Oh wow Laura, if my grandma was still with us, she’d be so happy!!….brings back so many great memories….my grandma was from Naples and she cooked pasta fagioli this exact way! For the pasta she used ditalini , smalls shells, and broken spaghetti pieces. For the seafood, she used clams and shrimp! when plating, always fresh black pepper and a good drizzle of olive oil and always served with crusty bread!!! A home run Laura!👌👌👌🤗🤗🤗❤️❤️❤️

@LauraintheKitchen

Ай бұрын

Awww thank you my friend ❤️❤️

@tgirl1012

Ай бұрын

Sounds good

I’m so proud of how far you’ve come! I remember watching you when your hair was black, kitchen was dark in your basement with the hubby behind the camera and yall cracking your little jokes. Your new kitchen looks AMAZING! So so soooo proud 🥹🥹🥹

this is exactly how i make it too! every year when i go to Italy i bring back so much of the beans, my father grows in his land. My grandkids love pasta e fagiolI!! I make the fagioli and put them in the blender then i saute garlic and seafood add the fagioli cream a little at a time with rice for a risotto so good!!!

@LauraintheKitchen

Ай бұрын

That sounds just incredible

Thank you Laura for this delicious updated Italian recipe.

@ShanePatterson-ne4ks

Ай бұрын

I absolutely love that you share these family recipes with us

Pasta e faggioli is my all time favorite pasta dish. So comforting and nostalgic! I've never had it with seafood, but this looks like a dream come true!! 😍😍😋😋 Seafood of all kinds is my fav, definitely NEED to make this 😍😋

Absolutely love this video and the throwback at the end Laura!! I remember when that video came out, and I'm still watching your channel to this day. Will have to make this recipe soon. (Also side note: besides faster cooking time, soaking beans makes them easier to digest and more nutritionally beneficial. But what works works!)

Oh boy! Gonna make this!! Thanks Laura. Looks wonderful!

I have made your Pasta Fagioli before & it’s HEAVEN!!😍.. I’ll have to try it with mussels too!

"pasta e faggioli" your italian with south italian accent is perfect!

cried at at the end. ❤️ thanks for the recipe.

JUST like my mamacita & Nona would make. The only difference is that my mom would add lentil & Swiss Chard just because that’s what my Nona would do. I can smell it cooking now. Our Dello Russo family is also from Naples.

Wowzers, if my knives were that sharp, I’d definitely be missing at least one digit 🤣 …great recipe as always Laura 💕

Love, love, this dish, takes me back, great memories, thanks Laura, I have to make this dish soon

Oooohh! I never clicked so fast! This looks delicious 😋! Your plain soup is phenomenal I have made your recipe so many times and it’s absolutely delicious so I know this is going to be amazing!! ❤ Thank you for another great recipe! 💖

The ending got me 😍 ugh! Love!!!!

Thank you for the update! Such a sweet ending! Hope Nonna is doing well. ❤️

The clip with Nonna at the end! ❤

@LauraintheKitchen

Ай бұрын

Sweetest

Looks delicious 😋 I never had it with seafood definitely going to try this!! Love your videos.

That looks fantastic!

Looks so delicious!

🥰 perfection!

I have to make this!!! 🤤🤤🤤

Thank you for the ingredients and measurements I love u God bless you and your family ❤🎉😊

Thank you for updating this recipe and including the clip of Nonna 🥰🥰😋😋 When I seafood, I eat it. 😂😂 I'm going to make this for my sister. I know she will enjoy it and love it. Have an awesome day.

Thank you so much for the video. For me my favorite seafood recipe will have to be at cioppino

I cannot wait to make this ❤️

Such a beautiful dish .

Love the throwback clip!!

OMG the nostalgia factor ❤

You're seafood pastas are the best 🔥

Looks delicious 😋

Yum!!!

Bravissima

ooh non sapevo mai che una versione di pasta e fasule come questa alla marinara esistesse. che interessante ! ti do un like 😁 grazie chef ! bravissima 👏🏼👏🏼

@scholasticbookfair.

Ай бұрын

Why are you so rude

Wow what a dish… I usually love that seafood mix with spaghetti… but I also love beans, in our culture (Middle East) we also have bean dishes and I love them… we have one with slow cooked beef …. Can I use beef in this instead of seafood … is there a recipe of yours with beef? Thank you

I always use ditalini! 😊

@Laura in the Kitchen, you forgot to add the parmesan rind. Can you add it to the pasta e fagioli with seafood?

Wow now that is my kind of food, I'm going to see my family in Portugal soon and Portugal have the best sea food ever I will make this for my family when I'm there. Laura what is the colour of your nail polish please? love from the UK x

@LauraintheKitchen

Ай бұрын

I love that!! I’m wearing OPI funny bunny

@elainezaki6252

Ай бұрын

@@LauraintheKitchen Thank you x

✅👍❤️😃🥰 thank you L

Laura, if you soak your beans for six hours at the lease, you will not have to cook your beans on the stove for three hours. Soaking near beans it will decrease the cooking time. I hope you find this helpful.

Tell us othentic Italian pizza

Your nona still lives in Italy hopefully not in Naples. I've just seen the city center recently. I am shocked to see what it's been allowed to become. Dangerous changes.

ALL jeans MUST bem soaked in water overnight. Am I wrong?

That don't pass my eyesight Laura 😂 smh not for me😂

@isaiahlove30

Ай бұрын

Wym?

Quicker to cook the beans in an instant pot…

@LauraintheKitchen

Ай бұрын

I don’t use an instant pot