im not an expert but this actually looks awesome. i love how he's truly incorporated specific places from the city into his food in a respectful way.

I used to hate this guy, but those 2 new commentators for Eater have made me love this guy.

The guy has his heart into this.How can he go wrong. He has passion. Thumbs up sir.

He cut that sausage with a Benchmade 940 Osborne....bad ass! Around 4:11

wish your videos were longer! love the show.

"Profound bark". Does that mean platonic ideal tho?

Much respect to Billy!!!

That brisket looks crazy good!

worth every penny and their sauces are amazing.

I am years late, but Hometown is amazing! And the Miami shop is equally as good!

yo, I love this dude. so straight from the heart and passionate about what he loves - MEAT. more ppl and places like this, Eater

@leftyluchiano7275

5 жыл бұрын

You know who else loves and is passionate about meat? Your sister.

Billy Durney has the perfect physique du rôle of a pitmaster, and his enthusiasm is so clear. Never been there, but I certainly intend to go some time in the future.

Props to this man. His own style of barbecue. Not Texas though. But I'm sure it tastes delicious.

This place looks amazing.

cant wait to get some of that

I have had everything there, and it is all fantastic!

I need to go there

I love that place, I go there and it's super delicious

This is like the third video I have seen on this restaurant, the food looks great. That pastrami pork belly 🤗 I can't wait to take a trip out there.

@ScottD-44

Жыл бұрын

It's Truly Amazing, You Must Try It

30 min after watching this type of vid... im starving

Those wings look legit, got to make them

you got all the smokes the juices and all the saliva bursting out from my mouth. lol

Ya gotta eat it with hipsters in Brooklyn. I'll take mine with the folks out there wherever.

the lamb belly is so amazinggggg

@jackwongen6671

7 жыл бұрын

Pork Belly.

It looked so good, I wanna try that in Indonesia...next time

i live in nyc but having just tried franklins bbq yesterday, and not that nyc bbq is garbage, you really cant compare the bbq in texas to anywhere else... theres just something so unique and amazing about these texan bbq that you cant really seem to replicate in nyc or anywhere else. that being said, nyc has a very unique and city tailored feel and taste. point being, both are good but i think the "original" wins.

@vinceedwards3978

2 жыл бұрын

I have had Franklin's BBQ, and it is worth all its praise and flowers, but Hometown is pretty good. The biggest difference is the brisket, and it isn't by much

@schnitzel_crumbs

Жыл бұрын

I read this a year ago and I thought you were spewing BS because I thought Hometown was already amazing, but I just went to Dallas and ate Goldee's (#1 rated) and Cattleack (#6 rated) and just had Hometown again right now....... there is no comparison to Texas bbq 🫣

AMAZING

Beautiful meat

All that looks legit. Especially the brisket.

This Is The Best BBQ In NYC No Question! It's AMAZING!!!

Thats great, he's put his soul into this and his passion comes out throughout the food

His BBQ WILL NEVER be better than Franklin"s ! Trust me . . . . I had Both !!.

PROFOUND

@carllos25

7 жыл бұрын

Internet Shaquille quintessential

@jeffreyvedha4871

3 жыл бұрын

What's up?

was that a benchmade 940 Nick used to cut the sausage?!?!

@TS-qg7bc

5 жыл бұрын

A L G hell yeah

This guy is something you put on a BBQ

Nice accordion effect. You must go to Colorado and try gque BBQ!

im a texan. houston. i like fall off the bone

@emancebo13

3 жыл бұрын

Can’t mess with that I guess

3:45 That's tender brisket...

“No good barbecue falls off the bone” hello Scott’s

I wonder how much more this costs over their southern counterparts......BBQ in some big cities gets ridiculously expensive.

So many people aspire to open a restaurant but few know the high build out cost

Brisket looks dry, meat falling of the bones is gold

I like how he uses a benchmade knife to cut the sausage

Notification Squad?

NY will never add up to Texas BBQ, never

Now this is enough proof truly you are what you eat 😂

Chef using a Bench Made 940 lulz. Knife nerds where you at???

@RealR.J.

7 жыл бұрын

jojojaykay I'M NOT THE ONLY ONE YASSS!!! Seriously though, cutting barbecue with a Benchmade is one of the most badass things I've ever seen!

@ljaq516

7 жыл бұрын

who hoping someone caught that 940 lol

@thestig007

7 жыл бұрын

Noticed it right away lol.

@anasbaharudin8529

7 жыл бұрын

those that notice the knife (including me) have some issues

@evvignes

6 жыл бұрын

Here

Can the UK do these kind of BBQs too? Please lmao

I always thought scotch bonnets are what we called habernero in the uk

@zombiTrout

7 жыл бұрын

Greg Hurley They're similar, but the Scotch Bonnet has a fruitier flavor.

@janivoutilainen2610

7 жыл бұрын

Scotch bonnet is just one of many different habanero (c.chinence) chilies.

@ScottD-44

Жыл бұрын

They Are! Exactly The Same!

even the sides bang

Profound BAAARRRK

6:08 MMMMMMMMMMMMMMMMMMM lmaoooo

Beautiul bawk on the outside.

Benchmade 940-1 at 7:02.....Classic American made pocket knife

Good Barbecue should fall off the bone. It's not a fallacy.

Nick is getting better.

@amonrah250

5 жыл бұрын

Yet people will still treat him with nothing but disdain all because of a questionable past background.

k.. now i only need a ticket from düsseldorf to new york

habanero no scotch bonnets. Cmo'n that's not jek

I was planning on flying to Texas for authentic BBQ, but then I found this guy who rents half of a gas station from some Sikh guy, and he said it was "textbook Texas BBQ" so I just spent my plane ticket money on more Brisket.

