The trick for not overcooked pad see ew is actually high heat and minimal stirring because we want to achieve that toasted almost burnt flavor on the noodles. Also pre boiling the noodles will make it prone to overcooking as well. That kind of thick rice noodles used for this dish is actually precooked na so no need to preboil magdidikit dikit talaga sila umpisa pero once nilagay na work kukusa na silang hihiwalay. Lots of love 💕

Excited to check this new recipe at magpaandar!!

I love juday, wlang ka kupas-kupas ang ganda.

thanks for Sharing Ms Juday

Wow lakas nang ulan. Nakikikumpitinsiya sa voice ni Judas. Love watching

So Yummy! Such an excellent pad see ew recipe! Loved watching, looks super delicious! Cheers! :)

Yes very much injoying always to watching happy lagi...

Can you believe I spent one whole day when I was sick & did not report for work - watching your soap opera episodes with the handsome PAOLO PASCUAL! The series dubbed in English! is he still single!? He is a hunk! And seems humble! WOW WOW WOW! I wonder if he watches your cooking shows LOL 🤩🤩🤩🤩 I love the sound of the rain 🌧 thank you for your wonderful videos! It is indeed entertaining..,,and your husband loves you and respects your work! That is a Blessing! 😇😇 California🌾 🥂💘

everytime i watch your videos parang nasa pinas lang ako ☺️ hindi nakaka homesick! hope maka visit po ako ng resto niyo sa alabang someday! 😇

Looks delicious....yummers... Thank u for sharing..

Hello! Me and my Thai partner watch your videos weekly. He suggested that next time to use a wok. It will help when you toss the noodles. The wok hei also helps in the taste of the Pad See Eiw (same like Chinese Fried Rice). 🍜

Wow Juday!!! One favorite Thai noodle!!! You got a good recipe n procedure there!!! Ang dali pa sundan….!!!❤️

Ang galing magpaliwanag ni Ms. Judy Ann. Simple at maiintindihan at madaming choices just in case na wala ka ng ibang ingredients.👍😊😍 #JudyAnnsKitchen

What i love most to Judy ann is that she is so true.. kasi kung hindi talaga masarap ang lasa sinasabi nya unlike sa ibang cooking show na nakikita ko puros sarap lg masasabi nila kahit mukang chaka! Just saying.. keep it up ms juday.. we love you! From Capiz 🥰🥰

“It looks like fried rice! LOL 😂 HAHAHAHHAHAAAA I love your dance at the end!!!! “That’s THAI!” you’re so natural and wonderful in what you do here, especially sharing with us your mistakes is awesome! Great job always!!!! 💞

hi juday...sarap po ninyo magluto.....thank you for sharing

Ms juday sana mayroon k nmn version ng pinoy dish ng menudo at saka caldereta

Watching po your premiere Judy 😊🥰🥰

Pad thai . One of my favourite food in Thailand almost same food here in Malaysia. Sarap yan lalo pag maraming spring onions

Its always fun to watch you, Ms Juday. Majority of us who knows how to cook can relate. Ganyan nmn tlg ang nangyayri sa pgluluto. Kc ikaw mismo nkk alam if sakto na po ung lasa ng timpla mo ng niluluto mo or hindi pa. And you are honest enough to admit na ‘teka lng, d pa ko satisfied, I can do better.’

Agree with Ryan, looks similar to Char Kway Teow. 😃

I find it cute that her vegies is in the vase.. Akala mo lng decor sa kitchen mga flowers mga vegies pala

Been a fan❤ Nakakagutom talaga

Hi Judy Ann enjoyed your energy! When you said parang naging fried rice; you cooked the noodle well done. You should have taken a minute from the instruction on the box (al den-te). Had fun! 😇🙏❤️

nakakatuwa nmn may bago nanaman ako natutunan sayo juday ❤❤❤😍😍😍

Sarap po nyan pad see ew..fave ko kinakain sa thai resto.

miss you po ms. judy ann... i was fun watching you in this video. first time ko mkpnood d2 sa youtube channel nyo... gosh! bakt ngayn ko lng gnwa...?! 😍😍😍😍😍😍😍

Idol ko tlga ito si ma'am Judy Ann

Looks delicious!👏🏼👏🏼👏🏼😋😋😋

Looks yummy judai. God bless you alwys.

