Orange Cube Pound Cake for the god of Orange! (Oh ! may this recipe not be missed by anyone!)
Тәжірибелік нұсқаулар және стиль
Hello, it's Joconde. This time, I've put a lot of effort into making an orange pound cake recipe. To be honest, I pulled out a recipe I made a few years ago and made some modifications and improvements. I've never made an orange pound cake video before. Honestly, I felt hesitant to share this recipe because I treasure it, but in the end, I decided to share it. So, everyone, please make it! It would make me feel accomplished.
The pan I used here is a mini cube loaf pan. I've always wanted to make a true cube pound cake, and fortunately, this pan has a lid, so you can bake a perfectly cube-shaped pound cake. Detailed instructions are provided in the video, so please keep that in mind when making it. Of course, you can bake it without the lid as well. Just adjust the baking time accordingly.
For the butter, use the butter with a clean taste. Fermented butter or grass-fed butter is great for imparting a rich flavor in heavy cakes like chocolate or caramel, but it may not be suitable for citrus-flavored pound cakes. It seems to compete with the pure orange flavor and adds unnecessary flavor.
I added orange jam to the pound cake batter. Since the orange jam is made by combining acidity and sugar, it helps keep the cake moist for a long time. Plus, unlike using just orange juice, using concentrated oranges in the jam gives a distinct “ORANGE” flavor.
It's natural to enhance the flavor with candied oranges when eating with them, but don't discard the syrup from candied oranges. Boil it with some water, cool it down, and then brush it over freshly baked, warm pound cake. Then let the pound cake cool completely. This will enhance the flavor and moistness once again!
I pray to the god of orange! ‘Please let many people eat this orange cake!!’
Thank you.
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Email: joconde.hur@gmail.com
Class: bit.ly/3ww7HS4
Blog: blog.naver.com/joconde_hur73
SNS: joconde_73
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Ingredients:
♥︎Candied Oranges
2 small oranges
200g sugar
300g water
♥︎Orange Jam
8g orange zest
125g orange flesh
38g sugar
♥︎Orange Pound Cake
120g butter
85g sugar
2 eggs (102g)
1 egg yolk (18g)
120g cake flour
4g baking powder
1g salt
80g orange jam
5g vanilla extract
♥︎Syrup
25g candied orange syrup
25g water
*Boil both ingredients together, then cool before use
♥︎Orange Sugar Glaze
10g orange juice
55g powdered sugar
Пікірлер: 89
만들어서 먹어봤어요 정말 촉촉하고 부드러워요 파운드케익 많이 만들어봤는데 이 레시피처럼 부드럽고 촉촉한 파운드는 못만들어봤네요 꼭 한 번 만들어보세요^^
Yay! I understand the shift to a slightly snappier editing style, but I missed the "Joconde" feel - this video has it again! A wonderful recipe, a cozy, calm feel - love it!
@Jocondesbaking
10 күн бұрын
I wanted little change on my channel but I know what my subscribers want for me. So I will stick to old style you enjoyed it! Thank you !
@athenahuff-sandstrom1147
10 күн бұрын
@@Jocondesbaking Your videos always have just the right combination, for me - informative, aspirational, and soothing! I am just glad you still want to post, and if you alter the editing sometimes, it's fine - as long as us old-timers still get the very "Joconde" videos sometimes!
I hadn't even watched the video yet, but the thumbnail photo had me drooling! 🤤 I love oranges! I've never seen the little square pans like that. Then topped with the glaze and the candied orange slice, and I'm still drooling! 🤤
@Jocondesbaking
9 күн бұрын
Hope you enjoy!
😊Thank you always for sharing your precious recipes🥹 Your videos are so healing and I tried this recipe & it's amazing beyond words ❤ pls continue to share like always
@Jocondesbaking
10 күн бұрын
Thank you so much ❤❤❤❤😊😊😊
영상제목보면서 아 이건 ‘반드시’ 해 먹어야겠다 싶네요!! 보물같은 레시피 감사합니다😊
@Jocondesbaking
10 күн бұрын
감사해요 꼭 해보세요 ^^ ❤❤❤❤
Your recipe never fail❤❤❤
오렌지향기가 풍기는것같아요.예쁨니다.한번 만들어보고 싶은 케이크네요.😊❤❤❤
@Jocondesbaking
10 күн бұрын
네 모양도 딱 좋고 맛도 딱 좋아요 ㅋㅋ
I am not a big fan of oranges . But this beautiful cake gives me the desire to try it.
캬! 단면 예술이네요~~~~!!
@Jocondesbaking
9 күн бұрын
감사합니다😄👍
I am sick today, and this video was a wonderful way to relax and dream of feeling better. That cake looks so delicious and beautiful, too! Thank you for such lovely, quality content. 💖
넘 멋져용..
@Jocondesbaking
10 күн бұрын
고맙습니다 !!
