Only 3 components! Just add potatoes to the eggs! This is so impressive! An easy recipe for breakfast, lunch or dinner. Today we are preparing the most popular dish from Spain. This amazing potato and onion omelette is not only delicious, it is also easy to prepare with common ingredients and has an amazing taste. Now you can easily recreate this Spanish treat in your kitchen, giving it an authentic Spanish taste. The key to this recipe is using the best ingredients available such as potatoes, onions, eggs and olive oil. By combining these ingredients you can achieve the perfect taste of a Spanish omelet.
Ingredients:
1 large onion
2 large potatoes
5-6 large eggs
Spices and oil:
2/3 cup (160 ml) olive oil
Salt, red and black pepper, herbs, dried garlic
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