Judy Ann's Kitchen foreverrr

I was thinking about this dish today and planned to order take out pero i’ll just make my own from this recipe

Aliw magluto tong si Juday. 😁😁

Hi Ms. Juday! syempre po naeen-joy namin..keep safe din po! ♥

Hi ms juday. May tips si ms pai sa hot thai kitchen/pailin's kitchen on how to achieve the slightly burnt/fried soy sauce flavor and para hindi madurog yung noodles sa post nya about this. Fave ko tlga yang pad see ew! P.S. mahirap po tlga yan. Yan nga daw po ang litmus test ng mga thai cook kung marunong na tlga sila magluto ayon kay marion grasby ng marion's kitchen. Edit: i guess kaya po siguro nalamog yung noodles nyo kasi you blanched it in hot water. Normally minamicrowave lang siya para painitin prior to stir frying, o kaya naman ang ginagamit po ay fredhly made ones

Ginugutom ako sa luti ni ms judi. 😍

Wow. Flat noodle. Fav ko yan dito sa HOngkpng. Sa Slice beef naman nila fry yan

Sarap. Nice pwede peanuts & kangkong. Baka pwede Spinach din. Will find out. Cheers!!! 😊 From Virginia, USA

Hello judy Ann's and Ryan look good and yummy I'm going try it see what happens hopefully turn yummy likes judy Ann's made.its still raining thre pinas I can here rainfall thank you invite from California 🇺🇸💕😇💕 stay safe

Thank you so much for sharing Ma'am Juday... I was just thinking what if we don't soak the noodles in the water for too long?.. Or just dip it into a boiling water for a few seconds before mixing it to the sautéed ingredients?...

Love you Juday Ryan n kids another yummy recipe I bought ur cook book Juday but sorry to be honest I haven't tried any recipe yet I will one of these take of yourselves n stay safe btw I'm watching fr Virginia US I'm happy everytime I see u n Rye on tv n u tube good luck on all ur endeavors n shout out to Laurena fam thankx n Gb us all ❤❤❤

Nagwowork ako sa isang Thaifood kakaiba sy Miss Judy Ann magluto ng phakseiw

Ang sarap naman ninyong tingnan..

Sarap nyarn!

Wow sarap nman Nyan maam

love watching your show miss juday. Actually i want to send you some condiments here in japan para masama mo sa pag cooking mo

Hi mommy judy... Love your all videos and also your food... Sana po may recipe kayo na may mango 🥭 naman

Wahhhhhhh kgutom nemen!!!

hello🥰watching from Bagbaguin Caloocan🥰🥰 God bless,,,keep safe always😘😘😘

Thanks for sharing idol😊

i just watch DONT GIVE UP ON US.. super kilig . kaylan po kayo mag tambal ulit???? we cant wait.

Hello po Ms.Judy Ann always watching po from Mabalacat Pampanga

my favorite Pad see ew!

Yummy and delicious 😋.

I love thai food

Sarap naman po....

Noodles before sauce, let the noodles char and then u put the sauce. Love u! 😘

Exited to watch ❤

Parequest po ng recipe of papaitan ❤

MYHAPPYPILL MS. JUDAY 💖

And it looks like pad thai also😋

Masarap yan kung my hipon hahahha🥰🥰💙

Speaking of diva diva-hang food processor... bigla ko xang na miss sa episode ng jk..😁

Nice mommy juday 😙

I love pad see ew , yummy

Your hubby asked: “how can we prevent the noodles from breaking apart and looking like fried rice” Answer: Do not overcook the noodles. Once you put in the noodles, literally only a minute is needed for it to come together with the rest of the ingredients. Also, do not over liquid the dish as it will also break the noodles. What you want is a good char (burnt color) that will give the noodles a richer flavor. You do this by letting it sit in the hot pan for 15 seconds then toss your pan (don’t use your cooking spoon or spatula) and give the other side a god char. For the technique demo, watch this please: kzread.info/dash/bejne/gZytk6Z-fKmamdY.html

@buhaycuisinera1614

2 жыл бұрын

Yep. Cooking technique learned in culinary school and reinforced by working in a professional kitchen. Experience is still the best teacher.😊

@buhaycuisinera1614

2 жыл бұрын

Yep. Cooking technique learned in culinary school and reinforced by working in a professional kitchen. Experience is still the best teacher.