Влажный и плотный, бисквит! Спасибо, за удачный рецепт! 👍👍Moist and dense, sponge cake! Thank you for the successful recipe!
Thank you so much for your recipes 😊
That looks absolutely delicious!
I love all of your videos.❤❤❤❤❤❤
@Jocondesbaking
10 күн бұрын
Thank you so much!❤❤❤
Fantastica ricetta!!!😊❤❤❤❤ Da provare Assolutamente!!!! Grazie mille e tanti cari saluti dall'Italia! 🇮🇪💝👍🏼👍🏼💖😜👏🏼👏🏼👏🏼👍🏼😘
Perfection ❤
Just perfect 🥰
I love anything citrusy cake & extremely in love with your cube pound cake!
Siempre agradecida de poder ver un vídeo más de usted. Muchas gracias por ser mi maestra de repostería💖🫰🏼
@Jocondesbaking
10 күн бұрын
Muchas gracias por ver mi vídeo. La próxima vez os mostraré un buen vídeo.
Thank you so much for your recipe.❤
So delicious - can’t wait to try❤
@Jocondesbaking
10 күн бұрын
Hope you enjoy
Grata pela receita, pela explicação e por compartilhar a perfeição desse bolo.🙏👏👏👏👏
🧡 🍊 🧡
I'm so glad you decided to share it! Recipes are made for sharing, so that everyone can enjoy your food, and you never know what great creations someone can come up with if your inspire them with your recipes. Besides, you are so talented, you will always come up with new extraordinary recipes so it's ok if the old ones don't stay a secret! This is one of the tastiest looking cakes on your channel, and it's such a simple but effective one, I'll be sure to try it =)
@Jocondesbaking
10 күн бұрын
I agree with your opinion. Thank you for taking the time to comment to me. Honestly, I imagine many people will be happy to see the results of my efforts. So I like this work.
Спасибо! Очень аппетитный кекс получился, хочется сразу приготовить его! ❤
Obra de arte!🌻🇧🇷. Querido artista você me inspira a ser artista também!😊
❤❤❤❤
Magnifique 😍 j'adore
@Jocondesbaking
9 күн бұрын
Merci beaucoup 😊
Wish I liked poundcake. This looks beautiful.
@Jocondesbaking
9 күн бұрын
Thank you 😋
I love the music by the way
감사합니다...
@Jocondesbaking
10 күн бұрын
저도 감사합니다
Looks delicious
@Jocondesbaking
10 күн бұрын
Thank you 😋
THANK YOU
น่าทานมากค่ะ
👍👍
So delicious!
😍😍
Bello tus videos como siempre ❤️👌🏾
OMG a new video good viewing 🏃🏻♀️💗
@Jocondesbaking
10 күн бұрын
Thank you you enjoy it ❤❤
🧡🧡🧡🧡
❤
Muhteşemmmm❤
Wow nice 👌
@Jocondesbaking
10 күн бұрын
Thanks 😊
💞💞💞
@Jocondesbaking
10 күн бұрын
❤❤❤❤
Felicidades, delicioso ,😊😊😊
Hello I am from pakistan.i subscribe your channel...your all recipe is very good thank u for shearing☺️
@Jocondesbaking
10 күн бұрын
Most welcome 😊
@raajkumaar2615
10 күн бұрын
Thank u sir
🥰🥰🥰🥰🥰🥰🥰
Me encantan esos moldes y la receta, gracias
@Jocondesbaking
10 күн бұрын
Hola, muchas gracias
Hello Joconde, this is truly a piece of art!! If I were to bake only in one pan, what pan size that might be? Please advise.
@Jocondesbaking
5 күн бұрын
7x7x7cm cube pan, and Find it out here link.coupang.com/a/bzLxCq
Супер!❤
i like it👍👍
😮😮😮😮
@Jocondesbaking
10 күн бұрын
❤❤❤😊😊😊
❤🎉😊😊
This looks so fun to make!! Will try it this week, thank you. 💜
@Jocondesbaking
10 күн бұрын
Hope you like it!
9cm짜리 틀이면 얼마나 구워야할까요?
Hi, love your cube breadpans. May l know where to buy them? Tqvm.
@Jocondesbaking
10 күн бұрын
Sure! try to search 'mini cube bread pan' on google or go to here link.coupang.com/a/bzaORJ They are made in Korea. Happy baking! and thank you for watching!
Where can I buy the cube mold? Thank you
@Jocondesbaking
5 күн бұрын
You can buy it here, happy baking! link.coupang.com/a/bzLxCq
오렌지를 레몬으로 바꿔서도 만들수 있나요?
@Jocondesbaking
5 күн бұрын
같은레시피로는 할수없어요 ^^; 레몬 파운드케이크도 올려볼게요 ^^
👍👍👍🍊🍊🍊💯❗️🌹🌹🌹
@Jocondesbaking
10 күн бұрын
❤❤❤❤😊😊😊😊