Palak Chaat: Chatpata Swad Ka Safar - indori tadka -

Welcome to our kitchen! In today's video, we're going to show you how to make a mouthwatering Palak Chaat. This crispy spinach delight is the perfect appetizer or snack for any occasion.
Ingredients:
• Fresh spinach leaves
• Corn flour
• Chickpea flour (besan)
• Ajwain
• water
• Red chili powder
• chaat masala
• Jeeravan
• Salt to taste
• Oil for frying
• Yoghurt
• Tamarind chutney
• Green chutney
• Chopped onions
• Sev (crunchy chickpea noodles)
• boondi
Watch the video for step-by-step instructions on how to make this delectable Palak Chaat. Don't forget to subscribe to our channel for more tasty recipes and cooking tips. Enjoy! 😊
If you have any questions or suggestions, please leave them in the comments below. We'd love to hear from you! 📝👇
- by indori tadka 🫴
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