Durog ang noodles...rinse lng mabilis hot water then let cool...tas last mo sya ihalo together with kangkong pra sabay halo and maluto then hango...

Waiting yuhoooo

Nasisira diet ko sayo Juday 😂😂😂 lahat ng niluluto mo naluto ko na 😂😂😂

Na tawa ako sa “ewan ko pano sabihin kasi sa sa kanila….” Yes po, sakit sa utak lenggawahe nila 🤣🤣

Madam juday..parang ang taas ng timpla mu neh...sa amin na ntanda na at may hb..bwal pO ung mataas ang timpla..hehe✌✌✌

Yummy 😋

pad see ew na pad thai style .... pad see ew isa sa mga pinakaayaw kong Thai food hahaha ayaw ko ng noodle nya, but l love padthai lalong lalo na yung luto ni manang sa gilid gilid

pwede lagyan ng lime/lemon/kalamansi :)

Salamat po sa tip sa eggs. Sa pagseseparate Ng bugok at Hindi.☺️

Thanks 😘

Mam juday meron po bang ganyang klase Ng noodles na nabibili sa pinas?

Sana next na lutuin mo idol juday ung escabeche..nakita ko lang ung sa tiktok ung escabeche slap mo sa isang movie mo with gladys.

Yes, sauce first then noodles

Where I could get that lovely apron juday !! Ganda

Nakakamiss yung tunog ng ulan sa bubong

@mistyvioletconservative.3889

2 жыл бұрын

LOL 😂 YES so much fun!!!!!

Yes, correct wag halo ng halo dahil madudurog nga ang noodles..

Sarap Naman easy lang to watch pero dme marunong cook.

@mistyvioletconservative.3889

2 жыл бұрын

LOL 😂 LOL YES HAHAHAHAHAHAHAAA

❤️❤️❤️❤️❤️

Ang lakas ng ulan yta

🤗🤗💖💖

💕💕

like I said in the other video ung wd Luna now kolang narinig ung drops of rain ngaung nka earphone ako..nung sa tv ko wats diko napansin at naririnig..wala lng say kolang 😂😂😂🌦🌧🌨🌨🌨🌨

Big like 👍.

Hi Ms.Juday, musta po kau lhy dyan ng family mo? I hope all of you are ok and fine. Ang sasarap po ng mga niluluto nyo at enjoy n enjoy po kmi ng baby girl q n 21mos ds coming aug.23 npo at kht po 23mos cia...tuwang tuwa po tlg ang baby q lalo n pg natawa kau at napasabay cia s pgtawa nyo 🥰🥰🥰 at kht nkikita nya lng po niluluto nyo pro ang lgi nya pong sbi ng baby q ay TSALAP 😊😍 God Bless Us All po and Always Keep Safe. Dito po kmi s Paris France...ang name q po ay Izza at ang baby q po ay Zaza short po ng Izabelle Rose

Ito siguro lulutuin ko pag bumisita mga thai friends ko na sina ohm pawat, off jumpol, gun attaphan, tay tawan, newwie, earthmixx, yinwar

Some people say na just soak the rice noodles in hot water and never boil them, maseasier to handle din :)

❤️❤️❤️❤️

Thank u

😘😘😘

What's the brand of light and dark soy sauce?

Yeah nakita ko parang fried rice nga kc nadurog ung noodles 😂

❤️❤️❤️❤️👍👍👍

ibabad niyo lang po ang noodles sa top water for 30 mins. or more. bat ako usually mas binababad ko ng matagal. para kahit matagal siya sa pan or you keep stirring ganun parin hitsura ng noodle ninyo.🥰🥰🥰 Char kway teow at pad thai po kasi ang best seller ko po.

I always thought it sounded more like Pad See You