वाची माहिती मिळाली 👌👌👌👍🙏🏻🌹

@pranotidange6531

3 жыл бұрын

Thank you

Superb mam 👌👌thanku so much

Khup sundar di

Thank you so much mam

Thanks mam

Khup chan recipy

Thankyou khop chan

Thank you Tai

Dear I am not cook and its first time I watched ur video, Trust me ur video will guide anyone to become perfect cook 👍🏻 Lots of respect for so much of efforts ❤️

@prajaktaskitchen0503

2 жыл бұрын

Thank u dear 💞💞💞

Thank you🙏

उत्कृष्ट........👍👍👍

खूप छान 👌

so thanks mam

Amazing 👌Thanks..

Khup chan madam❤️👍👍

Khup chan 👍

Khup chhan

Khupach chan👌👌👌👍👍👍

Thanks a lot .

Thanks mam 🙏🙏

thanku so much 🙏

खुपच छान

Thank you sooooo much

Explained so nicely

Khup chan

So Happy!! Was finally able to find an Indian baking channel!!

Thank you so much

Wow dii super ❤️❤️tq vidio k liye ❤️

Khup chan mam👌👌👌

Mala hi recipe khup sopi vatali 👍

Thanks a lot praju... Using your recipe I made fondant 😊

Today my moms bday n m making saree cake n using ur foundant recipe.its perfact n very gd for warking..thx for such perfact foundant recipe .n test also gd

Tysm🙏

Dear superb...I tried it...thnx a lotttttt......u explained so nicely....I m superb happy.... ❤️

Thankuuu sooo much

Super hit 😋💯👌

Thnx.for answering my que. Mam

Superb Awasam 👌❤️

Thanks for recipe

Thank you so much mama.

Omg😍...... भन्नाट recepie ❤️..... Tai plz fired ice-cream banvun dakhvana

Really amazing recipe of fondant

Thanks a lot 👍👍🙏🏻🙏🏻 Khupch chaan mahiti aani tips dilyabdhal manapasun aabhari aahe.khaskrun paka krita dileli tip👍best dilit tyabdhal khaas thanks 😘👍🙏🏻🙏🏻 Bless you dear..🌟✨

@prajaktaskitchen0503

3 жыл бұрын

Welcome dear 🤗

Thanks alot mam❤

Thank for this information

Thanks tai

Thnx mam 🙏🏻🙏🏻

Thank u so much