One secret and the dough will be like a cloud! Just add one ingredient
Ingredients:
water: 600 ml (20 fl oz)
sugar: 10 g (0.4 oz)
vegetable oil: 10 ml (0.3 fl oz)
flour: 400 g (14 oz)
LEAVE: 30 MIN
baking powder: 10 g (0.4 oz)
soft butter: 50 g (1.8 oz)
boiled eggs: 3 pc
parsley: 10 g (0.4 oz)
mustard: 10 g (0.4 oz)
cheese: 100 g (3.5 oz)
mayonnaise: 100 g (3.5 oz)
yolk: 1 pc
sesame seeds: 10 g (0.4 oz)
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