Orlando Restaurant Bar Rat Removal, Storage, ., Roof, Grease, Staff, Orlando Area

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animalsintheattic.com/solutio... 321-614-6005 Rat Extermination Rat Removal Orlando Restaurant Rat Epidemic Specializing in restaurant rat removal throughout Central Florida, including greater Orlando area, Orange, Lake, Seminole, Polk, Brevard & Sumter Counties.
00:00 Orlando Restaurant Rat Removal Introduction
0:20 Rat proof storage
1:08 Chapter title #3
1:13 Your roof can be vulnerable
2:01 Clean Splattered Grease
2:30 Can you trust your staff?
3:10 Wildlife Control in Orlando Area
Dry storage areas is a Super common problem with rodents you're storing, rice, flour, sugar, oils, all kinds of containers that they can chew through and get great food sources, in fact, some of their favorite food sources. Take a look at what's in your dry storage and make sure you don't have grains and pastas and other edible things in cardboard boxes or easily accessible containers. Try a Cambro or a Lexan with a lid to prevent them to getting into your foods. It'll be safer for your customers and save you money.
The Roof The ruse on restaurants often create issues. You've got big commercial A/C units up there, lots of vents, lots of areas of opportunity for rats, and often a rat will find an opportunity in an area you would think no way they're getting in. We have a policy, when in doubt, fill it out. So get on that roof. Check the stack pipes, the goosenecks, even your exhaust for your kitchen. Often they rust out and leave opportunity for us just to pop right in there and come out your hood. The roof is critical. If you don't feel comfortable getting it checked out, call a professional who will.
Splattered grease in kitchens. It's kind of a thing. Happens to everyone. It's imperative you clean that up every day. Really best to do it the second it happens, because it coagulates and gets difficult to clean. Rats love grease. It's like crack for 'em. Get rid of that drug and keep your place clean.
Your Staff When you have a rodent problem in your restaurant, staffing is a key component. Not only are they going to help you keep the place cleaner, but you also have to identify key employees to directly help you with trapping and removal of the traps. You don't want to leave that to just anyone. Lots of people go home and talk about what's going on in their jobs. And rats would be a hot topic. So avoid anybody who may be disgruntled or new and stick with the staff members who will be discreet and that you trust.
Orlando, Central FL

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