COOL +++++++++++

Two words Austin, Texas

@ronaldrobbins7043

6 жыл бұрын

Two words Franklin (BBQ)

@henrydevenport4122

5 жыл бұрын

Lockheart, Texas Basically the holy Trinity of brisket

@TheGrandOptimist95

5 жыл бұрын

That's cute but there's a reason top notch BBQ contests are held in Memphis. BBQ capital of the world

@henrydevenport4122

5 жыл бұрын

yes i am

@texasbuilt1066

5 жыл бұрын

Pork drowning in sauce is not BBQ Bless your heart though for trying..

The Oak they use isn't the same as the Oak we use here in Texas, which is why he has to add his own flair to it. It will never be better than what you get here.

@ScottD-44

Жыл бұрын

Relax, It's Delicious

All good bbq falls off the bone. Bears bbq for the win

lol @5:50

from a celebrity bodyguard to a bbq'er, damn; his food looks fucking amazing though.

might be as good as the best texas bbq, but here in texas we can still buy really good bbq for affordable prices i bet you pay a leg and an arm just for a rib

@donovanotts2057

5 жыл бұрын

yea, dallas native here, i love being able to go to a cheap hole-in-the-wall bbq place and get a huge-ass plate of meat for 10 bucks

@steveng8796

4 жыл бұрын

BBQ in NY is crazy expensive and usually sucks. Only good BBQ I had in NY was hill country. That’s why I smoke at home. Every place I ate bbq in Texas was very good.

This guy is so fucking nice

"No good BBQ falls off the bone"| We're done here.

I'm going to pretend I didn't read that video title.

Take it easy. Get behind the beast Texas.

bbq, spitfire jacket and a leica. cant get any batter than that.

Franklin Barbeque in Austin Texas🇨🇱

@darkviper2894

5 жыл бұрын

nice flag of the country Chile... l0l

@michaelscalese4656

5 жыл бұрын

If you were really a Texan or American you'd know that that's not the Texas flag.

@solo_fie

5 жыл бұрын

@@michaelscalese4656 just ignore him lol

NY isn't shit for brisket anymore than Dallas is for pastrami.

@joeyc1826

6 жыл бұрын

Rickey Moore 😂😂😂

@hmann4531

5 жыл бұрын

Hometown was hands down the best brisket I've ever had.

Yaaaaaaaawn

1:28 oy oy SAVALOY there IS no them N in restaurateur !

I feel like he found a new British accent

Nick needs to go to Gugas house

Hometown, Mighty Quinn's, Fette Sau, Arrogant Swine, John Brown Smokehouse, New York has better bbq than anywhere in North Carolina. As a NC native, that hurts my pride a little bit, but as a recent New Yorker, it's so awesome.

@eater

7 жыл бұрын

Welcome to NYC!

@damarei

7 жыл бұрын

The Kirby T Yeah, but I mean, NC barbeque is just vinegary trash. there's a reason he copied Mueller's in Texas.

@bf5175

6 жыл бұрын

That's because New York BBQ is central Texas BBQ and central Texas BBQ is the best in the world.

@hmann4531

5 жыл бұрын

So American to think that just because something is the best in the US, it's the best in the world.

@dameongreen3733

Жыл бұрын

@@hmann4531 generally...u may have a point...but its true about BBQ....ask anyone who has tried to prove that theory wrong

Who had "coats your palette" in the Stupid Nick Sayings bingo?

Texan BBQ is good. But that doesnt mean it is the only good bbq.

@emancebo13

3 жыл бұрын

Amen

5:34 "no good BBQ falls off the bone" say what now?

GO GO +++++++++++++

Don't disrespect my state like that

@mariochi1499

7 жыл бұрын

did he say anything about Arabia or sth?

@ChrisM-bn5vr

5 жыл бұрын

Gonna cry about it?

WTF this dude just likes every single plate

@nodrama490

6 жыл бұрын

Alfonso González Rodríguez people will say anything when the food is free

Lol. Non NYers don't know how good these flavor variations are bc they've never had Jamaican jerk, pastrami, Vietnamese, etc

I stopped just before the 7:00 min mark when I saw someone cutting a slice of brisket with a plastic knife

WHY DID HIM SAYING "BROOKLYN AND NEW YORK STYLE BBQ" SOUND LIKE AN OXYMORON

I don't know if New York will ever top Texas BBQ, but who's to say Texas BBQ is the best? What about the Carolina's or Tennessee or Missouri or Kansas?

this looks way better than your 400 day sun dried beef you wet your pants over.

@subutaynoyan5372

Жыл бұрын

Well, he himself once said that he associates all that with luxury and such, so it's not just about flavour, I guess.

Ive wanted to go here for a long time but.... Red Hook is sooooo farrr though :/ I'm going to make it happen though...

"I WAS INSPIRED BY MY JOURNEY AROUND THE WORLD" *makes the most American thing ever*

he went to texas for his bbq. lol. you are welcome

Did he say "Vietmanese" 3:35

@marioiam708

7 жыл бұрын

6:01

@eater

7 жыл бұрын

Turn your speaker up! Thanks for watching!

I’m offended. You don’t put extra stuff on a good brisket. I’m from Texas and you if you make your BBQ right you don’t even need the bbq sauce. You’re not doing it right if you gotta use a fork and knife to eat the brisket. The Vietnamese bbq I get but don’t compare that to Texas bbq.

adopt me ! i cant hold myself anymore....F$%K!!!!!

A mere rumour

@Eater have you not heard of Michael Rodriguez from Austin TX and now in Jersey city??? A true pitmaster.

not to hate but my ears popped in the first second in the video

Wot in tarnation...🤠

Whats with the plastic forks?!